• Title/Summary/Keyword: dyed material

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염색집성목을 이용한 곡목의자의 개발에 관한 연구 (A Study on Development of Bent Chair Using Dyed-Glued Laminated Wood)

  • 김동귀
    • 한국가구학회지
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    • 제24권3호
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    • pp.273-285
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    • 2013
  • The bent wood technique has been used for making the bow, the musical instruments and the wagon wheel, The Winsor chair of England in 1730's was the first Lfurniture product by using this method. This method was spread out by Michael Thonet in Austria after the Industrial Evolution. Early making technique of Winsor chair was relatively easy, but Michael Thonet's bent chair was mass produced by the machine and launched the revolution in the industrial furniture. 20th-Century European furniture designers applied the method of layering and forming plywood to bent chairs, enhanced the function and conformability. The bent chair had a big impact on modern chair design. The bent chair has the formative beauty and convenience from the character of softness and colors of wooden materials and has been developed variously by furniture designers. This study is a new approach to use Dyed-Gathered Wood with various colors and patterns as a material of the bend wood. First, bent wood with the Dyed-Gathered Wood enhances a close texture of wooden material textures instead of coating the surface. Second, flexibility of the bent wood with the Dyed-Gathered Wood enables wood bending techniques. Lastly, the Dyed-Gathered Wood is made with relatively cheap woods, replaces expensive imported woods which cause product price rise. This method enables a material cost saving and a stable supply of material.

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녹차 염색포의 자외선 차단 효과 연구 (The UV Blocking Effect Of Fabrics & Banji Dyed With Green Tea)

  • 송명견;송은영
    • 한국의류학회지
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    • 제29권6호
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    • pp.745-752
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    • 2005
  • Green tea has various medical effects. It was selected as new natural dyes guessing the effects of the biological activities are still appeared on dyeing. It was examined whether they have the function of Uv-blocker or not. Cotton, linen & Hanji were dyed with Green tea. Al, Cr, Cu, Fe and Sn were selected as the mordant and the UV blocking rate of dyed samples was measured. The results of this study as follows; 1 . The color of dyed samples with Green tea changed yellowish red except Hanji and linen mordanted with Fe. 2. K/S values of dyed samples with Green tea increased by the number of dyeing treatment(p<.01). 3. UVA and UVB blocking rate increased by the number of dyes. Cotton and Linen could block the UV radiation over $93\%$ and Hanji could block over $95\%$ after three times of dyeing. These results suggest that Hanji has possibility far various practical uses of clothing material in beautiful and functional aspect. It could have the biological effects when we put on dyed clothing material with Green tea.

여러 가지 천연 염재를 이용한 면, 견, 모직물의 염색 및 소취 특성 (Dyeing and Deodorizing Properties of Cotton, Silk, and Wool Fabrics Dyed with Various Natural Colorants)

  • 황은경;이영희;김한도
    • 한국염색가공학회지
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    • 제19권6호
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    • pp.12-20
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    • 2007
  • Four kinds of natural dying solutions (natural colorant extracts)were obtained by extraction from sappan wood, black tea, peony, and clove using water as extracting solvent at $90^{\circ}C$ for 90 min with liquor ratio (solid natural colorant material/solvent water, weight ratio) of 1/10. The dyeing, colour fastness and deodorizing properties of fabrics (cotton, silk, and wool fabrics) dyed with natural colorant extracts were compared. It was found that these properties were significantly dependent on the concentration of extracts, the structure of colorant, and the kind of fabrics. The K/S value of dyed cotton fabric increased in the order of peony < sappan wood < clove < black tea, however, the values of dyed silk and wool fabrics were in the order of peony < sappan wood < black tea < clove. Colour fastness (light, water, and perspiration fastness) was in the range of 3 - 5 grade except for sappan wood. The deodorizing performance of fabrics dyed with various natural colorants extracts was in the range of 56 - 99%. The deodorizing performance increased in the order of peony < black tea < sappan wood < clove. Especially, the deodorizing performance of all fabrics dyed with clove was found to be the highest at 98-99%.

포도쥬스 제조중 폐기되는 포도액을 이용한 직물염색 (Dyeing Fabrics with Grape Juice which is Discarded in the Process of Grape Juice)

  • 정영옥;김순심
    • 한국의류산업학회지
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    • 제4권1호
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    • pp.79-85
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    • 2002
  • To develope natural dyeing materials from the unused plant materials, we had several dyeing experiments to investigate the optimum conditions of dyeing fabrics with the waste grape juice. Dyeing experiments were done under different dyeing conditions of dyeing time, dyeing temperature, pH and concentration of dyebath and mordants which were treated after dyeing. Experimental fabrics were silk, cotton, ramie and hemp. Color difference(${\Delta}E$) and Munsell's HV/C of the dyed fabrics and color fastness of silk dyed fabrics to dry cleaning, washing, rubbing, perspiration and light were measured. The color differences of dyed experimental fabrics were very slightly increased with dyeing time and the color of dyed silk was light purple and the cotton, ramie and hemp was light red purple. The color differences of dyed experimental fabrics were decreased and the color became lighter with dyeing temperature increased. The color differences of dyed experimental fabrics were decreased and the color changed from light purple to blue with the pH of dyebath increased. The color differences of dyed experimental fabrics were slightly increased with the concentration of dyebath increased. The color of dyed fabric changed with the mordant treatment and were different among the experimental fabrics. On the whole, blue tone increased with the Al and Fe mordant and green tone increased with the Cu mordant. The color fastness of dyed silk fabrics to light, washing (change) and perspiration (change) was bad and color fastness to dry cleaning and rubbing were good.

Deodorizing and Antibacterial Performance of Cotton, Silk, Wool Fabrics Dyed with Pomegranate (Punica granatum L.) Extracts

  • Lee, Young-Hee;Hwang, Eun-Kyung;Lee, Dong-Jin;Jung, Young-Jin;Kim, Han-Do
    • 한국염색가공학회:학술대회논문집
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    • 한국염색가공학회 2012년도 제46차 학술발표회
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    • pp.55-55
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    • 2012
  • To improve the deodorizing and antibacterial performance of various fabrics (cotton, silk and wool) dyed with pomegranate(Punica granatum L.) extract without mordants, natural colorant solutions, which were extracted from pomegranate using water as an extractant at $90^{\circ}C$ for 90 min with a various liquor ratio (solid natural colorant material/solvent water, weight ratio) from 1:100 to 1:5 were used. To achieve the highest K/S and the deodorizing and antibacterial performance, the best liquor ratio, dyeing bath ratio, dyeing temperature and dyeing time were found to be 1:10, 1:50, $80^{\circ}C$ and 60 min, respectively. The deodorizing performance of dyed cotton, silk and wool fabrics against acetic acid vapor were found to be95,70,90%,respectively. However, all the dyed fabrics displayed outstanding deodorizing performance(99%) against ammonia gas and antibacterial performance(bacteriostatic reduction rate:99.9%) against Staphylococcu aureus and Klebsiella pneumonia(bacteriostatic reduction rate: 99.9%). It is worth noting that pomegranate (Punica granatum L.) colorants notably enhanced the deodorizing and antibacterial performance of cotton, silk and wool fabrics.

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일욕 정련 염색에 따른 정련성 및 염색성 연구 (A Study on the Scouring Effect and Dye-ability of Cotton Scoured and Dyed in A Single-bath)

  • 김주혜;권미연;최은경;이숙영
    • 한국염색가공학회지
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    • 제19권3호
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    • pp.1-5
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    • 2007
  • The advantage of enzyme scouring over alkali scouring is that the enzymatic process can be carried in a neutral pH, resulting in less damage on the fibers and a drastic reduction of wastewater. Since the pH of scouring bath is neutral, dyeing can be carried in the same bath. Four different types of scouring and dyeing in a single-bath were performed in this work: continuous scouring and dyeing in one-bath I and II, simultaneous scouring and dyeing in one-bath I and II. The difference between process I and II is the existence of an after-treatment process in the scouring. Dyeing was performed with three major colors(red, blue, yellow) and black to investigate the dye-ability. The absorbency of scoured and dyed fabrics was measured using gravimetric absorbency testing system. The fabric weight loss was measured after the treatment. Although the color depth for the three major colored fabrics treated in a single-bath was lower than the fabric scoured and dyed separately, the fabrics dyed with black did not show much difference. In addition, the absorbency of fabric treated in a single-bath was higher than the fabric treated separately.

레이온계 여름용 직물에서 매염제 종류에 따른 오배자 염색의 색채발현 및 기능성에 관한 연구 (Coloring Effect and Functionality of Rayon Based Cool Fabrics Treated by Various Mordant and Gallnut Extract)

  • 홍경화
    • 한국의류학회지
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    • 제41권2호
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    • pp.296-305
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    • 2017
  • Gallnuts are known to exert various pharmaceutical properties that include anti-inflammatory, antimicrobial, antioxidant, and detoxifying effects. Gallnut extract is thought to be a particularly safe antimicrobial agent for textile application due to its natural origins. Hence, textiles were dyed with gallnut to develop multi-functional clothing material with no harmful effects. In this study, three kinds of cool touch woven fabrics, each comprised of 100% viscose rayon filament, viscose rayon filament/high absorption & quick dry (polyester) filament, and viscose rayon $filament/tencel^{(R)}$ spun yarn, were prepared and used as substrates for gallnut dyeing to especially develop functional cool touch textiles for summer clothing material. On the other hand, gallnut dyeing was conducted with mordanting with iron, lime or alum, which induced different colors on the dyed textiles. Dyed textiles were then investigated by SEM, FTIR, antibacterial test, and antioxidant test. Subsequently, gallnut dyed textiles indicated excellent antibacterial ability and deodorization activity regardless of mordant species. However, only gallnut dyed textiles mordanted with iron and alum showed significant antioxidant ability. In addition, the dyeing processes impair the cool touch feeling of the textiles by changing the micro structure of the textile surface.

감물염색가공에 따른 줌치한지 종이소재의 강도 변화 -감물염색가공 여부와 감물농도 차이에 따른 변화- (The Strength Properties of Jumchi-Hanji Papers Dyed with Persimmon Juice)

  • 홍희숙;김기억
    • 한국의류학회지
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    • 제42권2호
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    • pp.224-236
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    • 2018
  • This study analyzed differences between Jumchi-Hanji papers not dyed and dyed with persimmon juice (50% concentration) in five strength properties (tensile, wet tensile, tearing, bursting, and folding strengths). For the analysis, the undyed and the dyed Jumchi-Hanji papers were made by Jumchichigi during 40 minutes and made with the Dakji of different layer (a layer, two layers) and Choji method (Oebal-teugi, Ssangbal-teugi). Differences between Jumchi-Hanji papers dyed with the different concentration of persimmon juice (20% vs 70%) in the five strengths were also identified. For this examination, Jumchi-Hanji papers were made with two layer Dakji (Oebal-teugi Choji method) and by Jumchichigi during 60 minutes. Jumchi-Hanji papers made in this study were used as test samples. As a result, Jumchi-Hanji papers dyed with persimmon juice had higher tensile strength (CD), wet tensile strength (MD, CD), and bursting strength than those of undyed Jumchi-Hanji papers. However, tearing strengths (MD, CD) of dyed Jumchi-Hanji papers were lower than undyed Jumchi-Hanji papers. Folding strengths (CD) of dyed Jumchi-Hanji papers were low but the folding strengths (MD) of them were high compared to undyed Jumchi-Hanji papers. In addition, the concentration of persimmon juice influenced the five strength properties of Jumchi-Hanji. The tensile, wet tensile, and bursting strengths of Jumchi-Hanji papers dyed with a 70% concentration were higher than those one of Jumchi-Hanji papers dyed with a 30% concentration while the tearing and folding strengths of Jumchi-Hanji papers dyed with a 70% concentration were lower than Jumchi-Hanji papers dyed with a 30% concentration.

까마중 추출물을 이용한 천연 염색직물의 염색성 및 항균성 (A Study on the Dyeability and Antibiosis of Fabrics Dyed with Solanum Nigrum Extract)

  • 박영희
    • 복식
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    • 제57권4호
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    • pp.61-69
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    • 2007
  • The purpose of this study was to identify the utility value with material of natural dyeing and to examine the dyeability and antibiosis of fabrics dyed with Solanum nigrum extract. The results obtained are as follows. First, the color tone of dyed fabrics was tinged with from yellow series to green series, in the chrominance the fabric dyed with Fe mordant was showed the highest value. Second, colorfastness to dyeing showed difference as to mordants, but colorfastness to dyeing except for sunlight colorfastness showed the good colorfastness result on the whole. Third, in the test results of antibiosis, the dyed both cotton and silk fabrics showed the very excellent antibiosis effect for bacteria but showed the insignificant effect for fungus.

등나무잎 추출액을 이용한 직물의 염색과 염색견뢰도 (Dyeability and Colorfastness of Fabrics Dyed in Dyebath Extracted from Wisteria)

  • 정영욱;김순심
    • 한국지역사회생활과학회지
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    • 제14권2호
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    • pp.125-130
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    • 2003
  • To develop natural dyeing materials from the unused plant materials, we had several dyeing experiments to investigate the optimum conditions of dyeing fabrics with the dyebath extracted from wisteria. Dyeing experiments were done under different dyeing conditions of dyeing temperature, pH of dyebath, dyeing time, concentration of dyebath and mordant treatment which were treated after dyeing. Experimental fabrics were silk, wool, cotton, ramie and hemp. Color difference(ΔE) and Munsell's HV/C of the dyed fabrics and color fastness of silk and cotton fabrics to dry cleaning, washing, rubbing, perspiration and light were measured. In silk and wool fabrics(non mordant, dyeing time-20min), color differences increased in case of dyeing temperature of $100^{\circ}C$, but in cotton, ramie and hemp fabrics, color differences did not increase. Without mordant treatment, color differences of all experimental fabrics were about 10-20, so in wisteria dyeing mordant treatment was necessary. Color differences were increased by the mordant treatment; the color of dyed fabrics with Al mordant is dull yellow, Cu mordant is gold and Fe mordant is olive tone. Color difference was not affected by pH of dyebath in all experimental fabrics. On the whole, the color fastness of dyed silk and cotton fabrics were good, but color fastness to washing and perspiration in Fe mordant was weak and improved in Cu mordant.

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