• Korean Journal of Organic Agriculture
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• v.21 no.4
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• pp.659-668
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• 2013

The objective of this study was carried out to elucidate the effect of LEDs (light emitting diodes) irradiation in relation to early growth and inorganic elements in leaf lettuce (Lactuca sativa L. 'Chung Chi Ma'). In morphological changes of leaves, shoot elongation and hypocotyl length showed poor growth in red light irradiation, while the red+blue light irradiation induced shorter plant height and much greater leaf numbers resulting in increased fresh weight. In change of the Hunter's color and SPAD values, lettuce seedlings grown under in red+blue and fluorescent light irradiation had a higher $a^*$ value, otherwise SPAD values were not changed in these light irradiations. Interestingly, relative chlorophyll contents showed 1.8 times increased redness in the treatment of red+blue light irradiation. Inorganic element (N, Ca, Mg, Mn, and Fe) and ascorbic acid contents were increased in lettuce plants grown under LEDs light irradiation compared to those of lettuce grown under the fluorescent light which showed higher P and Mn contents. In conclusion, it is considered that red+blue light irradiation which stimulates growth and higher nutrient uptake in leaf lettuce could be employed in containers equipped with LEDs.

• The Korean Journal of Mycology
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• v.41 no.4
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• pp.274-279
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• 2013

Slightly acidic hypochlorous water (SAHW) is well known for having a powerful and broad spectrum antimicrobial activity, and is harmless to the environment and humans. SAHW (pH 5~6.5, 20~30 ppm available chlorine concentration) was generated by electrolysis of dilute solution of HCl (4%) in a chamber of a non-membrane electrolytic cell. Our objective was to determine SAHW has a potential fungicidal activity on some phytopathogenic fungi. Spores of Botrytis cinerea, Colletotrichum acutatum and Phytophthora capsici were not culturable on agar media at approximately 10 seconds after treatment by SAHW. However, inactivation of Penicillium hirsutum was required over 3 min. Dilution of SAHW with sterilized distilled water (SDW) at the ratio of 1:1 (SAHW:SDW) against C. acutatum showed 100% inactivation but, the efficacy in 1:2 decreased until 63.2%. Control value of SAHW was 70.4% against C. acutatum on pepper fruits when applied upto 24 h postinoculation. SAHW has a powerful and wide spectrum antifungal activity and could be applied as a potential alternative to fungicidal agent for control of plant disease.

• Journal of the Korea Organic Resources Recycling Association
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• v.25 no.3
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• pp.73-78
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• 2017

Objective of this experiment was to evaluate efficiency of application of biochar pellet in case of application of soil carbon sequestration technology. The treatments were consisted of control as general agricultural practice method, pellet(100% pig compost), biochar pellets with mixture ratio of pig compost(9:1, 8:2, 6:4, 4:6, 2:8) for comparatives of pH, EC, $NH_4-N$ and $NO_3-N$ concentrations, and yields in the nursery bed applied biochar pellets after lettuce harvesting. The application rates of biochar pellet was 6.6g/pot regardless of their mixed rates based on recommended amount of application (330kg/10a) for lettuce cultivation. pH in the nursery bed applied different biochar pellets after lettuce harvesting was only increased in the treatment plot of pig compost pellet application, but decreased in 4:6 and 2:8 pellet application plots. However, EC was observed to be not significantly different among the treatments. $NH_4-N$ concentration was only increased in the treatment plot of pig compost pellet application, but $NO_3-N$ concentrations were decreased as compared to the control. Yields in the treatments of 9:1, 8:2 and 4:6 biochar pellet application plot were increased from 9.5% to 11.4%. Therefore, this biochar pellet application might be useful for soil carbon sequestration and greenhouse gas mitigation in the agricultural farming practices because it was appeared to be a positive effect on lettuce growth.

• Journal of Mushroom
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• v.14 no.3
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• pp.81-89
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• 2016

White button mushroom (Agaricus bisporus) is the most widely consumed mushroom in the world, and domestic consumption is increasing owing to expansion of the westernized diet in recent years. Before 2000, most Korean mushroom farmers cultivated foreign varieties, but recently, Korean breeders are developing hybrid strains using molecular breeding tools. To produce a better mushroom cultivar, we evaluated some traits of button mushroom Agaricus bisporus strains. Mycelial growth rate at different culture temperatures was investigated by 25>20>15>30>$10^{\circ}C$. Recently developed domestic varieties had superior mycelial growth rate compared to the traditionally grown species. In particular, the ASI1338 strain showed excellent mycelial growth rate at different temperatures. Further, we confirmed that ASI1007, ASI1085, ASI1310, ASI1339 were strongly resistant to bacterial brown blotch, whereas ASI1053, ASI1103, ASI1140, ASI1146, ASI1177, ASI1183, ASI1195, ASI1321, ASI1331, ASI1336 were relatively weakly resistant. The average number of days for 16.5, and that for harvest was 5.7; the average yield was 142.7 g/2-kg bag. Mycelial growth rates at 10, 15, 20, $25^{\circ}C$ were similar, but that at $30^{\circ}C$ was lower. The mushroom yield was highly correlated with the number of days for pinheading and harvest.

• Korean Journal of Environmental Agriculture
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• v.19 no.3
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• pp.247-251
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• 2000

This study was conducted to investigate tissue nutrient contents and salt accumulation in plastic house soils cultivating lily, rose and carnation. The soil tested had high total salts, available phosphate and exchangeable potassium. The soil cultivating rose had highest salt concentvation followed by chose of carnation and lily. Tissue nutrient contents of lily were higher than chose of carnation and rose. In comparison among cultivars, the nutrient contents were as follows; 'Snow Qeen'>'Le Reve'>'Casa Blanca' in lily; 'Marina'>'Super star'>'Mary Devor'>'Madelon' in carnation; and 'Cocktail'> 'Marina'>'Maderon' in rose. The range of the nutrient contents were: T-N: $1.66\;{\sim}2.35%$, K: $1.73{\sim}2.23%$, Zn: $2.13{\sim}6.43\;mg/kg$, Cu: $3.79{\sim}13.89\;mg/kg$ in carnation; T-N: $0.79{\sim}1.65%$, P: $0.18{\sim}0.44%$, Ca: $0.59{\sim}1.26%$, Mg: $0.21{\sim}0.46%$, Zn: $23.65{\sim}90.30\;mg/kg$, Cu: $0.99{\sim}4.62\;mg/kg$ in lily; and T-N: $0.75{\sim}1.62%$, P: $0.17{\sim}0.30%$, K: $1.60{\sim}2.91%$, Ca: $0.64{\sim}0.94%$, Zn: $24.57{\sim}48.31\;mg/kg$, Cu: $3.10{\sim}9.08\;mg/kg$ in rose. The amount of nutrients uptake per plant was high in order of: K > T-N > Ca > Mg in lily; and T-N > K > Ca > P > Mg in rose.

• Journal of the Society of Disaster Information
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• v.14 no.2
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• pp.107-114
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• 2018

Purpose : This study is to develop walls using wall recording technology applied on roofs to prevent fire spread in traditional markets. Method : The spray head installed on the developed wall was designed so that the fire does not spread to adjacent buildings after being used for plants. In addition, a spray head was attached to the upper section and some sections for the growth of plants planted on the wall to prevent the spread of fire. Results : These technologies suggested the development of walls that can be installed at the upper level of buildings, such as traditional markets, and separate isolation facilities were not necessary because they are integrated with structures and sprinklers. In addition, sprinklers can perform both the plant spray and fire spread prevention functions. It is believed that this is the only alternative technology proposed in Korea to prevent the spread of fire. Conclusion : In this study, the wall design, designed directly to derive the quantitative performance of the fire spread reduction effect, demonstrated the fire suppression method of the wall system, the durability of the wall itself, and the flame retardability performance.

• Journal of Life Science
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• v.24 no.2
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• pp.148-153
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• 2014

The objective of this study was to elucidate the effect of light-emitting diode treatment on early growth and inorganic elements in leaf lettuce (Lactuca sativa L. 'Oak Leaf'). In changes to leaf morphology, shoot elongation and hypocotyl length showed poor growth under red light irradiation, while red+blue light irradiation induced shorter plant height and more leaves, resulting in increased fresh weight. With respect to Hunter's color and SPAD values, lettuce seedlings grown under red+ blue and fluorescent light irradiation had a higher $a^*$ value but showed no other changes to SPAD values. Interestingly, redness in relative chlorophyll content was 1.4 times higher under red+blue light irradiation. Inorganic element (N, Ca, Mg, and Fe) and ascorbic acid concentrations increased in lettuce plants grown under LED light irradiation compared to those of lettuce grown under fluorescent light, which showed a higher P content. In conclusion, red+blue light irradiation, which stimulates growth and higher nutrient uptake in leaf lettuce, could be employed in containers equipped with LEDs.

• Journal of Bio-Environment Control
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• v.22 no.1
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• pp.7-12
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• 2013

Environmental measurements in the many different types of horticultural farms were carried out to evaluate the ventilation performance for multi-span plastic greenhouses according to the eaves height, the number of spans, the existence of side wall vents and the position of roof vents. Hydroponic tomatoes were being cultivated in all experimental greenhouses, and ventilation rates of the greenhouses were analyzed by the heat balance method. It showed that the ventilation rate in the greenhouse with 4 m eaves height increased about 22% compared to the greenhouse with 2 m eaves height. The ventilation rate in the greenhouse with 9 spans decreased about 17% compared to the greenhouse with 5 spans. In the greenhouse with 9 spans, if there were no side wall vents, the ventilation rate showed about a third of the case that side wall vents were open. Overall, as the eaves height was higher and the number of spans was smaller in multi-span greenhouses, the natural ventilation performance was better. And the ventilation performance was best in the greenhouse which the eaves height was high and the position of roof vents was ridge, not gutter. Therefore, in order to maximize the natural ventilation performance, multi-span plastic greenhouses need to improve their structures such as that make the eaves height higher, place the roof vents on the ridge, install the side wall vents as much as possible, and the number of spans is limited to about 10 spans.

• Journal of Food Hygiene and Safety
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• v.33 no.1
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• pp.31-37
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• 2018

This study was conducted to evaluate the microbiological safety of leafy vegetables (perilla leaf and lettuce) in relation to cultivation methods. A total of 2,304 samples were collected from plants, harvesting tools and soil mulching film during the production and harvest stages from organic- and conventional- farms. From the samples, sanitary indicator microorganisms (total aerobic bacteria, coliforms, E. coli., Environmental Listeria, and yeast and mold) and pathogenic microorganisms (S. aureus, B. cereus, Salmonella spp., Clostridium spp., and L. monocytogenes) were analyzed. In the production stage of leafy vegetables, the sanitary indicator microorganisms was not detected regardless of cultivation method or it was detected to be less than $3.4\;Log\;CFU/100cm^2$. B. cereus and S. aureus were found to be 0.22~1.55 Log CFU/g in perilla leaf and lettuce produced by organic farms, and S. aureus was not detected and B. cereus was found to be 0.42~2.19 Log CFU/g in conventional farms. There were no significant differences between two cultivation methods. In the harvesting tools and soil mulching film, the contamination levels of sanitary indicator microorganisms and pathogenic microorganisms was low regardless of the cultivation method. However, there was a positive correlation ($R^2=0.4526$) in that the higher the microbial contamination level in the harvesting tool, the higher the microbial contamination on the surface of the plant. In addition, sanitary indicator microorganisms and pathogenic microorganisms were not detected or low in soil mulching during the production of organic leafy vegetables. As a result of this study, microbial hygiene control by soil mulching and harvesting tools was more important than difference of cultivation method in production of leafy vegetables.

• Journal of Bio-Environment Control
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• v.6 no.3
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• pp.190-197
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• 1997

This study was conducted to determine the optimum hydroponic system and nutrient solution for promoting the growth and flowering of hydroponically grown carnation. DFT (deep flow technique) and NFT (nutrient film technique) systems were employed and four kinds of nutrient solution, which are Cooper solution, Yamasaki solution, balanced nutrient solution by Japanese Horticultural Experiment Station and PTG solution in the Netherlands were used and compared. pH was lowest in the PTG solution compared to the other nutrient solutions used. Plant height was highest in the DFT system in the plot of PTG solution as of 53.0 cm at 88 days after transplanting, while lowest in NFT system with Cooper solution. Stem diameter was more thickened in NFT system with PTG solution as of 7.2 mm at 88 days after transplanting. Days to flowering was shortened to 122.3 days in NFT system when PTG solution was used. This results suggested a combination of NFT system with PTG solution as optimum hydroponic system and nutrient solution for cut carnation production. Further trials as to the management of nutrient solution by glowing stages should be followed.