• Title/Summary/Keyword: feed efficiency

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Effect of dietary protein and lipid level on growth, feed utilization, and muscle composition in golden mandarin fish Siniperca scherzeri

  • Sankian, Zohreh;Khosravi, Sanaz;Kim, Yi-Oh;Lee, Sang-Min
    • Fisheries and Aquatic Sciences
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    • v.20 no.5
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    • pp.7.1-7.6
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    • 2017
  • A feeding trial was designed to assess the effects of dietary protein and lipid content on growth, feed utilization efficiency, and muscle proximate composition of juvenile mandarin fish, Siniperca scherzeri. Six experimental diets were formulated with a combination of three protein (35, 45, and 55%) and two dietary lipid levels (7 and 14%). Each diet was fed to triplicate groups of fish ($8.3{\pm}0.1g$) to apparent satiation for 8 weeks. The results showed that growth performance in terms of weight gain (WG) and specific growth rate (SGR) increased with increasing dietary protein level from 35 to 55% at the same dietary lipid level. At the same dietary lipid content, WG and SGR obtained with diets containing 55% protein was significantly higher than those obtained with diets containing 45 and 35% protein. No significant effect on growth rate was found when the dietary level of lipid was increased from 7 to 14%. While the levels of protein and lipid in the diets had no significant effect on feed intake, other nutrient utilization efficiency parameters including daily protein intake (DPI), feed efficiency (FE), and protein efficiency ratio (PER) showed a similar trend to that of growth rates, with the highest values obtained with diets containing 55% protein. Muscle chemical composition was not significantly affected by the different dietary treatments for each dietary lipid or protein level tested. These findings may suggest that a practical diet containing 55% protein and 7% lipid provides sufficient nutrient and energy to support the acceptable growth rates and nutrient utilization of mandarin fish juveniles.

Effects of Anti-ecotoxicological Curcumin Nanospheres on Feed Efficiency and Fecal Odor in Mice (환경 독성 억제효과를 가진 커큐민 나노스피어가 마우스의 사료 효율 및 악취저감에 미치는 영향)

  • Park, Jeong-Bae;Lee, Young-Min;Park, Moon-Ki;Min, Taesun;Lee, Sei-Jung
    • Journal of Environmental Science International
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    • v.28 no.2
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    • pp.183-189
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    • 2019
  • Curcumin ($C_{21}H_{20}O_6$) is a hydrophobic polyphenol found in turmeric. Although curcumin has been used as a natural medicine, its major limitation is related to poor absorption from the gut. Therefore, we developed a method for preparation of Curcumin Nanospheres (CN) to improve the aqueous-phase solubility of curcumin and investigate the functional role of CN in promoting feed efficiency and odor reduction in mice. CN showed inhibitory effects on actate dehydrogenase (LDH) cytotoxicity induced by ecotoxic substance toluene in gut epithelial HCT116 cells. In addition, the weights of internal organs (liver, heart, kidneys, and spleen) and the levels of serum Glutamate Oxaloacetate Transaminase (GOT), Glutamate Pyruvate Transaminase (GPT), and LDH did not show significant differences between mice administered oral CN for two weeks and compared to the control group. Interestingly, CN not only reduced hydrogen sulfide ($H_2S$) and ammonia ($NH_3$) levels and fecal odor, but also improved feed efficiency in mice. These results demonstrate that oral nano-delivery of anti-ecotoxicological CN is a functional system to deliver curcumin to the gut to improve feed efficiency and reduce fecal odor in mice.

육계의 조기제한사양이 보상성장과 사료효율 및 도체지방축적에 미치는 영향

  • 오용석;함영훈;이규호
    • Proceedings of the Korea Society of Poultry Science Conference
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    • 2001.11a
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    • pp.99-101
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    • 2001
  • Three experiments were conducted with broilers to study the effects of early feed restriction. In all studies, treatments were represented by three replicated floor pens, each containing 20 birds. In Experiment 1, broilers were fed at 0.75 kcal ME/g BW/sup0.67 for 3 d, 1.5kcal m/E BW/sup0.67 for 5 d or 2.25 kcal ME/g BW/sup0.67 for 7 d, all imposed beginning at 7 d of age. Birds were smaller following feed restriction(P<0.05), although growth compensation occurred, and at 49 d all restricted birds were same(P>0.05) to full-fed control buds in body weight. Growth compensation was associated with improved feed conversion(P<0.05), although carcass composition was unchanged. In a second study, all birds were fed at 0.75 kcal ME/g BW/sup0.67 for 3 or 5 d, starting at either 4, 7, or 10 d of age. When feed restriction was applied for shorter periods of time, growth compensation occurred(P>0.05). With more severe feed restriction, birds were smaller(P<0.05) at 49 d compared to control. Feed conversion was improved following prior feed restriction(P<0.05, 4 to 49). In a third trial, broilers were fed a starter diet diluted with 50% rice hulls. Birds failed to consume enough of this diluted feed, and so were initially smaller, However 49 d weight was not affected (P>0.05). When periods of 24 h feed withdrawal were imposed in conjunction with the diluted diets, birds were under weight at 49 d. It is concluded that physical feed restriction at 0.75 to 1.5 kcal ME/g BW$\^$0.67 imposed for 3 to 5 d in the early life currently presents the best option as a means of controlling broiler growth so as to improve feed efficiency.

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Design of Ka-band Feed Horn and Cassegrain Antenna (Ka-band 대역의 급전 혼과 카셋그레인 안테나 개발)

  • Ahn, Seung-Beom;Choo, Ho-Sung;Kang, Jin-Seob
    • The Journal of Korean Institute of Electromagnetic Engineering and Science
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    • v.18 no.8
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    • pp.943-953
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    • 2007
  • In this paper, we propose a Cassegrain antenna with a scalar feed horn opt rating in Ka-band. For an effective EM simulation of the Cassegrain antenna, the near-field of the feed hone is used ai the equivalent source of the Cassegrain antenna using the surface equivalent theorem. A corrugated circular horn operating with $HE_{11}$ mode is used as the feed horn. The angle and feed center of the main and sub reflectors are optimized to achieve maximum antenna efficiency. The designed feed horn shows the gain of 19dBi, the side-lobe level of less than -25dB and the half power beam width of $20^{\circ}$ at 33 GHz. The Cassegrain antenna shows the gain of 41dBi, the efficiency of 60%, the side-lobe level of less than -20dB and the half power beam width of $1.2^{\circ}$.

Consumption and Conversion Efficiency of Food in New Elite Bivoltine Hybrid Silkworm, Bombyx mori L. under Restricted Feeding Levels

  • Mathur, Vinod B.;Rahmathulla, V.K.;Bhaskar, O.Vijaya
    • International Journal of Industrial Entomology and Biomaterials
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    • v.5 no.2
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    • pp.213-216
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    • 2002
  • Food consumption and conversion efficiency of new bivoltine hybrids (CSR2$\times$CSR4 and CSR2$\times$CSR5) were studied under restricted feeding levels (10, 20 and 30% less quantity of mulberry leaves). The data were compared with a control fed with standard quantum of feed as per the recommendation. The nutritional indices parameters i. e. ingests, digesta, approximate digestibility (%) and reference ratio were recorded higher in control batches compared to less feed batches while nutritional efficiency parameters i. e., ECI and ECD to cocoon and shell were recorded significantly higher in restricted feeding level batches. This increase is attributed due to the physiological adaptation under nutritional stress condition.

Shape Optimization of Sedimentation Tank Using Response Surface Method (반응면기법을 이용한 침전조의 형상최적설계)

  • Kim, Hong-Min;Choi, Seung-Man;Kim, Kwang-Yong
    • The KSFM Journal of Fluid Machinery
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    • v.7 no.6 s.27
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    • pp.55-61
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    • 2004
  • A numerical procedure for optimizing the shape of three-dimensional sedimentation tank is presented to maximize its sedimentation efficiency. The response surface based optimization is used as an optimization technique with Reynolds-averaged Navier-Stokes analysis for multi-phase flow. Standard $k-{\epsilon}$ model is used as a turbulence closure. Three design variables such as, tank height to center feed wall diameter ratio, blockage ratio of center feed wall and angle of distributor are chosen as design variables. Sedimentation efficiency is defined as an objective function. Full-factorial method is used to determine the training points as a means of design of experiment. Sensitivity of each design variable on the objective function has been evaluated. And, optimal values of the design variables have been obtained.

Translational gut microbiome research for strategies to improve beef cattle production sustainability and meat quality

  • Yasushi Mizoguchi;Le Luo Guan
    • Animal Bioscience
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    • v.37 no.2_spc
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    • pp.346-359
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    • 2024
  • Advanced and innovative breeding and management of meat-producing animals are needed to address the global food security and sustainability challenges. Beef production is an important industry for securing animal protein resources in the world and meat quality significantly contributes to the economic values and human needs. Improvement of cattle feed efficiency has become an urgent task as it can lower the environmental burden of methane gas emissions and the reduce the consumption of human edible cereal grains. Cattle depend on their symbiotic microbiome and its activity in the rumen and gut to maintain growth and health. Recent developments in high-throughput omics analysis (metagenome, metatranscriptome, metabolome, metaproteome and so on) have made it possible to comprehensively analyze microbiome, hosts and their interactions and to define their roles in affecting cattle biology. In this review, we focus on the relationships among gut microbiome and beef meat quality, feed efficiency, methane emission as well as host genetics in beef cattle, aiming to determine the current knowledge gaps for the development of the strategies to improve the sustainability of beef production.

Effects of feed form and particle size on growth performance, nutrient digestibility, carcass characteristics, and gastric health in growing-finishing pigs

  • Jo, Yun Yeong;Choi, Myung Jae;Chung, Woo Lim;Hong, Jin Su;Lim, Jong Seon;Kim, Yoo Yong
    • Animal Bioscience
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    • v.34 no.6
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    • pp.1061-1069
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    • 2021
  • Objective: This study was conducted to evaluate the effects of feed processing and particle size on growth performance, nutrient digestibility, carcass characteristics, and gastric health in growing-finishing pigs. Methods: A total of 360 growing pigs (22.64±0.014 kg initial body weight [BW]) were allocated to 1 of 6 treatments with 6 replicates by BW and sex, and 10 pigs were housed in one pen in a randomized complete block design. The BW and feed intake were recorded to calculate growth performance. For the digestibility trial, a total of 24 barrows with an initial BW of 33.65±0.372 kg were split into 6 treatments with a completely randomized design. Dietary treatments were designed by a 2×3 factorial arrangement of treatments based on two main factors, particle size (600, 750, 900 ㎛) and feed form (mash and pellet) of diet. Experimental diets were formulated to contain the requirements of the NRC (2012). Results: The BW and average daily gain were not changed by dietary treatments, and the feed intake of finishing pigs (wks 6 to 12) was increased when the pigs were fed a mash diet (p<0.05). For the overall period, the feed efficiency of pigs was improved with the pellet diet (p<0.01) and reduced particle size (p<0.05). The pellet diet had effects on increasing crude fat digestibility (p<0.01) relative to a mash diet, but there was no considerable change in dry matter and crude protein digestibilities by dietary treatments. In the evaluation of gastric health, a trend for an increased incidence of keratinization in the esophageal region was observed as particle size decreased (p = 0.07). Conclusion: Feed efficiency could be improved by pellet diet and reduced particle size. Nutrient digestibility, carcass characteristics, and gastric health were not affected by feed form, and particle size ranged from 600 to 900 ㎛.

Feed Optimization Based on Virtual Manufacturing for High-Efficiency Turning (고능률 선삭 가공을 위한 가상 가공 기반의 이송량 최적화)

  • Kang, You-Gu;Cho, Jae-Wan;Kim, Seok-Il
    • Transactions of the Korean Society of Mechanical Engineers A
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    • v.31 no.9
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    • pp.960-966
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    • 2007
  • High-efficient machining, which means to machine a part in the least amount of time, is the most effective tool to improve productivity. In this study, a new feed optimization method based on virtual manufacturing was proposed to realize the high-efficient machining in turning process through the cutting power regulation. The cutting area was evaluated by using the Boolean intersection operation between the cutting tool and workpiece. And the cutting force and power were predicted from the cutting parameters such as feed, depth of cut, spindle speed, specific cutting force, and so on. Especially, the reliability of the proposed optimization method was validated by comparing the predicted and measured cutting forces. The simulation results showed that the proposed optimization method could effectively enhance the productivity in turning process.

EFFECTS OF DIETARY CALCIUM LEVELS ON PERFORMANCE OF KOREAN NATIVE CATTLE

  • Ahn, B.H.;Kim, Y.H.;Ahn, D.W.;Lee, J.D.;Moon, Y.H.
    • Asian-Australasian Journal of Animal Sciences
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    • v.6 no.1
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    • pp.61-66
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    • 1993
  • Sixteen Korean native bulls weighing about 211 kg were randomly allotted to investigate the effect of different dietary calcium levels on performance. Feeding period was divided into growing period and fattening period for 180 days. Four calcium levels (0.44, 0.58, 0.72 and 0.86%) were used to each period. Bulls fed the diet containing 0.72% calcium had greater body weight gain and consumed more feed than bulls fed diets containing 0.44, 0.58 and 0.86% calcium and improved in feed efficiency. Bulls fed the diet containing 0.44% calcium were worst in performance. It can be concluded that Korean native bulls in growing and fattening period required no more than 0.72% calcium in diet that contained 0.55% phosphorus, and appeared that when ratio of calcium to phosphorus intake was 1.45, performance of Korean native bulls was most beneficial.