• Progress in Superconductivity
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• v.10 no.1
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• pp.40-44
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• 2008

A combined process of a mechanical ball milling and liquid glycerin ($C_{3}H_{8}O_3$) treatment of boron (B) powder has been conducted to enhance the superconducting properties of $MgB_2$. The individual aims of the mechanical milling and the glycerin treatment were to reduce the grain size of the $MgB_2$ and to achieve homogeneous carbon (C) incorporation into the $MgB_2$, respectively. Four kinds of B powders of as-received, glycerin treated, 2 h milled, and 2 h milled + glycerin treated were prepared. $MgB_2$ bulks were fabricated by in situ process using the prepared B powders. The mechanical ball milling was effective for a grain refinement, and a lattice disorder was easily achieved by glycerin addition. It was found that the critical current density ($J_c$) values were enhanced in the samples with milled B or glycerin treated B only. In the $MgB_2$ bulk prepared with both milled and glycerin treated B, the $J_c$ was further increased due to a higher grain boundary density and a greater C substitution.

• 한국초전도학회:학술대회논문집
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• 2008.08a
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• pp.67-67
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• 2008

• 한국초전도학회:학술대회논문집
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• 2008.08a
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• pp.7-7
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• 2008

• The Journal of Korean Physical Therapy
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• v.12 no.2
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• pp.57-67
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• 2000

The purpose of this study was carried out in five rabbits of 3kg to investigate the change of superficial and deep heats in ultrasound application by coupling media. Temperature measured with thermistor needle at skin. subcutaneous, muscle in before coupling media application, after coupling media application. 2minutes. 5minutes, 7minutes, 10minutes. Coupling media was used gel, glycerin, distilled water. The data was analyzed using spss/pc+and t-test The results were as fallow : 1. With skin. gel was significant temperature change in 2minutes(p<.05). glycerin was significant temperature change in 2minutes(p<.05), 5minutes(p<.05), 7minutes(p<.01), 10minutes(p<.01). distilled water was significant temperature change in post coupling media(p<.05), 2minutes(p<.01). 5minutes(p<.05). 7minutes(p<.01). 10minutes(p<.01). With subcutaneous. gel was no temperature change. glycerin was significant temperature change in 2minutes(p<.05), 5minutes(p<.05), 10minutes(p<.01). distilled water was no temperature change. With muscle. gel was no temperature change. glycerin was significant temperature change in 2minutes(p<.05). 5minutes(p<.05). 7minutes(p<.05). 10minutes( p<.05). distilled water was significant temperature change in 10minutes(p<.05). 2. Superficial heats of skin and subcutaneous was higher temperature change than Deep heats of muscle. 3. Gel. glycerin. distilled Water required minimum treatment 10minutes fur thermal effect. 4. Gel was low temperature change superficial and deep heats. and glycerin was high temperature change superficial and deep heats. This results show that gel is high transmissiveness in the coupling media and glycerin is low transmissiveness in the coupling media.

• Journal of Powder Materials
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• v.15 no.3
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• pp.182-187
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• 2008

Carbon was known to be one of effective additives which can improve the flux pinning of $MgB_2$ at high magnetic fields. In this study, glycerin $(C_3H_8O_3)$ was selected as a chemical carbon source for the improvement of critical current density of $MgB_2$. In order to replace some of boron atoms by carbon atoms, the boron powder was heat-treated with liquid glycerin. The glycerin-treated boron powder was mixed with an appropriate amount of magnesium powder to $MgB_2$ composition and the powder pallets were heat treated at $650^{\circ}C\;and\;900^{\circ}C$ for 30 min in a flowing argon gas. It was found that the superconducting transition temperature $(T_c)$ of $Mg(B_{1-x}C_x)_2$ prepared using glycerin-treated boron powder was 36.6 K, which is slightly smaller than $T_c$(37.1 K) of undoped $MgB_2$. The critical current density $(J_c)$ of $Mg(B_{1-x}C_x)_2$ was higher than that of undoped $MgB_2$ and the $T_c$ improvement effect was more remarkable at higher magnetic fields. The $T_c$, decrease and $J_c$ increase associated with the glycerin treatment for boron powder was explained in terms of the carbon substitution to boron site.

• Membrane and Water Treatment
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• v.13 no.4
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• pp.191-199
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• 2022

In industrial production, the development of traditional polyamide nanofiltration (NF) membrane was limited due to its poor oxidation resistance, complex preparation process and high cost. In this study, a composite NF membrane with high flux, high separation performance, high oxidation resistance and simple process preparation was prepared by the method of dilute solution dip coating. And the sulfonated polysulfone was used for dip coating. The results indicated that the concentration of glycerin, the pore size of the based membrane, the composition of the coating solution, and the post-treatment process had important effects on the structure and performance of the composite NF membrane. The composite NF membrane prepared without glycerol protecting based membrane had a low flux, when the concentration of glycerin increased from 5% to 15%, the pure water flux of the composite NF membrane increased from 46.4 LMH to 108.2 LMH, and the salt rejection rate did not change much. By optimizing the coating system, the rejection rate of Na₂SO₄ and PEG1000 was higher than 90%, the pure water flux was higher than 40 LMH (60psi), and it can withstand 20,000 ppm.h NaClO solution cleaning. When the post treatment processes was adjusted, the salt rejection rate of NaCl solution (250 ppm) reached 45.5%, and the flux reached 62.2 LMH.

• Asian-Australasian Journal of Animal Sciences
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• v.30 no.12
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• pp.1711-1717
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• 2017

Objective: This experiment was studied the effects of various levels of crude glycerin (CG) in dairy goat diet on daily intake, milk yield, milk composition, some physical properties and some quality changes of goat milk after sterilization. Methods: Twelve 75% Saanen dairy goats (body weight = $49{\pm}3kg$; days in milk = $60{\pm}12d$) were randomly assigned in a completely randomized design to evaluate the effects of three experimental diets consisting of 0%, 5%, and 10% CG (dry matter basis) which were formulated to meet or exceed the nutrient requirements of goats. Experimental dairy goats were evaluated for feed and milk yield. Milk samples were analyzed for their composition, including fatty acids, casein profile, fat globule size, and color, and were sterilized to evaluate milk heat stability. Results: There were no significant differences between 0% and 5% CG treatments infeed. Increasing CG supplementation from 0% to 5% increased milk yield from $2.38{\pm}0.12$ to $2.64{\pm}0.23kg/goat/d$. In addition, milk samples from 5% CG treatment had the highest total solids, fat content and lactose content, and largest fat globule size. Increasing CG to 10% resulted in a decrease in milk fat. After sterilizing at $116^{\circ}C$, $F_0=3min$, goat milk samples from 5% CG treatment had slightly higher sediment content and comparatively higher degree of browning. Conclusion: Considering milk yield, milk fat content and quality of sterilized milk, 5% CG supplementation in a total mixed ration has a potential for implementation in dairy goats.

• Journal of Conservation Science
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• v.21
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• pp.49-58
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• 2007

Among the treatment results of test samples of the antique lacquer-ware, the treatment with PEG#3,350 40% solution displayed excellent effect with low shrinkage ratio; in weight gain the treatment with Sucrose 19%+Glycerin 1%(t-butanol 5% in water) solution showed consistent increase. However during the impregnation process of Sucrose, the weight of the testing samples decreased by dehydration because the inner part of the test samples and the treatment solution showed concentration gradient. Therefore, we concluded longer impregnation period should be necessary to prevent dehydration. Since both higher and lower molecular weight treatment chemicals could penetrate into the wood of the lacquer-ware, air drying and conditioning after impregnation treatment with high concentration chemicals would be possible, as well as vacuum freeze-drying.

• Asian-Australasian Journal of Animal Sciences
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• v.27 no.3
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• pp.365-374
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• 2014

This experiment was conducted to evaluate the effects of increasing concentrations of crude glycerin (CGLY) in diets on nutrient utilization, ruminal fermentation characteristics, and nitrogen utilization of goats. Four male crossbred (Thai Native${\times}$Anglo Nubian) goats, with an average initial weight of $26{\pm}3.0$ kg, were randomly assigned according to a $4{\times}4$ Latin square design with four 21 days consecutive periods. Treatments diets contained 0%, 5%, 10%, and 20% of dietary DM of CGLY. Based on this experiment, there were no significant differences (p>0.05) among treatment groups regarding DM intake and digestion coefficients of nutrients (DM, OM, CP, EE, NDF, and ADF). Likewise, mean serum glucose, BHBA, and PCV concentrations were not affected (p>0.05) by dietary treatments, whereas serum insulin concentration linearly increased (L, p = 0.002) with increasing the amount of CGLY supplementation. Ruminal pH, $NH_3$-N, and BUN concentration were unchanged by dietary treatments, except for 20% of CGLY, $NH_3$-N, and BUN were lower (p<0.05) than for the diets 10% of CGLY, while the difference between the diets 0%, 5%, and 20% of CGLY were not significant. The amount of N absorption and retention were similar among treatments. Based on this study, CGLY levels up to 20% in total mixed ration could be efficiently utilized for goats and this study elucidates a good approach to exploiting the use of biodiesel production for goat production.

• Asian-Australasian Journal of Animal Sciences
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• v.29 no.1
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• pp.80-88
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• 2016

Twenty crossbred steers ($400{\pm}40.1kg$ of initial body weight) were used to assess the effects of a dietary supplementation with crude glycerin (CG) as a substitute for corn grain on performance, carcass traits, and meat quality. Four isocaloric and isonitrogenous diets were offered to the experimental animals (5 steers per treatment) for 121 days using randomized complete block design. The steers individually received dietary treatments containing 0%, 7%, 14%, and 21% of CG (88.91% pure) on a dry matter (DM) basis. The diets were offered ad libitum as total mixed rations twice daily. Weight gain and carcass traits were determined. At the end of the experimental period, the harvest data and carcass characteristics of the steers were recorded, and meat quality was determined. No significant effect of CG inclusion was observed in any of the growth performance and carcass characteristics traits studied. Also, there were no apparent effects of diets (p>0.05) on meat quality (pH, water holding capacity, drip losses, and cooking losses). The study concluded that CG could be used as a substitute for corn grain up to the level of approximately 21% of DM in the diets of finishing steers.