• 제목/요약/키워드: platycodon grandiflorum

검색결과 305건 처리시간 0.033초

도라지 잎 에탄올 추출물의 주요 성분 분석 및 마우스 대식세포와 인체 폐암세포에서 항염효과 (Analysis of Major Constituents of an Ethanol Extract of Platycodon Grandiflorum Leaves and Protective Effects on Inflammation in Murine Macrophage and Human Lung Carcinoma Cells)

  • 이정민;배병준;최지림;정영신
    • 한국식품영양학회지
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    • 제37권2호
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    • pp.110-122
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    • 2024
  • This study investigated major constituents and anti-inflammatory effects of an ethanol extract of Platycodon grandiflorum leaves. Through HPLC analysis, chlorogenic acid and luteolin-7-O-glucoside were identified as predominant constituents in the ethanol extract. Their anti-inflammatory effects were evaluated using murine macrophage (RAW 264.7 cells) and human lung carcinoma cells (NCI-H292 & A549). The ethanol extract significantly (p<0.01) inhibited the production of nitrite, interleukin-6 (IL-6), and prostaglandin E2 (PGE2) induced by lipopolysaccharide (LPS) in RAW 264.7 cells. Furthermore, the ethanol extract suppressed the expression of cyclooxygenase-2 (COX-2) and inducible NO synthase (iNOS) proteins in RAW 264.7 cells stimulated with LPS. In NCI-H292 and A549 cells, treatment with the ethanol extract significantly (p<0.05) decreased levels of pro-inflammatory cytokines IL-6 and IL-8 induced by IL-1β. The phosphorylation of ERK rather than JNK in the mitogen-activated protein kinase signaling pathway was observed to be a more important mediator in the down-regulation of pro-inflammatory cytokines in NCI-H292 cells. These findings suggest that the ethanol extract of Platycodon grandiflorum leaves containing luteolin-7-O-glucoside exhibits promising anti-inflammatory properties.

도라지 추출액이 Alloxan 유발 당뇨성 흰쥐의 혈당 및 지질성분에 미치는 영향 (Effects of Platycodon grandiflorum Extract on Blood Glucose and Lipid Composition in Alloxan Induced Hyperglycemic Rats)

  • 성낙주;이수정;신정혜;이일숙;정영철
    • 한국식품영양과학회지
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    • 제25권6호
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    • pp.986-992
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    • 1996
  • Alloxan(alloxan monohydrate 15mg/kg B.W./day, I.P. injection)으로 유발된 당뇨성 Sprague-Dawley계 숫흰쥐에 있어서 6년근 및 22년근 도라지 추출액의 급여가 혈당 및 혈청, 간장의 지질개선 효과를 규명하기 위해 3주간 실험 사육한 결과, 혈당 농도는 대조군(1군, 기본식이)에 비해 alloxan 투여군(2군, 3군, 4군)에서 유의적으로 높았으나, 2군(기본식이 +alloxan)에 비해서 3군(기본식이+alloxan+6년근 도라지 추출액), 4군(기본식이 +alloxan+22년근 도라지 추출액)이 낮았으며, 특히 4군이 낮았다. 혈청 총 콜레스테롤 및 LDL-콜레스테롤 농도는 1군이 가장 낮았고, 2군에 비해 3군, 4군이 낮았으나, 4군에서 더욱 낮았다. 혈청 HDL-콜레스테롤 농도는 1군이 가장 높았으나 2군에 비해 도라지 추출액 급여군(3군, 4군)에서 높게 나타났으며 4군이 더 높았다. 동맥경화지수는 2군에 비해 3군, 4군이 낮았다. 혈청 유리콜레스테롤, 콜레스테롤 에스테르, 중성지질 및 인지질의 농도는 2군에 비해 전 실험군에서 유의적으로 낮았다. 간장 중 총 콜레스데롤, 중성 지질 및 인지질의 함량은 2군에 비해 전 실험군에서 유의적으로 낮았다. 혈청 AST, ALT및 LDH활성은 2군이 가장 높았으며 다른 실험군들은 비교적 낮았다. 이상의 결과에서 도라지 추출액이 혈당, 혈청 및 간장의 지질개선에 효과가 있는 것으로 나타났으며, 특히 22년근 도라지 추출액이 더욱 높은 것으로 나타났다.

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다년생 도라지의 항암 및 면역활성 (Antitumor and Immunomodulatory Activities of the P. grandiflorum Cultivated for More Than 20 Years)

  • 김영섭;이병의;김근재;이연태;조규봉;정영철
    • 약학회지
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    • 제42권4호
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    • pp.382-387
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    • 1998
  • Platycodon radix is a dried root of Platycodon grandiflorum (P. grandiflorum) A. DC, a perennial grown on the hills and fields in Korea and Japan, or cultivated in various districts. Recently, P. grandiflorum (Changkil) has been successfully cultivated for more than 20 years and generally has been employed as folk remedy for adult diseases such as hyperlipidemia, hypertension and diabetes. We investigated various biological activities of the extracts from Changkil. When treated in vitro with B16-F1 mouse melanoma cell lines, it showed 100% laminin-binding inhibitory activities at the concentration over 0.125mg/ml. In in vivo test it showed 61.5% reduction of the solid tumor weight transplanted in mice and exhibited anticancer activity of 128% ILS against Sarcoma-180 ascites. It also increased the ratio of positive cells of natural killer cells in lymphocytic composition against Sarcoma-18O ascites and solid tumor transplanted in ICR mice when tests were carried out by FACScan method.

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일차배양 간세포에서 t-Buty lhydroperoxide에 의해 유발된 산화적 스트레스에 대한 길경 열수 추출물의 보호효과 (Effects of Aqueous Extract Isolated from Platycodon grandiflorum Against t-Buty lhydroperoxide-induced Oxidative Stress in Rat Primary Hepatocytes)

  • 최철웅;이경진;정혜광
    • 약학회지
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    • 제46권6호
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    • pp.466-471
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    • 2002
  • Oxidative stress is considered to be associated with many diseases, such as inflammatory and cardiovascular diseases, aging and cancer. An important etiological mechanism of these diseases may be a causal relationship between the presence of oxidants and the generation of lipid hydroperoxides derived from enzymatic reactions or xenobiotic metabolism. The hydroperoxides can be decomposed to alkoxy- (ROㆍ) and peroxy- (ROOㆍ) free radicals that can oxidize other cell components, resulting in changes in enzyme activity or the generation of mediators, which can cause further cell damage. The aim of this study was to evaluate the ability of aqueous extract from the roots of Platycodon grandiflorum A. DC (Campanulaceae), Changkil (CK), to affect cellular response in primary cultures of rat hepatocytes to t-butyl hydroperoxide (t-BHP) induced oxidative stress and hepatotoxicity. CK-treated cells showed an increased resistance to oxidative challenge, as revealed by a higher percent of survival capacity in respect to control cells. CK reduced t-BHP-enhanced lipid peroxidation measured as production of malondialdehyde and enhanced intracellular reduced glutathione depletion by t-BHP. Furthermore, CK protected from the t-BHP-induced intracellular generation of reactive oxygen species assessed by monitoring dichlorodihydrofluorescein fluorescence. It can be concluded that CK exerts an antioxidant action inside the cell, responsible for the observed modulation of the cellular response to oxidative challenge, and CK have a marked antioxidative and hepatoprotective potency.

Immunomodulatory effects of fermented Platycodon grandiflorum extract through NF-κB signaling in RAW 264.7 cells

  • Park, Eun-Jung;Lee, Hae-Jeung
    • Nutrition Research and Practice
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    • 제14권5호
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    • pp.453-462
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    • 2020
  • BACKGROUND/OBJECTIVES: Platycodon grandiflorum (PG), an oriental herbal medicine, has been known to improve liver function, and has both anti-inflammatory and antimicrobial properties. However, little is known about the immune-enhancing effects of PG and its mechanism. In this study, we aimed to investigate whether fermented PG extract (FPGE), which has increased platycodin D content, activates the immune response in a murine macrophage cell line, RAW 264.7. MATERIALS/METHODS: Cell viability was determined by Cell Counting Kit-8 assay and the nitric oxide (NO) levels were measured using Griess reagent. Cytokine messenger RNA levels of were monitored by quantitative reverse transcription polymerase chain reaction. To investigate the molecular mechanisms underlying immunomodulatory actions of FPGE in RAW 264.7 cells, we have conducted luciferase reporter gene assay and western blotting. RESULTS: We found that FPGE treatment induced macrophage cell proliferation in a dose-dependent manner. FPGE also modulated the expression of NO and pro-inflammatory cytokines, such as tumor necrosis factor-α, interleukin (IL)-1β, and IL-6. The activation and phosphorylation levels of nuclear factor kappa B (NF-κB) were increased by FPGE treatment. Moreover, 5-aminoimidazole-4-carboxamide ribonucleotide, an activator of AMP-activated kinase (AMPK), significantly reduced both lipopolysaccharides- and FPGE-induced NF-κB reporter gene activity. CONCLUSIONS: Taken together, our findings suggest that FPGE may be a novel immune-enhancing agent acting via AMPK-NF-κB signaling pathway.

Platycosides from the Roots of Platycodon grandiflorum and Their Health Benefits

  • Nyakudya, Elijah;Jeong, Jong Hoon;Lee, Nam Keun;Jeong, Yong-Seob
    • Preventive Nutrition and Food Science
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    • 제19권2호
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    • pp.59-68
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    • 2014
  • The extracts and pure saponins from the roots of Platycodon grandiflorum (PG) are reported to have a wide range of health benefits. Platycosides (saponins) from the roots of PG are characterized by a structure containing a triterpenoid aglycone and two sugar chains. Saponins are of commercial significance, and their applications are increasing with increasing evidence of their health benefits. The biological effects of saponins include cytotoxic effects against cancer cells, neuroprotective activity, antiviral activity, and cholesterol lowering effects. Saponins with commercial value range from crude plant extracts, which can be used for their foaming properties, to high purity saponins such as platycodin D, which can be used for its health applications (e.g., as a vaccine adjuvant). This review reveals that platycosides have many health benefits and have the potential to be used as a remedy against many of the major health hazards (e.g., cancer, obesity, alzheimer's) faced by populations around the world. Methods of platycoside purification and analysis are also covered in this review.

The Beneficial Effect of Platycodon grandiflorum on DSS-induced Colitis through Regulation of HIF-1α in Mice

  • Yang, Mi-Ok;Myung, Noh-Yil
    • 한국자원식물학회지
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    • 제35권3호
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    • pp.391-398
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    • 2022
  • Ulcerative colitis (UC) is a typical inflammatory colon disorder. Platycodon grandiflorum (PG) is known to exert various beneficial effects including anti-oxidative and anti-bacterial properties and improvements in liver function. However, the improving effect and mechanism of PG on intestinal inflammation are not fully understood. The present research was designed to investigate the effect of PG on the clinical signs of DSS-induced colitis in mice. The ameliorative effects of PG on inflammatory cytokine expression and the activation of hypoxia-inducible-factor (HIF)-1α in DSS-treated colon tissue were also determined. Our results showed that mice treated with DSS displayed the main clinical symptoms of colitis, including weight loss, bloody stools, decrease in colon length and diarrhea and PG treatment significantly improved the clinical features induced by DSS in mice. PG inhibited the increase in the levels of inflammatory cytokines caused by DSS in colon tissues. We also showed that the anti-inflammatory mechanism of PG involved suppressing the activation of HIF-1α in DSS-treated colon tissues. Collectively, the findings of this study indicate the prospect of developing new drugs from PG for UC treatment.

Growth and Ingredient Contents of Platycodon grandiflorum Roots under Sensor-based Soil Moisture Contents of Farmland Conditions

  • Eon-Yak Kim;Ye-Jin Lee;Hye-Min Son;Young-Beob Yu;Chang-Hyu Bae
    • 한국자원식물학회지
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    • 제35권6호
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    • pp.762-769
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    • 2022
  • Growth characters and ingredient contents of two-year-old bellflower (Platycodon grandiflorum) roots were investigated under both control and soil moisture treatment condition using soil moisture control system including soil sensing and automatic water supply chain in this study. Root diameter, fine root number, root length, fresh weight and dry weight of the plant were significantly influenced by the automatic water treatment, 20%, 30%, 40% and 50%, respectively. Ingredient contents of the two-year-old roots in bellflower plants were detected in the 20% and 50% of controlled soil moisture content. Contents of amino acids were decreased by the soil moisture treatment, meanwhile, contents of minerals were not showed significant decrease except for phosphorus content. Showing no difference in proline and tyrosine, fourteen of the amino acid contents were gradually decreased by the increased soil moisture contents, with significant decrease in serine, glycine, alanine, leucine, lysine and histidine at 20% treatment.

건조 온도에 따른 도라지의 사포닌과 당 함량 변화 (Effects of Drying Temperature on the Saponin and Free Sugar Contents of Platycodon grandiflorum Radix)

  • 이병진;조영손
    • 한국식품과학회지
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    • 제46권6호
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    • pp.769-772
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    • 2014
  • 도라지 건조 온도에 대한 기본 정보를 제공하고자 건조 온도에 따른 환원당 그리고 사포닌 함량을 조사한 결과를 요약하면 아래와 같다. Sucrose 함량은 $85^{\circ}C$에서 3,825 mg% $45^{\circ}C$에서 1,226 mg%로 건조 온도가 낮을수록 감소하였지만, glucose함량은 건조 온도가 높을수록 감소하였다. 본 시험에서 분석한 도라지 4종의 사포닌 중에 platycodin D 함량은 $85^{\circ}C$에서 197.5 mg%, $65^{\circ}C$에서는 334.7 mg%로 $45^{\circ}C$에서 956.0 mg%로 가장 높게 나타나 건조 온도가 낮을수록 증가하였으며, 고온(85) 건조에서 사포닌 중 polygalacin D의 함량이 가장 많았다. Sucrose와 사포닌 함량 간의 상관계수는 각각$-0.987^{**}$로 고도의 음의 상관을 보였다(p<0.01). 건조 온도 $45^{\circ}C$가 다른 건조 온도에 비해 색이 밝게 나타남을 확인할 수 있었다. 이상의 결과를 통하여 도라지의 건조 온도가 도라지의 사포닌 함량과 당 함량에 영향을 미치는 것을 확인할 수 있었으며, 도라지의 이용 용도에 따라 건조 온도를 달리 할 필요성이 있을 것으로 사료된다.

Microbial conversion of major ginsenosides in ginseng total saponins by Platycodon grandiflorum endophytes

  • Cui, Lei;Wu, Song-quan;Zhao, Cheng-ai;Yin, Cheng-ri
    • Journal of Ginseng Research
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    • 제40권4호
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    • pp.366-374
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    • 2016
  • Background: In this study, we screened and identified an endophyte JG09 having strong biocatalytic activity for ginsenosides from Platycodon grandiflorum, converted ginseng total saponins and ginsenoside monomers, determined the source of minor ginsenosides and the transformation pathways, and calculated the maximum production of minor ginsenosides for the conversion of ginsenoside Rb1 to assess the transformation activity of endophyte JG09. Methods: The transformation of ginseng total saponins and ginsenoside monomers Rb1, Rb2, Rc, Rd, Rg1 into minor ginsenosides F2, C-K and Rh1 using endophyte JG09 isolated by an organizational separation method and Esculin-R2A agar assay, as well as the identification of transformed products via TLC and HPLC, were evaluated. Endophyte JG09 was identified through DNA sequencing and phylogenetic analysis. Results: A total of 32 ${\beta}$-glucosidase-producing endophytes were screened out among the isolated 69 endophytes from P. grandiflorum. An endophyte bacteria JG09 identified as Luteibacter sp. effectively converted protopanaxadiol-type ginsenosides Rb1, Rb2, Rc, Rd into minor ginsenosides F2 and C-K, and converted protopanaxatriol-type ginsenoside Rg1 into minor ginsenoside Rh1. The transformation pathways of major ginsenosides by endophyte JG09 were as follows: $Rb1{\rightarrow}Rd{\rightarrow}F2{\rightarrow}C-K$; $Rb2{\rightarrow}C-O{\rightarrow}C-Y{\rightarrow}C-K$; $Rc{\rightarrow}C-Mc1{\rightarrow}C-Mc{\rightarrow}C-K$; $Rg1{\rightarrow}Rh1$. The maximum production rate of ginsenosides F2 and C-K reached 94.53% and 66.34%, respectively. Conclusion: This is the first report about conversion of major ginsenosides into minor ginsenosides by fermentation with P. grandiflorum endophytes. The results of the study indicate endophyte JG09 would be a potential microbial source for obtaining minor ginsenosides.