• 제목/요약/키워드: optimal pH

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방사무늬김(Pyropia yezoensis)과 잎파래(Ulva linza)의 유기산활성처리에 대한 최적 pH와 침지시간 (Optimal pH and Immersion Time for the Organic Acid-activating Treatment of Pyropia yezoensis and Ulva linza)

  • 이상용;황미숙;유현일;최한길
    • 한국수산과학회지
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    • 제54권3호
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    • pp.293-297
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    • 2021
  • Herein, two experiments were performed to determine the appropriate pH range and immersion time for organic acid-activating treatment (OAT) in a Pyropia farm. The effects of pH (0.50, 0.75, 1.00, 1.25, 1.50, 1.75, and 2.00) on the cell mortality of Pyropia yezoensis and Ulva linza thalli were tested after 20 sec of immersion under OAT. In addition, the cell mortality of the two species was estimated under various combinations of immersion time (30, 60, and 120 sec) and pH (1.00, 1.50, and 2.00). Upon 20 sec of immersion under OAT conditions, the cell mortality of P. yezoensis did not differ at any pH but that of U. linza exceeded 90% at a pH range of 0.50-1.00. P. yezoensis showed little cell mortality upon 30 sec of immersion, but its mortality exceeded 55% upon 120 sec of immersion at a pH range of 1.00-1.50. U. linza showed 67.9-100% mortality at a pH of 1.50 and 100% mortality at a pH of 1.00, regardless of the immersion time (30-120 sec). These results indicate that for the effective removal of U. linza, the optimal pH range is 1.00-1.50 and the optimal immersion time is 20-30 sec.

맛버섯 균사체의 배양 특성에 관한 연구 (A Study on the Cultural Characteristics of Pholiota nameko Mycelium)

  • 차월석;이동병;강시형;오동규
    • 생명과학회지
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    • 제13권4호
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    • pp.498-504
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    • 2003
  • 맛버섯( Pholiota nameko KACC50453)의 균사체 배양 특성에 관한 연구 결과 맛버섯 균사체의 배양에 적합한 기본 배지는 ME였으며, 최적 배양 온도는 $25^{\circ}C$, 최적 초기 pH는 5.5였다. 맛버섯 균사체 생장을 위한 최적 배지 조성은 glucose 3%(w/v),malt extrac 0.25%(w/v), yeast extract 0.25%(w/v),$KH_2PO_4$ 0.046%(w/v),$K_2HPO_4$ 0.1%(w/v),$MgSO_4$ $.$$7H_2O$0.05% (w/v)로 나타났다.기본배지(ME)와 최적배지로 액체 배양한 결과 최적 배지에서 균사생장이 양호하였다.

THE h × p FINITE ELEMENT METHOD FOR OPTIMAL CONTROL PROBLEMS CONSTRAINED BY STOCHASTIC ELLIPTIC PDES

  • LEE, HYUNG-CHUN;LEE, GWOON
    • Journal of the Korean Society for Industrial and Applied Mathematics
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    • 제19권4호
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    • pp.387-407
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    • 2015
  • This paper analyzes the $h{\times}p$ version of the finite element method for optimal control problems constrained by elliptic partial differential equations with random inputs. The main result is that the $h{\times}p$ error bound for the control problems subject to stochastic partial differential equations leads to an exponential rate of convergence with respect to p as for the corresponding direct problems. Numerical examples are used to confirm the theoretical results.

수중 Humic Acid의 효율적 응집처리와 잔류알루미늄 감소방안에 관한 연구 (A Study on the Coagulation of Aquatic Humic Acid and Reducing Residual Aluminum)

  • 김수연;정문호;두옥주
    • 한국환경보건학회지
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    • 제24권2호
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    • pp.38-46
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    • 1998
  • The purpose of this study is to evaluate and compare the effective coagulation of commercial humic acid which is well known as major precursor of trihalomethane, with LAS and PAC and to quantify the residual aluminum in the treated water. Then the optimum pH, the dosage of coagulant were determined. 1. Humic acid concentrati6n, UV absorbance and color were well correlated and UV absorbance(254 nm) and color seem to be used in quntificative analysis of humic acid of same kind. 2. Optimal dosage of LAS and PAC increase as humic acid concentration increases. And optimal pH range for coagulation using LAS is pH 5.5-7.0 and pH 3.5-6.5 for PAC. Within these ranges the removal efficiency is 90-99%. 3. The results of quantification of residual aluminum in treated water shows that minimal aluminum remains on the optimal coagulation condition. But the residual aluminum increses as the dosage of coagulant is beyond the optimal range. Thus the dosage of coagulant should be chosen with the condition on which humic acid removal is maximum and the residual aluminum concentration is minimum. 4. In the water treatment process the raw water pH range is 6.5-8.0, and it seems to be possible to remove humic acid by charge neutralization not by sweep floc. But it should be considered that different commercial humic acids have different physical and chemical characteristics.

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Glutamate Decarboxylase (GAD)를 이용한 Gamma-Amino Butyric Acid (GABA) 생산 및 최적화 (Effects and Optimization of Gamma-Amino Butyric Acid (GABA) Production Process using Glutamate Decarboxylase (GAD))

  • 김의진;이중헌
    • KSBB Journal
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    • 제29권6호
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    • pp.426-431
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    • 2014
  • pH controlled batch reactor and bubble column reactors have been developed in this research. They were used to produce high concentration of GABA and to determine optimal pH for GABA production. Glutamate decarboxylase (GAD) was isolated from recombinant E. coli and used for GABA production from monosodium glutamate (MSG). pH control was inevitable because the pH increased with MSG consumption. GAD showed highest activity at acidic conditions at pH 5.5 but the optimal pH for GABA production was pH 6.0. When 1.5 mole of MSG was used as reactant, the 1.05 mole of GABA was produced after 10 hrs batch reaction. Using bubble column reactors, 80 % of MSG was converted to GABA for 6 hrs reaction and 1.2 mole of GABA was produced.

Optimal Conditions for Chitinase Production by Serratia marcescens

  • Cha, Jin-Myeong;Cheong, Kyung-Hoon;Cha, Wol-Suk;Choi, Du-Bok;Roh, Sung-Hee;Kim, Sun-Il
    • Biotechnology and Bioprocess Engineering:BBE
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    • 제9권4호
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    • pp.297-302
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    • 2004
  • A chitinase-producing bacterium was isolated from seashore mud around Beobseongpo in Chunmam province through the use of a selective enrichment culture. The best chitinase producing strain was isolated and identified as Serratia marcescens KY from its characteristics. For effective production of chitinase, optimum pH, temperature, and agitation speed were investigated in flask cultures. The optimum pH using Serratia marcescens KY was between pH 6 and 7 and the chitinase produced was 37.9 unit/mL. On the other hand, the optimal pH of the Serratia marcescens ATCC 27117 was 7.5, and the produced amount of chitinase was 35.2 unit/mL. The optimal temperature for chitinase production for Serratia marcescens KY and Serratia marcescens ATCC 27117 was $30^{\circ}$. The cell growth pattern at different temperature was almost identical to the chitinase production. To investigate the optimal shaking speed under optimal culture, speeds were varied in the range of 0∼300 rpm. The maximum production of chitinase was carried at 200 rpm although the cell growth was the highest at 150 rpm. It indicates that oxygen adjustment is required for the maximum chitinase production. Using optimal conditions, batch cultures for comparing Serratia marcescens KY and Serratia marcescens ATCC 27117 were carried out in a 5 L fermentor. The oxygen consumption was increased with the increase of culture. Especially, at 120 h of culture Serratia marcescens KY and Serratia marcescens ATCC 27117 produced 38.3 unit/mL, and 33.5 unit/mL, respectively.

액막법을 이용한 IGF-I 회수 (Recovery of IGF-I Using Liquid Emulsion Membranes)

  • 최광수;문용일
    • 한국가축번식학회지
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    • 제22권1호
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    • pp.89-94
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    • 1998
  • A study was made to investigate the effects of concerning factors with IGF-I recovery on the final IGF-I concentration in the effluent and to establish recovery conditions of IGF-I using liquid emulsion membranes(LEM). D2EHPA was best carrier among Amberlite LA2, Aliquit 336 and D2EHPA for recovery rate of IGF-I. Recovery rate of IGF-I by D2EHPA volume in the oil phase was increased as increasing D2EHPA volume, and optimal volume of D2EHPA was 5% in this experiment. The recovery rate of IGF-I by D2EHPA was increased by the decreasing from pH 7 to pH 4 of external phase. Therefore, optimal pH value was 4.0. Optimal concentrations of sulfuric acid in internal phase, paraffin oil in oil phase and Span 80 for recovery rate of IGF-I were 0.1M, 2.0% and 5%, respectively, and optimal W/O rate was 2. These results suggested that optimal conditions for recovery of IGF-I were D2EHPA(5%) as carrier, pH 4.0, 0.1M sulfuric acid, 2% paraffin oil, 2.0 W/O rate and 5.0% Span 80.

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Effect of pH values and inoculation amounts for α-glucosidase inhibitory activity in mulberry leaf fermentation

  • Kwon, O-Chul;Ju, Wan-Taek;Kim, Hyun-Bok;Sung, Gyoo-Byung;Kim, Yong-Soon
    • International Journal of Industrial Entomology and Biomaterials
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    • 제34권2호
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    • pp.38-44
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    • 2017
  • Mulberry leaves containing 1-deoxynojirimycin (DNJ) have been recognized as a potentially important source for prevent or treat hyperglycemia. However, DNJ content of natural mulberry leaf are as low as 0.1%. Thus, the most effective method for increasing ${\alpha}$-glucosidase inhibitory activity with the DNJ high-production is needed. In this study, we investigated the influence of ${\alpha}$-glucosidase inhibitory activity according to different pH values (6-9) and inoculation amounts (0.1-0.5%) when Bacillus subtilis cultured on mulberry leaf powder media. We confirmed that ${\alpha}$-glucosidase inhibitory activity was difference according to culture conditions of different pH values, inoculation amounts, and fermentation times. The results of mulberry leaf fermentation according to pH values and inoculation amounts were shown that the optimal conditions for ${\alpha}$-glucosidase inhibitory activity were defined as pH 7 and 9, inoculation amount 0.4%, and incubation until 2 to 4 days. These results can be provided a basic data for the optimal culture conditions increasing ${\alpha}$-glucosidase inhibitory activity from mulberry leaf fermentation.

한탄바이러스와 서울바이러스의 혈구응집반응 (Hemagglutination of Hantaan and Seoul Viruses)

  • 성인화;송기준;이호왕
    • 대한미생물학회지
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    • 제21권2호
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    • pp.227-231
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    • 1986
  • The hemagglutination activities of Hantaan virus and Seoul virus were demonstrated. The hemagglutinins were prepared by sucrose-acetone extraction method from suckling mouse brains infectecd with Hantaan and Seoul viruses. Hemagglutination of goose erythrocytes by these viral hemagglutinins was pH dependent in phosphate buffer system. Hantaan and Seoul viruses were distinguished by pH range of hemagglutination. 76/118 and 79/90 strains of Hantaan virus showed hemagglutination at the range of pH 5.75-6.4 and the optimal pH was 5.75 with the titer of 1:512 in 76/118 and 1:256 in 79/90. In contrast, KSNUSD 84/34 strain of Seoul virus revealed hemagglutination at the range of pH 6.2-6.4 and the optimal pH was 6.4 with the titer of 1 : 64.

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Control of pH Neutralization Process using Simulation Based Dynamic Programming (ICCAS 2003)

  • Kim, Dong-Kyu;Yang, Dae-Ryook
    • 제어로봇시스템학회:학술대회논문집
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    • 제어로봇시스템학회 2003년도 ICCAS
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    • pp.2617-2622
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    • 2003
  • The pH neutralization process has long been taken as a representative benchmark problem of nonlinear chemical process control due to its nonlinearity and time-varying nature. For general nonlinear processes, it is difficult to control with a linear model-based control method so nonlinear controls must be considered. Among the numerous approaches suggested, the most rigorous approach is the dynamic optimization. However, as the size of the problem grows, the dynamic programming approach is suffered from the curse of dimensionality. In order to avoid this problem, the Neuro-Dynamic Programming (NDP) approach was proposed by Bertsekas and Tsitsiklis (1996). The NDP approach is to utilize all the data collected to generate an approximation of optimal cost-to-go function which was used to find the optimal input movement in real time control. The approximation could be any type of function such as polynomials, neural networks and etc. In this study, an algorithm using NDP approach was applied to a pH neutralization process to investigate the feasibility of the NDP algorithm and to deepen the understanding of the basic characteristics of this algorithm. As the global approximator, the neural network which requires training and k-nearest neighbor method which requires querying instead of training are investigated. The global approximator requires optimal control strategy. If the optimal control strategy is not available, suboptimal control strategy can be used even though the laborious Bellman iterations are necessary. For pH neutralization process it is rather easy to devise an optimal control strategy. Thus, we used an optimal control strategy and did not perform the Bellman iteration. Also, the effects of constraints on control moves are studied. From the simulations, the NDP method outperforms the conventional PID control.

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