• Title/Summary/Keyword: produced water purification

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Purification and Characteristics of Tyrosinase Inhibitor Produced by Actinomycetes F-97 (방선균 F-97이 생산하는 Tyrosinase 저해제의 정제 및 특징)

  • Bang, Byung-Ho;Rhee, Moon-Soo;Kim, Jin-O;Yi, Dong-Heui
    • Applied Biological Chemistry
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    • v.51 no.3
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    • pp.153-158
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    • 2008
  • An actinomycetes F-97 producing tyrosinase inhibitor was isolated from soil samples. Isolation and purification of tyrosinase inhibitor produced by F-97 was performed as follows: IRC-120 ($NH_4^+$ type) column chromatography, silica gel column chromatography, $C_{18}$ column chromatography and Sephadex LH-20 column chromatography were used successively after the centrifuged supernatant was adjusted to pH 4.0. To identify the purity of the inhibitor, octadecylsilyl(ODS) HPLC was carried out with 5% methanol as a mobile phase. Finally, the purification yield of a tyrosinase inhibitor was 5.24%. The inhibitor was very soluble in water, methanol and ethanol but insoluble in acetone, butanol, ethylacetate and chloroform. The ${\lambda}_{max}$ value of this inhibitor in water was 194nm under UV light. The biochemical test of the inhibitor was positive in Molish, Benedict, cone. $H_2SO_4$, and $KMnO_4$ tests but negative in iodine, ninhydrin, Million, Sakaguchi, xanthoproteic and Emerson tests. The tyrosinase inhibitor was stable against heat treatment of $100^{\circ}C$ for 50 minutes and pH $4{\sim}9$. The $IC_{50}$ value of this inhibitor was $19.2{\mu}g/ml$ for mushroom tyrosinase. In $1,000{\mu}g/ml$ inhibitor concentration, inhibition zone was 27 mm for Streptomyces bikiniensis NRRL B-1049. The inhibition of F-97 against mushroom tyrosinase was competitive with tyrosine.

Purification and Characterization of Bioemulsifier Produced by Acinetobacter sp. BE-254

  • Kim, Soon-Han;Lee, Jae-Dong;Kim, Boo-Chul;Lee, Tae-Ho
    • Journal of Microbiology and Biotechnology
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    • v.6 no.3
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    • pp.184-188
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    • 1996
  • The Acinetobacter sp. BE-254 isolated from soil sources produced a bioemulsifier in the medium supplemented with n-hexadecane. This bioemulsifier was purified by the procedures of fractionation (ammonium sulfate and chilled acetone), extraction by hexane, and column chromatography on silica gel 60. The results from various color reactions indicated that the bioemulsifier was a glycolipid. The purified emulsifier was very stable at pHs ranging from 4 to 10 and under heat treatment at $100^{\circ}C$ for 30 min. Emulsification activity was also hardly influenced by pH. The critical micelle concentration (CMC) and surface tension at the point ($\gamma_{cmc}$) of the bioemulsifier were approximately 35 mg/l and 30 mN/m, respectively. The bioemulsifier showed a fairly good emulsification activity and stability in comparison with other commercial emulsifiers in the basic formula composed of emulsifier, oil, and water.

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A Study on Production of Chlorophenols by Chlorinaion of Drinking Water (상수 염소 소독에 의한 클로로페놀 생성에 관한 연구)

  • Chung, Yong;Kwon, Sook-Pyo;Park, Ha-Young
    • YAKHAK HOEJI
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    • v.24 no.2
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    • pp.87-95
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    • 1980
  • Chlorination to polluted water can produce chlorocompounds which may impair human health. It has been discussed that chlorophenols would be one of undesirable substances in drinking water. This study was undertaken to investigate the production mechanism of chlorophenols by chlorination in the disinfection of water and to determine pollution levels of phenols as precursor of chlorophenols and chloropbenols in some sewage, stream water and tap water in the vicinity of Seoul from January to September, 1979. By chlorination with hyperchlorite to phenols in distilled water, o-chlorophenol was predominantly produced at the concentration of less than 10ppm of free chlorine. o-Chlorophenol, 2,6-dichlorophenol and 2,4-dichlorophenol were also produced by chlorination with the concenration from 20 to 100ppm of free chlorine. From the concentration of 100ppm of free chlorine to 200ppm, o-Chlorophenol was vanished and 2,6-dichlorophenol and 2,4-dichlorophenol were determined. Phenols originated from night soil, municipal sewage and stream were determined at 49.15 ppm. 0.095 ppm and 0.003 ppm in average respectively. About 87 and 88 percent of phenols in sewage and night soil were biodegradated by aeration for 10 days and 74 and 51 percent of phenols in sewage and night soil by spontaneous settling for 10 days. From the tap water in Seoul during summer, 1979, chlorophenols were identified; they were average 0.042 ppb of o-chlorophenol, 0.033 ppb of 2, 6-dichlorophenol and 0.003 ppb of 2, 4-dichlorophenol respectively. With the above result and discussion, it is considered that chlorophenols should be controlled from the source as well as chlorination in water purification.

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A Study on the Hypochlorination Reaction for Improvement of Epichlorohlydrin Production Process : Reduction of Side Reacion (ECH 생산공정 개선을 위한 Hypochlorination 반응에 관한 연구 : 부반응 억제)

  • Lee, Chul Haeng;Jeon, Sang Jun;Lee, Tai-yong;Wong, Won Hi;Yun, Chang Han;Kim, Young Sub;Cho, Byong Nam;Kim, Yeon Seok
    • Clean Technology
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    • v.9 no.1
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    • pp.29-35
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    • 2003
  • The methods for improving epichlorohydrin process was investigated by carrying out experiments on hypochlorination reaction, from which dichlorohydrin is produced by reacting with allyl chloride and chlorine. As the recycle water from PVC plant was used instead of industrial water for reaction, the effect of recycle water on the reaction yield was studied. It was shown from this experiment that the recycle water rarely affected on the ratio between products. TCPA, which was almost of byproducts, could be removed before purification process using "extractant A". This could prevent additional side reaction by TCPA and reduced energy to separate it in purification part. The change of product yield was observed as the chlorine gas addition decreases which reacted with allyl chloride. It seems that the yield of major products didn't change almost, but the byproducts showed rather reduced trend with decreasing chlorine gas.

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Evaluation of the Water Purification Efficiency of Waste LCD Glass Media by Using Foaming Technology (발포기술을 이용한 폐 LCD유리 여재의 수질정화능력 평가)

  • Ahn, Tae-Woong;Choi, I-Song;Oh, Jong-Min
    • Journal of Korean Society of Water and Wastewater
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    • v.24 no.4
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    • pp.369-376
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    • 2010
  • The purpose of this study is to reprocess Waste-LCD(Liquid Crystal Display), to widely increase specific surface-area by foaming agent in the process of reprocessing and to use as a substrate of water treatment which is increased the ability of biological treatment, as well as to control non-point source pollutants produced by surface run off during rainfall with using this substrate, and to improve water quality of public watershed as developing substrate for water treatment to be able to purify second treated water which is exhausted at the wastewater treatment plant. The average removal efficiency of Waste-LCD that using the foaming technology was SS 71.2%, BOD 55.7%, COD 58.4%, T-N 29.5% and T-P was 50.3%. Almost Media, early stage showed low removal efficiency of SS and BOD. However, it became high when the microorganism adhered the Media. The variation of SS removal efficiency was high by inflow concentration of SS. The reason for the Media 4 showed high SS removal efficiency is that it has wide specific surface-area, and also it has a pore. All in all, it shows floating matter treatment ability not only inside but it also works outside of the substrate.

Recovery Process of Lactic Acid Using Two Distillation Columns

  • Kim, Joung-Yeon;Kim, Yo-Jin;Won;Gunter Wozny
    • Biotechnology and Bioprocess Engineering:BBE
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    • v.5 no.3
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    • pp.196-201
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    • 2000
  • Lactic acid is of interest as the raw materials of polyactide that is a biodegradable polymer. For an effective purification of acid, batch distillation with the simultaneous reactions was used. Two Oldershow colums and reboilers were usde for fractionation of methanol and reactions. Two Oldershaw columns and reboilers were used for fractionation of methanol and reactions. Esterification reaction of lactic with methanol produced methyllactate and water. The productes of the esterification reaction, methl lactate and water were transported to the reboiler of the reproysis part. In hydroduced in the hydrolysis part and nureacter method lactic acid and methanol. Methanol produced in the hydroysis part and unreacted method lactic acid and methanol in the esterification part were separated by distillation and recycled to the revoiler of the esterification part so that the esterification reaction would be stimulated. Thus, pure lactic acid solution remained in the reboiler of the hydroysis part. The effect of the number of stages in column on the recovery yield was also inverstigated. In the operation with colums improved the fractionation of componets and stimulated the reactions in two parts.

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Purification and Characterization of Biosurfactant from Tsukamurella sp. 26A

  • Choi, Kyung-Suk;Kim, Soon-Han;Lee, Tae-Ho
    • Journal of Microbiology and Biotechnology
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    • v.9 no.1
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    • pp.32-38
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    • 1999
  • A biosurfactant produced by Tsukamurella sp. 26A was purified by procedures including acid precipitation, ethylacetate extraction, and adsorption chromatography. The purified biosurfactant reduced the surface tension of water from 72 mN/m to 30 mN/m at a concentration of 250 mg/l, whereas the minimum interfacial tension against n-hexadecane was lowered to 1.5 mN/m at a concentration of 40 mg/i. The compound stabilized oil-in-water emulsions with a variety of commercial oils and had strong emulsification and stabilization activities when compared to those of commercial emulsifiers and stabilizers. Surface tension was stable over a broad range of pH (2-12) and temperature ($100^{\circ}C$, 3h). The biosurfactant was identified as glycolipid having a hydrophilic moiety of trehalose.

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Isolation of Angiotensin Converting enzyme inhibitors from Ripe Cucurbita moschata Duch

  • Hyeyoung Jung;Song, Kyung-Bin
    • Preventive Nutrition and Food Science
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    • v.6 no.4
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    • pp.244-246
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    • 2001
  • Angiotensin converting enzyme (ACE) inhibitor acts on the inhibition of ACE and causes a decrease in blood pressure. There have been several reports on screening of ACE inhibitors from natural food products and protein hydrolysates of various food sources. Ripe Cucurbita moschata Duch has been used as an oriental medicine in Korea. To isolate ACE inhibitors, crude water extracts of the edible portion of ripe Cucurbita moschata Duch were obtained after heating in water at 95$^{\circ}C$ for 2 h. Crude extracts were then filtered using PM-10 and YM-1 membranes. The membrane-filtered solution was loaded onto Sephadex G-15 column equlibrated with a phosphate buffer. Among the four major fractions of gel permeation chromatography, the second fraction had the highest inhibitory activity of 65%. Further purification of the fraction using reversed-phase HPLC with a $C_{18}$ column produced ACE inhibitors, which were identified as a mixture having molecular mass of 222 and 273 by Tandem mass spectrometry.

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Development of a Plasmid Vector for Overproduction of $\beta$-Galactosidase in Escherichia coli by Using Genetic Components of groEx from Symbiotic Bacteria in Amoeba proteus

  • Lee, Jung-Eun;Ahn, Eun-Young;Ahn, Tae-In
    • Journal of Microbiology and Biotechnology
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    • v.8 no.5
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    • pp.509-516
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    • 1998
  • A plasmid vector, pXGPRMATG-lac-Tgx, was developed for overproduction of $\beta$-galactosidase in Escherichia coli using the genetic components of groEx, a heat-shock gene cloned from symbiotic X-bacteria in Amoeba proteus. The vector is composed of intragenic promoters P3 and P4 of groEx, the structural gene of lac operon, transcription tenninator signals of lac and groEx, and ColEl and amp'of pBluescript SKII. The optimized host, E. coli DH5$\alpha$, transfonned with the vector constitutively produced 117,310-171,961 Miller units of $\beta$-galactosidase per mg protein in crude extract. The amount of enzyme in crude extract was 53% of total water-soluble proteins. About 43% of the enzyme could be purified to a specific activity of 322,249 Miller units/mg protein after two-fold purification, using two cycles of precipitation with ammonium sulfate and one step of gel filtration. Thus, the expression system developed in this study presents a low-cost and simple method for purifying overproduced $\beta$-galactosidase in E. coli.

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Purification and Structural Characterization of Glycolipid Biosurfactants from Pseudomonas aeruginoas YPJ-80

  • Park, Oh-Jin;Lee, Young-Eun;Cho, Joong-Hoon;Shin, Hyun-Jae;Yoon, Byung-Dae;Yang, Ji-Won
    • Biotechnology and Bioprocess Engineering:BBE
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    • v.3 no.2
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    • pp.61-66
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    • 1998
  • Glycolipids produced by Pseudomonas aeruginosa YPJ-80 were characterized by chromatographic and spectorscopic techniques as a mixture of two rhamnolipids. For recovery of glycolipids from the culture broth, various isolation methods including ultrafiltration, adsorption and solvent extraction were compared. Ultrafiltration showed the best results in terms of glycolipids recovery. Further purification for spectroscopic analysis was carried out by adsorption chromatography and preparative thin layer chromatography. From the spectroscopic analysis, such as IR spectroscopy. FAB-MS, 1H-NMR and 13C-NMR and hydrolysis analysis, the glycolipids were identified as L-${\alpha}$-rhamnopyranosyl-${\beta}$-hydroxydecanoly-${\beta}$-hydroxydecanoate and 2-O-${\alpha}$-L-rhamnopyranosyl-${\alpha}$-L-rhamnopyranosyl-${\beta}$-hydroxydecanoyl-${\beta}$-hydroxydecanoate. Monorhamnolipid and dirhamnolipid lowered the surface tension of water to 28.1 mN/M and 29.3 mN/m, respectively.

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