• Title/Summary/Keyword: rural preservation

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Analysis of landscape preference based on the perception of rural randuse patterns (토지이용의 지각특성을 고려한 농촌경관 선호성 분석에 관한 연구)

  • 서주환;최현상
    • Journal of Korean Society of Rural Planning
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    • v.4 no.2
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    • pp.29-40
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    • 1998
  • The landscape of rural settlement incurred the loss and worsening of its main feature in the modernization which was progressed by the inner and outer cause - the growth of urbanization and improvement of living and dwelling environment. This study investigates the visual characteristic of land-use in rural and analyzes relations between visual quantities by land-use and a pre(essence of landscape. And it is suggested the basic data of a planning and a management in rural by making clear characteristics and influences of landscape preference elements The visual characteristic of landscape elements that is based on the rural land-use is classified harmony, variety, variables and particulate. And it is classified the object of landscape by recognizing images of landscape produce space, natural environment, settlement place and cultivated land of a special products. In the analysis of landscape preference, it appears that the harmony has a great influence on a suburban, a rural, a mountainous district, and a hamlet in psychology elements and the volume of forest area in visual elements. As a result, it requests rural scenes in harmony with the natural environment. So, the landscape planning which has the regional development and the identity as the rural settlement can be represented by the preservation and development of regional feature.

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Survey on the practical rose of traditional living appliances (전통 생활용품 활용도 실태 조사)

  • 조영숙;이한기
    • The Korean Journal of Community Living Science
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    • v.12 no.2
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    • pp.105-117
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    • 2001
  • The purpose of this study is to figure out the actual situation of possession and use of traditional living appliances in the rural area, so as to provide plans for preservation and succession of traditional living appliances. The data were collected from 200 households in 8 rural areas classified by geographical zone. Traditional living appliances were divided into clothing.food.housing living appliances, play tools, and the others. As a result, the degree of using the traditional living appliances is 46.5%(in respect of "often use"). The need for preserving and using the traditional living appliances in modern society was 68.5%(in respect of "a little need"). The level of preservation and use of the traditional living appliances was relatively low except for food living appliances. In conclusion, the suggested directions for developing traditional goods to preserve and succeed traditional living appliances are as follows; ${\circled1}$ Developing traditional living goods peculiar to a certain locality ${\circled2}$ Developing goods with various uses; display, ornament, living appliances, memorial, etc. ${\circled3}$ Developing goods on the process and technique of making traditional living appliances. ${\circled4}$ Providing information and education on excellance of traditional living appliances.

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Housing owner's decision making of architectural design process in the rural area of KANG-NEUNG (강릉시 농촌지역 주택건축 설계과정에서의 건축주 의사결정에 관한 연구)

  • Cho, Won-Seok;Kwon, Young-Gyu
    • Journal of the Korean Institute of Rural Architecture
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    • v.1 no.2
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    • pp.29-37
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    • 1999
  • This study was analyzed and researched into each gradual properties of housing owner's decision making, for preservation of traditional scenery and search for the way its succession, on the basis of search of the rural area housing owner and the virtual research data. As a result of this study, public company should care and advertise significance of traditional scenery succession to housing owners and architectural planning offices, because the model what public company has been developed and distributed should not be ignored influence on the process of housing owner's decision making.

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The Scenic Loss and Preservation of District Shrines at the Fringe of Tokyo

  • Poggendorf, Lorenz
    • Proceedings of the Korean Institute of Landscape Architecture Conference
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    • 2007.10b
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    • pp.99-104
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    • 2007
  • With their deity groves, Japanese Shinto shrines form unique green spaces. Further, many shrines are located between a settlement and the rural or natural environment. This location relates to the nature-worship of the Shinto tradition. However, when visiting present shrine precincts, it gives the impression that their original landscape location and green space is impaired by urban changes. This study focuses on the point how the scenic condition of district shrines at the fringe of Tokyo is challenged in the present, and presents an example of a successful preservation in the urban area. The key point of such preservation is that it goes beyond the shrine precinct itself. If there still exists a natural or beautiful scenery next to a shrine with some distinct historical or religious relationship, both shrine and scenery should be preserved together.

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Aesthetic-Measure, and Visual Preference of Environmental Colors in Korea Rural Town (농촌마을 환경색채 미도(美度)와 선호도 관계 및 적용성 연구)

  • Lee, Young;Ahn, Tong-Mahn
    • Journal of Korean Society of Rural Planning
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    • v.16 no.2
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    • pp.11-19
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    • 2010
  • Pro-environmental life styles, foundations of a collective civilization and preservation of our tradition at rural communities hold a great public profit value, of which importance has been strongly emphasized during last decade. Here, the environmental color is one of the most influential elements that determine the image of the rural landscape. Whenever an alternative color element is introduced to rural town, it is very important to examine its effect on the existing environmental color. Typically, a preference-surveying method has been used to evaluate the suitability of such environmental color balance. However, we note that the reliability of this method is limited by the subjectivity of a respondent. And thus, it is highly desirable to develop a more objective method. We propose a feasibility study for using an aesthetic-measure to evaluate the environmental color of a rural town. In this work, we looked into the validity of our approach by comparing its result with that of the preference-based-method as a way to determine the environmental color. Our study is based on 20 photo images from Ansung-city Yangsung-myeon Donghang 2ri Kyo-dong town in Kyongki Province.

A Study on The Operational Activation of the Facilities in the Rural Development Project - A Focus on the IPA on The Project Selection Factor and The Operation of a Business - (농촌지역개발사업 조성 시설물의 운영 활성화 방안 연구 - 사업선정요소에 대한 IPA분석 및 사업운영을 중심으로 -)

  • Kim, Hae-Young;Na, seung-hwa;Shin, Yong-Gyu;Cho, Joong-Hyun
    • Journal of Korean Society of Rural Planning
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    • v.25 no.1
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    • pp.89-97
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    • 2019
  • This study aims to make a revitalizing plan for managing and maintaining of facilities which were installed after the rural development projects. The survey was conducted to examine some issues of operating facilities from the developing plan. There were some factors that should be considered in the establishment stage of the project plan when promoting rural development projects. Among them, the preservation and maintenance of rurality, consistency with business plans, connectivity with local resources, and ease of maintenance were less reflective than its importance. And for each facility, systematic consulting on appropriate scale and operational management plans and detailed planning is needed.. It's also necessary to plan action so that the local community can lead. The current or future rural development project will be succeeded when local governments support to strengthening their local groups or people's abilities.

Development of a Multi-purpose Sauce using Kimchi (김치를 활용한 다용도 소스 개발)

  • Shin, Doung-Sun;Cho, Yong-Sik;Lee, Soo-Yul;Han, Gwi-Jung
    • Korean journal of food and cookery science
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    • v.23 no.3 s.99
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    • pp.281-287
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    • 2007
  • In this study, we explored the characteristics of a Chinese cabbage kimchi sauce, which was made from natural pigments, according to the preservation period. There were no significant changes in pH and total acidity and the color of the sauce with added natural pigments demonstrated stability. Also, vitamin C and the change of viscosity decreased as the preservation period increased. A although the number of lactic acid bacteria decreased over a 20 day period, a certain level was sustained for 91 days. Lastly, the sensory properties of the sauce were not significantly different according to the preservation period.

Development of the Corrugated fiberboard Box for Cold-chain Distribution of Chinese Cabbage (배추의 저온유통용 골판지포장상자 개발)

  • Lee, Won-Og;Yun, Hong-Sun;Jeong, Hoon;Lee, Hyun-dong;Cho, Kwang-Hwan;Kim, Man-Soo
    • Food Science and Preservation
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    • v.10 no.1
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    • pp.23-27
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    • 2003
  • This study was conducted to develop the corrugated fiberboard box which is suitable to pre-cooling and low temperature distribution of chinese cabbage Consider from a cooling performance viewpoint, the folding type box with 5.4% vent hole ratio was most efficient for fast cooling and even temperature distribution in the packaging box. At the end of storage periods, the compressive strength of the folding type box was less than the bliss type box. However, the compressive strength of the folding type box after storage was higher than required safety compressive strength for long term storage. So the folding type box was considered to have no problems toy practical use. The shelf-life of the chinese cabbage packaged with the developed box was 6∼7 days which was 2∼3 days longer than usual packaging.

A Study on the Preservation Method of Modern Registered Architectural Cultural Properties (근대건축 등록문화재의 보존 방안에 관한 연구)

  • Shin, Woong-Ju;Lee, Sang-Sun
    • Journal of the Korean Institute of Rural Architecture
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    • v.16 no.1
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    • pp.119-127
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    • 2014
  • This study suggests institutional and methodological approaches for preservation of South Korea's registered cultural properties of modern architecture. The suggested approaches are as follows. First, in order to improve the current registration and preservation system for cultural properties, we need to employ both structure-based classification and style-based classification. Registration criteria for modern architecture properties need to include more detailed classification in terms of their structure: brick structure, steel concrete structure and post lintel structure. In terms of construction style, the properties need to be further classified into the western style, the traditional style and the Korean-western eclectic style. In addition, protection of registered cultural properties need to be achieved through legislation of a protection system. Second, while the current system sets out six methods for preservation of registered cultural properties of modern architecture, more specific preservation methods types and plans need to be continuously introduced. In particular, as for the method of partial preservation, the method needs to be further classified based on the usage of the relevant structure so as to allow for more diverse options. First, the 'Preservation by Interior Alteration' needs to be added to the category, where the exterior is preserved as it is and the interior is preserved through alteration. Also needs to be added the preservation method where the interior space is preserved as it is and the exterior space is altered, in case the finishing materials of the exterior has deteriorated. Third, if the records on registered cultural properties of modern architecture are to provide the functions of legal evidences regarding management of architectural cultural properties, sources of knowledge required for policy making and implementation and past management record for the future, each phase needs to be closely connected in an organic manner, and we need to establish a management system and plan that go beyond the relevant organizations. Fourth, in order to preserve South Korea's registered cultural properties of modern architecture in its original state, it is imperative to prepare separate criteria for registration of technicians with expertise on modern architecture, and train experts and technicians on modern architecture, which is distinguished from the traditional architecture.

A Study on the Development Directions for the Environmentally Friendly Rural House in Korea (전문가 의식조사에 기초한 환경친화형 농촌주거 개발방향 연구)

  • Cho, Soon-Jae;Park, Chang-Sug;Im, Seung-Bin
    • Journal of Korean Society of Rural Planning
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    • v.6 no.2 s.12
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    • pp.82-93
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    • 2000
  • The concept of sustainable development in rural area, which is focused on both preservation of nature and human's amenity, has been common paradigm. The purpose of this study is to suggest the development directions for the environmentally friendly rural house. The planning items for developing sustainable rural house were selected through literature survey, case study, and their adaptation evaluation. The establishment of principles and the evaluation of planning items were analyzed by a survey to experts. The results are as follows : 1) It is showed that sustainability evaluation of rural village is rated as above the moderate degree, but rural house is rated as 3.4(average score). Especially, there were lowly evaluated the utility, material, structure and inner environment in rural house. 2) It is revealed that 76.7% of planning items are located in both the upper left and upper right hand quadrant of the action grid, which is drawn by the importance-performance analysis(IPA). And any item is not found in the lower right hand quadrant(Possible Overkill). 3) Two basic principles and eight optional principles we identified by analysis of factor and regression. The rural zone is identified as major effective element for applying planning items into the rural house development. So it is desirable to apply the items differently by the rural zone type. 4) In view of sustainable development, it is desirable for rural village to have about 50 houses, and for rural house to have $155{\sim}180$ pyung(坪) as lot size, 30% as ratio of building, and 60% as building volume.

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