• 제목/요약/키워드: high Tg

검색결과 894건 처리시간 0.042초

건강한 성인에서 성별에 따른 혈중 콜레스테롤 농도와 우울증상의 연관성 : 후향적 의무기록 조사 (Gender Difference in Associations between Serum Cholesterol Levels and Depression Symptoms in Healthy General Population)

  • 이소희;박미나;윤대현;이영;김선신
    • 정신신체의학
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    • 제25권1호
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    • pp.27-32
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    • 2017
  • 연구목적 본 연구는 우울 증상과 혈중 콜레스테롤 농도의 연관성이 성별에 따라 차이가 있는지 살펴보고자 하였다. 방법 건강검진을 받은 일반인 중 27,452명(남자 15,044명, 여성 12,408명)을 대상으로 후향적 의무기록 조사를 통하여 이루어졌다. 대상자들의 벡우울척도(Beck Depression Inventory, BDI)점수를 구하고 총콜레스테롤(Total cholesterol, TC), 중성지방(Triglyceride, TG)), 고밀도 지단백 콜레스테롤(High density lipoprotein cholesterol, HDL-C), 저밀도 지단백 콜레스테롤(Low density lipoprotein cholesterol, LDL-C)을 분석하였다. 결과 남성은 총콜레스테롤(TC)과 벡우울척도(BDI) 점수 사이에는 통계적으로 유의한 상관성을 보이지 않았다. 중성지방(TG)은 벡우울척도(BDI) 점수와 양의 상관성을 보였으며(r=0.020, p<0.01), 고밀도 지단백 콜레스테롤(HDL-C)와 저밀도 지단백 콜레스테롤(LDL-C)은 벡우울척도(BDI) 점수와 음의 상관성을 보였다(r=-0.016, p<0.01 ; r=-0.015, p<0.05) 여성의 경우도 총콜레스테롤(TC)과 벡우울척도(BDI) 점수 사이에는 통계적으로 유의한 상관성이 없었으며 중성지방(TG)은 벡우울척도(BDI)점수와 양의 상관성을 보였고(r=0.020, p<0.01) 고밀도 지단백 콜레스테롤(HDL-C)과는 음의 상관성을 보였다(r=-0.019, p<0.01). 남성과 달리 저밀도 지단백 콜레스테롤(LDL-C)은 통계적으로 유의한 상관성을 보이지 않았다. 결론 남녀 모두 중성지방(TG)이 높을수록, 고밀도 지단백 콜레스테롤(HDL-C)이 낮을수록 우울 증상의 정도가 심한 것으로 나타났으며, 남성에서만 저밀도 지단백 콜레스테롤(LDL-C)이 낮을수록 우울 증상이 심한 것으로 나타났다.

농후제를 달리한 토마토소스의 품질 특성 (Quality Characteristics of Tomato Sauce added with Various Thickening Agent)

  • 김영준;김기쁨;박기홍;최수근
    • 한국조리학회지
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    • 제22권7호
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    • pp.100-111
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    • 2016
  • 본 연구에서는 토마토소스 제조 시 일반적으로 사용되고 있는 루(roux)를 대신하여 멥쌀가루, 찹쌀가루, 감자전분, 타피오카전분을 농후제로 사용한 토마토소스를 제조하였고, 일반성분 및 칼로리, 색도, 염도, 가용성 고형분 및 환원당, 점도 및 관능검사를 실시하여 토마토소스에 가장 적합한 농후제를 밝혀내고자 하였으며, 그 결과 토마토소스를 제조할 때 기존의 루 대신에 감자전분이나 타피오카전분을 사용하였을 경우, 관능적 기호도가 더 높아졌음을 알 수 있었다. 또한 저지방, 저열량의 토마토소스를 제조할 수 있으므로 최근 고지방, 고열량 식품을 기피하는 추세에 알맞은 토마토소스를 제조할 수 있음이 확인되었다. 추후에는 전분을 농후제로 사용한 토마토소스를 조리적으로 접목하여 관능적 특성을 연구하여 그 이용도를 높이는 연구가 진행되어야 할 것이다.

해수사육 틸라피아 근육의 식품성분 연구 2. 담수 및 해수사육한 틸라피아 근육의 지질성분 (Studies on the Food Components of Tilapia Oreochromis niloticus Cultured in Seawater 2. Comparison of Lipid Components of Tilapia with Freshwater Cultured Tilapia)

  • 전중균;김진수;박철원;한명수;허형택;이응호
    • 한국수산과학회지
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    • 제23권4호
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    • pp.339-344
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    • 1990
  • 해수사육한 틸라피아와 담수사육한 것의 근육지질의 구성 및 그 지방산조성을 분석$\cdot$비교하였다. 해수사육군은 담수사육군에 비해 총지질함량이 미미하지만 약간 많았고, 중성지질이 구성지질의 대부분을 이루고 있으며, 다음으로 인지질, 당지질의 순이었다. 중성지질 중에는 triglyceride(TG)의 조성이 가장 많았으며, 총지질 함량의 증가는 TG획분의 증가 때문으로 생각되었다. 한편 인지질에서는 phosphatidyl chloine, phosphatidyl ethanolamine, sphingomyelin이 동정되었으나, phosphatidyl choline이 가장 높은 조성비를 보였다. 각 구성지질을 이루는 주요지방산은 14 : 0, 16 : 0, 18:0 등의 포화산을 비롯하여 16. 1, 18 : 1, 18 : 2, 22:6 등의 불포화산이었으며, 특히 16 : 0과 18 : 1의 구성비가 총지질, 중성지질, 당지질에서 높았으나, 인지질에서는 18 : 1, 18 : 2의 조성비가 적고 20 : 4, 20 : 5, 22 : 6등의 고도불포화지방산이 많았다. 그러나 이러한 특징은 해수시료군에서나 담수시료군에서나 마찬가지였으며, 두 시료군간에 차이는 확인할 수 없었다.

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Hypolipidemic Properties of Fermented Capsicum and Its Product

  • Suh, Hyung-Joo;Chang, Un-Jae
    • Preventive Nutrition and Food Science
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    • 제7권3호
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    • pp.245-249
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    • 2002
  • This study was conducted to investigate the effects of fermented capsicum and a capsicum product on lipid metabolism. Fermented capsicum was prepared from red pepper puree tov three months. After 9() days of fermentation, capsaicin and dihydrocapsaicin concentrations were reduced from 24.7 and 14.7 g/mL to 15.5 and 6.45 g/mL, respectively. The capsicum product was prepared from the fermented capsicum mixed with prune extract, green tea extract, neroli extract and oligo-saccharide. Thirty-two male Sprague-Dawley rats were as- signed to four dietary groups (control, high-fat control (BE-control), high-fat-fermented capsicum (HF-S-1), high- fat-capsicum product (HF-S-2)). Plasma and hepatic lipid profiles were examined after three weeks of experimental diet. Food intakes were significantly lower in the HF-S-1 and HF-S-2 groups compared to the control group (p<0.05). The weight of perirenal fat pads was lowest in animals on the control diet (low-fat) and highest in high-fat control diet. The addition of fermented capsicum to high fat diets, HF-S-1 and HE-S-2 groups, resulted in significantly lower fat pad weights compared with the HF-control group. Both fermented capsicum (HF-S-1) and the capsicum product (HF-S-2) groups had lower plasma TG levels, atherogenic-index, and liver TG levels than the BE-control group (p <0.05). Liver TC levels were significantly lower in the HF-S-2 group than the HF-control group. The results demonstrate a hypolipidemic effect of fermented capsicum and the fermented cap-sicum product.

The effects of black garlic (Allium satvium) extracts on lipid metabolism in rats fed a high fat diet

  • Ha, Ae Wha;Ying, Tian;Kim, Woo Kyoung
    • Nutrition Research and Practice
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    • 제9권1호
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    • pp.30-36
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    • 2015
  • BACKGROUD/OBEJECTIVES: The mechanism of how black garlic effects lipid metabolism remains unsolved. Therefore, the objectives of this study were to determine the effects of black garlic on lipid profiles and the expression of related genes in rats fed a high fat diet. MATERIALS/METHODS: Thirty-two male Sqrague-Dawley rats aged 4 weeks were randomly divided into four groups (n=8) and fed the following diets for 5 weeks: normal food diet, (NF); a high-fat diet (HF); and a high-fat diet + 0.5% or 1.5% black garlic extract (HFBG0.5 or HFBG1.5). Body weights and blood biochemical parameters, including lipid profiles, and expressions of genes related to lipid metabolism were determined. RESULTS: Significant differences were observed in the final weights between the HFBG1.5 and HF groups. All blood biochemical parameters measured in the HFBG1.5 group showed significantly lower values than those in the HF group. Significant improvements of the plasama lipid profiles as well as fecal excretions of total lipids and triglyceride (TG) were also observed in the HFBG1.5 group, when compared to the HF diet group. There were significant differences in the levels of mRNA of sterol regulatory element binding protein-1c (SREBP-1c), acetyl-CoA carboxylase (ACC), fatty acid synthase (FAS), and glucose-6-phosphate dehydrogenase (G6PDH) in the HFBG1.5 group compared to the HF group. In addition, the hepatic expression of (HMG-CoA) reductase and Acyl-CoA cholesterol acyltransferase (ACAT) mRNA was also significantly lower than the HF group. CONCLUSIONS: Consumption of black garlic extract lowers SREBP-1C mRNA expression, which causes downregulation of lipid and cholestrol metahbolism. As a result, the blood levels of total lipids, TG, and cholesterol were decreased.

걷기운동이 비만여중생의 대사증후군 위험인자와 신체구성에 미치는 효과 (Effects of Walking Exercise on Metabolic Syndrome Risk Factors and Body Composition in Obese Middle School Girls)

  • 김영혜;양역옥
    • 대한간호학회지
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    • 제35권5호
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    • pp.858-867
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    • 2005
  • Purpose: This study was done to determine the effects of walking exercise training(WET) on metabolic syndrome risk factors and body composition in obese middle school girls. Method: A non-equivalent pretest-posttest experimental design was used. Twenty seven subjects participated in this study from one women's middle school in Busan. The participants were purposely allocated to an experimental group (n=14) and a control group (n=13). The experimental group participated in 30-60 minutes of WET with 55 to $75\%$ of a maximal heart rate six days a week for 12 weeks. Results: The prevalence of individual risk factors on metabolic syndrome were improved in the experimental group after the intervention. The high waist circumference(WC), high triglyceride(TG), low high density lipoprotein cholesterol(HDL-C), high blood pressure(BP) and high fasting glucose(FG) were 21.4, 21.4, 14.3, 28.6 and $7.2\%$, respectively. There were significant differences in WC (F=22.24, p<.001), TG (F=5.34, p=0.30), body weight(F=21.99, p<.001), fat mass(F=19.17, p<.001), and $\%$ body fat(F=17.93, p<.001) between the experimental and control group after the intervention. However, there were no significant differences in HDL-C, FG and BP between the experimental and control group after the intervention. Conclusion: These results indicate that WET is effective in decreasing risk factors of the metabolic syndrome and body composition components in obese middle school girls. These findings suggest that WET can be useful as a nursing intervention in the prevention of obesity-related disorders in obese adolescents.

Anti-obesity Effect of Steamed Soybean and Fermented Steamed Soybean in High-fat Diet-induced Obese ICR Mice

  • Seo, Hye Rin;Lee, Ah Young;Cho, Kye Man;Cho, Eun Ju;Kim, Hyun Young
    • Natural Product Sciences
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    • 제23권1호
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    • pp.61-68
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    • 2017
  • This study was performed to investigate the ameliorating effects of steamed soybeans (SS) and fermented SS (FSS) on lipid metabolism in high-fat diet-induced obese mice. ICR mice were divided into four groups and given the following different diets: normal diet (ND), high-fat diet (HFD), HFD with 1% SS (HFD + SS), and HFD with 1% FSS (HFD + FSS). After 14 weeks, the body weight gain was higher in the HFD group compared with the ND group but lower in the HFD + FSS group compared with the HFD group. Plasma levels of triglyceride (TG), total cholesterol (TC), low density lipoprotein-cholesterol, aspartate aminotransferase (AST), and alanine aminotransferase (ALT) were significantly higher in the HFD group compared to the ND group, but lower in the HFD + SS and HFD + FSS groups compared with the HFD group. In addition, leptin concentration in plasma was lower in the groups fed HFD + SS and HFD + FSS compared with the HFD group. The accumulation of hepatic TG and TC was significantly inhibited in the HFD + SS and HFD + FSS groups. Furthermore, SS and FSS attenuated lipid peroxidation and nitric oxide formation in the liver induced by the high-fat diet. These results suggest that soybeans, especially FSS, may be useful in preventing obesity-induced abnormalities in lipid metabolism.

경화촉진제와 조강시멘트를 사용한 시멘트 페이스트의 조기강도 발현 메커니즘에 관한 실험적 연구 (Experimental Study on the Early Strength Development Mechanism of Cement Paste Using Hardening Accelerator and High-Early-Strength Cement)

  • 민태범;조인성;이한승
    • 한국구조물진단유지관리공학회 논문집
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    • 제18권1호
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    • pp.84-92
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    • 2014
  • 본 연구는 조강시멘트와 경화촉진제를 사용하여 조기강도 발현의 메커니즘을 분석하는 것이 목적이다. 연구결과 경화촉진제는 시멘트와의 수화반응시 $Ca(OH)_2$의 촉진시키는 것을 TG/DTA 실험을 통하여 검정하였다. 압축강도 측정결과 경화촉진제의 사용량이 증가 할수록 초기압축강도가 증가하는 것을 알 수 있었다. 또한 미소수화열 측정결과 경화촉진제는 시멘트의 성분중 $C_3S$의 수화반응을 촉진시키는 것으로 나타났다. XRD분석결과 재령별 수화생성물을 확인할 수 있었으며 경화촉진제의 사용량이 증가할수록 수화물들의 피크점이 높게 나타나는 것을 알 수 있었다. SEM찰영을 한 결과 촉진제의 첨가량에 따라 $Ca(OH)_2$의 생성과 재령에 따라 C-S-H의 형상을 관찰할 수 있었다. 따라서 본 연구에서 사용된 경화촉진제는 초기강도발현 시키는 것에 대해 효과적인 것을 확인 할 수 있었다.

흰쥐의 혈청 및 간지질 저하에 미치는 쑥 에탄올 추출물의 영향 (Effects of Artemisia iwayomogi Kitamura Ethanol Extract on Lowering Serum and Liver Lipids in Rats)

  • 정차권;남상명;함승시;오덕환;강일준;이상영
    • 한국식품영양과학회지
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    • 제27권2호
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    • pp.338-343
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    • 1998
  • Artemisia iwayomogi(A. iwayomogi) is a major edible vegetable in Korea. A iwayomogi containing a strong bitter taste, particularly, is known to manifest an effect on cough, abdominal pain, indigestion and bleeding. In this experiment, ethanol extract of A. iwayomogi(50mg/kg body weight) was fed to growing male Sprague-Dawley rats for four weeks in order to examine the lipid lowering effect of A. iwayomogi in the live and serum. High fat diet included 10% lard, 1% cholesterol and 0.25% sodium cholate. The administration of A. iwayomogi extract decreased serum cholesterol compared with the control. At the same time, serum triglyceride(TG) was decreased to 25%. Although atherogenic index and HTR tended to decrease, phospholipid level in the serum was shown to increase by A. iwayomogi administration. At the same token, total liver lipids were decreased to 40%. The group fed both high fat and ethanol extract showed 28% decrease of liver lipids compared with the group fed only high fat diet. On the other hand, HDL cholesteol level of high fat and extract fed group was increased to 30% compared with the non-extract-fed control. Liver TG also was decreased to about 21% in the extract fed groups. Liver phospholipids, particularly, exceeded more than double of the level of high fat control. The above results indicate than A. iwayomogi exert a strong hypocholesterolemic and hypolipidemic effect which may lead to the protection from hypertention, obesity, stroke and many other circulatory diseases.

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Ultrasensitive serum thyroglobulin의 유용성 평가 (Ultrasensitive serum thyroglobulin the usefulness of evaluation)

  • 이선호;조은빛;신영균;이영지;유선희;김년옥
    • 핵의학기술
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    • 제19권2호
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    • pp.102-107
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    • 2015
  • Purpose Serum Thyroglobulin measurement is a major tool for the follow-up of differentiated thyroid cancer (DTC) patients. Thyroglobulin is Normal thyroid tissue, or thyroid cancer tissue produced only. Thyroid hormone to a halt without Tg differentiation of thyroid cancer recurrence just by measuring how to decide whether there was increasing expectations if I can do it instead. Therefore, in excellent sensitivity Tg new inspection of the functional sensitivity by measuring the looked to evaluate the usefulness of reagents. Thyroidectomy is measuring the numbers Tg (total thyroidectomy) remaining thyroid ablation and radioactive iodine (radioactive iodine remnant ablation, RRA) DTC in patients being diagnosed with or help predict the remaining early detection of thyroid cancer recurrence. Materials and Methods Agent that I'm currently using Tg of the measurements of low clinical specimen for a second drainage of the three (0.08 0.17, 0.98, ng/mL) within the scope of the dilute magnification (2, 4, 8, 16, 32 times) by dilute Intraassy (n=10) and Interassay (n=10) out in no time. Concentration value according to the coefficient of variation and the mean and standard deviation of each measurement (Coefficient of variation, CV) the absolute value of the measured values that corresponds to 20 percent target a coefficient of variation of CV Find the value of the concentration of the functional sensitivity measurement did. Also, analytical sensitivity with recovery rates, Dilution test inspections, and interrelationship, compared. Results Sensitivity is an excellent analytical sensitivity within the prosecutor kit Tg 0.006 ng/mL, and core analytical sensitivity, conducted by the 0.006 ng/mL to same conclusion. Be rather high to 142 percent recovery rate was 60 to measurement and functional sensitivity, 0.01766 ng/mL(Intraassay n=10) was measured at. CBC is relatively good correlation as ($R^2=0.949$) the correlation. Conclusion Recently ultrasensitive thyroglobulin this clinically important indicators of the previous kit and demands are lower than sensitivity to the measurement results. Therefore, ultrasensitive thyroglobulin test is correlated that there would be useful in value in nuclear medicine the thyroid gland.

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