• 한국가정과교육학회지
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• 제6권2호
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• pp.73-83
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• 1994

The purpose of this study is to investigate understanding and preferance in 28 kinds of traditional korean food of middle school boys and girls. The data for this study were collected in a survey conducted from 25th August to 8th September in 1993 in Seoul and Jeonju. Questionnaires were completed by 409 students: The results are as follow. The students have preception(75.8%) and favor (82%) about traditional korean food. And they do not take very often without ceremonial and traditional-holyday, because the cooking method and process are sophiscate and difficult(76.5%) However, they want that korean tradtional food should success, keep and develope the cooking apparatus and simplifing cooking method.

• 한국지구과학회지
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• 제25권8호
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• pp.731-738
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• 2004

본 연구는 중 ${\cdot}$고등학교 과학 교사를 대상으로 탐구 학습에 관한 인식을 조사하고 교사 수준의 탐구 학습 실태를 조사하기 위한 것이다. 탐구 학습 인식에 관한 설문지를 개발하여 서울교육과학연구원의 실험 연수에 참여한 서울지역 중 ${\cdot}$ 고등학교 과학 교사를 대상으로 조사한 결과에 의하면, 교사들은 과학 교육의 중요한 목표가 과학에 대한 흥미를 높이는 것이라고 생각하고 있으며, 실생활과 관련된 소재를 수업에 활용하는 것으로 조사되었다. 대부분의 교사가 탐구 학습을 학습자 중심의 열린 탐구 학습에 대한 인식하고 있었고, 대학 입시 제도, 탐구수업 보조 자료의 부족, 학생들의 의지 부족, 교사들의 탐구 학습에 대한 인식의 부족 등이 탐구 학습의 실현을 저해하는 요인으로 조사되었다.

• 대한지구과학교육학회지
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• 제6권2호
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• pp.124-135
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• 2013

The purpose of this study was to find the relationship between elementary school teachers' beliefs of inquiry and science performance assessment. To collect data for analyzing elementary school teachers' beliefs of inquiry and their practice of science performance assessment, the researcher was surveyed with elementary school teachers by open-ended questionnaires and interview. The findings of this study were as follows; First, Most of elementary school teachers beliefs of inquiry was shown as constructivist tendency. This view of inquiry involves watching and doing experiments, and the skills of thinking processes, in which learners make their own interpretations rather than merely acquiring preexisting knowledge structures. Second, for content knowledge, participants' preception about the target of science performance assessment involved assessing application of science knowledge rather than basic level of substantive knowledge. For inquiry process, participants' preception about the target of science performance assessment involved assessing the lower level of inquiry rather than the higher level of inquiry. Most of participants was measured using a paper and pencil test for the actual evaluation methods due to the ease and objectivity of the assessment, the lack of understanding how to perform the performance evaluation process and method. Especially, participants who recognize that the higher level of inquiry was used performance and informal mode of assessing.

• 대한지역사회작업치료학회지
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• 제1권1호
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• pp.79-89
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• 2011

환경적 오염 및 산업화 등으로 인한 직 간접적인 문제는 장애인, 급 만성질환자 등의 수를 증가시키는 요인이 된다. 이로 인해 발생하는 장애아동의 수도 성인과 비슷한 비율로 매년 증가하고 있다 특히, 발달장애는 전체 아동의 약 5~10%정도에서 발생되는 높은 유병률을 보이고 있다. 발달장애 아동에게 적용하는 치료로는 작업치료, 물리치료, 언어치료, 심리치료, 미술치료 등이 있다. 시지각이란 시각 기관을 통해 외부환경을 인지하는 기능으로 일상생활에서 일어나는 대부분의 행동들이 시지각과 연관된다. 그러나 발달장애 아동은 충분한 시지각의 발달이 이루어지지 않기 때문에 일상과제 수행 면에 많은 영향을 초래하게 된다. 이러한 이유로 아동 작업치료 영역에서 시지각에 대한 평가와 치료에 관한 이해는 매우 중요하다고 할 수 있다. 시지각 기능을 향상시키기 위한 다양한 치료 방법 중에는 감각통합 훈련, 시지각 훈련 프로그램, 수예공작 프로그램 등이 있다. 특히, 수예공작은 주로 손을 사용하여 무엇인가를 만드는 대표적인 활동으로 누구에게나 적용할 수 있다. 뇌에 관한 연구가 활발해지면서 수예공작 활동을 통해 뇌기능을 사용하고 그 기능에 도움을 줄 수 있음이 증명되었으며, 소근육운동 또는 세밀하고 정확한 움직임을 필요로 하는 활동을 수행할 때 시지각 기술이 기반이 되기 때문에 수예공작을 통한 손 기능의 반복적인 사용은 두뇌기능을 발달시켜 시지각 기능 향상에 기여할 것임을 기대 할 수 있다. 이것은 수예공작이 분명한 치료적 가치가 있음을 시사한다. 또한 작업치료 영역에서 시지각의 발달과 시지각의 장애에 대한 중재가 큰 영역을 차지함에도 불구하고 그에 대한 연구가 매우 부족하다. 따라서 본 연구에서는 학위논문의 타당성 검증을 위한 사전연구로서 발달장애 아동의 수예공작 프로그램 수행의 필요성을 소고하고자 한다.

• 대한음성학회지:말소리
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• 제62호
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• pp.19-32
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• 2007

This study investigated the perception of emotional voices by transplanting some or all of the prosodic aspects, i.e. pitch, duration, and intensity, of the utterances produced with emotional voices onto those with normal voices and vice versa. Listening evaluation by 24 raters revealed that prosodic effect was greater than segmental & vocal quality effect on the preception of the emotion. The degree of influence of prosody and that of segments & vocal quality varied according to the type of emotion. As for fear, prosodic elements had far greater influence than segmental & vocal quality elements whereas segmental and vocal elements had as much effect as prosody on the perception of happy voices. Different amount of contribution to the perception of emotion was found among prosodic features with the descending order of pitch, duration and intensity. As for the length of the utterances, the perception of emotion was more effective with long utterances than with short utterances.

• 동아시아식생활학회지
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• 제11권6호
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• pp.430-445
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• 2001

The purpose of this study was to identify the condition and perception of food management pattern in Yuanbean area. An investigation based on Previous research was administered to 200 housewives by questionnaire method in 1993 and 1995. Data were descriptively analyzed and chi-square value was calculated to compare group differences. Findings indicated that snack preference, food budget planning. menu planning. focusing factors for preparing and purchasing food materials, and family member considering for preparing meal were varied by socio-demographic factors. such as age, education. occupation. family income. religion. family type and size, years of marriage, hometown, kitchen structure, and types of fuels. Similarities and differences between groups were discussed and implications for nutrition were suggested.

• 한국조리학회지
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• 제6권2호
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• pp.247-269
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• 2000

The purpose of this study looks for the cooking directions to improve the quality of the finished product by examining the perceptions for cooking style of the finished product by cook at ten deluxe hotel in Seoul. For purpose of this purpose, this study focuss on five areas: (1) examining five different types of cooking styles and twenty one culinary factors, (2) examining the satisfaction rating of culinary factors, (3) measuring reliability of the culinary factors, (4) measuring the satisfaction rating of culinary factors. The study provides a generalized framework for improving the cooking of Korean food and Western food relative to the preception for the cooking style of each food by hotel restaurant cook. This general framework could be easily expanded to include additional factors that might be relevant for other restaurant cook or other menu items.

• 대한가정학회지
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• 제38권9호
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• pp.57-74
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• 2000

The major purpose of this study was to develop with priority given to the discourse on the correlation between interpersonal resources and home management behavior for family life satisfaction. So, this study was to identify the perception of equity in marital life, through which dynamic aspects is measured with family resource. Some of the major findings are as follows : The perception of equity in marital life show a significant difference by the state of employment and the degree of communication in couple. Housewives'home management behavior show a significant difference by the perception of equity in marital life. It appears that intra system dynamics elements explain housewives'home management behavior. From the Regression Analysis, the Model was found to be highly significant, accounting for 63% of the variances. Especially, housewives'family life satisfaction is influenced by the perception of daily life equity capable of evaluating each of a married couples'contribution and reward for family life lather than perception of psychological-emotional equity.

• 한국음향학회:학술대회논문집
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• 한국음향학회 1992년도 학술논문발표회 논문집 제11권 1호
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• pp.3-8
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• 1992

The theory of subjective preference with temporal and spatial factors which include sound signals arriving at both ears is described. Then, auditory evoked potentials which may relate to a primitive subjective response namely subjective preference are discussed. According to such fundamental phenomena, a workable model of human auditory-brain system is proposed. For eample, important subjective attributes, such as loudness, coloration, threshold of preception of a reflection and echo distrubance as well as subjective preference in relation to the initial time delay gap between the direct sound and the first reflection, and the subsequent reverberation time are well described by the autocorrelation function of source signals. Speech clarity, subjective diffuseness as well as subjective preference are related to the magnitude of inter-aural crosscorrelation function (IACC). Even the caktail party effects may be eplained by spatialization of human brain, i.e., independence of temporal and spatial factors.

• 한국도서관정보학회지
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• 제35권2호
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• pp.199-218
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• 2004

이 연구의 목적은 대학생이 일정한 기간 내에 과제를 수행하기 위해 정보를 추구하는 과정이라는 한정된 맥락에서 보이는 개별적인 감정과 행태의 특성을 발견하는 것이다. 과제 수행이라는 일종의 강제된, 동일한 맥락에서 개별적, 선택적으로 발생하는 개개인의 정보추구를 보다 깊이 이해하고자 시도하였다. 데이터는 문헌정보학 전공 4학년생 54명이 서술한 자기보고서를 내용 분석함으로서 수집하였고, 주요한 발견을 정보추구의 상황 인식과 감정, 정보추구의 장애요인, 정보추구의 과정과 전략 및 정보원의 이용이라는 측면에서 분석하였다.