• 제목/요약/키워드: feed resource

검색결과 437건 처리시간 0.023초

국제사회의 대북제재와 남북수산협력 (International Sanction on North Korea and Inter-Korea Fisheries Cooperation)

  • 박준모
    • 수산경영론집
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    • 제50권4호
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    • pp.11-28
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    • 2019
  • In this study, the Inter-Korea Fisheries Cooperation Project was divided into four categories: North Korea's Fisheries Infrastructure Development Project, Fisheries Cooperation Project, Human Exchange Project, and North Korea Fisheries Investment Project. First, North Korea's fisheries infrastructure development projects include North Korea's fisheries resource research project, it's fisheries resource development project, and joint enforcement on illegal operation of Chinese ships. Second, fisheries cooperation projects include the operation of the North-South common fish area in the West Sea, the fishing project in North Korea's East sea, and the import of North Korean seafood. Third, human exchange projects include training of aquaculture technicians in North Korea, technology transfer and training of fishing vessels, and boarding of North Korea's fisherman in Korean fishing vessels. Fourth, North Korea's fisheries investment projects include aquaculture facilities and aquaculture feed support, aquatic product processing facilities and technology transfer, and fishery equipment support. However, as international sanctions are maintained in the international community to North Korea, Inter-Korea Fisheries cooperation, however, should be promoted according to the level of easing of international sanctions as international sanctions are maintained in the international community to North Korea. First, North Korea's fisheries resource research project, North Korea's fisheries resource creation project, joint enforcement on illegal operation of Chinese ships, and operation of the common fish area in the West Sea can be promoted if international sanctions are maintained at present, promote North Korea's fisheries resource research project. Second, boarding of North Korean's fisherman in Korean fishing vessels, conducting the fishing project in North Korea's East sea, and importing North Korean seafood can be aided if commercial transactions are possible with North Korea. Third, South Korea will support aquaculture facilities and aquatic feed, fisheries processing facilities and technology transfer, fishery equipment support, training of fisheries and aquaculture technicians, fishery fishing technology transfer, and training of fisherman when a comprehensive economic cooperation project is possible with North Korea.

Seawater-driven forward osmosis for direct treatment of municipal wastewater

  • Sun, Yan;Bai, Yang;Tian, Jiayu;Gao, Shanshan;Zhao, Zhiwei;Cui, Fuyi
    • Membrane and Water Treatment
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    • 제8권5호
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    • pp.449-462
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    • 2017
  • Direct treatment of municipal wastewater by forward osmosis (FO) process was evaluated in terms of water flux decline, reverse salt diffusion, pollutants rejection and concentration efficiency by using synthetic seawater as the draw solution. It was found that when operating in PRO mode (active layer facing the draw solution), although the FO membrane exhibited higher osmotic water flux, more severe flux decline and reverse salt diffusion was also observed due to the more severe fouling of pollutants in the membrane support layer and accompanied fouling enhanced concentration polarization. In addition, although the water flux decline was shown to be lower for the FO mode (active layer facing the feed solution), irreversible membrane fouling was identified in both PRO and FO modes as the water flux cannot be restored to the initial value by physical flushing, highlighting the necessity of chemical cleaning in long-term operation. During the 7 cycles of filtration conducted in the experiments, the FO membrane exhibited considerably high rejection for TOC, COD, TP and $NH_4{^+}-N$ present in the wastewater. By optimizing the volume ratio of seawater draw solution/wastewater feed solution, a concentration factor of 3.1 and 3.7 was obtained for the FO and PRO modes, respectively. The results demonstrated the validity of the FO process for direct treatment of municipal wastewater by using seawater as the draw solution, while facilitating the subsequent utilization of concentrated wastewater for bioenergy production, which may have special implications for the coastline areas.

Effects of Dietary Wild-ginseng Adventitious Root Meal on Growth Performance, Blood Profiles, Relative Organ Weight and Meat Quality in Broiler Chickens

  • Yan, L.;Meng, Q.W.;Lee, J.H.;Wang, J.P.;Kim, I.H.
    • Asian-Australasian Journal of Animal Sciences
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    • 제24권2호
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    • pp.258-263
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    • 2011
  • This experiment was conducted to evaluate the effects of dietary wild-ginseng adventitious root meal (WGM) on growth performance, blood profiles, relative organ weight and meat quality of broiler chickens. A total of 480, 2-day-old male broiler chicks (BW = $42.8{\pm}1.38\;g$) were randomly allocated to 1 of 4 dietary treatments (6 cages with 20 broilers per cage). Dietary treatments were: i) CON (basal diet), ii) WGM0.1 (basal diet+0.1% WGM), iii) WGM0.2 (basal diet+0.2% WGM) and iv) WGM0.3 (basal diet+ 0.3% WGM). Birds fed WGM0.3 diet (p<0.05) had a higher feed intake (FI) than those fed the CON diet during weeks 1 to 3. During weeks 3 to 5, dietary WGM0.1 treatment led to a higher (p<0.05) BW gain (BWG) and feed intake (FI) compared with the CON and WGM0.3 treatments. Overall, birds fed WGM0.1 improved BWG and FI compared with those fed the CON treatment. A greater lymphocyte count was observed (p<0.05) in WGM0.2 and WGM0.3 treatments compared with the CON treatment; dietary WGM decreased (p<0.05) the total cholesterol concentration compared with the CON group. The inclusion of WGM increased the relative weight of spleen and bursa of fabricius (p<0.05) compared with CON, while less abdominal fat was observed in the WGM0.3 treatment (p<0.05) compared with CON. The 2-thiobarbituric acid reactive substances (TBARS) of breast muscle were decreased (p<0.05) by WGM supplementation. Overall, our results indicated that the use of WGM at the 0.1% level could enhance growth performance in broilers. The supplementation of WGM could induce a decreased TBARS, abdominal fat and serum cholesterol in broiler chickens.

Effect of Dietary Copper Sources (Cupric Sulfate and Cupric Methionate) and Concentrations on Performance and Fecal Characteristics in Growing Pigs

  • Huang, Y.;Zhou, T.X.;Lee, J.H.;Jang, H.D.;Park, J.C.;Kim, I.H.
    • Asian-Australasian Journal of Animal Sciences
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    • 제23권6호
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    • pp.757-761
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    • 2010
  • This study was conducted to assess the effects of organic and inorganic copper on performance in growing pigs. A total of 100 pigs, average age 63 d and initial body weight 21.46${\pm}$1.13 kg, were assigned to five treatment groups. Dietary treatments included i) CON (basal diet, 0 ppm Cu), ii) T1 (basal diet with 67 ppm Cu as cupric sulfate, $CuSO_4$), iii) T2 (basal diet with 134 ppm Cu as $CuSO_4$), iv) T3 (basal diet with 67 ppm Cu as cupric methionate, CuMet) and v) T4 (basal diet with 134 ppm Cu as CuMet). Throughout the entire experimental period, ADG (average daily gain), ADFI (average daily feed intake) and G/F (gain: feed) ratios showed no significant differences. The dry matter digestibility was improved in the T1, T2, T3, and T4 treatments (p<0.05), as compared with CON. Nitrogen digestibility was improved in the T3 treatment group as compared with CON (p<0.05). As compared with the T1 treatment group, fecal pH values were improved in the CON, T3, and T4 treatment groups (p<0.05). Fecal Cu concentrations were significantly lower in the CON, T3, and T4 treatment groups than in T1 and T2 (p<0.05). The incidence of diarrhea was reduced when the pigs were fed on the T2, T3, and T4 diets as compared with CON. In conclusion, diets supplemented with 67 or 134 ppm Cu as CuMet may prove effective in improving nutrient digestibility and fecal pH value in growing pigs, and fecal Cu concentrations may be reduced by CuMet supplementation.

Effect of dietary Achyranthes japonica extract on growth performance of growing pigs and absorption rate of quercetin in blood

  • Md Mortuza Hossain;Hyung Suk Hwang;Minyeong Pang;Min-Koo Choi;In Ho Kim
    • Journal of Animal Science and Technology
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    • 제66권1호
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    • pp.103-114
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    • 2024
  • This study was done to investigate the effects of the incorporation of Achyranthes japonica extracts (AJE) in diet on the production parameters of growing pigs. Exp 1: Total, 105 crossbred pigs (average body weight: 24.47 ± 2.46 kg) were used in a 6-week feeding trial. Pigs (seven replicates, five pigs per pen) were allotted randomly to three treatments. Dietary treatments: CON (basal diet); basal diet with 0.025% AJE, and basal diet + 0.050% AJE). Growth performance, nutrient digestibility, fecal microbial count, and fecal noxious gas were assessed in this study. Average daily gain (ADG), average daily feed intake (ADFI), and gain to feed ratio (G:F) were not affected by the addition of up to 0.05% AJE. In the case of apparent total tract digestibility (ATTD), dry matter (DM), nitrogen (N), and digestible energy (DE) were not changed in 3rd and 6th weeks of the feeding trial through the addition of AJE up to 0.05% in the growing pig diet. In microbial count, Lactobacillus and Escherichia coli count at 3rd and 6th week was similar in all the treatment diets. The inclusion of AJE at levels up to 0.05% in growing pig diet had no effect on the production of NH3, H2S, acetic acid, and CO2 in the feces. After ending the Exp 1, a total of nine pigs were divided into three treatment groups. Treatment diets were included, TRT1, basal diet + powder quercetin 30 g; TRT2, basal diet + powder quercetin 150 g; TRT3, basal diet + powder quercetin 300g. Rate of absorption in blood was increased with the higher dose of quercetin. The results suggested incorporation of AJE up to 0.05% has no significant effect on ADG, ADFI, and G:F, as well as DM, N, and DE digestibility, fecal microbial count, and fecal noxious gas emission in growing pigs, even though no negative effect was found.

Non-GMO beet pulp and canola meal corn-soybean meal diet ingredient has comparable effects as that of GMO corn-soybean meal diet on the performance of sows and piglets

  • Wang, Huan;Kim, Dae Won;Lee, Il Seok;Kim, In Ho
    • 농업과학연구
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    • 제46권4호
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    • pp.715-722
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    • 2019
  • This study was done to compare the effects of the dietary supplementation of non-genetically modified organism (non-GMO) beet pulp and canola meal on reproduction performance in gestation-lactation sows. A total of 16 lactating sows (Landrace × Yorkshire) were randomly allotted to 1 of 2 dietary treatments with 8 replicates per treatment. Treatments consisted of genetically modified organism (GMO) basal diet (CON) and GMO basal diet supplemented with Non-GMO beet pulp and canola meal (NO). The experiment lasted from 4 weeks prior to farrowing, to day 21 of lactation. The ambient environments in the dry sow accommodation and the farrowing house were kept at a fairly constant temperature of 19 - 21℃, and 60% relative humidity. In the current study, inclusion of non-GMO feed ingredients diets showed comparable effects on the reproductive performance of the sows as that of the basal diet. There was no difference in reproduction performance in sows fed the non-GMO diets compared with CON diets when the feed ingredients were replaced with the feed by-product sugar-beet pulp (SBP) and canola meal (CM). In addition, there was also no significant difference in the growth performance of the piglets fed Non-GMO diets compared with the CON diet (p > 0.05). In conclusion, the results of the current study indicate a comparable effect of non-GMO sugar-beet pulp, and canola meal diet with basal diet on reproduction performance in gestation-lactation sows.

A Mixture of Thyme, Quillaja, and Anise at Different Nutrient Density on Growth Performance, Nutrient Digestibility, Meat Quality, Organ Weight, Cecal Bacteria, Excreta Moisture, and Bone Contents in Broiler Chicks

  • Serpunja, Subin;Abdolreza, Hosseindoust;Kim, In Ho
    • 한국가금학회지
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    • 제44권3호
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    • pp.151-159
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    • 2017
  • The experiment was carried out on 648 Ross 308 broilers ($40.4{\pm}0.2$ g; 1 d) chickens. It lasted for 28 days to evaluate the effects of phytogenic feed additive (PFA) on growth performance, nutrient digestibility, cecum microbiota, bone minerals contents, meat quality and internal organ weights. The chickens were haphazardly divided into any 1 of 6 dietary treatments (6 replicate pens/treatment; 18 broilers/pen). The experimental diets were: CON, control; T1, CON + 150 ppm PFA; T2, CP 0.5% reduced from basal diet; T3, T2 + 150 ppm PFA; T4, Ca 0.07% reduced + available P (aP) 0.065% reduced from basal diet; T5, T4 + 150 ppm PFA. Overall, broilers fed with T3 diet tended to have higher (P=0.08) body weight gain (BWG), and lower (P=0.05) feed conversion ratio (FCR) than T2 diet. The apparent total tract digestibility (ATTD) of P was lower (P=0.03) in T2 as compared to CON and it was higher (P=0.02) in T3 as compared to T2. There were no differences in meat quality, relative organ weight, and cecum microbiota (P>0.05). The supplementation of PFA showed trends in improvement in ash content in the bone of birds fed T1, T2 and T4 diets compared with CON. Likewise, the supplementation of PFA tended to increase (P=0.07) Ca content in the bone of birds fed T1 diet compared to CON. In conclusion, dietary supplementation with 150 ppm PFA could improve BWG in birds fed protein reduced diet, improve apparent total tract digestibility (ATTD) of P, and the bone Ca contents in broilers.

Effects of non-genetically and genetically modified organism (maize-soybean) diet on growth performance, nutrient digestibility, carcass weight, and meat quality of broiler chicken

  • Zhang, Song;Ao, Xiang;Kim, In Ho
    • Asian-Australasian Journal of Animal Sciences
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    • 제32권6호
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    • pp.849-855
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    • 2019
  • Objective: This study was conducted to compare growth performance, nutrient digestibility and meat quality of broilers fed a genetically modified organism (GMO) diet or a non-GMO diet. Methods: A total of 840 broilers with an initial body weight of 43.03 g per chick were randomly allocated into 1 of the following 2 dietary treatments lasted for 32 days (15 broilers per pen with 28 replicates per treatment): i) Trt 1, GMO maize-soybean meal based diet; ii) Trt 2, non-GMO maize soybean meal based diet. Both diets were maize-soybean meal diets. The GMO qualitative analysis, proximate analysis and amino acid analysis of the feed ingredient samples were carried out. Diets were formulated based on a nutrient matrix derived from analysis results. Growth performance was measured on day 0, 7, 17, and 32. And all other response criteria were measured on day 32. Results: The analysis results showed that the total Lys, Met, Thr of non-GMO grains were lower than that of GMO grains, the protein content of GMO soybean meal was higher than that of non-GMO soybean meal. Feed intake and feed conversion rate (FCR) were greater (p<0.05) in broilers provided with non-GMO diet than that of the GMO group from d 17 to 32. A decrease in FCR was observed in birds fed the GMO diet through the entire experiment (p<0.05). No significant impacts on blood profile, meat quality and nutrient digestibility were found in response to dietary treatments throughout the experimental period (p>0.05). Conclusion: These results indicated that non-GMO diet showed a negative effect on growth performance but nutrient digestibility, blood profile, carcass weight and meat quality were not affected by non-GMO diets.

사료산업 재도약의 길 - 사료의 생산비용 절감방안

  • 김인호
    • 월간피드저널
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    • 제2권9호통권13호
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    • pp.70-74
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    • 2004
  • 지난 상반기는 여러가지 희비가 엇갈린 시기였다. 그 중 최대 이슈는 사료원료곡물의 급상승이라 할 수 있으며 이는 곧바로 사료가격의 상승으로 이어져 올해 들어서만 수차례에 걸쳐 40%에 육박하는 전례없는 사료가격의 인상으로 축산농가들의 고통을 가중시켰다. 최근의 유럽과 미국을 휩쓴 광우병으로 인해 동물성단백질 대신 식물성단백질로의 전환이 늘어났으며 주요 곡물생산국의 생산량 저하 및 해상 운임료의 급상승 등 여러 가지 요인으로 인하여 국제 곡물가격이 급등하게 된 것이다. (중략)

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음식물류폐기물처리시설의 악취관리대책에 관한 연구 (Odor control of Foodwaste Treatment Facilities)

  • 김성범;오길종;김규연;정명숙
    • 유기물자원화
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    • 제14권2호
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    • pp.71-82
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    • 2006
  • 본 연구에서는 음식물류폐기물처리시설의 시설운영에 대한 전반적인 문제점 분석을 통해 음식물류폐기물처리시설의 효율적인 운영관리방안을 제시하고자 음식물류폐기물 관련 연구보고서와 자료를 수집 분석하였다. 음식물류폐기물처리시설에서 발생하는 악취의 특성을 알아보기 위하여 퇴비화시설과 사료화시설의 악취시료를 채취하여 분석하였다. 퇴비화 및 사료화시설의 주요 악취발생인이 큰 투입공정, 파쇄공정, 발효공정에 대하여 악취를 측정 분석한 결과 파쇄공정이 악취농도가 가장 높았다. 퇴비화시설의 주요 악취성분은 황화수소, 메틸머캅탄, 다이메틸설파이드, 암모니아였으며, 사료화시설의 주요 악취성분은 메틸머캅탄, 트라이메틸아민, 아세트알데하이드이었다.

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