• Title/Summary/Keyword: crop rotation

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Effect of Green-Manure Crop Rotation on Weed Control (녹비작물을 이용한 윤작이 잡초 제어에 미치는 영향)

  • Lee, Sang-Min;Lee, Byung-Mo;Lee, Youn;Lee, Yong-Hwan;Sung, Jwa-Kyung;Yun, Hong-Bae;Choi, Hyun-Sug
    • Korean Journal of Organic Agriculture
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    • v.20 no.2
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    • pp.201-209
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    • 2012
  • This study was conducted to evaluate the effects of crop rotation on the weed occurrence in green onion and red pepper cultivation. Rye and hairy vetch were annually seeded for winter season. The reduction of weed germination was pronounced by about 50% in green onion field, but was not significant in red pepper field through rye cropping. Among weed species, the germination of Abutilon theophrasti, Cyperus iria and Digitaria ciliaris was distinctly inhibited by exudate of rye root, but not by that of hairy vetch in vitro experiment. The return of rye biomass into onion field decreased amount of weed biomass but increased index of weed diversity.

Effect of Crop Rotation on the Growth of Sesame(Sesamum indicum L.) and Soil Properties (윤작이 참깨의 생육과 토양의 이화학성에 미치는 영향)

  • Kim, Dong-Hwi;Seo, Jong-Ho;Kim, Chung-Guk;Choi, Seong-Ho;Ko, Mun-Hwan;Heo, Il-Bong
    • Korean Journal of Soil Science and Fertilizer
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    • v.31 no.3
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    • pp.216-224
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    • 1998
  • The objective of this study was to investigate the effect of sesame monoculture and sesame in rotation (SR) with maize. soybean. barley or rye on reduction of injury by continous cropping in sesame. Field studies were conducted for 3-years (1995~1997) at the experimental field of the Crop Experiment Station. Compared to CS (continuous sesame). SR treatments turned out to keep more organic matter and higher exchangeable cation concentrations in soils. BS (barley and sesame in a 1-year rotation) and RS (rye and sesame in a 1-yea r rotation) treatments had significantly greater available $P_2O_5$ contents in soils than CS, MS (maize and sesame in a 3-year rotation) and SbS (soybean a nd sesame in a 3-year rotation). The pH of the soils under different treatments were not significantly different. SR treatments exhibited significantly lower bulk density and higher pore space than CS. Soil microbial biomass C (SMBC) and N (SMBN) were determined by the chloroform fumigation-extraction method. SMBC and SMBN were significantly higher in soils under BS and RS than those under CS, but only during the 1 year of monitoring. MS and SbS treatments resulted in higher SMBC and SMBN than CS. The occurrence of injury by disease of sesame is the important primary factor of injury by continous cropping, but the disease occurrence with rotation did not decrease in th is experiment. Under CS treatment, the growth and grain of sesame was significantly lower than those under other treatments. Compared to CS, the increments of grain yield of sesame were 68, 63, 57 and 51% for MS, RS, SbS and BS, respectively in the first harvest. In the second harvest, they were 24% for MS, 28% for RS, 20% for SbS and 19% for BS. The average increase ratios during the two years were 41, 41, 34, and 33% for MS, RS, SbS and BS, respectively.

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Effect of Liquid Pig Manure Application on Soil Chemical Properties in Rice-Chinese Milkvetch Crop Rotation (벼-자운영 윤작재배에서 돈분액비 시용이 토양화학성에 미치는 영향)

  • Kang, Se-Won;Seo, Dong-Cheol;Seo, Young-Jin;Lee, Sang-Gyu;Choi, Ik-Won;Jeon, Weon-Tai;Kang, Ui-Gum;Sohn, Bo-Kyoon;Heo, Jong-Soo;Cho, Ju-Sik
    • Korean Journal of Soil Science and Fertilizer
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    • v.45 no.2
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    • pp.149-155
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    • 2012
  • This study was conducted to investigate the effect of liquid pig manure application on soil chemical properties in rice - Chinese milkvetch rotation. Field experiment was designed with APLM 0 (Chinese milkvetch + Liquid pig manure $0L\;m^{-2}$), APLM 50 (Chinese milkvetch + Liquid pig manure $1.8L\;m^{-2}$), APLM 75 (Chinese milkvetch + Liquid pig manure $2.7L\;m^{-2}$) and APLM 100 (Chinese milkvetch + Liquid pig manure $3.6L\;m^{-2}$), respectively. The concentration of O.M, T-N, Avail. $P_2O_5$, K, Ca and Mg at different liquid pig manure levels in soil were generally high in the order of APLM 100 > APLM 75 > APLM 50 > APLM 0. Especially, T-N concentration of soil in APLM 100 was 1.4 times higher than APLM 0. The yield of rice in APLM 100 was $636kg\;10a^{-1}$ (increasing yield 5.3%) compared with APLM 0 in rice-Chinese milkvetch crop rotation. Therefore, application of liquid pig manure was useful in rice - Chinese milkvetch crop rotation.

Studies on the Soil Transmission of CGMMV and Its Control with Crop Rotation (오이녹반모자이크바이러스의 토양전염 생태 및 윤작에 의한 방제)

  • Park, Jin-Woo;Jang, Tae-Ho;Song, Sung-Ho;Choi, Hong-Soo;Ko, Sug-Ju
    • The Korean Journal of Pesticide Science
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    • v.14 no.4
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    • pp.473-477
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    • 2010
  • Cucumber green mottle mosaic virus (CGMMV) is one of major plant viruses infecting cucurbitaceous crops via soil or infected seeds. This study investigate ecology of infection of CGMMV in soil, and control tactics of this virus with soil hygiene and crop rotation. This virus was survival to 50% in soil without host plants for 17 months and had high vitality in debris of infected plant over 1 year. Infection rate of CGMMV was 1.0~3.6% in control soil and 12~36% in soil transplanted with wounded root of watermelon. It showed that wounded root may affect severity of soil infection. Rotation between rice and watermelon caused dramatical reduction from 76.8% in repeated cultivation to 7.3% of progeny infection by CGMMV. Therefore, it is suggested that crop rotation be effective for control of CGMMV.

Effects of Field Topography, Ridge Shape and Crop Rotation on Growth and Yield in Coix lachyma-jobi var. ma-yuen Stapf (재배지형(栽培地形), 작휴방법(作畦方法), 윤작(輪作)이 율무의 생육(生育)과 수량(收量)에 미치는 영향(影響))

  • Lee, Hyo-Sung;Park, Ki-Jun;Kim, Ki-Jung;Lee, Eun-Sub
    • Korean Journal of Medicinal Crop Science
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    • v.5 no.2
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    • pp.162-166
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    • 1997
  • Variations in growth and yield of adlay(Coix lachyma-jobi var. ma-yuen Stapf) was monitored in farmer's fields in Yunchon, the main producing area in Korea, where the field condition showed difference in topograyphy, crop rotation, and ridge shape. Rotation cropping increased remankably stem length, and number of effective tillers, reduced the occurrence of leaf blight and crop damage by the disease, and in addition showed positive effect to repress the occurrence of stem-borerin upland field. Stem length was greater in upland field than in paddy field and this result seemed to be related to lodging degree. The even field with crop rotation system showed the highest seed yield and followed by hillside field and paddy field resulted the lowest yield.

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Yield and Nitrogen Uptake of Corn in Corn after Soybean Cropping

  • Seo, Jong-Ho;Lee, Ho-Jin;Lee, Jin-Wook
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.46 no.4
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    • pp.266-271
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    • 2001
  • Soybean can produce high-N residue due to N-fixation, so soybean rotation may increase yield of subsequent corn and reduce N fertilizer on the corn fairly. To find out the contribution of nitrogen to subsequent corn following soybean cultivation, soil nitrate, corn yield, and nitrogen uptake were measured for three continuous corn cropping years after soybean rotation. Three N rates of 0, 80, and 160 kg/ha were applied to three continuous corn following soybean cropping. At 6-leaf stage, soil nitrate amount at the soil depth of 0-30cm ranged from 60 to 80 kgN/ha higher in the first corn cropping year than that in the second and third corn cropping years. Judging from corn N status such as SPAD value, N concentration of ear-leaf and stover at silking stage, N contribution of previous soybean to corn in the first corn year was N fertilizer of approximately 80 kg N/ha. Stover N uptake at silking stage increased from 47 to 52 kg N/ha at the 0, and 80 kg N/ha of N rates in the first corn cropping year compared with those in the second and third corn cropping years. Corn grain yield at the 0 kg N/ha of N rate was 6-7 ton/ha higher in the first corn cropping year than that in the second and third corn cropping years, respectively. When compared the first corn year following soybean cropping with the second and third corn cropping years, N uptake of grain and stover at harvest with low N rates such as 0 and 80 kg N/ha increased from 45 to 67kg N/ha, from 35 to 60 kg N/ha, respectively. N uptake of whole plant by soybean rotation increased from 93 to 118 kg N/ha in the first year compared with that in the second and third corn cropping years. However, the N contribution by soybean cropping was small in the second and third continuous corn cropping years. Therefore, it was concluded that the nitrogen fertilizer of 80-100 kg N/ha in the first corn cropping year could be saved by soybean rotation and annual alternative corn-soybean rotation could be the best rotation system.

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Case Study on Organic Agricultural Techniques in Japan (일본의 유기농업 기술에 관한 사례연구-유기농업 실천농가를 중심으로-)

  • ;保田茂
    • Korean Journal of Organic Agriculture
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    • v.5 no.1
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    • pp.67-77
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    • 1996
  • The Organic agricultural techinques were investigated through the observations made for 3 years of the actual conditions of a farmer who has been practicing organic agriculture over 21 years. The farmer was a member of the Ichijima-cho Organic Agriculture Association. The Farmer had not performed much of the organic agricultural techinques at the beginning of his farming history. However, he has gradually developed techniques upon the experiences with trial and error. The notable characteristic of his basic organic agriculture was the utilization of a suitable organic fertilizer to make the soil fertile. Crop damages by diseases and insect pests were prevented through a fertile soil, raising of good seedlings, adoption of tolerant varieties and planting at a wide spacing and consequently considering not to use chemical pesticides. Introduction of power weeder for weed control and paddy-upland crop rotation reduced the cost of production for farming. The crop pattern and method of land us such as mix cropping, crop rotation and conversion of paddy field-upland fieldd were appeared to be very important in organic agriculture. The organic agricultural techniques get systematized upon the adaptation the regional ecology and the development of skills of the farmer. The most important point to achieve the success in organic agriculture system is not only by the development of the technical matters but also by the building of healthy relation and understandings between producers and consumers.

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Development of Cropping System Involving a Two-Year Rotation of Three Upland Crops using Paddy Soil in the Middle Plain Area (중부지역 평야지 논 이용 밭작물 2년 3모작 작부모형 개발)

  • Kang-Bo Shim;Hyun-Min Cho;Myeon-Na Shin;Areum Han;Mi-Jin Chae;Jeong-Ju Kim;Seuk-Ki Lee;Weon-Tai Jeon
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.67 no.4
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    • pp.199-210
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    • 2022
  • This study aimed to develop a cropping system to use limited crop-land with optimum efficiency, while considering management from farmers. To establish the cropping system involving a two-year rotation of three crops, three types of cropping system were evaluated in Suwon (Seogcheon series) and Anseong (Geumcheon series) in the middle plain area using six crops from 2018 to 2019: maize-perilla-onion, potato-sesame-garlic, and maize-sesame-onion. The crop productivity and income of the cropping systems involving food-, oilseed-, and horticultural crops were analyzed, and the optimal cropping system was reviewed. The total yield of each crop was as follows: maize 1,281 kg, potato 4,837 kg, perilla 125 kg, sesame 120 kg, onion 6,503 kg, and garlic 1,027 kg per 10a. However, in terms of gross profit, the potato was more than 3.8 times more profitable than corn, sesame was 1.8 times more profitable than perilla, and garlic was more than 2.8 times more profitable than onions. As a result, in terms of net income, the potato-sesame-garlic cropping system produced the highest income per unit area. Sesame seedlings were planted after the potato harvest, thereby solving the problem of competition between the first and last crops. Overall, this study confirmed that the potato-sesame-garlic cropping system, a two-year rotation of three crops, contributed to the improvement of upland crop productivity and farmers' income and was an overall effective cropping system.

Principles and Skills of Organic Crop Production with special regards to Germany (유기작물재배의 이론 및 핵심기술 -독일을 중심으로-)

  • 손상목
    • Korean Journal of Organic Agriculture
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    • v.9 no.4
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    • pp.71-93
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    • 2001
  • Within the paper, an overview of organic farming in Europe countries is given and the Principle and skills of organic agriculture is shortly reported with special regard to Germany. The overview information on European organic forming is covered such as \circled1 development of organic farming, \circled2organic farming organizations, \circled3standards and certification, \circled4implementation of EU council regulation, \circled5state support, \circled6implementation of Agenda 2000, \circled7training and education, \circled8advisory service and research situation. In the paper the principle and skills for organic farming which are practiced actually in the German organic farms is also reported. How to maintain and increase the fertility and microbiological activity of the soil by \circled1cultivation of legumes, green manures or deep-rooting crops in multi-annual rotation system, \circled2incorporation in the soil organic material, by-products from livestock farming is one of the major principle to organic crop production. Pest and diseases and weeds are controlled by any one, or a combination of the following measure ; \circled1choice of appropriate species and varieties, \circled2appropriate rotation programs, \circled3mechanical cultivation, \circled4protection of natural enemies of pests through provision of favourable habitat and ecological buffer zone, \circled5diversified ecosystems, \circled6flame weeding, \circled7natural enemies, \circled8bio-dynamic preparations, \circled9mulching and mowing, \circled10grazing of animals, ⑪mechanical controls, ⑫steam sterilization.

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