Characterization of Extracellular ![]() ![]() |
김현숙
(우송대학교 응용식품ㆍ영양학부)
이경섭 (우송대학교 응용식품ㆍ영양학) 소재호 (우송대학교 응용식품ㆍ영양학) 이미성 (씨티씨바이오 중앙연구) 최준호 (씨티씨바이오 중앙연구) 윤기홍 (우송대학교 응용식품ㆍ영양학부, 우송대학교 생물소재 응용연구센터) |
1 |
Characterization of genes involved in the metabolism of α-galactosidases by Lactococcus raffinolactis
/
DOI |
2 |
α-Galactosidase
/
DOI |
3 |
Basic local alignment search tool
/
DOI |
4 |
Purification and characterization of the recombinant Thermus sp. strain T2 α-galactosidase exdpressed in Escherichia coli
/
DOI |
5 |
A comparison of enzyme-aided bleaching of softwood paper pulp using combinations of xylanase, mannanase and α-galactosidase
/
DOI ScienceOn |
6 |
Characterization of two new glycosyl hydrolases from the lactic acid bacterium Carnobacterium piscicola strain BA
/
DOI ScienceOn |
7 |
Cloning of the gene encoding a novel thermostable α-galactosidase from Thermus brockianus ITI360
/
|
8 |
Differential expression of three α-galactosidase genes and a single α-galactosidase gene from Aspergillus niger
/
|
9 |
α-Galactosidase of Penicillium simplicissimum: production, purification and characterization of the gene encoding AGLI
/
|
10 |
Induction of α-galactosidase in Penicillium ochrochloron by guar (Cyamopsis tetragonoloba) gum
/
|
11 |
Comparative study on the production of guar α-galactosidase by Saccharomyces cerevisiae SU50B and Hansenula polymorpha 8/2 in continuous cultures
/
|
12 |
α-Galactosidase a from Pseudomonas fluorescens subsp. cellulosa: cloning, high level expression and its role in galactomannan hydrolysis
/
|
13 |
The inhibition of betagalactosidase (Escherichia coli) by amino sugars and amino alcohols
/
DOI ScienceOn |
14 |
α-Galactosidase of Bifidobacterium adolescentis DSM 20083
/
DOI ScienceOn |
15 |
Purification and characterization of a recombinant α-galactosidase with transgalactosylation activity from Bifidobacterium infantis HL96
/
DOI ScienceOn |
16 |
Removal of the α-galactosides of sucrose from soybean meal using either ethanol extraction or exogenous alpha-galactosidase and broiler performance
/
DOI |
17 |
α-Galactosidase Aga27A, an enzymatic component of the Clostridium josui cellulosome
/
DOI ScienceOn |
18 |
Characterization of the α-galactosidase produced by Streptomyces sp.YB-10
/
|
19 |
Characterization of the extracellular α-galactosidase produced from Streptomyces sp. YB-9
/
|
20 |
Factors regulating production of alpha-galactosidase from Bacillus sp. JF2
/
DOI ScienceOn |
21 |
Immobilized α-galactosidase in the sugar beet industry
/
DOI ScienceOn |
22 |
Purification and characterization of thermostable β-mannanase and α-galactosidase from Bacillus stearothermophilus
/
|
23 |
Characterization of extracellular α-galactosidase produced by Streptomyces sp. YB-4
/
|
24 |
Production of thermostable recombinant α-galactosidase suitable for raffinose elimination from sugar beet syrup
/
DOI ScienceOn |
25 |
Characterization of Bifidobacterium strains for use in soymilk fermentation
/
DOI ScienceOn |
26 |
Purification, characterization and cDNA cloning of novel α-galactosidase from Mortierella vinacea
/
DOI ScienceOn |
27 |
Characterization of the melA locus for α-galactosidase in Lactobacillus plantarum
/
DOI |
28 |
Conditions of formation, purification, and characterization of an α-galactosidase of Trichoderma reesei RUT C-30
/
|
29 |
Flatulence caused by soya and its control through processing
/
DOI |
![]() |