• 제목/요약/키워드: obesity management program

검색결과 234건 처리시간 0.025초

Dietary patterns of obese high school girls: snack consumption and energy intake

  • Yoon, Jin-Sook;Lee, Nan-Jo
    • Nutrition Research and Practice
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    • 제4권5호
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    • pp.433-437
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    • 2010
  • In order to develop an obesity management program for teenagers, we compared obese and non-obese girls attending high schools in terms of their dietary practices related to snack consumption. Dietary records were collected for 7 days. No significant differences were found for the average daily energy intake between obese and non-obese girls. However, the highest energy intake was greater for obese girls while not much difference was found for the lowest amount of energy intake. Obese girls had significantly lower intakes in calcium (P < 0.01), vitamin A (P < 0.001) and folate (P < 0.01). Mean energy intake from snack ($594.1{\pm}312.1kcal$) was significantly higher for obese girls than for non-obese girls ($360.1{\pm}173.1kcal$) (P < 0.001). A significant, positive correlation was observed between energy intake from snack and total daily energy intake (r = 0.34 P < 0.01) only for obese girls. In case of dietary behaviors, obese adolescent girls consumed significantly greater number of items for snacks and fewer foods for regular meals compared to non-obese girls (P < 0.05). This study suggested that obesity management programs for adolescents should focus on providing strategies to reduce snack through enhancing balanced regular meals.

비만아동과 그 부모에 대한 영양교육 효과의 평가(II)-영양지식, 식행동, 식습관과 영양소섭취를상태를 중심으로- (Effect of Nutrition Education Program in Obese Children and Their Parents(II) - Focus on Nutrition Knowledge, Eating Behaviors, Food Habit and Nutrient Intakes -)

  • 신은경;이혜성;이연경
    • 대한지역사회영양학회지
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    • 제9권5호
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    • pp.578-588
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    • 2004
  • The present study was conducted to investigate the effect of nutrition education program on nutrition knowledge, eating behaviors, food habit, nutrient intakes in obese children and their parents who live in Gumi city. The subjects were 16 obese boys, 20 obese girls with obesity index over 130% and 36 of their parents. The nutrition education for the subjects was carried out by the professional personnel such as doctors, professors, and dietitians. The children were provided with well-balanced lunch meals and had 40 min-lectures on the reasonable weight management, 40 min-games and also had regular exercises (stretching, swimming) for 90 mins everyday during 2 weeks of the program. The parents had 90 min-lectures on childhood obesity, diet therapy, behavior modification, and exercise for 6 times. The nutrition knowledge, eating behaviors and food habits were surveyed by using questionnaires before and after the education. The nutrition intakes of the children were surveyed before and after the education by 3-day food record method. The nutrition intakes of the parents were surveyed before and after the education by using semi-quantity questionnaires. After the education, the mean nutrition knowledge scores were significantly improved compared with the pretest scores in both children and parents. After the education, all subjects' eating behaviors were significantly changed positively and calorie and carbohydrates intakes were significantly decreased and vit. C was significantly increased in obese children. The food habits of the parents were significantly improved after the education. These findings show that the well-designed nutrition education program for obese children and their parents can be an effective approach to help them to improve their nutrition knowledge and to establish desirable food habits and eating behaviors.

Beating Obesity: Factors Associated with Interest in Workplace Weight Management Assistance in the Mining Industry

  • Street, Tamara D.;Thomas, Drew L.
    • Safety and Health at Work
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    • 제8권1호
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    • pp.89-93
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    • 2017
  • Background: Rates of overweight and obese Australians are high and continue to rise, putting a large proportion of the population at risk of chronic illness. Examining characteristics associated with preference for a work-based weight-loss program will enable employers to better target programs to increase enrolment and benefit employees' health and fitness for work. Methods: A cross-sectional survey was undertaken at two Australian mining sites. The survey collected information on employee demographics, health characteristics, work characteristics, stages of behavior change, and preference for workplace assistance with reaching a healthy weight. Results: A total of 897 employees participated; 73.7% were male, and 68% had a body mass index in the overweight or obese range. Employees at risk of developing obesity-related chronic illnesses (based on high body mass index) were more likely to report preference for weight management assistance than lower risk employees. This indicates that, even in the absence of workplace promotion for weight management, some at risk employees want workplace assistance. Employees who were not aware of a need to change their current nutrition or physical activity behaviors were less likely to seek assistance. This indicates that practitioners need to communicate the negative effects of excess weight and promote the benefits of a healthy lifestyle to increase the likelihood of weight management. Conclusion: Weight management programs should provide information, motivation. and trouble-shooting assistance to meet the needs of at-risk mining employees, including those who are attempting to change and maintain behaviors to achieve a healthy weight and be suitably fit for work.

국내 비만아동의 비만관리프로그램의 효과에 대한 메타분석 (Meta-analysis of the Effects of Obesity Management Program for Children)

  • 성경숙;윤영미;김은주
    • Child Health Nursing Research
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    • 제19권4호
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    • pp.262-269
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    • 2013
  • 목적 국내에서 연구된 비만 아동의 관리프로그램의 효과를 확인하고 프로그램의 종류별, 종속변수별 효과크기를 산출하여 효과적인 아동의 비만관리프로그램의 형태를 파악하기 위함이다. 방법 본 연구에서는 2000년에서 2010년까지 비만 아동을 대상으로 운동 및 다양한 중재의 효과를 검증한 연구들이 주요 대상이었다. 본 연구에 포함된 연구는 대조군이 있는 실험연구, 비만 아동에게 중재를 제공한 연구, 서술 통계치와 추론 통계치가 사용가능한 연구들이 포함되었다. 선정기준에 적합한 연구들은 신뢰구간 95%, 통계적 유의수준 5%로 정하며 이용된 프로그램은 STATA 10.0을 이용하였다. 결과 총 61편의 연구가 분석에 이용되었으며 개별연구들의 결과를 결합한 효과크기는 -0.23 (95% CI, -0.32 ~ -0.15)로 중간 이하의 효과를 보였다. 중재별 결합추정치 중에서는 운동요법과 영양교육을 포함한 중재 방법이 중간 이상의 효과를 보였으며 종속변수 중에서는 혈중 렙틴, 인슐린이 큰 효과가 있었으며 중성지방, 혈당, 체지방률, 자아존중감이 중간크기의 효과가 있었다. 마지막으로 분석에 이용된 논문들은 출판상의 편향을 보이지 않았다. 결론 확인된 비만 아동의 관리프로그램을 각 지역사회기반을 둔 프로토콜 개발이 필요할 것이다. 비만아동의 지속적인 체중 및 건강유지를 위한 지속적인 연구가 진행되어야 할 것이다.

30-79세 한국 성인의 비만과 치주염의 관계에 대한 융합연구 (A convergence study on the association between obesity and periodontitis in Korean adults aged 30-79)

  • 한수진
    • 한국융합학회논문지
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    • 제11권6호
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    • pp.95-103
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    • 2020
  • 본 연구는 성인의 비만과 치주염 사이의 연관성을 확인하고, 비만의 각 단계에서 치주질환과 건강행동의 융합적 관계를 확인하는 것이었다. 국민건강영양조사 제7기 원시자료를 활용하여 30-79세 성인 10,056명을 추출하였으며, 가중치를 적용한 복합표본설계를 반영하여 카이제곱 검증과 다변량 로지스틱 회귀분석을 수행하였으며, 인구사회학적 특성과 건강상태로 보정하였다. 비만단계가 높아질수록 치주염 위험이 증가되는 것을 확인하였다. 흡연과 구강관리용품 사용, 구강검진 비수검이 치주염과 유의한 관련이 있었으며, 비만의 단계에 따라 영향요인에 차이가 있는 것을 확인하였다. 비만 단계의 증가는 치주염 유병에 부정적인 영향을 미친다. 따라서 구강건강프로그램은 비만관리 과정에 적용되어야 한다.

수도권에 거주하는 20대 여성의 비만도에 따른 심리적 요인과 식행동 및 건강 관련 삶의 질 비교 (The Relationship between Obesity Degree and Psychological Factors, Dietary Behaviors and Health-Related Quality of Life in Adult Women in their Twenties in Seoul and Kyungin Area)

  • 김상연
    • 한국식품영양학회지
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    • 제26권3호
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    • pp.535-546
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    • 2013
  • This study was carried out to analyze the relationship between body mass index (BMI) and general characteristics, psychological factors, eating habits, dietary behaviors, and health related quality of life using survey of 335 women aged 20 to 29 years in the Seoul and Kyungin areas. The 335 study subjects were divided into 4 groups by BMI ($kg/m^2$) levels; normal group($18.5{\leq}BMI{\leq}22.9$), overweight group($23.0{\leq}BMI{\leq}24.9$), mild obesity group($25.0{\leq}BMI{\leq}29.9$), and heavy obesity group ($BMI{\geq}30$) by Asian-Pacific obesity index criteria. The family income of the heavy obesity group was significantly (p<0.05) less than that of the normal weight group. Psychological factors, such as stress and depression of the normal weight group tended to be higher than those of overweight and obesity groups. The higher BMI level had the lower self-efficacy(p<0.05) among all subjects. As the BMI level increased, the preference for sweet, salty, and hot taste was significantly high. We found that normal weight women had healthier eating habits and dietary behaviors and a higher level of health-related quality of life than did those who were overweight, mildly obese, and heavily obese women. Overweight and mildly and heavily obese women were strongly associated with decreased physical and mental health related quality of life. Therefore, weight loss is desirable, and is likely to be beneficial for health-related quality of life in obese adult women. In conclusion, this study contains evidence to suggest that obesity management programs including different strategies according to obesity are required to determine the types of programs that are suitable for adult women, prior to their initiation of a program. The findings are helpful to inform researchers and practitioners who are seeking to implement appropriate strategies to create positive changes in the health behaviors of obese adult women.

지역사회 중년여성의 특성 및 건강행위 실천과 비만: 비만 지표에 따른 비교 (Obesity related Factors in Middle Aged Women: Comparison of Body Mass Index and/or Waist Circumference as Measures of Obesity)

  • 김광숙;김은경;이정렬;유미애;김봉정;박소현;이순남;김정은
    • 한국보건간호학회지
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    • 제23권2호
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    • pp.273-284
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    • 2009
  • Purpose: The study examined obesity conditions and related factors in middle aged Korean women who had been diagnosed as obese based body mass index (BMI) or waist circumference (WC) measurement. Presently, BMI alone, WC alone, or BMI + WC were used as obesity measures. Methods: Subjects were 488 women 40~64 years of age living in one city, Korea. Structured questionnaires concerning general characteristics, health behavior practices, and chronic disease history were completed by each subject. Results: The proportions of obesity were 42.4% by BMI, 39.3% by WC, and 51.3% by the combination of both measurements. Chi-square test revealed significant associations of obesity with age, education level, menopausal status, frequency of excessive eating, and history of diabetes mellitus or hypertension. These associations were similar for the three measurement schemes. There was significant positive relationship between BMI and WC, whereas the relationship between BMI and WHR (waist-hip ratio) was not significant. Conclusions: The combination of BMI and WC measurement may be a valid way to evaluate the obesity status in middle-aged women. Developing an obesity management program that includes control of excessive eating, and consideration of menopausal status and history of chronic diseases would be prudent.

성인 초기 비만인을 대상으로 적용된 중재프로그램의 효과에 대한 메타분석 (Meta-analysis of the Effects of Obese Management Program for Obese Young Adults)

  • 이고운
    • 한국융합학회논문지
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    • 제12권8호
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    • pp.345-356
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    • 2021
  • 본 연구의 목적은 성인 초기 비만인을 대상으로 적용된 중재프로그램의 메타분석으로 중재의 효과를 확인하고, 중재 방법의 특성과 경향을 파악하기 위함이다. 분석 대상 연구는 총 19편으로 SIGN을 사용하여 문헌의 질평가를 실시하였으며, CMA 3.0 및 Revman 5.4을 활용하여 자료 분석하였다. 전체 중재프로그램은 큰 효과크기 (d=-0.76)이며 큰 이질성 (I2=81%)을 보였다. 결과 변수 중 BMI (d=-0.83) 와 체지방률 (d=-0.93)은 큰 효과크기를 보였으며, TG (d=-0.76)와 LDL (d=-0.59)은 중간 효과크기를 보였다. 하위그룹 분석에서 유산소운동, 복합운동, 중강도, 고강도 운동, 1시간 이상의 운동이 효과적이었다. 연구결과를 바탕으로 효과적인 성인 초기 비만인의 중재를 구성할 수 있을 것이다.

대면 및 비대면 한의 체중조절 프로그램에 참여한 과체중, 비만 환자에서의 체중감량 및 이상반응 비교 분석: 후향적 차트 리뷰 (Analysis of Weight Loss and Adverse Events in Overweight, and Obese Patients on Korean Medicine Weight Management Program with Face-to-Face Treatment and Non-Face-to-Face Treatment: A Retrospective Chart Review)

  • 김은주;임영우;옥지명;김서영
    • 대한한의학회지
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    • 제43권3호
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    • pp.65-78
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    • 2022
  • Objectives: The purpose of this study is to analyze the weight loss and the adverse events of overweight and obese adults on weight loss program with face-to-face treatment (FTF) and non-face-to-face treatment (NFTF) in 6 Korean Medicine obesity clinics. Methods: From March 2nd to March 10th, 2021, we collected data with a retrospective way from overweight and obese adults (body mass index, BMI≥23 kg/m2) who registered for a 12-week Gamitaeeumjowi-tang prescription program. After matching initial information of the FTF group and the NFTF group using propensity matching score, weight loss and BMI change were analyzed, and adverse events were evaluated in terms of causality, severity and system-organ classes. Results: Weight and BMI change from baseline to 12 weeks was -7.98±3.09kg (10.41±3.57%), -3.03±1.14kg/m2 and -7.30±3.11kg (9.59±3.45%), -2.76±1.15kg/m2 for FTF group and NFTF group, respectively. Body weight and BMI significantly decreased before and after treatment in both groups, and there was no significant difference in weight loss and BMI change between the two groups. No serious adverse events were reported. Conclusions: This study showed the potential that NFTF weight management treatment could be a good alternative way to FTF weight management treatment without serious adverse events.

임신성 당뇨와 모유수유에 대한 연구 동향 분석: 텍스트네트워크 분석과 토픽모델링 중심 (A study on research trends for gestational diabetes mellitus and breastfeeding: Focusing on text network analysis and topic modeling)

  • 이정림;김영지;곽은주;박승미
    • 한국간호교육학회지
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    • 제27권2호
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    • pp.175-185
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    • 2021
  • Purpose: The aim of this study was to identify core keywords and topic groups in the 'Gestational diabetes mellitus (GDM) and Breastfeeding' field of research for better understanding research trends in the past 20 years. Methods: This was a text-mining and topic modeling study composed of four steps: 1) collecting abstracts, 2) extracting and cleaning semantic morphemes, 3) building a co-occurrence matrix, and 4) analyzing network features and clustering topic groups. Results: A total of 635 papers published between 2001 and 2020 were found in databases (Web of Science, CINAHL, RISS, DBPIA, RISS, KISS). Among them, 3,639 words extracted from 366 articles selected according to the conditions were analyzed by text network analysis and topic modeling. The most important keywords were 'exposure', 'fetus', 'hypoglycemia', 'prevention' and 'program'. Six topic groups were identified through topic modeling. The main topics of the study were 'cardiovascular disease' and 'obesity'. Through the topic modeling analysis, six themes were derived: 'cardiovascular disease', 'obesity', 'complication prevention strategy', 'support of breastfeeding', 'educational program' and 'management of GDM'. Conclusion: This study showed that over the past 20 years many studies have been conducted on complications such as cardiovascular diseases and obesity related to gestational diabetes and breastfeeding. In order to prevent complications of gestational diabetes and promote breastfeeding, various nursing interventions, including gestational diabetes management and educational programs for GDM pregnancies, should be developed in nursing fields.