• 한국식품저장유통학회지
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• 제15권3호
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• pp.385-389
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• 2008

신선절단 사과 제조에 있어 갈변 및 연화 억제제인 $NaturalSeal^{TM}$처리에 고농도 vanillin의 첨가효과를 규명하기 위하여, 절단사과에 6% $NaturalSeal^{TM}$과 120 mM vanillin을 병용처리하고 플라스틱 필름으로 포장하여 $4^{\circ}C$에서 3주 동안 저장하면서 1주 간격으로 품질특성과 미생물 생육의 변화를 조사하였다. 신선절단 사과의 L값, 가용성 고형분 및 적정산도는 $NaturalSeal^{TM}$ 단독 처리구 보다 $NaturalSeal^{TM}$과 vanillin의 병용 처리구에서 감소가 촉진되었다. 총호기성미생물 및 효모와 곰팡이의 생육은 $NaturalSeal^{TM}$ 단독 처리구 보다 $NaturalSeal^{TM}$과 vanillin의 병용 처리구에서 억제되었다. 이로써 신선절단 사과에 $NaturalSeal^{TM}$ 처리 시 120 mM vanillin의 첨가는 항미생물 효과는 부여하지만 품질특성의 손실은 가져올 수 있는 것으로 확인되었다.

• 생명과학회지
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• 제31권11호
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• pp.1046-1055
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• 2021

바닐린은 천연 바닐라의 주요 향미 화합물이며 식품, 음료, 향수, 제약 산업 및 기타 응용 분야에서 광범위하게 사용된다. 바닐린은 화학합성법, 바닐라 꼬투리를 이용한 식물추출법, 천연 전구체를 이용한 생물전환법, 그리고 포도당을 사용한 직접 발효법에 의해 생산될 수 있다. 현재 상업적으로 이용 가능한 대부분의 바닐린은 큐어링 공정을 거쳐 얻어진 바닐라 꼬투리에서 추출하는 방법과 구아이아콜과 글리옥실산을 원료로 사용하여 화학적 합성법에 의해 생산된다. 환경 문제, 건강 준수, 천연 원료에 대한 선호, 천연 바닐라의 제한된 공급 및 치솟는 가격으로 인해 생명 공학 기반 바닐린 생산은 유망한 대안으로 간주된다. 페룰산, 유제놀, 이소유제놀, 리그닌을 포함한 여러 천연 전구체를 대사하고 바닐린을 축적할 수 있는 많은 미생물이 선별되고 평가되면서, 상업적으로 실행 가능한 생산 기술 개발을 위해 많은 노력을 기울였다. 본 총설은 이러한 천연 전구체를 사용하여 천연 바닐린의 생물공학적 생산에 대한 최근의 발전을 간략하게 설명한다. 또한, 포도당에서 바닐린의 새로운 생합성 경로를 기반으로 재생 가능한 탄소원에서 천연 바닐린을 생산하기 위한 최신의 개발 전략과 생산 농도를 높이는 데 발생하는 문제를 극복하기 위한 적절한 해결방안을 소개한다.

• The Korean Journal of Physiology and Pharmacology
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• 제25권4호
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• pp.273-280
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• 2021

Lung cancer despite advancement in the medical field continues to be a major threat to human lives and accounts for a high proportion of fatalities caused by cancers globally. The current study investigated vanillin oxime, a derivative of vanillin, against lung cancer cells for development of treatment and explored the mechanism. Cell viability changes by vanillin oxime were measured using MTT assay. Vanillin oxime-mediated apoptosis was detected in A549 and NCI-H2170 cells at 48 h of exposure by flow cytometry. The CEBP homologous protein (CHOP) and death receptor 5 (DR5) levels were analysed by RT-PCR and protein levels by Western blotting. Vanillin oxime in concentration-dependent way suppressed A549 and NCI-H2170 cell viabilities. On exposure to 12.5 and 15 μM concentrations of vanillin oxime elevated Bax, caspase-3, and -9 levels in A549 and NCI-H2170 cells were observed. Vanillin oxime exposure suppressed levels of Bcl-2, survivin, Bcl-xL, cFLIP, and IAPs proteins in A549 and NCI-H2170 cells. It stimulated significant elevation in DR4 and DR5 levels in A549 and NCI-H2170 cells. In A549 and NCI-H2170 cells vanillin oxime exposure caused significant (p < 0.05) enhancement in CHOP and DR5 mRNA expression. Vanillin oxime exposure of A549 and NCI-H2170 cells led to significant (p < 0.05) enhancement in levels of phosphorylated extracellular-signal-regulated kinase and c-Jun N-terminal kinase. Thus, vanillin oxime inhibits pulmonary cell proliferation via induction of apoptosis through tumor necrosis factor-related apoptosis-inducing ligand (TRAIL) mediated pathway. Therefore, vanillin oxime may be studied further to develop a treatment for lung cancer.

• 상하수도학회지
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• 제28권6호
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• pp.713-723
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• 2014

Biofouling in brackish water reverse osmosis (RO) membranes still needs extensive research to understand cause and mechanism and to obtain methods for reduction of its impact on RO applications. Natural compounds with biofilm formation inhibitory properties are being investigated. Two compounds, vanillin and Epigallocatechin gallate (EGCG), were selected due to their great potential on biofilm formation inhibition. Vanillin shows inhibition on quorum sensing mechanisms of biofilm formation. EGCG has potential to inactivate microbial activity. The two compounds were incorporated in typical polyamide reverse osmosis membranes and evaluated on flux behaviours and biofilm formation potential. The surface properties of membrane coated with vanillin were changed tremendously compared to those with EGCG. As a result, the flux was reduced substantially. The biofilm formation seems hindered with EGCG coated membranes compared to the virgin membranes. More research is needed to optimize coating methods applicable to RO membranes and to enhance biofouling reduction.

• Journal of Microbiology and Biotechnology
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• 제23권6호
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• pp.864-871
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• 2013

The recombinant strain P. pastoris GS115-lccC was used to produce laccase with high activity. Factors influencing laccase expression, such as pH, methanol concentration, copper concentration, peptone concentration, shaker rotate speed, and medium volume were investigated. Under the optimal conditions, laccase activity reached 12,344 U/L on day 15. The recombinant enzyme was purified by precipitating and dialyzing to electrophoretic homogeneity, and was estimated to have a molecular mass of about 58 kDa. When guaiacol was the substrate, the laccase showed the highest activity at pH 5.0 and was stable when the pH was 4.5~6.0. The optimal temperature for the laccase to oxidize guaiacol was $60^{\circ}C$, but it was not stable at high temperature. The enzyme could remain stable at $30^{\circ}C$ for 5 days. The recombinant laccase was used to degrade chlorpyrifos in several laccase/mediator systems. Among three synthetic mediators (ABTS, HBT, VA) and three natural mediators (vanillin, 2,6-DMP, and guaiacol), vanillin showed the most enhancement on degradation of chlorpyrifos. Both laccase and vanillin were responsible for the degradation of chlorpyrifos. A higher dosage of vanillin may promote a higher level of degradation of chlorpyrifos, and the 2-step addition of vanillin led to 98% chlorpyrifos degradation. The degradation of chlorpyrifos was faster in the L/V system ($k_{obs}$ = 0.151) than that in the buffer solution ($k_{obs}$ = 0.028).

• Archives of Pharmacal Research
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• 제24권4호
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• pp.312-315
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• 2001

Repeated column chromatographic separation of the $CH_{2}Cl_{2}$ extract of Artemisia stolonofera (Asteraceae) led to the isolation of a triterpene (I), a sesquiterpene (II), two aromatic compounds (III and IV) and a benzoquinone (V). Their structures were determined by spectroscopic means to be simiarenol (I), (1S,7S)-1 $\beta$-hydroxygermacra-4(15),5, 10(14)-triene (II), 3'-methoxy-4'-hydroxy-trans-cinnamaldehyde (III), vanillin(IV) and 2,6-dimethoxy-1,4-benzoquinone (V), respectively. Among these products, compound V showed significant cytotoxicity against five human tumor cell lines in vitro, A549 (non small cell lung adenocarcinoma), SK-OV-3 (ovarian), SK-MEL-2 (skin melanoma), XF498 (CNS) and HCT15 (colon) with ED_{50}$ values ranging from 1.33~4.22${\mu}g/ml$.

• Archives of Pharmacal Research
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• 제24권3호
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• pp.194-197
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• 2001

The phytochemical study of the aerial parts of Artemisia japonica ssp. littoricola (Asteraceae) led to the isolation of two acetylenic compounds, (3R)-dehydrofalcarinol (2) and (3R)-dehydrofalcarindiol (6), two sesquiterpenes, $1{\beta}$, $6{\alpha}$-dihydroxy-4(15)-eudesmene (5) and oplodiol (8), and four phenolic compounds, eugenol (1), vanillin (3), 3'-methoxy-4'- hydroxy-trrans-cinnamaldehyde (4) and p-hydroxyacetophenone (7). Their structures were determined by chemical and spectroscopic methods.

• Natural Product Sciences
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• 제11권3호
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• pp.123-126
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• 2005

Gastrodia elata Blume (Chunma) belongs to Orchidaceae, which is a perennial parasitic herbaceous plant and grows in the woods of the central provinces of China, Korea and Japan. Recently, the constituents of the tubers of this plant have been investigated by researchers who have revealed the presence of phenolic compounds including gastrodin as a major constituent, together with 4-hydroxybenzaldehyde, 4-hydroxybenzyl alcohol, parishin, 4,4-dihydroxybenzyl sulfoxide, vanillin, vanillyl alcohol, beta-sitosterol, organic acids and polysaccharides, etc. In this study, we used ultrasonicator and two kinds of enzymes for enhancement of extraction yield. We also used electronic nose for the aroma pattern analysis of Chunma extracts. The concentrations of glucose and functional constituents (gastrodin, vanillin, 4-hydroxybenzaldehyde and 4-hydroxybenzyl alcohol) were measured by biochemistry analyzer and HPLC, respectively. Therefore, we showed that the yield of extraction was increased and discomfortable odor was reduced.

• 한국자기공명학회논문지
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• 제23권4호
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• pp.98-103
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• 2019

SNIF-NMR is one of the analytical methods used to discriminate impurities in food and natural products. To determine the origin of compounds, SNIF-NMR utilizes frequency of deuterium in site specific fractionated sample using nuclear magnetic resonance. Also, SNIF-NMR is currently used to evaluate the authenticity of various foods such as wine, vanillin and oil, and is known to provide more accurate information than other analytical methods. In this review, the basic principles and practical examples of SNIF-NMR is presented.

• 약학회지
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• 제17권3호
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• pp.129-136
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• 1973

In order to establish the chemical standards for the quality control of ginsentgextract, an approach for the assay of sapogenin contents in the part of main roots and fibrous side roots was performed by combination of preparative thin layer chromotographic procedure and vanillin-$H_{2}SO_{4}$ color reaction. The contents of dammarane aglycones as funcction of dammarane glycosides in 80%-EtOH extracts were analyzed by the method from the main roots and fibrous side roots of Korean ginseng grown for 4-6 years. The differences by their grown ages in the contents of dammarane glycosides, in the ratio of panaxadiol to panaxatriol contents, and in the mounts of 80% EtOH extract were not significant in the parts of main roots and fibrous side roots of Korean gingeng. Differences due to the part for medicinal uses were highly significant in all parameters mentioned, showing following results ; in the main roots ; 80% EtOH extract, 12.7-15.7 % : the ratio of aglycone composition, 0.955-1.012 : dammarane glycoside (as diglucoside bases), 1.537-1.863 ; in fibrous isde roots ; 80% EtOH extract, 26.0-26.02% : dammarane glycoside, 4.767-5.641 : the ratio, 1.456-1.50.