• Title/Summary/Keyword: h-stable

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H Sampled-Data Control of Takagi-Sugeno Fuzzy System (타카기-수게노 퍼지 시스템의 H 샘플치 제어)

  • Kim, Do Wan
    • Journal of Institute of Control, Robotics and Systems
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    • v.20 no.11
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    • pp.1142-1146
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    • 2014
  • This paper addresses on a $H_{\infty}$ sampled-data stabilization of a Takagi-Sugeno (T-S) fuzzy system. The sampled-data stabilization problem is formulated as a discrete-time stabilization one via a direct discrete-time design approach. It is shown that the sampled-data fuzzy control system is asymptotically stable whenever its exactly discretized model is asymptotically stable. Based on an exact discrete-time model, sufficient design conditions are derived in the format of linear matrix inequalities (LMIs). An example is provided to illustrate the effectiveness of the proposed methodology.

Saccharification Using Pullulanase from Klebsiella pneumoniae (Klebsiella pneumoniae NFB-320이 생산하는 Pullulanase를 이용한 전분당화)

  • Kwon, Jay-Min;Park, Kyung-Ho;Pek, Un-Hwa;Bai, Dong-Hoon;Yu, Ju-Hyun
    • Microbiology and Biotechnology Letters
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    • v.22 no.5
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    • pp.499-506
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    • 1994
  • In order to convert starch to the fermentative sugar, the effect of pullulanase on the saccharification of starch and pullulanase was investigated. The optimum pH and temperature for the enzyme activity of the glucoamylase and the crude pullulanase from Klebsiella pneumoniae NFB-320 were shown to be identical as pH 6.0 and 60$\circC, respectively. The crude pullulanase was stable between pH 5.0~6.5, and up to 40$\circC, whereas the glucoamylase was stable between pH 4.0~6.5, and up to 40$\circC. When pullulanase and glucoamylase were engaged together in the sacchrification of starch, saccharification yield was increased by 3.2% than the yield obtained by glucoamylase, alone. And the two enzymes produced sugar from pulltulan 18 times much higher than the single use of pullulanase.

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Stability of Monascin Pigment Isolated from Monascus purpureus (홍국의 황색색소 Monascin에 대한 안정성 연구)

  • 박영현;채지민
    • Journal of Food Hygiene and Safety
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    • v.12 no.1
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    • pp.15-19
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    • 1997
  • The stability of monascin yellow pigment isolated from Monascus purpureus was determined over a period of storage for the wide range of pH, various metal ions and antioxidants. The absorption maximum of monascin pigment was 385 nm. Monascin pigment was more stable in acid solutions than in alkaline (pH 9 and pH 11) during storage period. It was also observed the reduction of absorption was occur after 3 days storage. The stability of monascin pigment was not changed by adding the various metal ions of the concentration of 10-4 M, however, it was unstable by adding the Zn2+, Al3+ and Fe3+ of 103- M concentration. The antioxidants. BHA, BHT, cysteine and L-ascorbic acid, have no effects on the stability of monascin yellow pigment. Thus, it may be concluded that the monascin pigment is stable and useful food additives as the natural colorant except for the alkaline food and food containing the Zn2+, Al3+ and Fe3+.

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A Study on the DC Dielectric Breakdown Properties of Epoxy Composites Containing Methacrylate/Polyurethane (Methacrylate/Polyurethane이 함유된 Epoxy 복합재료의 직류 절연 파괴 특성에 관한 연구)

  • Kim, M.H.;Kim, K.H.;Lee, D.J.;Ga, C.H.;Shin, S.K.;Kim, J.H.
    • Proceedings of the KIEE Conference
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    • 1994.07b
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    • pp.1357-1359
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    • 1994
  • In this study, in order to improve the problem that dielectric breakdown strength decrease remarkably at high temperature, simultaneous interpenetrating polymer networks method was Introduced so that epoxy insulating material could have stable temperature characteristics and stable dielectric breakdown characteristics at whole temperature range. So network structure of epoxy/$SiO_2$ composite material was changed by adding MA and MA/PU into epoxy resin. DC voltage is applied into the specimen fabricated by this method, and then the result was compared and investigated.

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Compressor Performance with Variation of Diffuser Vane Inlet Angle (디퓨저 베인각의 변화에 따른 압축기 성능 특성)

  • Bae, M. H.;Shin, Y. H.;Kim, K. H.;Kim, J. H.
    • 유체기계공업학회:학술대회논문집
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    • 1999.12a
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    • pp.55-60
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    • 1999
  • A centrifugal compressor was tested with three different diffusers with plate vanes. The vane inlet angle was varied from 15 to 30 dog. The higher static pressure rises are obtained with lower vane stagger angle. In the stable region the static pressure field in vaneless space is very sensitive to flow rate. The impeller has a stabilizing effect over the whole stable operating range. The diffuser has a stabilizing effect at high flow rate but is destabilizing at low flow rate.

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PERTURBATIONS OF FUNCTIONAL DIFFERENTIAL SYSTEMS

  • Im, Dong Man
    • Journal of the Chungcheong Mathematical Society
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    • v.32 no.2
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    • pp.225-238
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    • 2019
  • We show the boundedness and uniform Lipschitz stability for the solutions to the functional perturbed differential system $$y^{\prime}=f(t,y)+{\normalsize\displaystyle\smashmargin{2}{\int\nolimits_{t_0}}^t}g(s,y(s),\;T_1y(s))ds+h(t,y(t),\;T_2y(t))$$, under perturbations. We impose conditions on the perturbed part ${\int_{t_0}^{t}}g(s,y(s)$, $T_1y(s))ds$, $h(t,y(t)$, $T_2y(t))$, and on the fundamental matrix of the unperturbed system y' = f(t, y) using the notion of h-stability.

Isolation of a Thermophilic Bacillus sp. Producing the Thermostable Cellulase-free Xylanase,and Properties of the Enzyme (내열성 Cellulase-free Xylanase를 생산하는 고온성 Bacillus sp.의 분리 및 효소 특성)

  • Kim, Dae-Joon;Shin, Han-Jae;Min, Bon-Hong;Yoon, Ki-Hong
    • Microbiology and Biotechnology Letters
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    • v.23 no.3
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    • pp.304-310
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    • 1995
  • A thermophilic bacterium producing the extracellular cellulase-free xylanase was isolated from soil and has been identified as Bacillus sp. The optimal growth temperature was 50$\circ$C and the optimal pH, 7.0. Under the optimal growth condition, maximal xylanase production was 2.2 units/ml in the flask culture. The enzyme production was induced by xylan and xylose, but was repressed by sucrose or trehalose. The partially purified xylanase was most active at 70$\circ$C. It was found that the enzyme was stable at 65$\circ$C for 10 hours with over 75% of the activity. The enzyme was most active at pH 7.0 and retained 90% of its maximum activity between pH 5.0 and pH 9.0 though Bacillus sp. was not grown on alkaline conditions (>pH 8.0). In addition, the activity of xylanase was over 60% at pH 10.0. At the ambient temperature, the enzyme was stable over a pH range of 5.0 to 9.0 for 10 h, indicating that the enzyme is thermostable and alkalotolerant. The activity of xylanase was completely inhibited by metal ions including Hg$^{2+}$ and Fe$^{2+}$, while EDTA, phenylmethylsulfonyl fluoride (PMSF), $\beta$-mercaptoethanol and SDS didn't affect its activity. The enzyme was also identified to exert no activity on carboxymethylcellulose, laminarin, galactomannan, and soluble starch.

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Performance improvement of membrane distillation using carbon nanotubes

  • Kim, Seung-Hyun;Lee, Tae-Min
    • Membrane and Water Treatment
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    • v.7 no.4
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    • pp.367-375
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    • 2016
  • Although the bucky paper (BP) made from carbon nanotubes (CNTs) possesses beneficial characteristics of hydrophobic nature and high porosity for membrane distillation (MD) application, weak mechanical strength of BP has often prevented the stable operation. This study aims to fabricate the BP with high mechanical strength to improve its MD performance. The strategy was to increase the purity level of CNTs with an assumption that purer CNTs would increase the Van der Waals attraction, leading to the improvement of mechanical strength of BP. According to this study results, the purification of CNT does not necessarily enhance the mechanical strength of BP. The BP made from purer CNTs demonstrated a high flux ($142kg/m^2{\cdot}h$) even at low ${\Delta}T$ ($50^{\circ}C$ and $20^{\circ}C$) during the experiments of direct contact membrane distillation (DCMD). However, the operation was not stable because a crack quickly formed. Then, a support layer of AAO (anodic aluminum oxide) filter paper was introduced to reinforce the mechanical strength of BP. The support reinforcement was able to increase the mechanical strength, but wetting occurred. Therefore, the mixed matrix membrane (PSf-CNT) using CNTs as filler to polysulphone was fabricated. The DCMD operation with the PSf-CNT membrane was stable, although the flux was low ($6.1kg/m^2{\cdot}h$). This result suggests that the mixed matrix membrane could be more beneficial for the stable DCMD operation than the BP.

STABLE SPLITTINGS OF BG FOR GROUPS WITH PERIODIC COHOMOLOGY AND UNIVERSAL STABLE ELEMENTS

  • Lim, Pyung-Ki
    • Bulletin of the Korean Mathematical Society
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    • v.26 no.2
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    • pp.109-114
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    • 1989
  • This paper deals with the classifying spaces of finite groups. To any finite group G we associate a space BG with the property that .pi.$_{1}$(BG)=G, .pi.$_{i}$ (BG)=0 for i>1. BG is called the classifying space of G. Consider the problem of finding a stable splitting BG= $X_{1}$$^{V}$ $X_{1}$$^{V}$..$^{V}$ $X_{n}$ localized at pp. Ideally the $X_{i}$ 's are indecomposable, thus displaying the homotopy type of BG in the simplest terms. Such a decomposition naturally splits $H^{*}$(BG). The main purpose of this paper is to give the classification theorem in stable homotopy theory for groups with periodic cohomology i.e. cyclic Sylow p-subgroups for p an odd prime and to calculate some universal stable element. In this paper, all cohomology groups are with Z/p-coefficients and p is an odd prime.prime.

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Formation Temperature Dependence of Thermal Stability of Nickel Silicide with Ni-V Alloy for Nano-scale MOSFETs

  • Tuya, A.;Oh, S.Y.;Yun, J.G.;Kim, Y.J.;Lee, W.J.;Ji, H.H.;Zhang, Y.Y.;Zhong, Z.;Lee, H.D.
    • Proceedings of the IEEK Conference
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    • 2005.11a
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    • pp.611-614
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    • 2005
  • In this paper, investigated is the relationship between the formation temperature and the thermal stability of Ni silicide formed with Ni-V (Nickel Vanadium) alloy target. The sheet resistance after the formation of Ni silicide with the Ni-V showed stable characteristic up to RTP temperature of $700\;^{\circ}C$ while degradation of sheet resistance started at that temperature in case of pure-Ni. Moreover, the Ni silicide with Ni-V indicated more thermally stable characteristic after the post-silicidation annealing. It is further found that the thermal robustness of Ni silicide with Ni-V was highly dependent on the formation temperature. With the increased silicidation temperature (around $700\;^{\circ}C$), the more thermally stable Ni silicide was formed than that of low temperature case using the Ni-V.

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