• 제목/요약/키워드: decoration

검색결과 902건 처리시간 0.027초

잣나무 소경재의 재질평가를 통한 실내장식용재 개발 (A Development of Interior Decoration Timber with Pinus koraiensis Small Diameter Logs)

  • 박병호;김남훈
    • Journal of Forest and Environmental Science
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    • 제28권4호
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    • pp.268-277
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    • 2012
  • Among the domestic softwoods, technical value of Pinus koraiensis small diameter logs which have comparatively low applicability was evaluated and sensitive characteristics and physical characteristics were investigated and analyzed for examining if it can be utilized as the interior decoration material. For the sensitive characteristics of Pinus koraiensis, wood figure, wood grain, wood color and odor were evaluated and for the physical characteristics, growth-ring width and latewood percentage, abrasion, density, shrinkage, swelling, absorption, roughness and hardness were evaluated. Then, the possibility to be developed as the interior decoration material was found. As the result of evaluating sensitive characteristics and physical characteristics of domestic Pinus koraiensis, wood figure, wood grain, color and scent clearly were judged to have excellent visual factor as the interior decoration material. And, physical characteristics were also judged to be excellent, so it is judged to be developed as the interior decoration material. Therefore, as the result of various forms of design pattern with domestic Pinus koraiensis small diameter logs, several patterns of interior decoration can be developed by characteristics of each side and colors of heartwood and sapwood. And, in the future, it can be applied to furniture design or interior decoration material for the proper use. Especially, it is considered to contribute to wood applying industry through the study on the quality of domestic small diameter logs which have low applicability.

호텔 및 레스토랑 조리사들의 카빙 데코레이션에 대한 중요도 및 필요성 인식에 관한 연구 (A Study on the Perception of Importance and Necessity to Carving Decoration in Hotel and Restaurant Cooks)

  • 김기진;엄태성;신정하
    • 한국조리학회지
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    • 제14권4호
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    • pp.150-160
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    • 2008
  • This study examines carving decoration which makes visual beauty and luxury mood upon serving foods to customers in the food service industry. 413 cooks working for hotels and luxury restaurants were investigated for how they need carving decoration. First, general importance upon serving foods to customers and upon carving decoration was examined; and it was considered if such importance shows statistically meaningful difference by cooks' general characteristics(e.g., gender, academic career, age, work experience). Also, this study explores the necessity of carving decoration in their situation. As a result, cooks regard carving decoration as very important, and its necessity was as high as cooking experience. In addition, necessity was high in buffet, Japanese foods and Chinese foods. A cook can provide visual pleasure to customers and heighten the artistry of foods with carving and decorating skills, so opening a relative course of study seems to be required in cooking-related fields and institutes in order to foster manpower with learned carving and decorating skills.

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맥시멀리즘 특징을 이용한 패션디자인의 표현성 연구 (The Expression of Fashion Design Using a Maximalism Character)

  • 김현진;이은숙
    • 한국의류산업학회지
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    • 제13권1호
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    • pp.7-16
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    • 2011
  • Maximalism is the code which has a power to interpret a fashion phenomenon expressed complexly and variously in the multicultural society. In the 21st century, maximalism which reappeared is not the expression by a method only. It is presenting the experimental design for the new pursuit through the mixture such as expansion, splendor, variety, decoration, distortion of configuration or transformation, and composition. Therefore, this study aims at analyzing expression of fashion design by four types(expansion, decoration, mixture, non-structure) materializing a feature of maximalism expressed in the domestic and foreign collection works from 2005 to 2010. The research results are as follows. 1. Expansion: It was showed artificial, formative, unique, and odd teatures through the expansion of the upper half of the body, the lower half of the body, and both of them. 2. Decoration: It was showed the actual decoration considering functionality and practicality and the decoration emphasizing and unique character and featuring domination and emphasis. 3. Mixture: It was showed through the mixture of the contrary textiles or the different sex image. 4. Non-structure: It showed the non-structure of the avant-garde trend and non-structure through decoration, detail, adjustment direction of a dress.

러스킨의 장식유형분류를 사용한 19세기 복식장식의 유형학적 해석 (A Typological Analysis of the Decorations in the 19th Century Costume: Using the Classification for the Decoration Type of Ruskin)

  • 구미지
    • 한국의류학회지
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    • 제16권3호
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    • pp.315-323
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    • 1992
  • The purpose of this research is the new experimental approach to the methodology of the costume history 'study. The basic frame is structured by the concept of the type. This is developed to the decoration type of the costume, originated by the classification of the decoration type of Ruskin. Using this, the researcher could analysis the decoration type of the costumes in the 19th century. In the result, the researcher could find that the change of the decoration type had the regular orientation of the oscillation through the periods. It is the experimental frame for the analysis of the styles. But it will provide the more extensive analytical frame on condition that catagorizations are completed. And it will be able to imply to the 20th century's costume.

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서양 식공간의 문화사적 고찰 - 테이블 데코레이션의 구성요소 중심으로 - (The Cultural History of Western Dining Atmosphere Display - Focusing on the structural elements of Table Decoration -)

  • 한경수;이유주
    • 한국식생활문화학회지
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    • 제19권1호
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    • pp.12-29
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    • 2004
  • This paper tried to identify recognition and historical background about western table decoration. For the study, the documentary study would be accomplished. the range of time was during Renaissance, Baroque, Rococo, and Neo-classic period, and the range of space was among Italy, France, and England. Styles for example architectures, interior designs, arts, and sculptures represented their own period, and had great influences on eating habits, and the eating habits would be influent on kitchen utensils. As a results of the fact, the structural elements and decoration of table would be showed different characteristics according to periods of time. Today's food cultural trends consisted of consumption, taste, sense, and consumers' demands become diversified, so the paper would be an important data to understand new designs proper for our own modem sense that cope with modem feeling.

치장목질마루판 종류별 표면열전달성 분석 (Analysis of Surface Heat Characteristics by Decoration Wood-based Wood Flooring Board)

  • 박철우;임남기
    • 한국건축시공학회:학술대회논문집
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    • 한국건축시공학회 2017년도 추계 학술논문 발표대회
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    • pp.171-172
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    • 2017
  • There is some recognition that Decoration Wood-based Flooring Board in Korea is a material that inhibits the heat transfer from the substrate to the room. There is a lack of substantial research literature on the surface heat transfer and condition of Decoration Wood-based Flooring Board, which is insufficient to deal with false perceptions. In this study, the purpose of this study is to analyze the surface heat transfer characteristics of Decoration Wood-based Flooring Board and to obtain basic data to cope with recognition.

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Xiongnu Carpeting Traditions and Pattern Designs

  • Munkhtsetseg BAYANZUL
    • Acta Via Serica
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    • 제8권1호
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    • pp.71-86
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    • 2023
  • This article aims to reveal the history of traditional Mongolian carpeting techniques and their development and application based on archeological findings as well as related research from field researchers. Furthermore, the article highlights some of the ancient traditions in modern carpet decorative motifs and pattern designs. The paper focuses on traditional carpeting techniques, decoration motifs, pattern designs, and representations of embroidered felt carpets from Xiongnu Dynasty (209 BCE - 48 CE) elite burials. Main themes for this research are: 1. Traditional materials and techniques for making Xiongnu carpets. 2. Xiongnu embroidered felt carpet pattern designs, decoration motifs, and representations. 3. The development of modern Mongolian carpet decoration motifs and pattern designs. This research considers archeological evidence and socio-cultural factors together to hypothesize that traditional Xiongnu embroidered felt carpet techniques, main featured motifs, and pattern designs are widely used in modern Mongolian carpet design and have a significant influence on its development.

태국 중부지방 전통주택 공간구성요소의 장식적 특성 (The Characteristic of Decoration in Central Thai Traditional House)

  • 최한희;오혜경;주서령
    • 한국실내디자인학회논문집
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    • 제20권6호
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    • pp.200-207
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    • 2011
  • This study aims to understand the unique housing culture and decoration style in traditional Thai houses. Literature review and site visit were applied for the research method. A steep gable roof, a lifted floor structure on the pillars, a semi-enclosed central flatform(charn) and a outdoor staircase are important plastic elements of exterior decoration in Thai traditional houses. 'Panlom(windbreak on gable)' and 'fa loog fak(wall panel)' are the most unique elements which determine Thai traditional style. In Thai traditional style decoration, the beautifully carved wooden panels and decorations are also the most important factors. The decorations can be analyzed in the aspect of following perspectives. ; The characteristics of Thai traditional house decorations have been developed and evolved as result of influences from regional climate and local material. And also the social-cultural factors such as religion, social and family relationship and life style controlled the forms and culture of traditional housing form and culture. As a result, this study summarises and defines the outstanding and unique meaning and definition of the decoration in Thai traditional houses focused on central region in Thailand.

태국 중부지방 전통주택의 의장적 특성에 관한 연구 (The Characteristic of Decoration in Central Thai Traditional House)

  • 최한희;주서령;오혜경
    • 한국주거학회:학술대회논문집
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    • 한국주거학회 2011년도 춘계학술발표대회 논문집
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    • pp.103-108
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    • 2011
  • This study aims to understand the unique housing culture and decoration style in traditional Thai houses. Literature review and site visit were applied for the research method. A steep gable roof, a lifted floor structure on the pillars, a semi-enclosed central flatform(charn) and a outdoor staircase are important plastic elements of exterior decoration in Thai traditional houses. 'Panlom(windbreak on gable)' and 'fa loog fak(wall panel)' are the most unique elements which determine Thai traditional style. In Thai traditional style decoration, the beautifully carved wooden panels and decorations are also the most important factors. The decorations can be analyzed in the aspect of following perspectives. ; The characteristics of Thai traditional house decorations have been developed and evolved as result of influences from regional climate and local material. And also the social-cultural factors such as religion, social and family relationship and life style controlled the forms and culture of traditional housing form and culture. As a result, this study summarises and defines the outstanding and unique meaning and definition of the decoration in Thai traditional houses focused on central region in Thailand.

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한국복식에 활용된 전통장식기법 (Application of Traditional Decoration Techniques to the Korean Costume)

  • 이해영
    • 한국생활과학회지
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    • 제13권1호
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    • pp.145-152
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    • 2004
  • The purpose of this study was to find out the traditional decoration techniques in the Korean costume. Both quantitative and qualitative research methods were used to collect and investigated the traditional decoration techniques used in the related literatures and museum catalogues. The results were as follows. The broad and back stitching are fundamental stitching, which used to Nubi and Keki. Top stitching applied broadly to the Korean costume, for example, Jergori, Wonsam, Jeonbok, Beosun, Bojagj and so on. The expression techniques for top stitching were one, two or three stitches. When the top stitching was used as colorful stitches, they were more decorative. The Zatmulim was used for the decorative effect on the seam line because it was triangular shaped and became more effective by changing the rotor and size. Sunmulim was used on the narrow line such as the seam lines of Gergori and Chima. The bakchi decoration was imitating a bat shape, had a meaning of bringing the goodness and gave the tiny and elaborated image. It was used to the neckline of Geogori, seam line of Chima, Pungcha Bazi and so on. Sattgi was used to attaching the bottom of two stiff fabrics adopting for Beosun, Ayam and Norigae. When it used colorful strings, the more decorative effect was added. The knot for button used the fabric instead of buttons and applied to the Cheonlik, Gergori. The aesthetic values of the traditional decoration techniques in the costume were both natural beauty and practicality with creativity.

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