• 제목/요약/키워드: crude extracts

검색결과 935건 처리시간 0.022초

곤충 생약으로부터 항응고 및 항혈전 물질의 탐색 (Evaluation of Anticoagulant and Fibrinolytic Activities from Crude Extracts of Insects)

  • 한범수;우숭지;김성환;김영식
    • 생약학회지
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    • 제30권4호
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    • pp.409-412
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    • 1999
  • The in vitro anticoagulant and fibrinolytic activities of crude extract from insects which have been used as traditional medicines. The extracts of Formica, Huechys and Eupolyph-aga/Steleophaga prolonged activated partial thromboplastin time and thrombin time compared to the value of the control. The fibrinolytic activity of insect extracts was also tested by fibrin plate method. We found that the extracts of Cicadae Periostracum, Eupolyphaga/Steleophdga, Mantidis $O{\ddot{o}}otheca$ and Huechys directly could hydrolyze the fibrin clot without the activation of plasminogen by plasminogen activators.

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Liposome의 광산화반응에 미치는 인삼추출물의 영향 제2보 유동성 및 Lysis에 미치는 영향 (The Effect of Ginseng Extracts on the Photooxidation of Liposome II. The effecton the changes of fluidity and lysis)

  • 백태홍;이준홍
    • Journal of Ginseng Research
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    • 제14권3호
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    • pp.385-390
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    • 1990
  • To investigate the effect of ginseng extracts on the changes of flllidity and lysis of liposome reverse phase evaporation vesicle (REV) was employed as model membrane and methylene blue was used as photosensitizer. Fluoresence polarization (P vaule) that represented fluidity of liposome was increased by photooxidation. All of the ginseng saponin inhibited the increasing rate of P value; the order of effect was ginseng water extract>biol saponin>triol saponin>crude saponin. In trapped G-6-P% measurement for lysis of liposome, ginseng water extract and crude saponin promoted the lysis of liposome. Therefore, we thought that ginseng extracts acted as both antioxidant and detergent.

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고려인삼 중 Petroleum Ether 추출물의 인체 암세포 증식억제효과 (Inhibitory Effect of Petroleum Ether Extract of Panaz Ginseng Root against Growth of Human Cancer Cells)

  • 이선희;황우익
    • Journal of Ginseng Research
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    • 제10권2호
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    • pp.141-150
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    • 1986
  • This study was attempted to screen the cytotoxic activity of petroleum ether ex- tract from panax ginseng root against human colon cancer cells. Two extracts of panax ginseng root, crude and partially purified, were used for this experiment. The crude extract was prepared by extraction with petroleum ether using Soxhlet aparatus for 12 to 15 hours from panax ginseng and the extract was partially purified by silicic acid column with mixture of petroleum ether: ethyl ether (70 : 30, v/v). Three species of human colon cancer cells, HRT-18, HCT-48 and HT-29, were maintained in DMEM (Dulbecco's modified Eagle medium), and the cells were cultured in DMEM containing serial concentration of the crude or partially purified fraction to observe the cytotoxic activity of the both extracts. The effects of incubation time and concentration of the both extracts in culture medium against the growth of the each cancer cell were determined. The results obtained are summarized as follows: 1. The doubling times of the HRT-18, HCT-48 and HT-29 cells were about 20, 24 and 22 hours, respectively. 2, The inhibitory effects of the crude extract on the growth of cancer cells were increased according to the rise of concentration of the extract and incubation time. 3. The inhibitory effect of partially purified fraction on the growth of HRT-18 cell was about 4 times stronger than that of the crude extract under same experimental condition. 4 The inhibitory effects of the crude and purified fraction on the growth of each cancer cell were shown difference by the kind of the cancer cell. In view of the above results, it could be said that the petroleum ether extract of panax ginseng root inhibited the division of the human colon cancer cell, in vitro.

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인삼성분이 생쥐 간의 수종 효소활성에 미치는 영향 (Thc Euect of Ginseng Extracts on the Enzyme Activity in the Liver of Swiss Mice)

  • 박계중;임미재
    • Journal of Ginseng Research
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    • 제4권1호
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    • pp.31-39
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    • 1980
  • This study was prepared to observe some enzyme activities in the liver of mice treated with extracts of Ginseng anticancer compound, separated from the petroleum ether extracts by silicic acid chromatography, has the cytotoxic activity against cancer cells. Swiss mice, 72 heads were used (or this experiment and they were divdied into control, test group I and test group If, that test group I was injected crude extract and test group II was injected anticancer compound, while the control group was injected 0.9% NaCl solution. The injections were carried out 1,2,4 and 8 times once a day for 1-8 day, respectively. The liver was removed carefully from the mice at 24 hours after drugs injected, and homogenized at 4$^{\circ}C$ for enzyme study. The activities of glutamic oxaloacetic transaminase (GOT) and glutamic pyruvic transaminase(GPT) were determined by Reitmen and Frankel method and lactic acid dehydrogenase activity was determined by Wroblewski methods in vitro. The results obtained are summarized as follows; 1. The GOT activity was increased 26%, crude extract and 16%, anticancer compound than those of control at 1st injected groups and decreased gradually according to increase of injection time, at 8th injected groups, the GOT activity was decresed by 16%, crude extract and 12%, anticancer compound. 2. The GPT activity was not changed significantly at 1st and 2nd injected groups, but, at 4th injected groups, the GPT activity was decreased 20%, crude extract and 14%, anticancer compound. While the GPT activity was recovered to normal value at 8th injected groups. 3. At 1st injected groups, the LDH activity was increased 17%, anticancer compound, while those of crude extract was shown normal value. At 2nd injected groups, the LDH activity increased 35yo:, crude extract while those of anticancer compound was showed normal value. And the LOH activity was recovered gradually at 4th and 8th injected groups.

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Hydrolysis of Ginseng Saponins and Quantifications of Saponins, Prosapogenins and Sapogenins in Crude Drug Extracts for Quality Contyol

  • Ko, Sung-Ryong;Choi, Kang-Ju;Cho, Byung-Goo;Nho, Kil-Bong;Kim, Seok-Chang;Jeon, Byeong-Seon;Kim, Chun-Suk
    • Journal of Ginseng Research
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    • 제29권3호
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    • pp.126-130
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    • 2005
  • Ginseng saponins have been known as main active principles and are quantified as the index components of ginseng and its products for quality control. However ginseng saponins are easily hydrolyzed in acidic solutions of crude drug preparations. Due to the hydrolysis of saponins in acidic condition, it is generally difficult to determine ginseng saponins In crude drug preparations. Ginseng saponins, prosapogenins and sapogenins of crude drug extracts were quantified by HPLC. Ginseng saponins were quantified by HPLC on $Lichrosorb-NH_2$ column with acetonitrile/water/1-butanol(80:20:10, v/v). Ginseng $prosapogenin-Rg_2$ and $-Rg_2$ were extracted with ethyl acetate from $50\%$ acetic acid hydrolyzates of saponin fractions and quantified by HPLC on $Lichrosorb-NH_2$ column with acetonitrile/water(90:10, v/v). Ginseng sapogenins, panafadiol and panaxatriol, were extracted with diethyl ether from $7\%-sulfuric$ acid hydrolyzates of saponin fractions and quantified by HPLC on ${\mu}-Bondapak\;C_{18}$ column with acetonitrile/methano1/chloroform(83:10:7, v/v). These methods of analyses of sapogenins and prosapogenins were more useful for quality control than those of ginseng saponins in some of crude drug preparations.

Candida albicans에 대한 생약의 항진균성에 관한 연구(I) (Antifungal Actions of Crude Drug Water Extracts on Candida albicans(I))

  • 유승조;서정식
    • 생약학회지
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    • 제5권3호
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    • pp.147-154
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    • 1974
  • Some crude drugs in ancient literatures have been used as traditional therapeutic agent of leucorrhea mainly caused by Trichomonas vaginalis and Candida albicans. Sixty six kinds of crude drugs in ancient literatures and ten constituents were selected as sample drugs. Trichomycin standard was tested to compare with the above drugs. To determine the anti-fungal effect of these drugs on Candida albicans Yu 1200, a test organism, screening test was conducted. Antifungal activities of crude drug water extracts were observed by means of two test methods : firstly through the agar slant method and secondly the counting chamber method which was used for acknowledged drug agents upon the result of the agar slant method. And in order to improve the fungicidal effect, the organisms were stained with 0.02% methylene blue solution. The results of the above test indicated that Fritillariae Rhizoma has antifungal action in the concentration of 310mcg/ml, Coptidis Rhizoma in 620mcg/ml, Meliae Cortex, Scutellariae Radix both in 5,000mcg/ml. Baicalin, catechol among the pure isolated constituents inhibited in the range of 50mcg/ml. This score was based on 50% inhibition in comparison with amounts of control organisms. Rhei Rhizoma, Mori Radicis Cortex, Linderae Radix, and Amomi globosi Fructus showed the antifungal effect moderately in 5,000mcg/ml, and baicalein and pectolinarin in 50mcg/ml in the limit of between 35% and 50% antifungal activity. Staining with 0.02% methylene blue showed that any of the crude drug extracts was unable to stain the cells, but trichomycin in 0.86unit/ml able to stain 12% of the cells. This result means that crude drugs probably do not have fungicidal but fungistatic action.

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건조방법과 향신료 추출물 첨가가 육포의 품질특성에 미치는 영향 (The Effects of Drying Method and Spice Extracts Added to Beef Jerky on the Quality Characteristics of Beef Jerky)

  • 박추자;박찬성
    • 한국식품조리과학회지
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    • 제23권6호
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    • pp.800-809
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    • 2007
  • To develope Hanbang beef jerky as health food, six kinds of beef jerky were prepared by adding sugar (A), licorice (B) and three kinds of spice extracts (clove: C, fennel fruit: D and Chungyang green pepper extract: E) and mixture of all extracts (F). The effects of the drying method and added spice extracts on the quality characteristics of the beef jerky were evaluated. In general, the air-blast dried beef jerky contained $31{\sim}33%$ moisture, $50.0{\sim}51.2%$ crude protein, $7.2{\sim}7.8%$ crude lipid and $3.0{\sim}3.3%$ crude ash. For the mineral content of the air-blast dried jerky, the most prevalent mineral was Na $(1540.08{\sim}1838.17$ mg%), followed by K, P, Mg, and Ca. The Ca content of the beef jerky was highest in the mixed extract group (88.53 mg%), and the lowest content was in sugar-added group (53.12 mg%). For the color properties, the L-value (lightness), a-value (redness) and b-value (yellowness) were higher in the air-blast dried beef jerky than in the hot air dried samples. The drying methods showed their greatest affect on the redness (a) for all six jerkies (p<0.001). For the preference by sensory evaluation, the beef jerky samples with added sugar (A) and licorice extract (B) had significantly higher scores than the beef jerky samples with the added spice extracts, for both of air-blast drying and hot air drying (p<0.05). Preference for the air-blast dried beef jerkies with added clove (C) and fennel fruits (D) were significantly higher, in terms of taste, color, softness and aftertaste as compared to the respective hot air dried jerkies (p<0.01). Considering all the obtained results, we concluded that licorice and spice extracts can be used as natural preservatives in the development of health foods and the air-blast drying method is recommended to improve the quality characteristics of beef jerky.

화분에서의 조단백질 및 환원당 추출시 단백질 분해효소가 미치는 영향 (Effect of Proteases on the Extraction of Crude Protein and Reducing Sugar in Pollen)

  • 최수정;정윤화
    • 한국식품영양과학회지
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    • 제33권8호
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    • pp.1353-1358
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    • 2004
  • 국내산 충매 화분인 도토리 화분과 다래 화분에 단백질 분해효소를 이용하여 화분 추출물을 제조하고, 추출물의 조단백질 함량과 환원당 함량의 변화를 알아보았다. 도토리화분의 일반성분 분석결과 수분 5.2%, 회분 2.7%, 조지방 6.2%, 조단백질 함량은 22.3%였고, 다래화분은 수분 5.4%, 회분 2.8%, 조지방 1.8%, 조단백질 함량은 27.8%였다. Casein을 기질로 사용하여 측정한 효소의 비환성 (specific activity U/mg)은 Protease S>Flavozyme>Alcalase 2.4L>Protamex>Protease P>Protease A의 순이었다. 단백질 분해효소 처리에 의한 화분 추출물의 조단백질 함량은 효소 첨가군이 대조군보다 증가했고, Alcalase 2.4L을 0.2 U, 0.5 U 첨가시에 도토리 화분 추출물은 대조군보다 각각 35.8%, 45.8%, 다래 화분 추출물은 각각 68.8%, 101.5% 증가하였다. 단백질 분해효소 처리에 의한 화분 추출물의 환원당 함량은 효소 첨가군이 대조군보다 증가했고, Protease A를 0.2 U, 0.5 U 첨가 시 도토리 화분 추출물은 대조군보다 각각 11.4%, 18.4%, 다래 화분 추출물은 대조군보다 각각 12.2%, 14.2% 증가하였다. 단백질 분해 효소 처리에 의해 화분 추출물의 조단백질과 환원당의 함량이 증가되었고, 단백질 분해 효소는 화분 추출물의 조단백질 및 환원당 함량을 높이는 방법 중의 하나로 이용될 수 있다고 사료된다.

Antiradical activity of Azadirachta indica extracts and fractions

  • Bhatt, Lok Ranjan;Choi, Hwa-Jung;Baek, Seung-Hwa
    • Advances in Traditional Medicine
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    • 제8권1호
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    • pp.81-85
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    • 2008
  • In present study, total phenolic content of crude extract and antiradical activity of crude extract and different solvent fractions of Azadirachta indica were evaluated. Crude extract and most of the polar fractions showed higher radical scavenging activity. Among the crude extract and nine different fractions, the aqueous/methanol (3:1) fraction showed the highest activity.

일반 복분자주와 버섯 추줄물을 함유한 복분자주의 향기성분 비교 (Comparison of Volatile Flavor Compounds in Bokbunja [Rubus coreanus Miquel] Wines With and Without Mushroom Extracts)

  • 신현재;남형근;임익재;차월석
    • KSBB Journal
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    • 제21권6호
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    • pp.410-413
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    • 2006
  • 복분자주의 품질 향상에 도움이 되고자 국내에서 생산되는 복분자주 (시료 A)와 버섯 추출물 첨가 복분자주 (시료 B)의 일반성분 분석과 향기성분 분석을 수행하였다. 일반 성분분석의 결과, 복분자주 시료 A와 복분자주 시료 B 중의 용해성 고형분은 10.5%, 7.4%로 분석되었고, 산도는 1.36%, 0.54%로 측정되었다. 수분은 83.27%, 87.62% 조회분은 0.45%, 0.31% 조 단백질은 0.05%, 0.22%였으며 조지방과 조섬유는 검출되지 않았다. 향기 성분의 확인을 위하여 두 시료의 향기 성분을 ethylether로 추출하고 methanol에 녹여 GC/FID와 GC/MS로 분석, 동정하였다. 두 시료에서 모두 12종의 성분이 동정되었으며, 이 중에서 alcohol류가 6종, ketone류가 3종, ester/acid/anhydride류가 각각 1종으로 나타났다. 주요한 휘발성 성분으로는 2,3-butanediol, 2,5-furanedione, phenylethyl alcohol, butanedioic acid 등이 있었으며, 이들 성분이 복분자주의 전체적 향미에 영향을 미치는 것으로 판단할 수 있다.