• KOREAN JOURNAL OF CROP SCIENCE
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• v.57 no.4
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• pp.456-462
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• 2012

In the new changing scenario, the goal of agriculture is shifting from traditional to sustainable and environment-friendly agriculture. Therefore, in this experiment, we analyzed economic efficiency of two methods of rice cultivation i.e. new cultural method and conventional method, at farmers' fields. In the new cultural method, cost of materials and machines (rice-transplanting and sowing machine) was found 245% higher than the conventional method. Depreciation of cost and working hours were also higher in the new cultural method by 1.9 and 1.1 time, respectively. However, cost of seeds and seedbed soil were 44.0% and 49.2% lower and total material cost was 4.4% lower than the conventional method. In the new cultural method, overall working cost of nursery raising and transplanting per 10a was 229.8% higher than the conventional method. However, in spite of high input cost, yield of rice in new cultural method was higher by 6.7% than the conventional method. Our results showed that new cultural method was better than the conventional method except the input cost. If government provide 80% subsidy for machine cost then its input cost will be reduced by 45.4% than the conventional method.

• Journal of The Korean Society of Grassland and Forage Science
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• v.22 no.4
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• pp.241-246
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• 2002

Rye-hairy vetch mixture would be recommended fur produce higher yield and conserving soil environment. This experiment was conducted to investigate the effect of planting and harvest dates on quality and productivity of rye-hairy vetch mixture. Plant height of rye and hairy vetch was increased with delayed harvest dates, but it found that there was on significant difference among seeding dates. The dry matter(DM) content was increased with delayed harvest dates, and it showed 30% DM in mid-May. Crude protein(CP) content was decreased sharply from 17~18% in heading stage to 9~10% in flowering stage. The content of ADF(Acid detergent fiber) and NDF(Neutral detergent fiber) were increased with delayed harvest date, but IVDMD(In vitro dry matter digestibility) and TDN(Total digestible nutrient) were decreased. The change of dry matter yield was affected significantly by harvest date but was not by seeding time. The results of this experiments indicated that harvest in late-April would be recommended to produce the highest yield and quality if it is considered to cultivate com fur silage. Harvest in mid-May would be recommendable with the cultivation of early maturity silage corn or sorghum $\times$ sudangrass hybrids.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.51 no.5
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• pp.401-407
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• 2006

This study was conducted to investigate the effect of onion cultivation under paddy and upland condition on the yield and storage of onion bulbs. In comparison of soil conditions, nitrogen, phosphate, potassium content and average temperature in upland condition were higher than those of paddy condition, but calcium, magnesium, sodium and water content in paddy condition were higher than those of upland condition. The growth of aerial part was better in upland cultivated condition. It showed that bulb formation in paddy cultivated condition was faster during in early growth stage, but was slower during in late growth stage. Average bulb size and weight were higher in upland cultivated condition, but dry weight per 100 g fresh weight and bulb hardness were higher in paddy cultivated condition. Sugar contents, inorganic compounds, nitrogen, phosphate and potassium content of onion were higher in upland cultivated condition, but calcium, magnesium and sodium content of onion were higher in paddy cultivated condition. In distribution of onion bulb size, most of large sized onions were produced in upland cultivated condition. Average bulb production for seed harvesting were $63{\sim}70%$ higher in paddy cultivated condition than that of upland cultivated condition. The rotted rate of onion was about $27.2{\sim}34.6%$ in paddy, $37.5{\sim}51.4%$ in upland cultivated condition respectively, showed favorable result as the difference of $8.7{\sim}24.2%$ in paddy cultivated condition.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.49 no.6
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• pp.441-446
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• 2004

To reduce water input by water-saving irrigation techniques a field study was carried out with three water managements, very shallow intermittent irrigation (VSII, 2cm), shallow intermittent irrigation (SII, 4cm) and traditional deep water irrigation (DWI, 10cm) for two years. Rice growth and grain yields of three water managements were not significantly different. However, when the water irrigation depth was decreased, the breaking and lodging resistance were increased and the roots were widely distributed into deeper paddy soil. More numbers of both annual and perennial weeds were occurred in VSII than in DWI at maximum heading stage and only the number of perennial weeds was three times in VSII than in DWI at heading stage. The total water inputs were 777, 654 and 527 mm in DWI, SII and VSII, therefore the water-saving rates of VSII and SII were $32.2\%\;and\;15.9\%$ compared to typical deep water irrigation. The water-productivity (Rice yield to water input) was highest in VSII as 0.94 and followed by SII as 0.76 and DWI as 0.63. In the face of water scarcity, it is very important to find or develope water saving irrigation system and find ways to increase the productivity of water used for rice cultivation.

• Korean Journal of Environmental Agriculture
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• v.24 no.4
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• pp.334-340
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• 2005

This experiment was conducted to evaluate the nutrient loss and to assess the eutrophication into small stream by intensive rains in the steeped cornfield during cultivation. The crop cultivated was a soiling com (DW5969), and the experimental plots were divided into two parts that were 10 and 18% of slope degrees. The amount of T-N and T-P loss was calculated by analysis of surface run-off water quality, and was investigated the effect of eutrophication to small stream as a part of life cycle assessment (LCA) methodology application. For the surface run-off water quality, EC and T-N values were highest in first runoff event as compared to the other events and maintained the stage state with litter variations at every hour during the runoff period except for EC in the slope 18%. However, T-P concentration has been a transient stage after runoff event of July 27. Total surface run-off ratio was not significantly different with slope degrees, but amount of T-N and T-P losses at 18% of slope were high as $5.96kg\;ha^{-1}\;and\;0.65kg\;ha^{-1}$ as relative to 10% of slope degree, respectively. Furthermore, T-N losses from run-off water in the sloped cornfield 10 and 18% were approximately 9.8 and 12.5% of the N applied as fertilizer when the fertilizer applied at recommended rates after soil test, respectively. For the eutrophication impact to the small stream, it was shown that $PO_4$ equivalence and Eco-indicator value at 18% of slope degree were greater as much $6.11kg\;ha^{-1}$ and 0.81 as compared to the slope angle 10%, respectively. Therefore, it was appeared that each effect of nutrient losses, eutrophication and Eco-indicator value was enhanced according with higher slope degree.

• Korean Journal Plant Pathology
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• v.2 no.3
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• pp.193-198
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• 1986

Bottom rot of Chinese cabbage (Brassica pekinensis Rupr) hitherto undescribed in Korea is caused by Rhizoctonia solani Kuhn. Development of bottom rot in fall crops was observed and the efficiencies of fungiciial control in naturally infested field in Southern region were studied. Bottom rot symptom started to develop 20 days after transplanting 20 day old seedlings, which corresponded to the middle growing stage. At the reading stage, the infection rate increased substantially, which progressed upto an average of $52\%$ at harvesting time. The overall infection rate was about $30\%$ in Chinese cabbage field under plastic film house cultivation. However, disease intensity of fall crops was less severe than that of crops in plastic film house. where plants infested earlier, stunted and their growth was extremely poor. Optimum temperature for mycelial growth of bottom rot isolates of R. solani was $20\~25^{\circ}C$ on potato-sucrose agar. This fungus was highly pathogenic on seedlings of Chinese cabbage, radish, sesame and rape resulting in high percentage of damping-off. For other crops, such as lettuce, tomato the cucumber, the germination was delayed for 2-3 days and the percentage damping-off was lower. Anastomosis group of this fungus was idenlfied as AG II-I. Soil drenching of fungicide pencycr WP., three applications at 10 day interval, was effective; indicating the most promising one with control value $80\%$.

• Journal of Wetlands Research
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• v.15 no.4
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• pp.431-440
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• 2013

It was tested in field that a Pull-out Capacity and Shear resistance strength change of reed, common reed and sedge which were planted by mat-type turf and used for revegetation of bank. The testes were done for 9 weeks from end of May and the grasses were planted on sandy soil. Roots grew fastly after planted and increasement of a common reed and sedge root were reduced after 4 weeks but increasement of reed roots were not reduced. The difference of increasement of roots is due to a difference of propagation method. Sedge propagate by seed. Reed and commom reed propagate by seed and subterranean stem and reed has bigger subterranean stem than common reed. So increasement of common reed and sedge roots were slow than reed. By root growth pattern, increasement of pull-out capacity and shear resistance strength showed very similar way of root growth, those of common reed and sedge were fast in early stage of cultivation but were reduced. But increasement of pull-out capacity and shear resistance strength of reed was not reduced. A Maximum shear resistance strength called critical shear resistance strength of common reed and sedge can be Analyzed at 11 weeks after planted.

• The Korean Journal of Mycology
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• v.30 no.1
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• pp.44-49
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• 2002

The study was conducted to isolate and identify insecticidal bacteria for biological control of larvae of mushroom fly, Lycoriella mali, which is one of serious pests to oyster mushrooms during its cultivation period. Among eight bacteria isolated from the soil in the oyster mushroom beds and the dead body of L. mali, two bacteria, Bti-D and Bti-U showed more toxicity with mortality rate than other six-bacteria isolates. The two bacteria showed more toxicity in three instar of the period of development of the mushroom fly than in other instar. Symptoms of the larvae of L. mali infected by the two bacteria developed as follows: at the early infection, the front middle gut changed color to light brown, the middle gut to brown, whole body to black brown, and eventually, the fly died. For the identification of these isolates, cultural and biochemical characteristics by Bergey's manual and Biolog system, cell morphology by TEM, endospore and endotoxin by phase-contrast microscope, and test using 33H antisera were examined. According to the results, these two isolates, Bti-D and Bti-U were identified as Bacillus thuringiensis subsp. israelensis respectively.

• Microbiology and Biotechnology Letters
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• v.7 no.3
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• pp.135-140
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• 1979

A Streptomyces sp. strain AS-727 which was capable of producing penicillinase, was isolated from soil. The enzyme production was affected by the carbon and nitrogen sources added. Among them so far tested, glucose (or maltose) and sodium nitrate increased the enzyme production. And the amount of enzyme prodced reached maximum in 4 days cultivation. The optimla pH and temperature of the penicillinase was between pH 6.0 to 8.0 and 4$0^{\circ}C$ respectively. The stabel pH range of the enzyme was stable at 4$0^{\circ}C$, but it lost about 30％ and 40％ of the the activity respectively when it was treated at 6$0^{\circ}C$ and 8$0^{\circ}C$ for 60 minutes. The activity of the enzyme was inhibited by Z $n^{++}$, but A $g^{+}$, $Co^{++}$, $_Mn^{++}$, $Ca^{++}$, P $b^{++}$ did not affected enzyme activity. Peculiarly, the enzyme protein precipitated by freezing or addition of ammonium sulfate, urea, sodium chloride and some organic solvents as etanol, methanol, acetone was not dissolved in deionized water or any buffer solution.n.n.ion.n.n.

• Microbiology and Biotechnology Letters
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• v.29 no.3
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• pp.142-148
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• 2001

An indigenous antagonistic bacterium Bacillus sp. 7079 was isolated from a local soil sampled at Kyongju area in Korea . The strain has strong antagonistic ability which was originated from multifunctional mechanisms of chitinase and antibiotic and is a powerful antagonistic biocontrol agent against red-pepper rotting fungus Phytophthora capsici and Wilt fungus Fusarium oxysporum. The chitinase might degrade the cell wasll for Fusarium species. The selected Bacilus sp. 7079 was identified as a Bacillus amyloliquefaciens 7079. The maximal production of the chitinase from B, amyloliquefaciens 7079 were obtained in chitin-yeast extract medium containing 0.7%, $K_2$$HPO_4$, $0.2KH_2$$PO_4$, 0.1% ($NH_4$)$_2$$SO_4$, 0.05% sodium cirate, 0.01% $MgSO_4$$7H_2$O, 0.1% yeast extract and 0.1% colloidal chitin after cultivation of 3 days at pH 7.0 and $30^{\circ}C$. The best carbon and nitrogen sources for the production of the chitinase from B amyloliquefaciens 7079 were determined to be 0.1% colloi- dal chitin and 0.15% proteose peptone NO 3 respectively, The antagonistic activity of B amyloliquefaciens 7079 was confirmed using P. capsici by in vivo pot test with red-pepper plant.