• KIEAE Journal
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• 제11권6호
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• pp.117-125
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• 2011

As quality of life improves recently, people began to pay more attention to outdoor environment and outdoor activities. In case of the U.S.A., community garden is utilized as space for plant cultivation and horticulture activities and the space is also used for complex activities such as education, play, leisure and rest. At the same time, such diverse activities are linked with creating social and economic wealth, thus creating sustainable values in the community. This study targets to identify the social and economic effects of community garden. For this purpose, the study analyzes the detailed cases of community gardens in the U.S. and analyzed the contents of the study based on the theory of social capital. In case of Korea, community gardens are operated in the form of urbane farming and parks in most cases but it is desirable in terms of contribution to the community and sustainability to manage the community gardens with space characteristics and programs that set up communities by gathering many residents in the community. It is necessary to approach the matter of community garden comprehensively and to set up comprehensive and complex plans to form community gardens. This study is expected to function as an important base for such purpose.

• 미생물학회지
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• 제27권4호
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• pp.415-421
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• 1989

Ten strains out of about 1,000 yeast strains isolated from byproducts of alcoholic industries, milk products, fruits, greens, food-related industries and soils of nature, revealed the killer activities. Two strains which have excellent killer activities among them were isolated and identified with Saccharomyces cerevisiae B 15-1 and Hansenula anomala Y 33 by investigation of the morphological, cultural and physiological properties. The optimal conditions on these strains for the production of killer toxin were investigated. The strain B 15-1 showed the highest killer toxin activities when it was cultured up to the log phase of 48 hr in YPD medium (pH 4.7) at $25^{\circ}C$. On the other hand, the strain Y33 revealed the highest activities when it was cultured up to the stationary phase of 60 hr in YPD medium (pH 4.0) at $20^{\circ}C$. The sensitive strain Kyokai 7 was found to be killed entirely by the killer toxin produced from the wild killer yeast B 15-1 when B 15-1 was cocultured with the same cell concentration ($10^{6}$ cells/ml) of Kyokai 7 after cultivation of 36 hr, and with large concentration ($9\times 10^{7}$ cells/ml) after 48 hr.

• 한국약용작물학회:학술대회논문집
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• 한국약용작물학회 2011년도 춘계학술발표회
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• pp.260-261
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• 2011

• 한국식품영양학회지
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• 제34권4호
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• pp.331-339
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• 2021

With the aim of developing region specialized crops, this study was conducted to clarify effects of variant and cultivation region on antioxidative activities in various black soybean (Glycine max L.) seed tissues. Three black soybean varieties (SCEL-1, Wonheug, and Cheongja 3) were each cultivated in 4 different regions (Jeonju, Pyeongchang, Paju, and Cheonan). Harvested seeds were used to assess DPPH and ABTS radical scavenging activity, and total polyphenol, flavonoid and anthocyanin content. SCEL-1 soybean hull contained higher DPPH and ABTS radical scavenging activity (61% and 85% respectively) compared to Wonheug (40% and 50% respectively). SCEL-1 cultivated in Pyeongchang displayed the highest total polyphenol and flavonoid content (1,189 mg GAE/100g sample and 951 mg CTE/ 100g sample, respectively). Total anthocyanin content was ranked in the following order: SCEL-1>Wonheug>Cheongja 3. All black soybeans showed much higher antioxidant activity in the soybean hull than in the dehulled soybean. The antioxidant activity of black soybeans cultivated at high latitudes was high. These results suggest that the best black soybean variant for high beneficial biological activities is the SCEL-1 variant. For a complete understanding of the potential of black soybean as functional foods, we plan to further analyze their antioxidant activities in future studies.

• 한국조경학회지
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• 제51권4호
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• pp.76-89
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• 2023

도시농업의 기술 중 하나인 수경재배 농법은 공간의 물리적 제약이 다른 도시농업 활동에 비해 적고 재배환경을 어디든지 쉽게 구축할 수 있다는 장점이 있어 그 활용 가치가 높지만, 기존의 연구 대부분이 기술 개발에 초점 맞추어져 있어 도시민의 여가 문화적 가치를 내포하는 도시농업의 문화적 활용성 측면에서 연구가 부족하였다. 따라서, 본 연구는 수경재배를 활용한 도시농업 활동에서 학내 구성원이 인식하는 참여제약요인을 파악하고 도시농업 여가 향유의 관점에서 참여 의사결정에 영향을 미치는 변수 간 구조적 관계를 파악하였다. 근거이론과 선행연구 고찰을 통하여 수경재배 도시농업의 참여제약요인을 3가지 측면으로 나누고, 서울대학교 구성원을 대상으로 설문 조사를 수행한 후 R software를 활용하여 요인분석 및 구조모델에 대한 평가를 시행하였다. 그 결과로 첫째, 수경재배를 활용한 도시농업 활동에서의 참여제약요인은 크게 내재적 요인, 대인적 요인, 구조적 요인으로 나뉘었다. 둘째, 가설 모형 검증 결과로 대인적 제약이 참여자의 참여의지와 기대행동에 유의한 영향을 미치는 것으로 나타났다. 본 연구는 옥상이라는 도시공간에서 행해진 수경재배 도시농업에 대한 학내 구성원의 다원적 가치 인식을 파악하였으며, 연구 결과를 활용하여 도시공간이나 옥상에서 이루어지는 수경재배 도시농업 활동에 더 적극적 참여를 유도하는 전략에 근거를 제시할 수 있다.

• 임산에너지
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• 24권2호
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• pp.31-36
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• 2005

꽃송이버섯은 $1,3-{\beta}-D-glucan$의 함량이 다른 버섯에 비하여 훨씬 높은 식용버섯이다. 이 버섯은 항암 및 면역증강 효과가 큰 식용버섯으로 알려지면서 최근에는 일본과 한국에서 재배하고 있다. 하지만, 쉽게 재배할 수 있는 방법이 알려지지 않고 일부 기업이 특허권의 범주 내에서 재배를 하고 있는 형편이다. 본 연구는 이러한 문제를 해결하고자 간단한 공정으로 꽃송이 버섯을 재배 할 수 있는 방법을 개발한 것이다. 낙엽송, 소나무, 잣나무의 톱밥을 이용하여 보릿가루와 설탕을 80:20:3의 중량 비율로 섞은 후 수분함량을 65% 내외로 맞춘 병배지에서 꽃송이버섯을 생산할 수 있었다. 톱밥 종류 및 균주에 따라서 자실체 생산성은 다르게 나타났는데 650g의 배지에서 최고 177g(수율 27%)를 수확할 수 있었다. 따라서 실용적인 꽃송이버섯 재배방법으로 이 배지를 적극 추천한다. 단, 생산성 향상을 위해서는 보릿가루의 적정 농도와 톱밥종류에 맞는 균주의 선발이 지속적으로 필요하다.

• 한국식품영양학회지
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• 제29권1호
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• pp.134-143
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• 2016

재배방법에 따라 팥의 항산화 성분과 항산화 활성의 차이를 조사하고, 생산된 팥에 대해 앙금을 제조하여 품질특성을 분석하고자 하였다. 총 polyphenol 및 flavonoid 함량은 재배방법에 따라 유의적인 차이를 보이는 것으로 나타났으며(p<0.05), DPPH 및 ABTS radical 소거활성 또한 재배방법에 따라 유의적인 차이를 보이는 것으로 나타났고, 다른 품종에 비해 홍언이 높았다. 충주팥, 홍언 및 아라리의 습물중 앙금 수율은 각각 296.64~339.01, 271.36~282.24 및 268.21~292.32%, 건물중앙금 수율은 각각 71.68~85.41, 77.90~85.19 및 74.15~78.65%로 재배방법에 따라 유의적인 차이를 보이는 것으로 나타냈다(p<0.05). 습물 및 건물 앙금의 명도는 충주팥과 아라리는 약간의 유의적인 차이를 보였으나(p<0.05), 홍언은 유의적인 차이를 보이지 않았고, 적색도와 황색도는 재배방법에 따라 유의적인 차이를 보이는 것으로 나타났다(p<0.05). 평균입자 직경은 충주팥, 홍언 및 아라리가 각각 66.21~98.80, 61.62~97.07 및 $82.96{\sim}106.71{\mu}m$로 재배방법별로 유의적인 차이를 보이는 것으로 나타났다(p<0.05). 앙금의 미세구조는 타원형 모양의 입자로 세포막과 단백질이 둘러싸서 표면이 거친 것을 볼 수 있다. 수분결합력, 용해도 및 팽윤력 또한 재배방법에 따라 유의적인 차이를 보였다(p<0.05).

• 대한한방부인과학회지
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• 제19권1호
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• pp.14-30
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• 2006

Purpose : This study was conducted to investigate the inhibitory effects of Cortex ulmi pumilae on cell proliferation in HeLa cell. Methods : Human uterine cervical carcinoma HeLa cells were cultured in the 1%, 5% and 10% concentration of Cortex ulmi pumilae solution for 24 hours, 48 hours and 72 hours for the direct inhibitory effects of Cortex ulmi pumilae. Afterwards, we executed the analysis of the effect of Cortex ulmi pumilae solution on cell proliferation inhibition using XTT assay, DNA fragmentation, molecular biological method through MAP kinase activity and FACS analysis of caspase activity in the HeLa cells. Results : After 48 and 72 hours cultivation, the HeLa cells showed the concentration-dependently significant increase in all Cortex ulmi pumilae solution containing groups compared to the control. In the FACS analysis, all Cortex ulmi pumilae solution containing groups showed concentration-dependent increase compared to the control after 24 hours cultivation and the caspase-3 activities were decreased in all Cortex ulmi pumilae solution containing groups compared to the control after 24, 48 and 72 hours cultivation. After 48 and 72 hours cultivation, we could examined the apparent DNA fragmentation in all Cortex ulmi pumilae solution containing groups. In the XTT study, all Cortex ulmi pumilae solution containing groups showed concentration-dependent decrease compared to the control after 24 and 72 hours cultivation but 10% group after 48 hours and 5% and 10% groups after 72hours were presumed statistically significant differences. The expressions of MAP kinase were decreased in all Cortex ulmi pumilae solution containing groups compared to the control after 24, 48 and 72 hours cultivation. Conclusion : From this study we could suggest that Cortex ulmi pumilae be available to the inhibition of apoptosis of human cervical carcinoma cell line in vitro.

• 한국약용작물학회지
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• 제27권2호
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• pp.126-135
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• 2019

Background: The ginseng ginsenosides, which have various physiological activities, are known to be more abundant in the leaves than in the roots, and the consumers' interest in ginseng sprout as a functional vegetable has been increasing. Methods and Results: The aim of this study was to investigate the effects of growth period on growth properties, active ingredients and rheology of ginseng sprouts cultivated in a non-heated greenhouse equipped with a shade net for 60 days, starting from the end of May to the middle of July. The chlorophyll content of the leaves decreased, but their length and width increased with increasing cultivation days. In particular, growth increased significantly until 40 days, but only slightly after 50 days. The stem length did not increase greatly from the 20 th to the 30 th day of cultivation, but increased significantly from the 30 th to the 40 th day, and then further increased gradually. The weight of the leaves, stems, and roots increased slightly, but not change significantly. After 40 days of cultivation, the total ginsenoside content increased by 1.07 times in the leaves and decreased by 0.80 times in the roots with increasing cultivation days. The leaf contents of ginsenosides $Rg_1$, Re, $Rb_1$, Rc, $F_3$ and $F_4$ increased with increasing cultivation days. The rheological properties of ginseng sprout showed the greatest influence on stem hardening with increasing cultivation days. Conclusions: Therefore, based on the growth characteristics, active ingredients and physical properties, 40 days after sowing was considered to be an appropriate harvesting time for ginseng sprouts.

• 한국미생물·생명공학회지
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• 제28권5호
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• pp.298-302
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• 2000

Fermentation parameters were estimated by use of a vent gas analyzer coupled to a computer data acquisition system in cultivation of Phellinus linteus WI-001, pro-ducer of polysaccharides known to have potent anticancer activities. Oxygen uptake rate(OUR), a critical indicator of the cells activities, was calculated by applying oxygen mass balance. In addition, by dividing the oxygen uptake rate hy the total oxygen consumed, on-line estimation of the cells specific growth rate was successfully done. It was also possible to estimate cell concentration directly bt use of oxygen-cell yield($Y_{x/o}$ ) which was obtained based on a correlation between cell growth and total oxygen consumed.