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Comparison of nutrient intake, life style variables, and pregnancy outcomes by the depression degree of pregnant women

  • Bae, Hyun-Sook;Kim, Sun-Young;Ahn, Hong-Seok;Cho, Yeon-Kyung
    • Nutrition Research and Practice
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    • v.4 no.4
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    • pp.323-331
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    • 2010
  • The aim of this study was to analyse effects that the degree of depression have on the life style variables, nutrient intake, iron indices and pregnancy outcome. Subjects were 114 pregnant women who were receiving prenatal care at a hospital in Seoul. We collected data for general characteristics and lifestyle variables from general survey instrument and for depression score from the questionnaire on depression. Dietary intakes of subjects were estimated by 24 hour dietary recall method. Also we analysed iron indices and pregnancy outcomes. We classified subjects by 10 point, which was the average depression score, into two groups [Low depression score group (LS) : High depression score group (HS)]. As to the intakes of total calcium, plant-calcium, plant-iron, potassium, total folate and dietary folate, LS group was far higher than HS group (P < 0.05, P < 0.05, P < 0.01, P < 0.001, P < 0.05, and P < 0.01, respectively). As to pre-pregnancy alcohol drinking, LS group had 41.9% in non-drinker, which was far higher than 28% in HS group in non-drinker (P < 0.05). As for drinking coffee during pre-pregnancy, pregnant women who don’ drink coffee in LS group took 43.6%, which was higher than 38% in HS group (P < 0.01). Regarding delivery type, the cesarean section in LS group (18%) was significantly lower than that in HS group (45%) (P < 0.01). Bivariate analysis showed that birth weight was significantly associated with the gestational age (P < 0.01). The pregnant women with higher depression score tended to have undesirable life habit, which might affect negative pregnancy outcomes. A better understanding of how depression and intake of nutrients work together to modulate behavior will be benefit nutritional research.

Research on Actual Condition of Emergency Patients in Farming and Fishing Villages - In southwest coast district center - (농어촌지역 응급환자 실태조사 - 서남해안 지역을 중심으로 -)

  • Choi, Gil-Soon;Kwon, Hay-Rran
    • The Korean Journal of Emergency Medical Services
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    • v.10 no.1
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    • pp.13-21
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    • 2006
  • Purpose: This study aims to examine characteristics and actual conditions of patients using emergency room at farming and fishing villages, solve overcrowding of emergency room at the tertiary hospital and activate local emergency clinics. Methods: It examines department of diagnosis and treatment, vehicles used, sex, age, residential area, visit hour, length of stay, presence or absence of trauma, measures after first aid and degree of severity based on medical records of 6,740 patients using emergency room at farming and fishing villages from Jan. 1 to Dec. 31, 2005. Conclusion : 1. Sex distribution of patients of emergency room was male 54.9% and female 45.1% and age distribution between over 40 and below 50 was most as 15.9%. 2. Transport means to emergency room were 91.4 of private car and others (public transport and going on foot), 7.5 of 119, 129 and police car and 1.0% of ambulance. 3. According to distribution of residential areas of emergency patients, 38.9% were Eup area, 42.1% Myeon area, 11.4% distant area and 7.5% adjacent area. 4. According to distribution of emergency patients by department of diagnosis and treatment, internal medicine was most as 35.8% and 55% of patients visited emergency room from 3:31 p.m. to 11:30 p.m.. 5. According to total hours of diagnosis and treatment of subjects, 51.2% were within 30min. and cases of non-trauma disease were 68.2%. 6. According to degree of emergency of emergency patients, non-emergency cases were 65.3%, urgent cases 27.7% and emergency cases 7.0% and 74.2% of patients returned home after first aid and 20.6% of them hospitalized. In conclusion, characteristics and diversification of patients should be examined and efforts by government and local medical institutions which must organize emergency system and facility and personnel levels suitable to regional conditions are needed in order to prevent overcrowding of emergency center of the tertiary hospital and activate local emergency center.

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The Relationship of Nutritional Satus to the Degree of Hypertension in Residents of Kangbuk-gu, Seoul (서울 강북구 일부 주민들의 고혈압 분류에 따른 영양상태 비교)

  • 손은정;문현경
    • Korean Journal of Community Nutrition
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    • v.7 no.3
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    • pp.304-315
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    • 2002
  • The purpose of this study was to relate the degree of hypertension to nutritional status, in order to prepare basic data for a nutrition program. The study using the WHO standard divided the residents in Kangbuk-gu into a normal group (NG) of 254 adults with systolic blood pressure (SBP) < 130 or diastolic blood pressure (DBP) < 85; a borderline hypertensive group (BG) of 81 adults with 130 $\leq$ SBP $\leq$ 140 or 85 $\leq$ DBP $\leq$ 90; and a hypertensive group (HG) of 143 adults with SBP > 140 or DBP > 90. The mean age of HG was older than the other groups (p < 0.001). The dietary intake was investigated by the 24-hour recall method. The Ca intake as the percentage of the Korean Recommended Dietary Allowances (RDA) for the HG were higher than that of the other groups (p < 0.01). The Nutrient Adequacy Ratio (NAR) of Ca and Vit. A were below 0.75 for all three groups. The Mean Adequacy Ratio (MAR) was above 0.75 (p > 0.05) for all three groups. The Dietary Variety Score (DVS) of the NG was 22.7, and higher than those of the other groups (p > 0.05) The fasting blood sugar (p < 0.001), total cholesterol (p < 0.001), protein (p < 0.001), albumin (p < 0.01), hemoglobin (Hb) (p < 0.001), alkaline phosphatase (ALP) (p < 0.001), and creatinine (p <0.05) values of the HG were higher than those of the other groups. The Body Mass Index (BMI) and the waist-hip ratio (WHR) of the HG were higher than those of the other groups (p < 0.001) . In conclusion, these results showed that there tended to be differences among the three groups. For effective nutritional education and counseling of each group, we should furtherstudy the differences and understand their characteristics of each group in order to provide nutritional education for controling and preventing hypertension.

A Study on Flow and Vibration Analysis, and Performance Test for Automotive Fuel Pump (자동차 연료펌프의 유동 및 진동 해석과 성능시험에 관한 연구)

  • Son, Jae-Hwan;Bae, Jung-Sub;Kim, Young-Suk;Han, Chang-Woo
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.13 no.4
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    • pp.1496-1502
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    • 2012
  • The fuel pump mounted on the engine in the vehicle is consist of the outer and inter rotors, and which inhales fuel from the inlet port and supplies it to the outlet port. In this study, it is carried out the analysis and test of the fuel pump with rotors to evaluate its performance. It is analyzed the flow characteristics of the fuel pumps with numerical simulation in their inlet-outlet angles of 0, 15, 30 degree. After it is determined whether it has the best flow characteristics, its vibration characteristics is analyzed. The flow rate of a pump in the inlet-outlet angles of 0 degree is 191.0 LPH(Liter per hour) which is the largest. and its vibration is calculated to be 0.866 $^m/s^2$. In the results of vibration test, it is known that the vibration of the research pump is smaller than that of the existing one. And the natural frequencies of two pumps is nearly same. Therefore it is known that the performance of the research pump is superior.

Association of Total Sugars Intake with Nutrient Density and Obesity Degree in Elementary School Students in Chungnam (충남지역 초등학생의 총당류 섭취와 영양밀도 및 비만도와의 관련성)

  • Kim, Se-Yune;Kim, Mi-Hyun;Kang, Myung-Hwa;Choi, Mi-Kyeong
    • Journal of the East Asian Society of Dietary Life
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    • v.27 no.2
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    • pp.176-184
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    • 2017
  • The purpose of this study was to evaluate total sugars intake and determine its relationship with nutrient density and obesity degree in elementary school children. A total of 1,292 elementary school students (638 boys, 654 girls) in Chungnam participated in this study. Daily total sugars intake of subjects was analyzed using the USDA database of sugars after a questionnaire survey using 24-hour recalls. The average age of subjects was 9.7 years, daily energy intake was 1,834.0 kcal, and total sugars intake was 37.6 g/day, which was 8.3% of total energy intake. Sugars intake from the milk group was highest at 18.4 g/day, followed by fruits, cereals, sugars and sweeteners, and beverages. Nutrient density of protein as well as Na, Fe, and Zn levels were significantly lower according to total sugars intake level. There was no significant difference between overweight and obesity risk among the sugars intake quartile groups. In conclusion, total sugars intake of subjects was not significantly high and not associated with obesity risk; however, high sugars intake in children was associated with decreased consumption of protein, Fe, and Zn, which are important for growth.

Variation of Hydrogen Peroxide Concentration during Fenton Reaction for Test the Membrane Durability of PEMFC (PEMFC 고분자막 내구 평가를 위한 Fenton 반응에서 과산화수소 농도 변화에 관한 연구)

  • Oh, Sohyung;Kim, Jeongjae;Lee, Daewoong;Park, Kwonpil
    • Korean Chemical Engineering Research
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    • v.56 no.3
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    • pp.315-319
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    • 2018
  • Fenton reaction is widely used as a out of cell method for evaluating the membrane electrochemical durability of Proton Exchange Fuel Cell (PEMFC). In this study, we investigated the factors affecting the Fenton reaction. In order to estimate the degree of the reaction, it is necessary to analyze the radicals as a product in the Fenton reaction. However, since the radicals are difficult to analyze, the degree of the reaction was measured by analyzing the concentration of hydrogen peroxide. The activation energy was calculated from the rate of hydrogen peroxide change with temperature. The activation energy was 24.9 kJ/mol at 180 min. The Fenton reaction rate was affected by the iron ion concentration. At $80^{\circ}C$, 200 rpm, and $Fe^{2+}$ 80 ppm, the concentration of hydrogen peroxide was decreased more than 20% even for 1 hour, which shows that frequent solution replacement increases the membrane degradation rate.

Antimutagenic Effects of Bifidobacteria (Bifidobacteria에 의한 항돌연변이 효과)

  • Lee, Sae-Kyung;Ji, Geun-Eog
    • Korean Journal of Food Science and Technology
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    • v.28 no.4
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    • pp.796-799
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    • 1996
  • The antimutagenic properties of twenty-one strains of Bifidobacterium were examined using Salmonella typhimurium TA98 in an in vitro assay system. The mutagens utilized for testing included Trp-P-1 (3-amino-1, 4-dimethyl-$^{5}H-pyrido$ (4, 3-b) indole), benzopyrene, IQ (2-amino -3-methylimidazo [4,5-f] quinoline), and NQO. The lyophilized cells of strain showed inhibitory effect of 64, 38, 29 and 20% in average against Trp-P-1, benzopyrene, NQO and IQ, respectively. There was no marked variation between each strain or growth stage in the degree of antimutagenicity against Trp-P-1, benzopyrene and IQ. Twelve hour grown cells showed higher antimutagenicity against NQO than 5-day grown cells. The results indicate that Bifidobacterium cells had a antimutagenic effect against several well-known mutagens to some degree.

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Moisture Absorption of Granular Fertilizer and Its Distribution Characteristic in a Pneumatic Applicator (입제비료의 흡습과 송풍식 살포기에서의 비산특성)

  • Hong, J.H.;Kim, Y.J.;Rhee, J.Y.;Chung, J.H.;Kim, J.Y.;Kim, J.H.;Kim, T.W.
    • Journal of Biosystems Engineering
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    • v.31 no.5 s.118
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    • pp.389-394
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    • 2006
  • The characteristic of moisture absorption of granular fertilizer was measured at several different opening sizes on the top cover of a hopper in a humid weather. The size of the opening was to represent the degree of looseness of sealing of the top cover of the hopper. The application distribution was characterized by the scattering distance of granular fertilizer with different degree of moisture absorption in a pneumatic granular fertilizer applicator. The moisture absorption rates were 12.92 and 12.26 mg of moisture an hour for one gram of each granular fertilizers of NPK 22-12-12 and 21-17-17, respectively. The moisture absorption increased linearly as the opening size increased. The median value of the scattering distance distribution decreased with time of absorption, however, it decreased very slowly after three hours of absorption.

Sensory Characteristics of Rice Cooked with Pressure Cookers and Electric Cookers (압력솥및 전기솥 취반미의 관능적 특성)

  • Kim, Hye-Young;Kim, Kwang-Ok
    • Korean Journal of Food Science and Technology
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    • v.18 no.4
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    • pp.319-324
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    • 1986
  • The characteristics of cooked rice were investigated with variation in amount of water added and different cooking methods of pressure and electric cookers. Samples added with 1.3, 1.5, and 1.7 times of water were evaluated for sensory characteristics and for degree of gelatinization by enzyme digestion method upon one hour cooling at room temperature. Samples were reheated by microwave oven and then compaired with fresh samples through sensory evaluation under the same condition. Sensory attributes of rice cooked with 1.3, 1.5, and 1.7 times of water addition showed significant differences among the groups in most properties except in stickiness. Degree of gelatinization in fresh samples also indicated significant differences between the two cookers in varied rice to water ratio. There were significant differences among the samples, fresh and reheated by microwave oven. Revealed differences, however, were not great in the same type of cooker groups.

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The Analyses of Customer Satisfaction Index on University Library Service (대학도서관서비스에 대한 고객만족도 분석)

  • 백항기
    • Journal of the Korean BIBLIA Society for library and Information Science
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    • v.12 no.1
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    • pp.43-64
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    • 2001
  • The purpose of this study was to measure performance of university libraries, especially investigating the components of service quality and their relationship to the customer satisfaction. The result of the statistical analyses is summarized as follows: The result of 5 point scale study shows the following degree of satisfaction in 55 components: timeliness of circulation, processing of fine. location of library, usefulness of retrieval system, library user education, speed of retrieval. number of terminals, and cleaning. On the other hand, shows the following degree of dissatisfaction in 55 components: speed of civil petitions, hour for program use, result of civil petitions, fixing of library user education, speed of retrieval, method of public relation, waiting time for Internet use, and use of the other library materials. Also. customers’matters of weight and importance was availability. learning facilities, suitable collections, circulation, and system of retrieval.

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