• 제목/요약/키워드: functional nature

검색결과 519건 처리시간 0.028초

관광지 매력성이 지각된 가치 및 충성도에 미치는 영향: 방한 일본인 관광객을 중심으로 (Influence on the Destination Attractiveness on Perceived Value, Satisfaction, Loyalty among Japanese Tourists)

  • 고선희;박은숙
    • 한국콘텐츠학회논문지
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    • 제11권7호
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    • pp.467-477
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    • 2011
  • 본 연구에서는 방한 일본인 관광객의 관광지 매력성이 관광객의 지각된 가치와 충성도에 미치는 영향을 살펴보고자 하였다. 이를 위해 한국을 방문한 일본인 단체 관광객을 대상으로 설문을 배포하여 수거하였고 구조방정식 모형을 활용하여 실증분석 하였다. 분석 결과는 다음과 같다. 첫째, 관광지 매력성 중 자연 문화 요인은 기능적 가치, 상징적 가치 모두에 유의한 영향을 미치지 않는 것으로 나타났다. 둘째, 매력성 중 편의성과 접근성은 관광객의 기능적 가치와 상징적 가치 모두에 유의한 영향을 미치는 것으로 나타났고, 편의성과 접근성 모두 상징적 가치보다 기능적 가치에 더 많은 영향을 미치는 것으로 확인 되었다. 셋째, 관광객의 기능적 가치는 충성도에 영향을 미치는 것으로 나타났으나 상징적 가치는 영향을 미치지 않는 것으로 나타났다.

Effect of Rice Flour Addition on Quality Properties of Functional Dumpling Skins

  • Jeon, Eun-Raye;Jung, Lan-Hee;Park, Young-Hee
    • Preventive Nutrition and Food Science
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    • 제11권2호
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    • pp.160-165
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    • 2006
  • This study intends to present basic materials for the development and production of functional dumpling skins by making rice flour-added functional dumpling skins and analyzing the nature of its quality. The moisture content of dumpling skins increased with high addition of rice flour. The color value of dumpling skins changed little with high addition of rice flour. The hardness of dumpling skins showed significant difference in all storage periods with the addition of rice flour. For the sensory properties of dumpling skins with the addition of rice flour, where 25% and 50% rice-flour were added, dumpling skins showed a high score in overall quality for O-day and 7-days of storage. In particular, the 50% rice-flour dumpling skin mixture indicated the highest score. For the correlation between textural and sensory properties according to the addition of rice flour, 0 day-stored dumpling skins showed a positive correlation between smoothness and moistness in the mouth feel and the overall quality (p<0.01) in the sensory properties. Wheat odor (r=0.68) and chewiness (r=0.65) also correlated positively with overall quality (p<0.05). Hardness in textural properties correlated positively with moistness (r=0.69) and the mouth feel (r=0.65) of dumpling skins (p<0.05). Hardness in textural properties correlated positively with adhesiveness (r=0.99) and chewiness (r=0.93, p<0.01). Dumpling skins stored for 7 days showed a positive correlation between hardness, chewiness, and moistness in the mouth feel and overall quality (p<0.05) in the sensory properties. Hardness in textural properties correlated positively with gumminess (r=0.65, p<0.05).

Micro-patterning for Biomimetic Functionalization of Surface

  • 전덕진;이준영;여종석
    • 한국진공학회:학술대회논문집
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    • 한국진공학회 2013년도 제44회 동계 정기학술대회 초록집
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    • pp.272-273
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    • 2013
  • Some living thingsuse micro- or nano- structures for living in nature. Scientists and engineers made efforts to mimic them, and they succeeded in making new types of applications. They used 'Namib desert beetle' to self-filling device by moisture harvesting and 'lotus leaf' to self-cleaning device by water repelling. 'Namib desert beetle' and lotus leaf have micro-patterns on their surface, which consists of hydrophobic or hydrophilic materials [1]. Moreover, micro-patterns on the surface make self-filling or self-cleaning property enhanced because of the surface roughness. Surface roughness enhances wettability [2]. Micro-pattern is a significant factor to make the surface be functional, so we want to make new types of functional surface by micro-patterning. In this work,we make several functional micro-patterns (radial, line, and dot arrays) using maskless lithography and analyze the characteristics of each micro-pattern. In order to analyze and understand surface characteristics, micro-patterns with varying sizes are investigated. All experiments are proceeded on mr-DWL5 photo resists coated on silicon wafers in same condition. All the experiments have demonstrated good performances about hydrophobic or hydrophilic property corresponding to their material and structural combinations. In radial micro-pattern, although the surface is flat, water drops on hydrophilic radial pattern can be convergent to a middle point and water drops on hydrophobic radial pattern can be divergent from the middle point. In line array micro-pattern, water drops can roll off along only one direction in parallel with the line arrays. Such phenomena might be mainly caused by the local change of surface roughness. From these results, controlling the movement and direction of water drops is made feasible without introducing a slope, which can potentially be used for new types of applications.

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기능성 콜로이드 입자의 제조기술 및 이의 응용 (Synthesis Technology of Functional Colloid Particles and Its Applications)

  • 강성민;최창형;김종민;이창수
    • 청정기술
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    • 제18권4호
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    • pp.331-340
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    • 2012
  • 최근 콜로이드 산업에서 기능성 입자의 수요가 증가함에 따라 입자의 제조방법은 상당한 발전을 이루었다. 이러한 발전은 동적/정적 미세유체 시스템을 도입함으로써 이루어졌으며 입자의 크기, 형태, 다공성, 표면의 거칠기 또는 기능성 등 물리적, 화학적인 형상제어를 가능하게 해주었다. 이러한 형상제어를 통하여 만들어진 기능성 입자는 의료진단, 광소자, 바이오산업으로 응용될 수 있다. 뿐만 아니라, 기능성 콜로이드 입자의 자가조립을 유도함으로써 규칙적인 정렬부터 불규칙적인 새로운 형태의 기능성을 갖는 물질을 얻을 수 있고, 자연계에서 일어나는 현상을 모사함으로써 본질적인 연구도 가능하게 해주었다. 그리하여 본 총설에서는 최근 각광받고 있는 기능성 콜로이드 입자의 제조방법에 대해 설명하고 이의 응용 가능성을 소개하였다.

Amphiphilic graft copolymers: Effect of graft chain length and content on colloid gel

  • Nitta, Kyohei;Kimoto, Atsushi;Watanabe, Junji;Ikeda, Yoshiyuki
    • Biomaterials and Biomechanics in Bioengineering
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    • 제2권2호
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    • pp.97-109
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    • 2015
  • A series of amphiphilic graft copolymers were synthesized by varying the number of graft chains and graft chain lengths. The polarity of the hydrophobic graft chain on the copolymers was varied their solution properties. The glass transition temperature of the copolymers was in the low-temperature region, because of the amorphous nature of poly (trimethylene carbonate) (PTMC). The surface morphology of the lyophilized colloid gel had a bundle structure, which was derived from the combination of poly(N-hydroxyethylacrylamide)( poly(HEAA)) and PTMC. The solution properties were evaluated using dynamic light scattering and fluorescence measurements. The particle size of the graft copolymers was about 30-300 nm. The graft copolymers with a higher number of repeating units attributed to the TMC (trimethylene carbonate) component and with a lower macromonomer ratio showed high thermal stability. The critical association concentration was estimated to be between $2.2{\times}10^{-3}$ and $8.9{\times}10^{-2}mg/mL$, using the pyrene-based fluorescence probe technique. These results showed that the hydrophobic chain of the graft copolymer having a long PTMC segment had a low polarity, dependent on the number of repeating units of TMC and the macromonomer composition ratio. These results demonstrated that a higher number of repeating units of TMC, with a lower macromonomer composition, was preferable for molecular encapsulation.

산티아고 칼라트라바 건축의 텍토닉 특성과 빛의 역할에 관한 연구 (The Tectonic Characteristics in the Works of Santiago Calatrava and the Role of Light)

  • 김창성
    • KIEAE Journal
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    • 제15권2호
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    • pp.79-86
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    • 2015
  • Purpose: The concept of the tectonic has researched to find out the identify of modern architecture. The meaning of traditional tectonic knowledge to emphasize structural joints and attention to detail in creativity has developed in various ways in contemporary architecture. The purpose of this study is to analyze the tectonic characteristics and architectural expressions of the light appeared in the works of Santiago Calatrava. Major features in his works could be found is to maximize structural beauties through deducing the architectural images from the nature and expressing the material properties and the kinetic structures, and thus, to ultimately create the functional space and form by connecting the light to the tectonic structure. Method: Accordingly, I tried to analyze the three works of Santiago Calatrava (the Milwaukee Art Museum, the Bodegas Ysios Winery and the City and Arts and Sciences) as following categories - the structural aesthetics, the expression of material properties, the relationship between he kinetic structures and the light. Result: According to the results of the study, Santiago Calatrava tried to create his own architectural aesthetic by combining structural tectonic with nature, material, regional place and culture. He also sought to express the tense and dynamic tectonic rather than the stable one in his works.

환경친화 식생용 포러스콘크리트의 현장적용성에 관한 연구 (A Study on the Filed Application of Environmental Friendly Porous Concrete For Planting)

  • 김정환;이남익;이용희;권혁준;이준;박승범
    • 한국콘크리트학회:학술대회논문집
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    • 한국콘크리트학회 2005년도 추계 학술발표회 제17권2호
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    • pp.769-772
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    • 2005
  • The river environments of many streams in korea have been deteriorate through the rapid industrialization and urbanization since the 1960s. In Germany and Japan, on the other hand, much efforts on the research and project have been made for the restoration of the deteriorated streams to close-to-nature. in order to restore the deteriorated streams, therefore, it is necessary to investigate such advanced technologies and materials. In view of this requirement, various research paths are being taken focusing on coarse aggregates to make multi-functional porous concrete having continuous voids so as to improve water and air permeability, acoustic absorption, water purification, and applicability to vegetation. The Purpose of this study is to investigate the method for recovery of the environment in the streams area using porous concrete block. the porous concrete block applies for test in the cheonggae-cheon have been monitored planting during six month. after 6 months, plant grows flourishing and reconstructed in state such as nature rivers.

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"구황본초(救荒本草)"의 역대(歷代) 간행(刊行)에 관한 연구 (Study of on the "Gu-Hwang-Bon-Cho" of Publish)

  • 지명순;김정은
    • 혜화의학회지
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    • 제22권2호
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    • pp.23-35
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    • 2014
  • Gu-Hwang Plants(plants collected from mountains and fields and eaten when no food was available) is healthy, life saving food material, being Mi(taste) and Ki(energy) of nature, for modern people who lose their health by oversupplying energy and unbalanced diet. Also, Gu-Hwang Plants is material for new medicine and functional foods. However, there is a lack of document research about Gu-Hwang plants in Korea. "Gu-Hwang-Bon-Cho" is a book about plants written as a guide for collecting food from nature and maintaining life at times when no food is available due to natural disaster. The book describes in which soils the plants are produced and the names for the plants, and classifies them according to hot and cold characters and sweet and bitter tastes of the plants. In addition, the book distinguished plants' edible parts, such as flower, fruit, root, stem, peel, and leaf, with how to collect and cook them. The book is of great value that it is reprinted over generations and now there are 30 kinds of existing books. This study conducted research based on books published throughout history which are the first book of this kind by Ju-wang-ju, a book published in 1525 by I-Ryeom, a book published in 1555 by Youk-gan, a book published by Ho-seung of Sa-cheon, and a book published in 1566 by Ju-gon.

모더니즘 후기 복식에 표현된 미의식 연구 (A Study on the Aesthetic Consciousness in the late Modernism Fashion)

  • 김정은;정흥숙
    • 복식
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    • 제51권6호
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    • pp.67-83
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    • 2001
  • The purpose of this study is to define the aesthetic consciousness in the late Modernism fashion which generated a sudden style change and craze, and to identify the essential meaning of the style. In order to achieve this the aesthetic approach was applied. Visual commonalities were sought between fashion and contemporary architecture, furniture, ceramic and metalware, to lead to a deeper insight into the aesthetic consciousness. Common visual characteristics are curvedness of the line, obliqueness of the line, asymmetry of the form, exaggeration of the form and symbolic nature of the form. The content which can be analogized from the visual characteristics are the beauty of the nature, the beauty of the glamourous feminity, the beauty of the ideal and the beauty of the creative personality. In the creating process, the existential aspect of human being became a focus of attention, and human being's subjectivity operated as a principal force. In the late Modernism fashion, the appreciator's aesthetic experience became more important, and the appreciator's psychological satisfaction and pleasure were considered in the creative process. Fashion, architecture and crafts, which fulfill functional duties in everyday life, facilitated the appreciator's aesthetic experience through empathy. This study inquires into the relationship between aesthetic consciousness and visual form. This study offers meaning because to uncover the connoted aesthetic consciousness in the late Modernism fashion is to pursue the roots of current aesthetic consciousness and it is hoped that in doing so this study will provide a basis for interpreting and understanding today's fashion style.

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현대 패션에 나타난 재현과 되기 현상에 대한 비교 연구 -미메시스와 들뢰즈의 되기 이론을 중심으로- (A Comparative Study on the Representation and Becoming Phenomenon Expressed in Contemporary Fashion -Focusing on the Theory of Mimesis and Deleuze's Becoming-)

  • 양희영
    • 한국의류학회지
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    • 제33권2호
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    • pp.200-212
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    • 2009
  • Since the late of 20C, contemporary fashion have becoming enlargement between role and function of fashion through the combination and the deconstruction among various different spheres. Because multi-functional and trans-formal fashion transforms and extends original space and role toward any other fields through the morphologic and structural combination, this has been freed form the representational function pursuing more simple morphologic imitation, and becomes to change the space that is able to 'becoming' of Jill Deleuze. This paper intends to make a comparative study between the representation phenomenon about simple morphologic imitation of existing fashion design, and the becoming phenomenon of fashion focused on the change toward any other different object. This studies' conclusion as follows. 1) First representation imitates a lot of nature forms that are able to be restored any fixed form and picture. 2) Second representation is the representation of representation that re-imitates imitated object and art work. 3) Ontalogical becoming is classified with depaysement, self-presentation of fashion, morphing, and becoming the nature as a element.