• Journal of Yeungnam Medical Science
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• 제1권1호
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• pp.59-66
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• 1984

일측폐장을 절제한 뒤 대상성증식기의 폐장을 태아폐장증식의 모델로 삼고 이때 steroid가 대상성증식중의 폐장내 제II형폐포세포의 폐포표면활성물질의 분비에 미치는 영향을 알아보기 위한 본 실험의 결과를 요약하면 다음과 같다. 1. 잔류폐장의 무게 및 체중에 대한 폐장무게의 비는 폐절제후 betamethasone을 투여한 군에서 폐절제군에 비해 감소하는 경향을 보였다. 2. 폐세척액내의 인지질인의 함량은 폐절제후 betamethasone을 투여한 군에 있어서는 무처치대조군에 비해서는 유의한(p<0.01) 증가를 보였고 폐절제군에 비해서는 증가하는 경향을 보였다. 3. TLC(thin layer chromatography)를 통해 폐세척액내의 인지질의 조성을 조사한 결과, 폐절제후 betamethasone을 투여한 군은 무처치대조군 및 폐절제군과는 다른 양상을 보였다. 이상의 실험결과로 미루어 steroid는 태아폐장의 대상성증식기에 폐포표면활성물질의 분비를 증가시키며 동시에 제II형폐포세포에서 분비되는 폐포표면활성물질의 주성분인 인지질의 조성에도 변화를 일으켜 폐장의 융압률을 증가시킨다고 사료된다.

• Biomaterials and Biomechanics in Bioengineering
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• 제1권1호
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• pp.1-12
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• 2014

Polymer multilayered hydrogels were prepared on a titanium alloy (Ti) substrate using a layer-by-layer (LBL) process to load a cell growth factor. Two water-soluble polymers were used to fabricate the multilayered hydrogels, a phospholipid polymer with both N, N-dimethylaminoethyl methacrylate (DMAEMA) units and 4-vinylphenylboronic acid (VPBA) units [poly(MPC-co-DMAEMA-co-VPBA) (PMDV)], and the polysaccharide alginate (ALG). PMDV interacted with ALG through a selective reaction between the VPBA units in PMDV and the hydroxyl groups in ALG and through electrostatic interactions between the DMAEMA units in PMDA and the anionic carboxyl groups in ALG. First, the Ti substrate was covered with photoreactive poly vinyl alcohol, and then the Ti alloy was alternately immersed in the respective polymer solutions to form the PMDV/ALG multilayered hydrogels. In this multilayered hydrogel, vascular endothelial growth factor (VEGF) was introduced in different layers during the LbL process under mild conditions. Release of VEGF from the multilayered hydrogels was dependent on the location; however, release continued for 2 weeks. Endothelial cells adhered to the hydrogel and proliferated, and these corresponded to the VEGF release profile from the hydrogel. We concluded that multilayered hydrogels composed of PMDV and ALG could be loaded with cell growth factors that have high activity and can control cell functions. Therefore, this system provides a cell function controllable substrate based on the controlled release of biologically active proteins.

• Proceedings of the National Institute of Ecology of the Republic of Korea
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• 제4권2호
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• pp.86-94
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• 2023

Climate change is more rapid in the Arctic than elsewhere in the world, and increased precipitation and warming are expected cause changes in biogeochemical processes due to altered microbial communities and activities. It is crucial to investigate microbial responses to climate change to understand changes in carbon and nitrogen dynamics. We investigated the effects of increased temperature and precipitation on microbial biomass and community structure in dry tundra using two depths of soil samples (organic and mineral layers) under four treatments (control, warming, increased precipitation, and warming with increased precipitation) during the growing season (June-September) in Cambridge Bay, Canada (69°N, 105°W). A phospholipid fatty acid (PLFA) analysis method was applied to detect active microorganisms and distinguish major functional groups (e.g., fungi and bacteria) with different roles in organic matter decomposition. The soil layers featured different biomass and community structure; ratios of fungal/bacterial and gram-positive/-negative bacteria were higher in the mineral layer, possibly connected to low substrate quality. Increased temperature and precipitation had no effect in either layer, possibly due to the relatively short treatment period (seven years) or the ecosystem type. Mostly, sampling times did not affect PLFAs in the organic layer, but June mineral soil samples showed higher contents of total PLFAs and PLFA biomarkers for bacteria and fungi than those in other months. Despite the lack of response found in this investigation, long-term monitoring of these communities should be maintained because of the slow response times of vegetation and other parameters in high-Arctic ecosystems.

• Journal of Applied Biological Chemistry
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• 제58권1호
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• pp.9-11
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• 2015

Tissue extracts were prepared from liquid-cultured Arabidopsis and reacted with UDP-[$^3H$]-GlcNAc. Phospholipid fractions were then extracted by butanol partitioning. Consecutive thin-layer chromatography identified two glycolipids sensitive to PI-specific phospholipase C, known as early intermediates in glycosylphosphatidylinositol anchor biosynthesis; phosphatidylinositol N-acetylglucosamine and phosphatidylinositol glucosamine.

• Applied Biological Chemistry
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• 제26권1호
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• pp.19-27
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• 1983

은기(銀寄), 녹조(鹿鳥), 상피(霜被)의 3가지 밤 품종(品種)의 지질(脂質)성분으로 부터 분획한 중성지질, 당지질 및 인지질의 구성지질(脂質)과 구성지방산(脂肪酸)을 thin-layer chromatography 및 gas chromatography에 의하여 분리 정량하였다. 유리지질(遊離脂質) 중의 중성지질(中性脂質)로는 glyceride, free sterol, esterified sterol 주성분이었으나 결합지질(結合脂質)에는 triglyceride는 거의 없었고 free fatty acid와 monoglyceride가 소량 함유되어 있었다. 외과육(外果肉)의 유리지질(遊離脂質)에는 triglyceride가 25.7%로 훨씬 많았으나 결합지질에는 거의 함유되지 않은 것이 특이하였고 기타 성분은 미량 존재하였다. 유리지질(遊離脂質)중의 당지질(糖脂質)은 digalactosyl diglyceride, esterified steryl glycoside가 주성분이었으나 결합지질(結合脂質)은 digalactosyl diglyceride가 주성분이었다. trigalactosyl diglyceride가 유리지질에는 극히 적으나 결합지질에는 2.0% 함유되어 있다. 유리지질 중의 인지질(燐脂質)은 lysophosphatidyl choline, phosphatidyl inositol, phosphatidyl choline, phosphatidyl glycerol, phosphatidyl ethanolamine이 비교적 고른 분포를 보이고 있으며 결합지질(結合脂質) 중에는 phosphatidyl choline, phosphatidyl inositol이 주성분이었다. 중성지질(中性脂質)의 지방산조성(脂肪酸組成)은 linoleic acid가 유리지질과 결합지질에 각각 49.3%, 45.1%로 제일 많았고 linolenic acid, palmitic acid가 역시 주요 지방산(脂肪酸)이었다. 당지질(糖脂質)과 인지질(燐脂質)에 있어서도 그 경향(傾向)은 비슷하였으나 palmitic acid의 함량이 상대적으로 많아 포화지방산 함량이 중성지질보다 훨씬 많았으며 전체적으로 결합지질에 포화지방산 함량이 많았다.

• 한국식품영양과학회지
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• 제13권2호
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• pp.169-174
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• 1984

해바라기 화분립이 mouse의 간장에서 cholesterol 대사에 어떤 영향을 미치는가를 조사하기 위해서 해바라기 화분립으로부터 추출한 지질을 column chromatography, thin-layer chromatography 및 gas-liquid chromatography를 이용해서 분석했다. 또한 mouse에 화분립을 투여하였을 때 간장에서의 cholesterol치에 미치는 영향에 대해서도 조사하였다. 1. 화분립의 지질은 neutral lipid 84.10%, glycolipid 10.50%, phospholipid 5.40%를 함유했다. 2. 중성지방질의 조성은 triglyceride가 71.20%로 가장 많고, sterol ester, diglyceride, monoglyceride, free fatty acid, sterol의 순이다. 3. neutral lipid, glycolipid, phospholip의 주요지방산은 linoleic acid 28.48${\sim}$33.70%, palmitic acid 12.90${\sim}$47.50%, oleic acid 11.20${\sim}$12.20% 이다. 그러나 phospholipid는 다른 지질보다 palmitic acid를 더 많이 함유하고 있다. 4. 해바라기 화분립 투여 mouse의 체중은 대조군 보다 현저하게 증가했다. 5. 화분립을 투여한 mouse의 간장지질대사가 대조군보다 활발함을 알 수 있었다. 6. 화분립 투여 mouse의 간 cholesterol치가 초기에는 증가했으나, 말기에는 대조군과 비슷한 수준으로 감소했다.

• 상하수도학회지
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• 제24권6호
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• pp.661-674
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• 2010

Bacterial biomass and its activity were measured in two kinds of granular activated carbon (GAC), the experimental and existing biofiltration system in a drinking water plant. The bacterial biomass was around 210 to 250 nmol P/g WW with phospholipid concentration at acclimation of ozonation treatment. The phospholipid biomass shows more or less a declining gradient along filter depth and no clear seasonality in its values. On the other hand, the microbial activity of [$^3H$]-thymidine and [$^{14}C$]-acetate incorporation within cells increased significantly along the filter depth, showing the difference of three fold between the upper and bottom layer. These factors support the different microbial composition or metabolic activity along the depth of GAC column. Turnover rates, the rate of bacterial biomass and production of biofilm, ranged from 0.26 /hr to 0.37 /hr, indicating a highly rapid recovery itself at amature state. In the non-ozonation treatment, the bacterial biomass was lower than in the ozonation and biological activity also declined towards the filter depth. The biomass levels during cessation of ozonation in the existing GAC filters were 68% of the actively ozonated state.

• Bulletin of the Korean Chemical Society
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• 제7권2호
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• pp.120-124
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• 1986

In order to investigate effective solar energy conversion system, the light-induced electron transfer reactions have been examined across single-lamellar liposomes incorporated organic photosensitizers such as anthracene and naphthalene derivatives. We have observed photosensitized reduction of methyl viologen (1,1'-dimethyl-4,4'-$bipyridinium^{2+}$) dissolved in the exterior aqueous phase of the pigmented phospholipid liposomes when EDTA, as electron donor, is dissolved in the enclosed aqueous phase of the liposomes. The anthroyl stearic acid incorporated in the hydrophobic bilayer of liposomes leads to much less quantum yield for the photosensitized reduction of $MV^{2+}$ than the anthracene carboxylate incorporated in the outer hydrophilic layer. However, ${\beta}$-carotene with anthroyl stearic acid incorporated into the bilayer enhances the quantum yield significantly (${\Phi}{\simeq}0.2-0.3$), preventing the reverse reaction of electron transfer ($MV^+_\ {\rightarrow}MV^{2+}$) so that it might be useful for solar energy conversion into chemical energy. A naphthalene derivative, octadecyl naphthylamine sulfonic acid incorporated into the outer layer of liposomes results in less efficiency of $MV^{2+}$ reduction than anthroyl stearic acid. These results have been also tested with respect to lipid components of liposomes.

• 한국미생물·생명공학회지
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• 제23권5호
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• pp.531-535
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• 1995

The identification of eicosapentaenoic acid (EPA) by Pseudomonas sp. CH-414 were investigated under the optimal culture conditions. The maximum dry cell weight and phospholipid production showed about 10 mg/ml and 0.6 mg/ml, respectively, at the 48 hr cultivation. The phospholipid form produced by Pseudomonas sp. CH-414 was elucidated as a phosphatidyt ethanolamine by thin layer chromatography. EPA was contained about 15% in the. extractable lipid, and the amount of EPA was about 83 $\mu $g/ml from the culture broth. Also myristic, palmitic, palmitoleic, stearic and oleic acids were identified with gas chromatography.

• Journal of Nutrition and Health
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• 제29권1호
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• pp.112-121
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• 1996

The study was designed to observe the effect of blend fat calculated from the foods consumed in Korean with those of perilla oil, beef tallow and corn oil on colonic mucosal phospholipid fatty acid composition and the levels of TXB2 and diacylglycerol (DAG) which were known as biomarkers for cancer. Male Sprague Dawley rats, at 7 weeks of age, were divided into control and 1, 2-dimethylhydrazine (DMH)-treated group, and each group was subdivided into four groups. The experimental diets contained one of four dietary fats, blend fat (BF), perilla oil(PO), beef tallow (BT) or corn oil (CO), at 15% (w/w) level. At the same time, each rat was injected with saline for control group or DMH twice a week for 6 weeks to give total dose of 180mg/kg body weight. DMH injection, regardless of the type of dietary fats, significantly increased the levels of PGE2 and TXB2 in colonic mucosal layer compared to control (p<0.01). However, the level of eicosanoids was influenced by the types of dietary fats in both control and DMH group. In control groups, colonic mucosal level of TXB2 was higher in beef tallow group, but lower in perilla oil group compared to that of blend fat (p<0.01). In DMH groups, the level of TXB2 was higher in beef tallow and corn oil groups(p<0.05). The level of PGE2 showed the same trends with TXB2 and beef tallow most significantly increased the level of PGE2. DMH treatment did not influence on tissue fatty acid profile, which was directly reflected by dietary fatty acid composition. Proportions of C18 : 2 in colonic mucosal phospholipid well reflected dietary level of C18 : 2 showing the order CO>BF>PO>BT. The precentage of arachidonic acid(AA) in mucosal phospholipid was the highest by CO adn BT groups and the lowest by PO group. The incorporation of $\alpha$-linolenic acid in colonic mucosal phospholipid in perilla oil group was negatively correlated to the content of AA. Dietary level of C18 : 2 might not be the only controlling factor for the production of eicosanoids in colonic mucosa layer and might function with $\omega$3 fatty acids. The level of DAG was significanlty lower in PO group than that of BT group. Therefore, $\omega$3 $\alpha$-linolenic acid rich perilla oil could be very important dietary sourec in controlling eicosanoid production DAG level in cloln and recommenced to use more often in meal preparation to reduce the risk factor against colon cancer.