• Title/Summary/Keyword: downy mildew

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Evaluation of Maize Downy Mildew using Spreader Row Technique (Spreader Row Technique을 이용한 옥수수 노균병 검정)

  • Kim, Kyung-Hee;Moon, Jun-Cheol;Kim, Jae Yoon;Kim, Hyo Chul;Shin, Seungho;Song, Kitae;Baek, Seong-Bum;Lee, Byung-Moo
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.61 no.1
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    • pp.41-49
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    • 2016
  • This study was conducted to evaluate maize downy mildew resistance using spreader row technique in Cambodia. A total of forty maize lines were used in this experiment. Seven Korean varieties and seven breeding lines showed high infection rates (80~100%) and highly susceptible (HS) to downy mildew disease in both spring and fall. Also most of nested association mapping (NAM) parent lines were highly susceptible (HS). Meanwhile three inbred lines, Ki3, Ki11, and CML228, showed highly resistant (HR) or resistant (R) in spring and moderately resistant (MR) in fall. These three lines were already known as resistant inbred lines against downy mildew disease. It appears that spreader row technique was suitable for selection of maize downy mildew resistance in Cambodia. The incidence of downy mildew was influenced by weather conditions, especially relative humidity and temperature. Among several inoculation methods to screen for downy mildew resistance, this spreader row technique is effectively and easily used in the field of Southeast Asia.

Fungal Diseases of Capsella bursa-pastoris in Korea (냉이에 발생하는 진균성 병해)

  • 신현동
    • Korean Journal of Plant Resources
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    • v.10 no.4
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    • pp.360-368
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    • 1997
  • Shepherd's purse (Capsella bursa-pastoris) is one of the minor but important vegetable in Korea. The present study records 4 fungal diseases of this plant occurring under natural condition for the first time in Korea. They are white rust caused by Albugo candida, downy mildew by Peronospora parasitica, leaf spot by Pseudocercosporella capsellae, and powdery mildew by Erysiphe cichoracearum of these, white rust and downy mildew were most common causing severe damages and should be managed for the development of greenhouse cultivation of this plant.

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Downy Mildew of Astragalus membranaceous Burge Caused by Peronospora trifoliorum de Bary

  • Ryu, Kyoung-Yul;Kim, Jeom-Soon;Hahm, Young-Il
    • The Plant Pathology Journal
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    • v.17 no.5
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    • pp.308-310
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    • 2001
  • A severe down mildew of Astragalus membranaceus occurred in Gangwon province in 1999 and 2000. Symptoms developed on young leaves and shoots, showing grayish white mycelium on the lower leaves. The infected plants had reduced internodes and twisted leaflets when the disease was severe. Peronospora trifoliorum was identified as the causal agent of the disease based on mycological characteristics. Pathogenicity of the fungus was confirmed by artificial inoculation. This is the first record of downy mildew on astrgal plant caused by Peronospora trifoliorum in Korea.

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Control of Spinach Downy Mildew by Forced Ventilation in Greenhouse Cultivation (강제환기처리에 의한 비닐하우스재배 시금치의 노균병 발생 억제)

  • Park, Seok-Hee;Lee, Joong-Hwan;Woo, Jin-Ha;Choi, Seong-Yong;Park, So-Deuk;Moon, Yong-Sun
    • Korean Journal of Organic Agriculture
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    • v.22 no.1
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    • pp.147-154
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    • 2014
  • Spinach downy mildew caused by Peronospora spinaciae is the main reason of yield reduction in Korea as well as in worldwide. After forced ventilation or horizontal air circulation fans were installed to control growth conditions in green house, the changes of temperature, relative humidity (RH), growth and yield, and occurrence of downy mildew were examined. Althought here was no significant difference of temperature between the treatments, RH as 9.2% lower at nighttime by forced ventilation. In addition, final fresh weight was increased to 17.8g compared to control (10.1g), which as 7.7g enhancement. Downy mildew s tarted to show 20 days after sowing (DAS) and increased to 34.7% at 60 DAS on harvest time in control. In contrast downy mildew was occurred 40 DAS with 0.7% incidence rate and 4% at harvest by forced ventilation. The results indicated that reduction of only 9.2% of RH at nighttime by forced ventilation in greenhouse spinach growth was dramatically thrived over 76.2%. Additionally spinach downy mildew occurred 20 days later with extremely lower incident rate, which meant 88.5% reduction of downy mildew.

Downy Mildew Resistance of Grape Cultivars (Vitis spp.) under Greenhouse and Field Condition (포도 주요 품종간 노균병 저항성 검정)

  • Yun, Hae-Keun;Park, Kyo-Sun;Rho, Jeong-Ho;Jeong, Sang-Bouk;Kim, Whee-Cheon
    • Horticultural Science & Technology
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    • v.19 no.1
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    • pp.54-59
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    • 2001
  • The objective of this research was to develop a screening system for selection of grape downy mildew (Plasmopara viticola)-resistant grape cultivars or seedlings under greenhouse condition. Inoculum concentrations ranging from $10^4$ to $10^5spores/mL$ for screening of resistance were evaluated and $5{\times}10^4spores/mL$ was optimum. Of the tested 14 grape cultivars, Campbell Early and Niagara were resistant to grape downy mildew, Sheridan and Cheongsoo were moderate resistant, while Kaiji, Red Queen and Ruby Okuyama were susceptible under both greenhouse and field conditions. Vitis vinifera grape cultivars were more susceptible to grape downy mildew than V. vinifera-labrusca hybrids and V. vinifera-labrusca-aestivalis hybrids. In V. vinifera-labrusca hybrids, tetraploid grape cultivars were more susceptible than diploid culivars. The evaluated results of grape downy mildew resistance under greenhouse condition were in accordance with those of field condition. Results of this study indicated that both greenhouse and field procedures could be used to screen grape cultivars and seedlings for downy mildew resistance.

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Improvement in Fungicidal Activity of Ethaboxam by a Non-ionic Surfactant, Polyoxyethylene Cetyl Ether

  • Shin Kwang-Hoon;Kim Dal-Soo;Chun Sam-Jae;Park Eun-Woo
    • The Plant Pathology Journal
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    • v.22 no.3
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    • pp.303-308
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    • 2006
  • Ethaboxam is a fungicide controlling plant diseases caused by Oomycetes. Efforts were made to improve its fungicidal activity applying formulation technology. Fungicidal activity of ethaboxam against cucumber downy mildew caused by Pseudoperonospora cubensis was improved by incorporating polyoxyethylene cetyl ether (PCE) in a wettable powder formulation. It was found that the optimum combination ratio of PCE and ethaboxam was 3:1, and a tank-mix of $150{\mu}g/ml$ of ethaboxam and $450{\mu}g/ml$ of PCE would be as good as the standard 25 % WP formulation diluted to $250{\mu}g/ml$ ethaboxam without PCE in controlling cucumber downy mildew. Based on this results, a wettable powder (WP) co-formulation containing 15% of ethaboxam and 45% of PCE was developed in this study, and tested for its performance in the fields. This co-formulation showed significant improvement in persistence of fungicidal activity and curative efficacy of ethaboxam against cucumber downy mildew. The improved control efficacy was also confirmed for control of grape downy mildew caused by Plasmopara viticola and potato late blight caused by Phytophthora infestans in the field tests.

Genetic Improvement of Maize by Marker-Assisted Breeding (분자마커를 활용한 옥수수 육종)

  • Kim, Jae Yoon;Moon, Jun-Cheol;Baek, Seong-Bum;Kwon, Young-Up;Song, Kitae;Lee, Byung-Moo
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.59 no.2
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    • pp.109-127
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    • 2014
  • Maize is one of the most important food and feed crops in the world including Southeast Asia. In spite of numberous efforts with conventional breeding, the maize productions remain low and the loss of yields by drought and downy mildew are still severe in Asia. Genetic improvement of maize has been performed with molecular marker and genetic engineering. Because maize is one of the most widely studied crop for its own genome and has tremendous diversity and variant, maize is considered as a forefront crop in development and estimation of molecular markers for agricultural useful trait in genetics and breeding. Using QTL (Quantitative Trait Loci) and MAS (Marker Assisted Breeding), molecular breeders are able to accelerate the development of drought tolerance or downy mildew resistance maize genotype. The present paper overviews QTL/MAS approaches towards improvement of maize production against drought and downy mildew. We also discuss here the trends and importance of molecular marker and mapping population in maize breeding.

Occurrence of Downy Mildew on Rape in Korea and Resistance of Rape Varieties to the Disease (한국 내 유채노균병의 발생 및 유채노균병에 대한 유채품종 저항성)

  • Kim, Wan-Gyu;Hong, Sung-Kee;Choi, Hyo-Won;Myung, Inn-Shik;Choi, In-Hu
    • The Korean Journal of Mycology
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    • v.38 no.2
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    • pp.208-209
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    • 2010
  • Downy mildew commonly occurred in six of seven locations investigated in Korea during disease survey performed in 2007 and 2008. This report provides screened results on resistance of Korean varieties of rape to downy mildew in the field.

Rediscovery of Seven Long-Forgotten Species of Peronospora and Plasmopara (Oomycota)

  • Lee, Jae Sung;Shin, Hyeon-Dong;Choi, Young-Joon
    • Mycobiology
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    • v.48 no.5
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    • pp.331-340
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    • 2020
  • The family Peronosporaceae, an obligate biotrophic group of Oomycota, causes downy mildew disease on many cultivated and ornamental plants such as beet, cucumber, grape, onion, rose, spinach, and sunflower. To investigate the diversity of Peronosporaceae species in Korea, we performed morphological analysis for dried plant herbariums with downy mildew infections by two largest genera, Peronospora and Plasmopara. As a result, it was confirmed that there are five species of Peronospora and two species of Plasmopara, which have been so far unrecorded in Korea, as well as rarely known in the world; Pl. angustiterminalis (ex Xanthium strumarium), Pl. siegesbeckiae (ex Siegesbeckia glabrescens), P. chenopodii-ambrosioidis (ex Chenopodium ambrosioides), P. chenopodii-ficifolii (ex Chenopodium ficifolium), P. clinopodii (ex Clinopodium cf. vulgare), P. elsholtziae (ex Elsholtzia ciliata), and P. lathyrina (ex Lathyrus japonicus). In addition, their phylogenetic relationship was inferred by molecular sequence analysis of ITS, LSU rDNA, and cox2 mtDNA. By rediscovering the seven missing species and barcoding their DNA sequences, this study provides valuable insights into the diversity and evolutionary studies of downy mildew pathogens.

Fungichromin Production by Streptomyces padanus PMS-702 for Controlling Cucumber Downy Mildew

  • Fan, Ya-Ting;Chung, Kuang-Ren;Huang, Jenn-Wen
    • The Plant Pathology Journal
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    • v.35 no.4
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    • pp.341-350
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    • 2019
  • Streptomyces padanus PMS-702 strain produces a polyene macrolide antibiotic fungichromin and displays antagonistic activities against many phytopathogenic fungi. In the present study, experimental formulations were assessed to improve the production of fungichromin, the efficacy of PMS-702 on the suppression of sporangial germination, and the reduction of cucumber downy mildew caused by Pseudoperonospora cubensis. PMS-702 strain cultured in a soybean meal-glucose (SMG) medium led to low levels of fungichromin accumulation and sporangial germination suppression. Increasing medium compositions and adding plant oils (noticeably coconut oil) in SMG significantly increased fungichromin production from 68 to $1,999.6{\mu}g/ml$. Microscopic examination reveals that the resultant suspensions significantly reduced sporangial germination and caused cytoplasmic aggregation. Greenhouse trials reveal that the application of PMS-702 cultural suspensions reduced downy mildew severity considerably. The addition of Tween 80 into the synthetic medium while culturing PMS-702 further increased the suppressive efficacy of downy mildew severity, particularly when applied at 24 h before inoculation or co-applied with inoculum. Fungichromin at $50{\mu}g/ml$ induced phytotoxicity showing minor necrosis surrounded with light yellowish halos on cucumber leaves. The concentration that leads to 90% inhibition (IC90) of sporangial germination was estimated to be around $10{\mu}g/ml$. The results provide a strong possibility of using the S. padanus PMS-702 strain as a biocontrol agent to control other plant pathogens.