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ORENTGENOGRAPHIC STUDIES ON THE SOFT TISSUE PROFILE (악안면 연조직에 관한 X선학적 연구)

  • Park Tae Won
    • Journal of Korean Academy of Oral and Maxillofacial Radiology
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    • v.1 no.1
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    • pp.29-37
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    • 1971
  • Modern orthodontics implies not only occlusal excellence, but also the positioning of teeth to produce optimal facial harmony for the individual patients. Several methods have been used in the study of facial height, width and depth were made from living subjects. These methods, however, complicate to control the subjects, therefore many investigators have used profile cephalometric technics. Practically, cephalometric technics were used m orthodontic treatment, maxillo-facial surgery and anthropometric studies. Author was studied to investigate the normal standards of soft tissue profile in Korean adolescences. The subjects consisted of 53 males and 54 females from 17 to 22 years of age and with normal occlusion and acceptable profile. Aluminum filter was designed to obtain both hard and soft tissue structures on a single film. Eight profile landmarks were plotted and drawn on the tracings of all cephalograms and eighteen depth, height and angles were measured from each landmarks of the cephalograms. The following conclusIOns were obtained from this studies; 1. Total facial convexity was 170. 75 in males and females samples and lower facial and: labiomandibular convexity were each of 141.44, 171.05. 2. Maxillary and mandibular sulcus angulations were 137.61, 129.52 and upper and lower lip inclinations were each of 123.26 and 49.56 in male and females. 3. Soft tissue depth of several points were as follows; Subnasale 18.74㎜ in males and 16.65㎜ in females Pogonion 13.40㎜ in males and 13.07㎜ in females upper lip 14.06㎜ in males and 11.91㎜ in females . lower lip 15.46㎜, 13.63㎜ in males and females 4. The protrusion of nose were 16.28㎜ in males and 15.56㎜ in females 5. The vertical length of upper and lower lips were 25.67㎜, 52.96㎜ and the lip posture was indicated 93.43 per cent (closed state) in centric occlusions.

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Articular Eminence Morphology of Temporomandibular Joint in Young Korean Adults

  • Nam, Hyun;Shim, Young-Joo;Kang, Jin-Kyu
    • Journal of Oral Medicine and Pain
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    • v.44 no.2
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    • pp.59-64
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    • 2019
  • Purpose: The aim of this study was to analyse and evaluate the morphology of the articular eminence of temporomandibular joint in young Korean adults using cone-beam computed tomography (CBCT). Methods: One hundred seventy-one subjects (59 males, 112 females) in the 20s were examined using CBCT. Width and height of articular eminence, top-roof line angle, best-fit line angle, joint space were measured. For the group comparisons, independent t-test was used with the level of significance established at $p{\leq}0.05$. Results: In asymptomatic young Korean adults, average eminence width was $9.49{\pm}1.62mm$ in males and $9.33{\pm}1.36mm$ in females. Average eminence height was $7.23{\pm}1.81mm$ in males and $6.82{\pm}1.31mm$ in females. Average eminence inclination of measured by top-roof line angle was $37.09^{\circ}{\pm}7.74^{\circ}$ in males and $36.12^{\circ}{\pm}5.65^{\circ}$ in females. Average eminence inclination measured by best-fit line angle was $50.79^{\circ}{\pm}11.49^{\circ}$ in males and $48.43^{\circ}{\pm}9.05^{\circ}$ in females. Average joint space was $3.03{\pm}0.67mm$ in males and $2.63{\pm}0.68mm$ in females. Conclusions: Increasing age did not affect the morphology of the articular eminence in asymptomatic young Korean adults. Males had slightly larger eminence width, height, top-roof line angle, best-fit line angle and joint space, but no statistical significance (p>0.05) was observed only in the joint space (p=0.001). There was no side-to-side difference in morphology (p>0.05).

Suitable Weight-Height Type Indixes for the Evaluation of Nutritional Status (영양상태를 평가하기에 적합한 신장 체중형 체격지수)

  • Yoon, Chi-Soon;Chung, Kyou-Chull
    • Journal of Preventive Medicine and Public Health
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    • v.12 no.1
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    • pp.24-30
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    • 1979
  • This study was conducted to find out the most suitable weight-height index out of the $weight/height^{p}-type$ indices that could be used for the evaluation of nutritional status in an epidemiological survey and for the screening of the obesity. The subjects were chosen randomly, 2,182 males and 719 females from college students and office workers in Seoul districts. The 'best' power-type weight-height index for Korean men and women of all ages from 16 to 59 was found to be $weight/height^{1.54}$ for males and $weight/height^{1.42}$ for females. $Weight/height^2$ (Kaup index), however, was the best suited weight-height index for each age group of both sexes except that relative weight (weight/height) was considered to be desirable to apply for males of teen-aged and of over fifties and for females of over forties of age. Normal ranges of Kaup index values for males and females of each age group were presented in tables 5 and 6. These findings suggest that Koreans are generally leaner than other ethnic groups of the same sex and age.

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The Comparison in Daily Intake of Nutrients and Dietary Habits of College Students in Busan (부산지역 일부 대학생의 식습관 및 영양소 섭취상태에 관한 연구)

  • Ko, Myung-Soo
    • Korean Journal of Community Nutrition
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    • v.12 no.3
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    • pp.259-271
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    • 2007
  • The purpose of this study was to investigate the dietary habits and daily intake of nutrients in college students. This survey was conducted using a self-administered questionaire. The average heights and weights were 173.5 cm and 72.3 kg of male students and 161.8 cm and 57.2 kg of female students. The average of BMI was $24.2kg/m^2$ of male and $21.9kg/m^2$ of female, and the value of male students was higher than the value of female students. The response to the daily meals was 54.6% for '$2{\sim}3$ times/week'. The regularity of mealtime was 41.7% for irregular and the frequency eating after nine was 45.7% for '5-6 times/week', respectively. The repast was 72.2% for 'overeating and little eating' and was a significant difference of male and female students (p<0.05). The eating rate was higher '$10{\sim}20min$'. As for breakfast food eaten, skipping breakfast was 23.6% for 'no/week' and female students were higher than male students (p<0.05). The frequency of snacks was 36.0% for 'nothing' of males students and 34.8% for '3-4 times/week' of female students (p<0.05). The type of snack was a significant difference of males and females students (p<0.01), and was the highest 75.0% for carbonated drinks of males and 37.5% for snacks of females. The eating due to stress solution was a significant difference of male and female students (p<0.01), and was the highest 23.0% for 'frequency' of males and 44.7% for 'sometime' of females. As for food intake of male and female students, the meat intake was 66.7% for 'everything of male and female students. The fish intake was 68.1 % for '1-2times/week'. The milk, milk products, eggs and beans were each 40.3%, 58.3%, 56.9%, 47.2% for '1-2 times/week' (p<0.05). The fat intake was 55.6% for '$1{\sim}2$ times/week'. The average consumption of energy was 58% of male and 67% of female of estimated energy requirement (EER). Their mean ratio of carbohydrate: protein: fat was 57 : 15 : 28 of all subjects. The mean intakes of vitamin C and folic acid were 70% and 51% of males and 62% and 52% of females of recommended intake (RI). The mean intakes of Ca, P, Fe and Na were 71%, 140%, 146% of males and 72%, 122%, 76% of female of RI and 273% of males and 233% of females of adequate intake (AI). Therefore, nutritional education is necessary for college students to establish physicall and mentall optimal health conditions though nutritional intervention.

Age and Growth of Three-lined Tonguefish (Cynoglossus abbreviatus) (Soleidae; Teleostei) (용서대 (Cynoglossus abbreviatus)의 연령과 성장)

  • BAECK Gun Wook;HUH Sung-Hoi
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.37 no.1
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    • pp.51-56
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    • 2004
  • Age and growth of three-lined tonguefish (Cynoglossus abbreviatus) were studied using samples from the waters off Yosu, Korea, from June to December, 2001. Sagittal otoliths had relatively clear annuli. Each annulus was formed once a year in April. The peak of the gonadosomatic index occurred also in April. The oldest fish observed in this study was 5 years old for females and 4 years old for males. The relationship between the otolith radius (R) and total length (L) was as follows: L=14.921R-2.5318 for females and L=13.527R-0.5584 for males. The relationship between total length and body weight (W) was as follows: $W=0.0008L^{3.54}$ for females and $W=0.0029L^{3.14}$ for males. The growth in length of the fish was expressed by the von Bertalanffy's growth equation as: $$L_t=44.54(1-e^{-0.16(t+2.69)})\;for\;females\;and\;L_t=41.52(1-e^{-0.15(t+3.34)})\;for\;males$$.

Gestation length in Holstein cow depends on the number and sex of fetuses

  • Jeon, Ryoung-Hoon;Rho, Gyu-Jin
    • Korean Journal of Veterinary Research
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    • v.59 no.4
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    • pp.181-185
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    • 2019
  • The traditional calculation of gestation length (GL) in Holstein cows relies solely on the insemination day and has a high error rate for actual calving dates. The present study was conducted to develop a more accurate method of estimating GL. Among 3,578 Holstein cows, the number of fetuses had a significant (p < 0.05) effect, with GLs of 282.4 ± 2.5 days for singletons and 276.0 ± 1.6 days for twins. Within the singleton group, the GLs were 284.6 ± 1.9 days for males and 280.3 ± 1.5 days for females, a significant difference (p < 0.05). However, within the twin group, there was no difference in GLs among twin males, twin females, or twins of both sexes. Gestation was significantly shorter for singleton males born from June to August but significantly longer for twin males born in the May to June period (p < 0.05). Neither parity nor housing type was associated with any significant difference in GL. In order to predict the calving dates of Holstein cows accurately and improve their management, calculations should consider the number and sex of fetuses as well as the insemination season.

EMG Measurement for Lower Leg of Golf Caddies (골프 진행보조요원의 하지근 피로도)

  • Kim, Soon-Lae;Kwon, Young Gook
    • Korean Journal of Occupational Health Nursing
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    • v.9 no.1
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    • pp.49-55
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    • 2000
  • When standing, walking, or running for extended periods of time, fatigue occurs in the legs. Although there are many ways, to release tense or fatigued leg muscles, in the case that there is insufficient time to relax, an easy way to release leg fatigue is using an inclined step (about 3 minutes). This method was more effective than performing stretching exercises as studied. An experiment was conducted on a golf course in the Kangwon province in Korea. Subjects were chosen randomly and consisted of 5 females and 4 males golf caddies. Their main tasks consisted of pulling golf carts to the bottom of a hill for 8 to 10 hours and sometimes lifting and lowering golf clubs during the duration of one day. EMG was measured after work and after using the previously mentioned inclined Steps for the lower legs using ME3000P. This study investigated the types of inclined Steps which would be most effective and appropriate for golf caddies, whether sex difference had any influence existed between male and female workers. The results showed that a step with a $20^{\circ}$ angle was most effective for males and a step with a $25^{\circ}$ angle was most effective for females. Females showed faster recovery from fatigue than males. However, there were no statistical significance between males and females.

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Age and Growth of Red Tongue Sole (Cynoglossus joyneri) in the Southern Sea of Korea (남해 참서대 (Cynogiossus joyneri)의 연령과 성장)

  • BAECK Gun Wook;HUH Sung-Hoi
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.37 no.4
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    • pp.307-311
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    • 2004
  • Age and growth of red tongue sole (Cynoglossus joyneri), were studied using samples from the coastal waters off Yeosu, Korea, from January to December, 2001. Sagittal otoliths had relatively clear annuli. Marginal index of otolith dropped sharhly in August suggesting that each annulus was formed once a year In August. Monthly changes in the gonadosomatic index indicated that spawning peaked between July and September. The oldest fish observed in this study was 4 years old for both of females and males. Relationships between the otolith radius (R) and total length (L) were: L=14.1R-0.098 for females, and L=11.9R+1.83 for males. Relationships between total length and body weight $(W)\;were:\;W=0.0021L^{3.24}\;for\;females,\;and\;W=0.0014L^{3.39}$ for males. Growth in length of the fish was expressed by the von Bertalanffy's growth equation as:$L_{t}=29.06\;(1-e^{-0.19(t+2.40)})\;for\;females\;and\;L_{t}=27.44 (1-e^{-0.17(t+2.84)})$ for males.

Analysis of Lower-body and Development of Suit-pants Size System for the Elderly Males (노년기 남성의 하반신 체형 분석 및 하의류 치수 체계 연구)

  • Lim, Jiyoung
    • Journal of the Korean Society of Clothing and Textiles
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    • v.43 no.5
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    • pp.768-777
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    • 2019
  • This study established a lower garment sizing system for elderly men over 65 years of age based on 535 males selected from the 5th Korean Anthropometric survey. The results are as follows. Most elderly men body measurements were smaller for adult males (except for the waist area); however, abdominal obesity has changed to body type. The standard deviation was applied around the average values of waist circumference and hip circumference for the suggestion of a lower garment sizing system for elderly men. The interval between the designation was ${\pm}2.5cm$ with an average waist circumference of 86 cm and ${\pm}2cm$ with an average hip circumference of 92 cm. A total of 13 designation sections were established in consideration of the cover ratio and cover efficiency. The cover ratio in the 13 nominal sections was 77.2%. The segmental distribution rate presented in the results will also be useful for production planning in specific sizes and enable rational production.

Consumption of health functional food and dietary habits, nutrient intake and dietary quality of college students in Incheon (인천지역 대학생의 건강기능식품 섭취 실태와 건강기능식품 섭취 유무에 따른 식습관, 식이 섭취 및 식사의 질 조사)

  • Kim, So Young;You, Jeong Soon;Chang, Kyung Ja
    • Journal of Nutrition and Health
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    • v.46 no.2
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    • pp.166-176
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    • 2013
  • The purpose of this study was to investigate consumption of health functional food (HFF) and dietary habits, nutrient intake, and dietary quality by HFF consumption in college students. The subjects of this study included 283 college students (179 males and 104 females) in Incheon metropolitan city. The cross-sectional study was conducted using self-reported questionnaires, including kinds of HFF consumed, motivation for purchase, reason for consumption, effect after consumption, reason for no consumption, and dietary habits. A three-day recall method was used for dietary assessment. Dietary qualities were assessed using nutrient adequacy ratio (NAR), mean adequacy ratio (MAR), and nutrient density (ND) values. The percentage of HFF consumption was 40.2% in males and 50.0% in females. The main kinds of HFF consumed by males were vitamins and minerals, red ginseng, protein, and omega-3 fatty acid, in that order. HFF consumed by females were vitamins and minerals, red ginseng, omega-3 fatty acid, and individually approved functional ingredients, in that order. The main motivation for purchase of HFF was recommendation of family and relatives (males 76.4% and females 78.8%). The main reason for consumption of HFF was health promotion (males 67.7% and females 63.5%) and the main reason for no consumption of HFF was not having a health problem (males 49.5% and females 46.2%). The dietary habit score for 'eat the milk or dairy product everyday' (p < 0.05) in females was significantly higher in HFF consumers, compared to HFF non-consumers. In males, the ND of vitamin B1 (p < 0.05) in HFF consumers was significantly higher compared to HFF non-consumers. In females, HFF consumers showed a significantly higher ND of vitamin B2 (p < 0.05) and Ca (p < 0.01), compared to HFF non-consumers. Regardless of HFF consumption, the NAR of vitamin C, folic acid, and Ca was less than 0.7. These results suggest the need for nutrition education for college students in order to improve dietary habits and for balanced nutritional status, and to provide correct information on HFF.