• 제목/요약/키워드: galactopyranoside

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Ethyl 2,6-Di-O-benzyl-3-O-(3,4,6-tri-O-acetyl-2-deoxy-2-N-phthalimido-$\beta$-D-glucopyranosyl)-1-thio-$\beta$-D-galactopyranoside의 합성법의 개발 및 갈락토스 받게의 2,3,4-OH기들의 위치 선택성에 대한 연구 (A Facile Synthesis of Ethyl 2,6-Di-O-benzyl-3-O-(3,4,6-tri-O-acetyl-2-deoxy-2-N-phthalimido-$\beta$-D-glucopyranosyl)-1-thio-$\beta$-D-galactopyranoside and Studies on the Regioselectivity of 2,3,4-OH Groups of Galactosyl Acceptor)

  • 박정수;윤신숙;윤미경;전근호;남정이
    • 대한화학회지
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    • 제42권5호
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    • pp.549-558
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    • 1998
  • Campylobacter jejuni 그램 음성균의 O-antigen 부위를 구성하는 반복 단위 삼탄당 합성의 주요 중간체인 이당류들을 글루코스아민 주게와 갈락토스 받게를 ${\beta}(1{\rightarrow}3)$ 클리코시드 결합으로 연결함으로서 합성하였댜. 이들의 합성 과정에서 갈락토스 당 부위의 2, 3, 4 번 OH기들의 글루코스아민 받게에 대한 높은 위치선택성이 발견되었으며 이를 이용하여 2, 4번 OH에 대한 선택적 보호과정을 생략할 수 있었고 결과적으로 합성과정을 단축시킬 수 있었다.

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A Novel Benzoyl Glucoside and Phenolic Compounds from the Leaves of Camellia japonica

  • Cho, Jeong-Yong;Ji, Soo-Hyun;Moon, Jae-Hak;Lee, Kye-Han;Jung, Kyung-Hee;Park, Keun-Hyung
    • Food Science and Biotechnology
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    • 제17권5호
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    • pp.1060-1065
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    • 2008
  • A novel benzoyl glucoside (4) and 13 known phenolic compounds were isolated from the leaves of Camellia japonica by a guided 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging assay. The structure of 4 was determined to be 4-hydroxy-2-methoxyphenol 1-O-$\beta$-D-(6'-O-p-hydroxylbenzoyl)-glucopyranoside (camelliadiphenoside). The 13 known compounds were identified as (E)-coniferyl alcohol (1), (-)-epicatechin (2), 4-hydroxyphenol 1-O-$\beta$-D-(6-O-p-hydroxybenzoyl) glucopyranoside (3), naringenin 7-O-$\beta$-D-glucopyranoside (5), quercetin 3-O-$\beta$-L-rhamnopyranosyl(1$\rightarrow$6)-$\beta$-D-glucopyranoside (6), kaempferol 3-O-$\beta$-L-rhamnopyranosyl(1$\rightarrow$6)-$\beta$-D-glucopyranoside (7), (+)-catechin (8), 1,6-di-O-p-hydroxybenzoyl-$\beta$-D-glucopyranoside (9), phloretin 2'-O-$\beta$-D-glucopyranoside (10), quercetin 3-O-$\beta$-D-glucopyranoside (11), quercetin 3-O-$\beta$-D-galactopyranoside (12), kaempferol 3-O-$\beta$-D-galactopyranoside (13), and kaempferol 3-O-$\beta$-D-glucopyranoside (14). Their chemical structures were determined by the spectroscopic data of fast atom bondardment mass spectrometry (FABMS) and nuclear magnetic resonance (NMR). Flavonoids having the catechol moiety showed significantly higher DPPH radical scavenging activity than other isolated compounds having monohydroxy phenyl group.

Molecular Characterization of the α-Galactosidase SCO0284 from Streptomyces coelicolor A3(2), a Family 27 Glycosyl Hydrolase

  • Temuujin, Uyangaa;Park, Jae Seon;Hong, Soon-Kwang
    • Journal of Microbiology and Biotechnology
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    • 제26권9호
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    • pp.1650-1656
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    • 2016
  • The SCO0284 gene of Streptomyces coelicolor A3(2) is predicted to encode an α-galactosidase (680 amino acids) belonging to glycoside hydrolase family 27. In this study, the SCO0284 coding region was cloned and overexpressed in Streptomyces lividans TK24. The mature form of SCO0284 (641 amino acids, 68 kDa) was purified from culture broth by gel filtration chromatography, with 83.3-fold purification and a yield of 11.2%. Purified SCO0284 showed strong activity against p-nitrophenyl-α-D-galactopyranoside, melibiose, raffinose, and stachyose, and no activity toward lactose, agar (galactan), and neoagarooligosaccharides, indicating that it is an α-galactosidase. Optimal enzyme activity was observed at 40℃ and pH 7.0. The addition of metal ions or EDTA did not affect the enzyme activity, indicating that no metal cofactor is required. The kinetic parameters Vmax and Km for p-nitrophenyl-α-D-galactopyranoside were 1.6 mg/ml (0.0053 M) and 71.4 U/mg, respectively. Thin-layer chromatography and mass spectrometry analysis of the hydrolyzed products of melibiose, raffinose, and stachyose showed perfect matches with the masses of the sodium adducts of the hydrolyzed products, galactose (M+Na, 203), melibiose (M+Na, 365), and raffinose (M+Na, 527), respectively, indicating that it specifically cleaves the α-1,6-glycosidic bond of the substrate, releasing the terminal D-galactose.

$\alpha$-Galactosidase를 생산하는 Bacillus lichennformis YB-42의 분리와 효소 특성 (Characterization of Extracellular $\alpha$-Galactosidase Produced by Bacillus licheniformis YB-42.)

  • 김현숙;이경섭;소재호;이미성;최준호;윤기홍
    • 한국미생물·생명공학회지
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    • 제32권2호
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    • pp.128-134
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    • 2004
  • 가정에서 제조된 된장으로부터 -galactosidase의 생산균으로 분리된 YB-42는 형태적 특성, 생화학적 성질 및 16S rRNA의 염기서열에 근거하여 Bacillus licheniformis로 동정되었다. B. lichentyormiE YB-42의 -galactosidase 활성은 균체내ㆍ외에서 모두 관찰되었다. 배양상등액으로부터 DEAE-Sepharose와 Q-Sepharose 컬럼 크로마토그래피를 통해 부분 정제한 -galactosidase을 사용하여 para-nitrophenyl--D-galactopyranoside(pNP-Gal)의 가수분해 반응특성을 조사한 결과 와 pH 6.5에 서 최대 활성을 보였다. Melibiose, raffinose와 stachyose는 부분 정제효소액에 의해 완전히 가수분해 되었으며, 분해산물로 galactose가 생성된 것으로 보아 -1,6 결합이 분해된다는 것이 확인되었다. 한편 pNP-Gal과 melibiose의 가수분해 활성은 galactose에 의해 가장 크게 저해되었으며, galactose보다는 낮지만 pNP-Gal의 가수분해 활성이 mannose와 glucose에 의해서도 저해되는 것으로 나타났다.

Paenibacillus woosongensis의 만난분해 효소활성 (Mannanolytic Enzyme Activity of Paenibacillus woosongensis)

  • 윤기홍
    • 미생물학회지
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    • 제46권4호
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    • pp.397-400
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    • 2010
  • 만난의 분해활성을 갖는 Paenibacillus woosongensis의 배양 상등액으로부터 mannanase, ${\beta}$-mannosidase와 ${\alpha}$-galactosidase 활성이 관찰되었다. 배양상등액 내의 locust bean gum를 분해하는 mannanase는 pH 5.5와 $60^{\circ}C$, para-nitrophenyl-${\beta}$-D-mannopyranoside를 분해하는 ${\beta}$-mannosidase는 pH 6.5, $50^{\circ}C$, para-nitrophenyl-${\alpha}$-D-galactopyranoside를 분해하는 ${\alpha}$-galactosidase는 pH 6.0-6.5와 $50^{\circ}C$에서 각각 최대활성을 보였다. 배양상등액의 만난 분해효소는 mannotriose, mannotetraose, mannopentaose, mannohexaose와 같은 만노올리고당을 분해할 뿐 아니라 mannobiose도 분해하였다. 또한 melibiose, raffinose, stachyose 등의 ${\alpha}$-1,6 결합형 galacto-oligosaccharides를 분해하여 galactose를 생성하였다. 이러한 결과로 보아 P.woosongensis는 galactomannan을 완전히 분해하는데 필요한 3종류 효소를 모두 생산하는 것으로 판단된다.

된장에서 분리된 Bacillus licheniformis의 ${\beta}$-galactosidase 생산성과 효소특성 (Production and Characterization of ${\beta}$-galactosidase from Bacillus licheniformis Isolated from Doenjang)

  • 진현경;윤기홍
    • 한국미생물·생명공학회지
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    • 제42권4호
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    • pp.339-346
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    • 2014
  • 가정에서 제조된 된장으로부터 lactose를 glucose와 galactose로 가수분해하는 균체외 ${\beta}$-galactosidase의 생산균이 분리되었다. 분리균 YB-1414는 형태적 특성, 생화학적 성질 및 16S rRNA 유전자 염기서열에 근거하여 Bacillus licheniformis로 확인되었다. 탄소원과 질소원으로 밀기울 (1%)과 yeast extract (2.5%)를 사용하였을 때 B. licheniformis YB-1414의 ${\beta}$-galactosidase 생산성이 최대 6.2 U/ml에 이르렀다. 특히 밀기울의 불용성 성분이 수용성 성분보다 ${\beta}$-galactosidase 생산성을 더 증가 시키는 것으로 확인되었다. ${\beta}$-galactosidase의 para-nitrophenyl-${\beta}$-D-galactopyranoside 가수분해 활성은 pH 6.0과 $55-60^{\circ}C$에서 가장 높았으며, 낮은 농도의 galactose에 의해서도 크게 저해를 받았다. 그러나 glucose에 의해서는 ${\beta}$-galactosidase의 가수분해 활성이 약하게 저해를 받으며 400 mM glucose가 존재하여도 최대 활성의 85%에 해당하는 가수분해 활성을 보였다.

청국장 유래 Bacillus licheniformis의 ${\beta}$-Galactosidase 특성 (Properties of ${\beta}$-Galactosidase from Bacillus licheniformis Isolated from Cheongkookjang)

  • 윤기홍
    • 한국미생물·생명공학회지
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    • 제40권1호
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    • pp.17-22
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    • 2012
  • 가정에서 제조된 청국장으로부터 lactose를 glucose와 galactose로 가수분해하는 ${\beta}$-galactosidase의 생산균을 분리하였다. 분리균 YB-1105는 형태적 특성, 생화학적 성질 및 16S rRNA 유전자 염기서열에 근거하여 Bacillus licheniformis로 확인되었다. B. licheniformis YB-1105의 배양상등액과 균체파쇄액에서 모두 ${\beta}$-galactosidase 활성이 관찰되었으며 이들은 모두 pH 6.5와 $50^{\circ}C$의 반응조건에서 paranitrophenyl-${\beta}$-D-galactopyranoside의 가수분해 활성이 최대로 나타났다. 그러나 균체파쇄상등액에 비해 배양상등액의 ${\beta}$-galactosidase 활성은 산성 pH와 고온에서 크게 영향을 받았다. 한편 두 분획의 가수분해 활성은 낮은 농도의 galactose에 의해도 급격하게 저해되었으나, glucose와 mannose는 고농도에 의해서는 약하게 저해를 받는 것으로 확인되었다.

하수오 지상부의 활성 성분 (Active Compounds from The Aerial Parts of Polygonum multiflorum Thunberg)

  • 김진표;김도훈;김기은;김진효;정성희;김성건;황완균
    • 약학회지
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    • 제50권6호
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    • pp.351-357
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    • 2006
  • Polygoni Radix (Polygonaceae) has been used as renal disoder hematopoietic, menstrual irregularity and antiaging in Korean folk medicine. Specially aerial parts has been used for insomnia and sedative agent. In order to investigate the efficacy of antioxidant activity on these aerial parts, the bio-activity guided fraction and isolation of physiologically active substance were performed. H$_2$O, 30%, 60%, 100% MeOH were examined antioxidant activity by DPPH method. It was revealed that 30%, 60% MeOH fractions have significantly antioxidant activity. From 60% MeOH fraction, six known flavonoid glycosides (quercetin, quercetin 3-O-${\beta}$-D-galactopyranosyl-4'-O-glucopyrano side-3'-methyl ether, quercetin 3-O-${\alpha}$-L-rhannopyranoside, quercetin 3-O- ${\alpha}$-L-rhamnopyranoside-4'-methylethor, quorcetin 3-O-${\beta}$-D-galactopyranoside, quercetin 3-O-${\beta}$-D-galactopyranoside) and 3,4-Oihydrocinnarnic acid were isolated. To investigate the antioxidant activities of each com-pounds, we measured radical scavening activity with DPPH method and anti-lipid peroxidative efficacy on low density lipo-protein (LDL) with TBARS assay and anti-acetylcholinestrase activity with Ellman's Test. Four compounds (ll, IV Vl, Vll) of quercetin glycosides showed significant activity.

Isolation of a New Quercetin 3-O-trisaccharide from the Leaves of Rubus crataegifolius

  • Nam, Jung-Hwan;Jung, Hyun-Ju;Kim, Won-Bae;Park, Jong-Hee;Park, Hee-Juhn
    • Natural Product Sciences
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    • 제13권3호
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    • pp.225-228
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    • 2007
  • A new quercetin 3-O-trisaccharide was isolated from the leaves of Rubus crataegifolius (Rosaceae). The structure of this compound was determined as quercetin $3-O-{\alpha}-L-arabinofuranosyl-(1{\rightarrow}2)-{\beta}-D-xylopyranosyl-(1{\rightarrow}2)-{\beta}-D-galactopyranoside$ on the basis of 2D-NMR spectroscopic data. This flavonol glycoside was isolated for the first time from a natural source.

Isolation and NMR Assignment of a Pennogenin Glycoside from Dioscorea bulbifera L. var sativa

  • Teponno, Remy Bertrand;Tapondjou, Azefack Leon;Djoukeng, Jules Desire;Abou-Mansour, Eliane;Tabacci, Raphael;Tane, Pierre;Lontsi, David;Park, Hee-Juhn
    • Natural Product Sciences
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    • 제12권1호
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    • pp.62-66
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    • 2006
  • A steroidal saponin, $3-O-{\alpha}-L-rhamnopyranosyl-(1{\rightarrow}2)-[{\alpha}-L-rhamnopyranosyl-(1{\rightarrow}3)]-{\beta}-D-glucopyranosylpennogenin$ ;(1, spiroconazole A) was isolated from the tubers of Dioscorea bulbifera L. var sativa and $^1H-and\;^{13}C-NMR$ assignment was completed using HMBC correlation. In addition, four phenolic substances, 2,7-dihydroxy-4-methoxyphenanthrene (2), quercetin (3), $quercetin-3-O-{\beta}-D-glucopyranoside$ (4), and $quercetin-3-O-{\beta}-D-galactopyranoside$ (5) were also isolated.