Qualitative Elicitation of Multidimensional Korean Sensory Descriptors and Their Definitions Using Focus Group Interview (Focus Group Interview (FGI)를 통한 다차원적 감각 특성 용어 및 정의의 질적 도출)
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- Journal of the Korean Society of Food Culture
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- v.31 no.1
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- pp.96-104
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- 2016