• Title/Summary/Keyword: red Sea

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Muscle Tissue Distribution Level after Dipping Administration of Streptomycin in Olive Flounder (Paralichthys olivaceus), Rockfish (Sebastes schlegeli), and Red sea bream (Pagrus major) (Streptomycin의 약욕에 따른 양식 어류(넙치, 조피볼락, 참돔)의 근육조직내 잔류량의 변화)

  • Kim, Suk;Chun, Myung-Sun;Chung, Hee-Sik;Jung, Won-Chul;Kim, Dong-Hyeok;Shon, Ho-Yeong;Min, Won-Gi;Lee, Hu-Jang
    • Journal of Food Hygiene and Safety
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    • v.22 no.1
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    • pp.23-28
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    • 2007
  • The residue depletion of streptomycin was investigated in the olive flounder (Paralichthys olivaceus), rockfish (Sebastes schlegeli), and red sea bream (Pagrus major) after consecutive three days treatment with dipping water at a dose of 20 g/ton water. Fishes were sampled for muscle on 1st, 2nd, 3rd, 4th, and 5th day after treatment. Streptomycin concentrations were determined by high performance liquid chromatography with tandem mass spectrometry. The recovery rates of streptomycin in muscle samples ranged from 87.2 to 102.3% and from 80.4 to 94.1% for the concentration of 0.05 mg/kg and 0.1 mg/kg, respectively. Streptomycin concentrations detected on the 1st day after treatment were 0.066, 0.058, and 0.073 mg/kg in muscles of olive flounder, rockfish, and red sea bream, respectively. At day 2, residue concentrations of all samples were believed to decrease to lower than 0.05 mg/kg, the detection limit. From results of the present study, a withdrawal period of streptomycin is proposed on 3 days after consecutive three days treatment with dipping administration at a dose of 20 g/ton water to avoid the presence of excessive residues of the edible muscles of olive flounder, rockfish, and red sea bream. The present study showed that residue concentrations of streptomycin decreased to below 0.05 mg/kg after treatment 2nd day.

Effects of the Dietary Supplementation of Fermented Cactus Fruit (Opuntia ficus-indica) Fluid on the Growth of Red Sea Bream, Pagrus major (손바닥선인장 열매 발효액 첨가사료가 참돔의 성장에 미치는 영향)

  • Go, Gyung-Min;Oh, Seong-Lip;Satoh, Suichi
    • Journal of Aquaculture
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    • v.20 no.1
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    • pp.1-6
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    • 2007
  • Two feeding experiments were conducted to investigate the effects of fermented cactus fruit (Opuntia ficusindica) fluid (FCFF) as a feed additive to a commercial diet on the growth of red sea bream, Pagrus major, and to determine an effective dose. FCFF was prepared by mixing crushed cactus fruit with a starch solution and commercially available microorganisms for 2 weeks at room temperature. Three triplicate groups of red sea bream had initial mean weights of 84.1 g (Exp-1) and 5.1 g (Exp-2) and were fed experimental diets containing 0%, 1%, and 5% FCFF for 2 months (Exp-1) and 0%, 0.2%, 0.5%, and 1% FCFF for 3 months (Exp-2), respectively. In experiment 1, the mean body weight of fish fed the diet containing 1% FCFF was significantly higher (P<0.05) than that of fish fed the diet without FCFF. The survival rate was highest in fish fed the diet containing 1% FCFF, although the difference was not statistically significant. The feed gain ratio (FGR), specific growth rate (SGR), and condition factor (CF) values of fish fed the diet containing 1% FCFF were higher than those of fish in the other dietary groups that received lower levels of FCFF. The daily feeding rate (DFR) of fish fed the diet containing 1% FCFF was slightly lower but not statistically different than the DFR values of fish in the other dietary groups. In experiment 2, the final mean body weight of fish fed the diet containing 1% FCFF was significantly (P<0.05) higher than the mean weight of fish in the control group. The FGR, SGR, and CF values of fish fed the diet containing 1% FCFF were better than the values from fish in the other dietary groups that received lower levels of FCFF, although the differences were not statistically significant. However, the DFR of fish fed the diet containing 1% FCFF was lower than those of fish in the other groups. These results suggest that FCFF could be used as a feed additive in commercial fish food and a preferable level of supplementation is at least 1.0% in fingerling and young red sea bream.

Effect of climate change and sea level rise on taking water of South Thai Binhirrigation system in Vietnam

  • Nguyen, Thu Hien;Nguyen, Canh Thai
    • Proceedings of the Korea Water Resources Association Conference
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    • 2015.05a
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    • pp.222-222
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    • 2015
  • Vietnam is one of the most vulnarable countries affected by climate change and sea level rise. One of the consequences of climate change and sea level rise is the increase of salinity intrusion into the rivers which is challenging to irrigation systems in coastal areas. This indicates the necessary to study the ability of taking water through sluice gates of irrigation systems in coastal zones, especially in the dry season with the effects of climate change and sea level rise in the future. In this paper, Nam Thai Binh irrigation system is selected as a case study. The irrigation system is one of 22 biggest irrigation systems of the Red River delta in Vietnam located in coastal region. The computed duration is selected in dry season to irrigate for Winter-Spring crops. The irrigation water for the study area is taken from different sluice gates along the Red River and the Tra Ly River. In this paper, MIKE-11 model was applied to assess the ability of taking water for irrigation of the study area in current situation and in the context of climate change and sea level rise senario in 2050 (under the medium emissions scenario (B2) published by the Ministry of Natural Resources and Environment of Vietnam published in 2012) with different condition of water availability. The operation of the gates depends on the water levels and sanility conditions. The sanility and water level at different water intake gates of Nam Thai Binh irrigation system were simulated with different senarios with and without climate change and sea level rise. The result shows that, under climate change and sea water level rise, some gates can take more water but some can not take water because of salinity excess and the total water taking from the different gates along the rivers decrease while the water demand is increase. The study indicates the necessary to study quantitatively some recommended solutions in the study area particularly and in coastal region generally in Vietnam to ensure water demand for irrigation and other purposes in the context of climate change and sea level rise in the future.

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Estimation of Chlorophyll-a Concentrations in the Nakdong River Using High-Resolution Satellite Image (고해상도 위성영상을 이용한 낙동강 유역의 클로로필-a 농도 추정)

  • Choe, Eun-Young;Lee, Jae-Woon;Lee, Jae-Kwan
    • Korean Journal of Remote Sensing
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    • v.27 no.5
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    • pp.613-623
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    • 2011
  • This study assessed the feasibility to apply Two-band and Three-band reflectance models for chlorophyll-a estimation in turbid productive waters whose scale is smaller and narrower than ocean using a high spatial resolution image. Those band ratio models were successfully applied to analyzing chlorophyll-a concentrations of ocean or coastal water using Moderate Imaging Spectroradiometer(MODIS), Sea-viewing Wide Field-fo-view Sensor(SeaWiFS), Medium Resolution Imaging Spectrometer(MERIS), etc. Two-band and Three-band models based on band ratio such as Red and NIR band were generally used for the Chl-a in turbid waters. Two-band modes using Red and NIR bands of RapidEye image showed no significant results with $R^2$ 0.38. To enhance a band ratio between absorption and reflection peak, We used red-edge band(710 nm) of RapidEye image for Twoband and Three-band models. Red-RE Two-band and Red-RE-NIR Three-band reflectance model (with cubic equation) for the RapidEye image provided significance performances with $R^2$ 0.66 and 0.73, respectively. Their performance showed the 'Approximate Prediction' with RPD, 1.39 and 1.29 and RMSE, 24.8, 22.4, respectively. Another three-band model with quadratic equation showed similar performances to Red-RE two-band model. The findings in this study demonstrated that Two-band and Three-band reflectance models using a red-edge band can approximately estimate chlorophyll-a concentrations in a turbid river water using high-resolution satellite image. In the distribution map of estimated Chl-a concentrations, three-band model with cubic equation showed lower values than twoband model. In the further works, quantification and correction of spectral interferences caused by suspended sediments and colored dissolved organic matters will improve the accuracy of chlorophyll-a estimation in turbid waters.

Comparison of pathogen detection from wild and cultured olive flounder, red sea bream, black sea bream and black rockfish in the coastal area of Korea in 2010 (2010년 한국 연근해 자연산과 양식산 넙치, 참돔, 감성돔, 조피볼락의 병원체 비교)

  • Park, Myoung Ae;Do, Jeung-Wan;Kim, Myoung Sug;Kim, Seok-Ryel;Kwon, Mun-Gyeong;Seo, Jung Soo;Song, Junyoung;Choi, Hye-Sung
    • Journal of fish pathology
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    • v.25 no.3
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    • pp.263-270
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    • 2012
  • This study surveyed for the prevalence of parasites, bacteria and viruses in four fish species, olive flounder (Paralichthys olivaceus), red sea bream (Pagrus major), black sea bream (Acathopagrus schlegeli) and black rockfish (Sebastes schlegeli) in 2010. The survey was aimed to compare the pathogens detected from wild and cultured fish for an epidemiological study. Anisakis sp. was predominantly detected from wild olive flounder and red sea bream (58.6% and 41.7% respectively), but not from the cultured fishes, suggesting anisakid infection is rare in cultured fish. The wild fish get in contact with the anisakids through their prey such as small fishes or crustaceans which carry the anisakids; whereas the cultured fish are fed with formulated feed, free of anisakids. Bacterial detection rates from the wild fishes examined in the study were lower than those of cultured fishes. Vibrio sp. dominated among detected bacterial population in cultured olive flounder (18%). Since vibriosis is known as a secondary infection caused by other stressful factors such as parasitic infections, handling and chemical treatment, it seems that cultured olive flounder are exposed to stressful environment. Viruses diagnosed in the study showed difference in distribution between wild and cultured fishes; hirame rhabdovirus (HRV) (0.1%) and lymphocystis disease virus (LCDV) (3.9%) were detected in the cultured olive flounder, but not in the wild fish, and marine birnavirus (MBV) (1.7%) and red sea bream iridovirus (RSIV) (3.2%) were detected from the wild and cultured red sea bream, respectively. From the survey conducted, it can be concluded that even though some pathogens (Trichodina sp., Microcotyle sp., etc.) are detected from both the wild and cultured fish, pathogens such as Anisakis sp., Vibrio sp. and LCDV showed difference in distribution in the wild and cultured host of same fish species and this can be attributed to their environmental condition and feeding.

Satellite Monitoring and Prediction for the Occurrence of the Red Tide in the Middle Coastal Area in the South Sea of Korea

  • Yoon, Hong-Joo;Kim, Young-Seup
    • Korean Journal of Remote Sensing
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    • v.19 no.1
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    • pp.21-30
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    • 2003
  • It was studied the relationship between the red tide occurrence and the meteorological and oceanographic factors, the choice of potential area for red tide occurrence, and the satellite monitoring for red tide. From 1990 through 2001, the red tide continuously appeared and the number of red tide occurrence increased every year. Then, the red tide bloomed during the periods of July and August. An important meteorological factor governing the mechanisms of the increasing in number of red tide occurrence was heavy precipitation. Oceanographic factors of favorable marine environmental conditions for the red tide formation included warm water temperature, low salinity, high suspended solid, low phosphorus, low nitrogen. A common condition for the red tide occurrence was heavy precipitation 2∼4 days earlier, and the favorable conditions for the red tide formation were high air temperature, proper sunshine and light winds for the day in red tide occurrence. From satellite images, it was possible to monitor the spatial distributions and concentrations of red tide. It was founded the potential areas for red tide occurrence in August 2000 by CIS conception: Yeosu∼Dolsan coast, Gamak bay, Namhae coast, Marado coast, Goheung coast, Deukryang bay, respectively.

Isolation of protoplast from the marine red alga Porphyra pseudolinearis in Korea (한국산 해산 홍조류 긴잎돌김(Porphyra pseudolinearis Ueda)에서의 원형질체 분리)

  • Kim, Young-Dae;Choi, Jae-Seok;Lee, Ju;Son, Yong-Soo;Hong, Yong-Ki
    • Journal of Life Science
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    • v.13 no.4
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    • pp.516-521
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    • 2003
  • Optimal conditions of protoplast isolation from the seaweed Prophyra pseudolinearis have been described. The P. pseudolinearis is one of indigenous and dominant Porphyra species in the East Sea region. Protoplasts have been released by enzymatic treatment of 2% agarase and 2% hemicellulase in 25mM MES buffer, pH 6.0 containing 0.5 M sorbitol. The protoplasts could be fused with neutral red-stained protoplasts of P. okamurae by the addition of polyethylene glycol 8000 solution.

Characteristics of Red Tide Blooms in the Lower reaches of Taehwa River (태화강 하류의 적조발생 특성)

  • Cho, Hong-Je;Yoon, Yeong-Bae;Kang, Ho-Seon;Yoon, Sung-Kyu
    • Journal of Korean Society of Water and Wastewater
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    • v.25 no.4
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    • pp.453-462
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    • 2011
  • This study was analyzed to determine the cause of red tide at 10 and 30 days antecedental rainfall, stage and discharge in the Taehwa River, tidal data of Ulsan port, also, it was analyzed variation of red tide population, salinity, BOD, COD, T-N, T-P at S1, S2 each point. Most of the red tide in the Taehwa River occurred by provision of proper nutrients with antecedent, the proximity between discharge and low-flow capacity, and stage and discharge of stabilized condition after the sea water was inflowed by maximum tide difference. Red tide population is not nearly related to the change of salinity, the Taehwa River seems specific features of Non-coastal rivers downstream, because red tide was occurred when salinity quite low-end condition.

Enhancing Red Tides Prediction using Fuzzy Reasoning and Naive Bayes Classifier (나이브베이스 분류자와 퍼지 추론을 이용한 적조 발생 예측의 성능향상)

  • Park, Sun;Lee, Seong-Ro
    • Journal of the Korea Institute of Information and Communication Engineering
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    • v.15 no.9
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    • pp.1881-1888
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    • 2011
  • Red tide is a natural phenomenon to bloom harmful algal, which fish and shellfish die en masse. Red tide damage with respect to sea farming has been occurred each year. Red tide damage can be minimized by means of prediction of red tide blooms. Red tide prediction using naive bayes classifier can be achieve good prediction results. The result of naive bayes method only determine red tide blooms, whereas the method can not know how increasing of red tide algae density. In this paper, we proposed the red tide blooms prediction method using fuzzy reasoning and naive bayes classifier. The proposed method can enhance the precision of red tide prediction and forecast the increasing density of red tide algae.