Effect of dietary protein and lipid level on growth, feed utilization, and muscle composition in golden mandarin fish Siniperca scherzeri |
Sankian, Zohreh
(Department of Marine Biotechnology, Gangneung-Wonju National University)
Khosravi, Sanaz (Department of Marine Biotechnology, Gangneung-Wonju National University) Kim, Yi-Oh (Department of Inland Fisheries Research Institute) Lee, Sang-Min (Department of Marine Biotechnology, Gangneung-Wonju National University) |
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