• Ocean and Polar Research
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• v.30 no.3
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• pp.303-312
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• 2008

Despite the impacts of the climate changes on the pelagic ecosystem, few studies have examined the pelagic-benthic coupling in the adjacent East China Sea and Korea Strait. Therefore, the species composition and abundance of the macrobenthic community, as well as the potential food sources of benthic fauna were investigated in the present study using stable isotope analysis (${\delta}^{13}C\;and\;{\delta}^{15}N$) for suspended particulate organic matter (SPOM), sedimentary organic matter (SOM), phytoplankton, and zooplankton. A total of 157 macrobenthic fauna were collected, and the density of the macrobenthic fauna ranged from 4 to 434 ind./0.25 $m^2$, with an average density of 149 ind./0.25 $m^2$. The density of the benthic fauna increased moving from offshore shelf sites to coastal sites adjacent to the Korea Strait. Cluster analysis showed that the macrobenthic communities consisted of three distinct groups: group A in the Korea Strait, group B in the East China Sea, and group C near Ieodo. The dominant species in group A were the amphipods Photis japonica and Ampelisca miharaensis, followed by the polychaete Scolotoma longifolia. Environmental variables, such as the temperature of the seawater and sediment, and oxygen, and chlorophyll a levels, appeared to affect the structure of the community, suggesting the importance of coupling with the pelagic system. The ${\delta}^{13}C$ values of SPOM and zooplankton ranged from -22.97 to -23.5% and -19.92 to -21.86%, respectively, showing a relatively narrow range(<1%) between the two components. The difference between the ${\delta}^{13}C$ values of SOM and pelagic organic matter was also within 1%, suggesting that the SOM originated from the pelagic system, which is an important factor controlling the macrobenthic community.

• Journal of Bio-Environment Control
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• v.19 no.3
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• pp.171-176
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• 2010

To investigate the effect of leaf removal on enlargement and coloring of persimmon fruits (Diospyros kaki L. cv. 'Fuyu'), four treatments control (0%), 20%, 50%, and 100% depend on leaf removal of fruit bearing branch were applied to persimmon trees. Sunlight intensities around fruits with treatments depend on removal level, compared with natural sunlight intensity (100 percentage level), was 7.9%, 13.6%, 16.4%, and 30%, respectively. Hunter $a^*$ of the fruit with control and 20% removal treatments to harvest season increased continuously. $Chroma^*$ of the fruit since the removal treatments of leaves increased continuously in all treatments, but from seventh week that had a decreasing tendency. The fruit weight and diameter were significantly heavy and short in treatments with 100% removal level. L/D ratio of the fruits had a significant difference between control and the other treatments. Soluble solids of the fruits lowed significantly in treatment with 50% removal level. Hunter $a^*$ of the fruits was better in treatments with control and 20% removal levels, Hunter $b^*$ and $Chroma^*$ lowed significantly in treatment with 20% removal level. $\beta$-Carotene and lycopene concentration of the fruits lowed in treatment with the higher of removal level, total chlorophyll contents had the opposite tendency to the pigments. All results considered, removal level of leaves around fruit on bearing branch in fruit maturation stage had effect on fruit coloring improvement.

• Korean Journal of Environmental Agriculture
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• v.15 no.4
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• pp.455-463
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• 1996

Studies were carried out to determine the effect of sulfur dioxide on leaf injury and yield of ten soybean cultivars. Plants were fumigated with 2.0 ppm of $SO_2$ for 4 or 8 h in a closed-top field chamber. In the comparison of foliar injury, Paldalkong and Eunhakong were more susceptible to $SO_2$ than Bogwangkong, Jangsukong, and Jangkeungkong. Correlations between chlorophyll contents, peroxidase activity, and stomatal resistance of leaves and foliar susceptibility were insignificant. However, significant correlations $(r=-0.611^{\ast})$ were found between superoxide dismutase activity and foliar injury rates. Dry weight, number of pods and total grains were significantly reduced by $SO_2$ fumigation but plant height, number of nods and weight of 100 grains were not affected. Yield reduction rates were higher in Eunhakong and Paldalkong than in Bogwangkong and Jangkeungkong. A liniar relationship was found between foliar injury rate and the percent crop loss with a significant coefficient of b=-1.17 in the susceptible cultivar of Paldalkong, but Bogwangkong, insusceptible cultivar, showed lower value of -0.165.

• Food Science and Preservation
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• v.19 no.2
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• pp.193-200
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• 2012

The quality characteristics of $kalopanax$ $pictus$ and Aralica elata shoots during their preservation were investigated according to the salt conditions and storage temperatures to improve the use of the shoots. The results were as follows: the pH of $kalopanax$ $pictus$ shoots duing their storage did not changes with 10% and 12% brine at $4^{\circ}C$ and with 12% brine at $10^{\circ}C$. The pH of $Aralica$ $elata$ shoots is at $4^{\circ}C$ tended to be similar to the $kalopanax$ $pictus$ shoot and decreased at the storage temperature of $10^{\circ}C$. The salinity of the $kalopanax$ $pictus$ and $Aralica$ $elata$ shoots tended to increase during their storage and did not change significantly as their storage temperature changed. The L values of $kalopanax$ $pictus$ and $Aralica$ $elata$ shoots tended to decrease gradually during their storage, and the salt concentrations appeared high. The b value of the $kalopanax$ $pictus$ shoot tended to increase and that of the $Aralica$ $elata$ shoots, to decrease gradually. The a value tended to increase gradually but did not differ with variations in the storage temperatures and salt concentrations. The strength and the hardness of the $kalopanax$ $pictus$ and $Aralica$ $elata$ shoots tended to decreased gradually during their storage and highest in 10% brine at $4^{\circ}C$, and those of $Aralica$ $elata$ shoots were highest in 8-10% brine at $4^{\circ}C$. The Chlorophyll contents of the $kalopanax$ $pictus$ and $Aralica$ $elata$ shoots tended to decrease during their salt storage and did not change significantly as the temperatures and salt concentrations changed. Therefore, it can be concluded that the quality of $kalopanax$ $pictus$ and $Aralica$ $elata$ shoots can be maintained when the are stored in 10% brine at $4^{\circ}C$.

• Journal of the Korean Society of Food Science and Nutrition
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• v.44 no.8
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• pp.1212-1218
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• 2015

The study was designed to investigate the effects of cold and conventional extrusion on antioxidant properties of extruded rice with vegetables. Moisture content and screw speed were fixed at 25% and 150 rpm. Cold extrusion and conventional extrusion were adjusted at die temperature of $80^{\circ}C$ with a $CO_2$ injection rate of 300 mL/min and $140^{\circ}C$ without a $CO_2$ injection, respectively. Pumpkin, tomato, strawberry, and green tea powder of 10% were individually blended with rice flour. 1,1-Diphenyl-2-picrylhydrazyl radical-scavenging activity of extruded pumpkin and tomato mix by conventional extrusion was higher than that by cold extrusion. Total phenolic content in extruded pumpkin, tomato, and strawberry mix by cold extrusion was higher than that by conventional extrusion. Total flavonoid content was highest (18.82 mg/g) in extruded green tea by conventional extrusion. Total carotenoid content decreased in extruded pumpkin but increased in extruded tomato. Tomato extrudates with cold extrusion had higher lycopene content than conventional extrusion. Anthocyanin content of conventional extruded strawberry was higher than that of cold extrudates. Total chlorophyll contents decreased through the extrusion process.

• Korean Journal of Ecology and Environment
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• v.43 no.1
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• pp.1-10
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• 2010

We used stable isotope analysis to investigate the hypothesis that zooplankton were not able to utilize Microcystis as a food source. We also studied seasonal variation of the zooplankton community in a eutrophic Wangsong reservoir. The dominant copepod species changed from Cyclops vicinus to Thermocyclops taihokuensis. Density of zooplankton was suppressed by high density of Microcystis in June and the density of phytoplankton and chlorophyll a concentration was lowest in July. The difference in $\delta^{13}C$ and $\delta^{15}N$ between cladocerans (Daphnia galeata and Bosmina longirostris) and copepods showed the maximum difference of $12^{\circ}/_{\circ\circ}$ and $4^{\circ}/_{\circ\circ}$, respectively, indicating different energy sources and trophic positions between two taxonomic groups. The difference in $\delta^{13}C$ between Microcystis and zooplankton ranged from $3{\sim}7^{\circ}/_{\circ\circ}$, supporting the hypothesis that Microcystis could not be used as food source of zooplankton.

• Korean journal of food and cookery science
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• v.28 no.5
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• pp.605-612
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• 2012

In comparison of the antioxidant activities by the different extraction methods of the domestic mung bean varieties, 'Geumsung', 'Dahyeon', 'Sohyeon', and 'Eohul', were soaked and dehulled, with the extracts obtained by using 80% ethanol at room temperature or heated. The mung bean hull was freeze-dried, ground, and passed through 100 mesh sieve. The moisture content of the hull powder ranged from 1.70 to 3.15%. The total dietary fiber content ranged from 84.42 to 88.47%, with the Sohyeon hull showing the highest value. The L value of Geumsung hull (62.93) was the highest, and the a value of Sohyeon hull (-1.69) was the lowest (p<0.05). The color difference was the highest in Dahyeon hull (42.52) and lowest in Geumsung hull (38.52). The Eohul hull's chlorophyll a and b contents were the highest with the 80% ethanol extract by heating (10.55 and 6.12 ${\mu}g/mL$, respectively), but the Sohyeon hull showed the highest in 80% ethanol extract at room temperature (7.63 and 3.93 ${\mu}g/mL$, respectively). The total phenolic and total flavonoid contents of the ethanol extracts were significantly different between the varieties regardless of the extraction temperature. The hull extract from the heating extraction was higher in Eohul than in other varieties, and was the lowest in the Dahyeon variety. The extract from Sohyeon hull at room temperature showed the highest contents of total phenolic and flavonoid contents. In the mung bean hull extract by heating, DPPH and ABTs radical scavenging activity ranged from 13.49-16.75% and 22.93-39.42% respectively and those at room temperature ranged from 39.86-41.88% and 49.71-70.92%. The reducing powers of extracts by heating ranged from 7.29 to 9.36 mg BHT/g hull, and at room temperature, they ranged from 19.90 to 20.97 mg BHT/g hull. Our results indicate that different extraction methods influenced antioxidant activities in the domestic mung bean varieties.

• Ocean and Polar Research
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• v.33 no.3
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• pp.265-280
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• 2011

The temporal dynamics of the meiofauna community in Marian Cove, King George Island, Antarctica were observed from March 7 to December 21 2007. Nine meiofauna taxa were found, with nematodes the most dominant group, making up 92.97% of the total meiofauna density, followed by harpacticoid copepods (3.18%). Meiofauna abundance ranged from 123 to 874 individuals per 10 $cm^2$ (mean 464 inds.10 $cm^{-2}$), which is lower than that found in some polar and temperate regions. The lowest meiofauna abundance was found in the 26th April sample (III) and the highest meiofauna abundance was found in the March 23rd sample (II). There was no correlation between meiofauna abundance and season. The seasonal changes were likely caused by meltwater runoff, and there were the physical disturbances on the bottom sediment by huge iceberg. Biomass of meiofauna varied between 20.36 and 101.02 ${\mu}gC{\cdot}10\;cm^{-2}$, and overall mean biomass was 54.17 ${\mu}gC{\cdot}10\;cm^{-2}$ during the study periods. More than 80% of meiofauna was concentrated in the upper 2 cm of the sediment, and density decreased with depth. The mean diversity index was 0.37, and the ratio between the abundance of nematodes: and harpacticoids (N/C) ratio ranged from 7.31 to 95.04 (mean 26.39). NMDS analysis divided the community into three groups: A (III, IV, V, VII, VIII), B (II, IX, XI, XII) and C (I, V, X). The results of ANOSIM and SIMPER analysis revealed significant differences in community structure among three groups and major contributed meiofauna taxon in grouping were nematodes and copepods. No significant correlations were observed between major meiofauna taxon and environmental factors. Thirteen species in 12 genera representing nine families of harpacicoids were recorded. Ancorabolidae was the most diverse family, and Heteropsyllidae was the most abundant. The correlation analysis between benthic harpacticoid copepods and environmental factors showed that some species were affected by water temperature, sediment temperature, salinity, chlorophyll a concentration, grain size of the sediments and heavy metal contents of the sediments. These data describe the usefulness of benthic harpacticoid copepods as biological indicator species in Antarctic regions.

• Korean Journal of Medicinal Crop Science
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• v.24 no.3
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• pp.214-221
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• 2016

Background: This study was conducted to investigate the effects of germanium treatment on the growth and organic germanium production in the roots of Oplopanax elatus plantlets. Methods and Results: O. elatus plantlets were cultured in Murashige and Skoog (MS) medium with different concentrations of germanium dioxide ($GeO_2$) to analyze optimum growth conditions. Exogenous treatment of $10mg/{\ell}\;GeO_2$ promoted growth and an increase in the contents of chlorophyll a, b and carotenoid in O. elatus. The germanium accumulation and production in roots of O. elatus plantlets treated with organic germanium reached the highest levels. The growth of the aerial and underground portion of O. elatus with organic germanium was greater than that of the control. The accumulation and production of organic germanium reached the highest level ($40.89{\mu}g/plantlet$) with the treatment of $50mg/{\ell}\;GeO_2$. Antioxidant activity measured by DPPH and ABTS assays also increased with the germanium treatment and improved the DPPH and ABTS radical activity by 200% compared with that in the control. In addition, the total phenol and flavonoid contents of the plantlets with a treatment of $50mg/{\ell}\;GeO_2$ were higher than in the control. Conclusions: Taken together, the growth of O. elatus was increased with the treatment of $50mg/{\ell}\;GeO_2$ germanium and the biological references improved, with increased antioxidant activity and organic germanium production.

• Journal of Bio-Environment Control
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• v.19 no.2
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• pp.117-121
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• 2010

To investigate effects of binding treatments of branches (FMB, fruiting mother branch; PSB, secondary scaffold branch; SSB, primary scaffold branch) on enlargement and coloring of persimmon 'Fuyu' fruits in ripening period, the branches were bound by steel wire. For eight weeks after binding treatments, Hunter $a^*$ of fruit peel in FMB and SSB binding treatments was more increased than in the others. In fruit characteristics harvested at eight weeks after the binding treatments, the fruit weight was heavier in the binding treatments than in control, the first of those was in SSB binding. The fruit height was higher in SSB binding than in the others, but the fruit diameter was longer in FMB and SSB binding treatments. Solid soluble content was higher in FMB and PSB binding treatments. $Chroma^*$ of the fruit peel was higher in FMB and PSB binding treatments as Hunter $a^*$ and $b^*$ values were higher and lower in FMB and SSB binding treatments, respectively. Lycopene and $\beta$-carotene content in the fruit peel were higher significantly in PSB and SSB binding treatments, total chlorophyll content in all the binding treatments was lower than in control.