• Title/Summary/Keyword: experimental contents

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The Effects of the Presentation Mode of Web Contents on the Children's Information Processing Process (웹 콘텐츠의 정보제시유형이 어린이 뉴스정보처리과정에 미치는 영향)

  • Choi E-Jung
    • The Journal of the Korea Contents Association
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    • v.5 no.3
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    • pp.113-122
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    • 2005
  • The major purpose of this study is to explore the effect of the presentation undo combined by main four media(moving Image, audio, turf image) of web contents on the children's information processing process. So children were assigned to one of five experimental medium conditions: 'moving Image1 (auditory-visual redundancy)', 'moving Image2 (auditory-visual dissonance)', 'text', 'text-with-image', 'audio'. Results indicated that the moving image was found to be the most effective transmitter of internet news information for children's recall. And the recall advantage of moving image was found to be particularly pronounced for verbal information supplemented with redundant visual.

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한국과 싱가포르의 6학년 도형영역 교과서 비교 분석 및 수학수업의 적용사례

  • Choi, Chang-Woo;Chun, Mi-Hyang
    • East Asian mathematical journal
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    • v.28 no.2
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    • pp.109-133
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    • 2012
  • In this research, I selected a Singapore elementary mathematics textbook which substantially reflects Singapore curriculum, and compared it with Korean one to understand how they differ in the contents system of the curriculum focused on the contents of the geometry and measurement strand, and analyzed their common points and different points intensively with textbooks for sixth-grade students. Also, I translated a chapter of the textbook, 'Mathematics in Action'. That chapter was about circumference and the area of the circle which is related to the shapes part. Then, I taught it to the experimental group to compare their achievement and the change of reaction to studying the shape-related parts with those of the control group. The results are the followings. First, when we analyze the contents of shape-related part of the textbooks for sixth-grade students of both countries, Singaporean textbook contains more contents that are introduced for the first time, which implies that it is more desirable to teach new concepts of shapes when students are in their higher grades. Second, as for the way they develop the activity of each chapter, Korean textbook sticks to a uniform way, while the Singapore textbook uses various ways for different subjects and grades. In addition, when they organize the contents of the textbook, they emphasize the importance of student's activity and lead students with various methods by suggesting several questions and situations.

Changes of Nitrogen and Soluble Reactive Phosphorus Content in Hanwoo Manure Using Probiotics to Feed and Manure: A Field Study (사료와 축분에 생균제 첨가 시 한우분 내 질소와 수용성인의 함량 변화: 현장연구 중심으로)

  • Choi, In-Hag
    • Journal of Environmental Science International
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    • v.22 no.3
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    • pp.379-383
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    • 2013
  • This study was conducted to investigate the changes in nitrogen and soluble reactive phosphorus(SRP) contents from hanwoo manure using probiotics to feed and manure additives during 5 weeks. A total of 45 hanwoo(24 months old) with averaging $580{\pm}20$ kg in weight were randomly assigned to 3 dietary treatments with 3 replicates per treatment(5 hanwoo per pen, $5{\times}8m$). The treatment were supplemented, control, T1(10 kg roughage + 2 kg concentrate(2% probiotics as-fed basis)), and T2(10 kg roughage + 2 kg concentrate(2% probiotics as-fed basis) + 7 kg probiotics on the surface of hanwoo manure (top-dressing)). During the experimental period, there were statistically significant differences(P<0.05) in pH values at 3 and 5 weeks; TN contents at 5 weeks; and SRP contents at 5 weeks in all treatments. Adding probiotics to feed or feed and manure increased manure pH in comparison with controls. As time increased, changes in TN contents decreased in the order: T2 > Control > T1. Especially, the reduction in SRP contents in all treatments at 5 weeks was in following order: T1 > T2 > Control. This result suggests that it is possible to make efficient use of probiotics as feed and manure additives for reducing environmental pollution or to provide fundamental information on livestock managements to producers.

Design of Efficient Simulation-based Contents at e-Learning (이러닝에서 효율적인 시뮬레이션 기반 콘텐츠 설계)

  • Lee Jun-Hee
    • The Journal of the Korea Contents Association
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    • v.5 no.5
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    • pp.325-333
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    • 2005
  • When a designer creates a new web-based learning-teaching system, there are so many considerations to help learners' learning effect through effective interaction. First of all, web-based simulation is recommended to provide learners with effective and attractive learning environments in web. Efficient study design should be considered because well designed simulation-based contents provide continuous interest for learner. Until now many e-Learning systems provide web-based simulation using various technique. However, those contents require to be reorganized considering the level of accomplishment, learning styles. In this paper, I proposed a system that the learners can share simulation objects among other e-Learning systems using XML web service. By experimental result, the proposed system shows that is more efficient than the conventional system in the self-leading study activity and interactivity.

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The effects of Sojagangkitang and Gamisojagangkitang on the Type I and IV hypersensitivities and on the experimental lung damage (소자강기탕(蘇子降氣湯)과 가미소자강기탕(加味蘇子降氣湯)이 I형(型) 및 IV형(型) 알레르기 반응(反應)과 폐손상(肺損傷)에 미치는 영향(影響))

  • Park, Yang-Chun;Kim, Byeong-Tak
    • The Journal of Internal Korean Medicine
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    • v.15 no.2
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    • pp.260-273
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    • 1994
  • This study attempted to investigate the effects of Sojagangkitang and Gamisojagangkitang on the variation of lung thiobarbituric acid(TBA) value, tracheal glycoprotein, serum sodium ion$(Na^+)$ contents, serum potassium ion$(K^+)$ contents ; immediatly type allergy reaction, delayed type allergy reaction in rats and mice. The results were as follows: 1. Sojagangkitang and Gami-sojagangkitang revealed significant effect on immediatly type hypersensitivity responds to histamine. 2. Sojagangkitang and Gami-sojagangkitang revealed significant effect on delayed type hypersensitivity responds to picryl chloride. 3. Sojagangkitang and Gami-sojagangkitang revealed significant effect on delayed type hypersensitivity responds to SRBC, effect of Gami-sojagangkitang was outstanding. 4. Lung thiobarbituric acid(TBA) value was decreased with statistical significance. 5. Sojagangkitang and Gami-sojagangkitang revealed decreasing effect on Tracheal glycoprotein contents, effect of Gami-sojagangkitang was outstanding. 6. Sojagangkitang and Gami-sojagangkitang revealed decreasing effect on phenol red excretion of respiratory tract. 7. Viscosity of mucine solution was decreased in proportion to increasing dosage of the Sample. 8. Serum $Na^+$ contents was not recognized significance. 9. Sojagangkitang and Gami-sojagangkitang revealed decreasing effect on Serum $K^+$ contents, effect of Gami-sojagangkitang were outstanding. According to the above results, it seems that Sojagangkitang and Gami-sojagangkitang can be applied for asthma, chronic obstructive pulmonary diseases, allergic respiratory diseases.

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Agronomic Characteristics of Introduced Triticales

  • Cho, Chang-Hwan;Yun, Seung-Gil;Kazuo, Ataku;Taiki, Yoshihira
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.43 no.1
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    • pp.6-10
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    • 1998
  • This study was conducted to obtain basic information on the development of new triticale cultivars with good quality and high productivity for soiling feed. Twelve cultivars introduced from Poland, Canada and two cultivars developed in Korea were planted in the experimental field at Ansong National University in 1995. Major growth traits and nutrient components for feed were measured and analyzed using principal component analysis and average linkage cluster analysis. 'Prego', 'Prag 46/3', and 'Clercal' were relatively high in forage yield. Most of forage nutrient contents except cellulose were higher in Prego, Clercal, and 'Cumulus' than other cultivars. Results of principal component analysis on 11 traits including forage yield and nutrient contents showed that 72.59% of total variation were explained by the first and second principal components. The Z$_1$ had high correlation with the contents of forage nutrient components and Z$_2$ with plant height, fresh, and dry weight. Fourteen cultivars were classified into 7 groups by multivariate analysis. Clercal and Prego in Group I could be useful source for the improvement of triticale as an important forage crop because they exhibited high productivity as well as high contents of nutrient components for feed.

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Chemical and Gelation characteristics of Pectins Obtained from Ripened and Unripened Crabapples (과일 내의 pectin 함량 및 성숙도에 따른 pectin 특성 변화에 관한 연구)

  • 문수재
    • Journal of the Korean Home Economics Association
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    • v.19 no.4
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    • pp.33-39
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    • 1981
  • This study was attempted to determine the pectin contents of various fruits(Cherry, strawberry, plum, peach, apricot, apple, crabapple) and to investigate the changes in the properties of pectin and pectin gel during crabapple ripening. Methoxyl content, molecular weight and intrinsic viscosity were measured in ripened and unripened crabapples. In order to determine the characteristics of pectin gel, percent sag was measured by exchange Ridgelimeter, hardness and textural characteristics of jellies were measured by a penetrometer and a texturometer. The experimental results are summarized as follows: 1. The pectin contents of various fruits were 1.16% for cherry, 3.17% fir strawberry, 4.29% for plum, 5.51% for apricot, and pectin contents of peaches and apples varies depends on varieties from 4.54% to 5.61% to 6.52, respectively. The pectin contents of unripened and ripened crabapple wee 9.21% and 9.84% respectively, indicating that pectin content increased with fruit maturity. 2. The methoxyl contents, which was 6.61%~6.95%, was very low and it increased significantly during fruit ripening. Further, a decrease in acetyl content, intrinsic viscosity, molecular weight occurred during the ripening of crabapples. 3. The percent sag of crabapple jellies increased with fruit maturity from 5.26% to 5.79%, and the corresponding jelly grade decreased in ripened crabapple. 4. The hardness of jellies determined by a penetrometer was 79.15 pp.U. for ripened crabapple jelly, 90.62 pp.U. for unripe ned crabapple jelly. 5. In the textural characteristics of gels measured by a texturometer, the gels made from unripened crabapple were shown to have the highest values in hardness, cohesiveness, adhesiveness and gumminess.

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An Experimental Study on the Change of Stress-related hormone Contents by Prescription of Bunsimgieum (분심기음(分心氣飮) 투여(投與)에 따른 Stress 관련(關聯) Hormone 의 함량변화(含量變化)에 관(關)한 실험적(實驗的) 고찰(考察))

  • Ji Seon-Yeong;Jeong Dae-Gyu
    • Journal of Oriental Neuropsychiatry
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    • v.3 no.2
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    • pp.49-63
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    • 1992
  • In order to study the anti-stress effect of Bunsimgieum, the changes of plasma catecholamine, aldosterone and cortisol levels were measured. In this study author gave immobilization stress to rats, and got the following results: 1. The contents of NE and EPI control group were $2.67{\pm}0.53$, $1.90{\pm}0.22\;ng/ml$, but in sample group the contents were $1.93{\pm}0.67$, $1.15{\pm}0.28\;ng/ml$. The real significance lies in thet only NE show the difference. 2. The contents of aldosterone in control group were $440.69{\pm}37.82\;Pg/ml$, but in sample group $174.64{\pm}42.41Pg/ml$ of aldosterone was measured. The difference was obvious. 3. The cortisol contents in control group were $0.17{\pm}0.03\;ug/dl$, but in sample group $0.28{\pm}0.03 \;ug/dl$ of cortisol was measured. Base on the results above, it may be concluded that Bunsimgieum is effective to prevent to prevent the changes by stress.

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Trials of the Utilization Method in Mixtures Swards II. Effects of grasing and cutting management on foragequality and soil hardness (혼파초지의 이용방법 비교시험 II. 방목 및 예취이용이 목초의 품질과 토양경도에 미치는 영향)

  • 신재순;이필상;박근제;윤익석
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.10 no.2
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    • pp.96-101
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    • 1990
  • This field experiment was undertaken to find out the effect of grazing and cutting management on the forage quality and soil hardness at different legumes sown swards of the experimental field of Livestock Experiment Station in Suweon, from August 1985 to October 1988. The results obtained are as follows: 1. Crude protein, crude fat and ash contents under grazing were higher than these under cutting, but showed the reverse results in crude fiber and nitrogen free extracts contents. Average in vitro dry matter digestibility (IVDMD) under grazing (72 %) was a little higher than that under cutting (71 %). On the other hand, there was little difference among the mixtures swards in mineral contents and IVDMD. 2. The contents of Ca, P and Mg were a little high in the cutting, but K and Na contents were in gazing. Ca: P ratio in grazing (2.97) was slightly higher than that of cutting (2.94). 3. Production of energies(TDN, StE and NEL) with cutting were appeard to increase by 19.4 %, 13.5 %and 19.0 % than those of grazing, respectively. Mixtures swards including alfalfa showed more production both grazing and cutting. 4. Soil hardness in the top lOcm of soil by cattle grazing was changed from 15.5mm at startihg year to 22.6 mm after 3 years, but in cutting slightly increase from 15.5mm to 16.2mm. Generally it was low in early spring and high in autumn.

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An Efficient Feature Point Extraction and Comparison Method through Distorted Region Correction in 360-degree Realistic Contents

  • Park, Byeong-Chan;Kim, Jin-Sung;Won, Yu-Hyeon;Kim, Young-Mo;Kim, Seok-Yoon
    • Journal of the Korea Society of Computer and Information
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    • v.24 no.1
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    • pp.93-100
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    • 2019
  • One of critical issues in dealing with 360-degree realistic contents is the performance degradation in searching and recognition process since they support up to 4K UHD quality and have all image angles including the front, back, left, right, top, and bottom parts of a screen. To solve this problem, in this paper, we propose an efficient search and comparison method for 360-degree realistic contents. The proposed method first corrects the distortion at the less distorted regions such as front, left and right parts of the image excluding severely distorted regions such as upper and lower parts, and then it extracts feature points at the corrected region and selects the representative images through sequence classification. When the query image is inputted, the search results are provided through feature points comparison. The experimental results of the proposed method shows that it can solve the problem of performance deterioration when 360-degree realistic contents are recognized comparing with traditional 2D contents.