• 한국작물학회:학술대회논문집
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• 한국작물학회 2022년도 추계학술대회
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• pp.114-114
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• 2022

There are 28 families and 166 species of exotic weeds on agricultural land and among these, 23 families and 80 species of exotic weeds occur on pastures. Among them, the Solidago altissima is a perennial weed belonging to the asteraceae family and it is an exotic weed that spreads to the surrounding area using methods such as high seed production, vegetative propagation using underground rhizomes and allelochemical. Accordingly, in 2009, the Ministry of Environment designated it as an ecosystem-disrupting species. This study was conducted to obtain basic data about the effects of S.altissima derived allelochemicals on forage crops. The root of S.altissima was separated, dried in the shade and then pulverized to prepare an root powder. Powder was repeatedly extracted with methanol for 3 days and concentrated under reduced pressure to obtain an root methanol extract. Dissolve the extract in distilled water, dispense it in a separate-funnel and proceed with liquid-liquid extraction by adding equal amounts of n-haxane (Hex), chloroform (CHCI₃), ethyl acetate (EtoAC), and butanol (BuOH) in order of increasing polarity. A seed-bioassay was performed using fractions for each solvent, followed by separation and purification by silica gel column chromatography. As a result of the fraction germination test for each solvent, the IC₅₀ values using the fresh weight of each fraction were 898.3 mg L^-1, 676.3 mg L^-1, 1160 mg L^-1 and 1360 mg L^-1. CA, CB, and CC fractions were obtained through primary silica gel column chromatography that used CHCI₃ fraction. As a result of seed-bioassay using each fraction, the IC₅₀ values for the fresh weight of each fraction was 537.3 mg L^-1, 1280 mg L^-1 and 1947 mg L^-1. Based on this, 5 fractions were obtained as a result of secondary silica gel column chromatography using the CA fraction. A seed-bioassay was performed, as a result, the lowest IC₅₀ value was calculated as 226.7 mg L^-1 in the CAE fraction. Based on this, the fraction was analyzed by GC-MS. The results of this study can be used as basic research data on the effects of weeds on forage crops and allelochemicals secreted from S. altissima.

• 한국식품과학회지
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• 제26권2호
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• pp.188-194
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• 1994

쌀의 돌연변이 억제초과를 검토하기 위해 여러 돌연변이 유발원(3-amino-1,4-dimethyl-5H-pyrido [4,3-b]indole(Trp-P-1), 3-amino-1-methyl-5H-pyrido [4,3-b]indole(Trp-P-2), sodium azide(SA), 2-nitrofluorene(2NF), mitomycin C(MMC), aflatoxin $B_1(AFB_1)$ 및 4-nitroquinoline oxide(4-NQO))에 대한 쌀 추출물들의 억제효과를 Salmonella typhimurium reversion assay, SOS chromotest 및 spore rec-assay로 조사하였다. S. typhimurium TA 98 및 TA 100을 이용한 Salmonella typhimurium reversion assay에서 현미(일품벼) 메탄올 추출물이 핵산, 클로로포름 및 물 추출물 보다 억제효과가 크게 나타났다. 메탄올 추출물의 경우, 간접변이원(Trp-P-1, Trp-P-2 및 $AFB_1$)에 대한 억제효과가 약 85% 이상으로써, 직접변이원(4-NQO, 2NF)에 대한 효과 보다 크게 나타났다. 메탄올 추출물은 E. coli PQ37을 이용한 SOS chromotest에서도 Trp-P-1, Trp-P-2, $AFB_1$ 및 4-NQO에 의한 SOS유도에 대해 $77.6{\sim}88.9%$의 억제작용을 나타내었고, B. subtilis $H17(rec^+)$과 $M45(rec^-)$를 사용한 spore recassay에서도 양성대조구인 $AFB_1$ 및 MMC에 의한 저지대의 차이를 감소시켜 억제작용을 나타내었다. 현미(일품벼)의 메탄올 추출물은 농도가 증가함에 따라 돌연변이 억제효과가 증가하였으나, 농도가 5 mg/plate(5%) 이상에서는 억제효과가 약 90%로 일정하였다. 쌀 품종별 메탄올 추출물의 억제효과는 조사된 11개 품종 모두에게서 나타나, 직접변이원인 2NF에 대해 $4.1{\sim}75.2%$의 억제를, 간접 변이원인 Trp-P-1에 대해 $99.5{\sim}100.2%$의 억제를 나타내었다. 백미와 현미(일품벼)간의 돌연변이 억제효과를 비교해 볼 경우, Trp-P-1 및 Trp-P-2에 의한 변이에 대해서는 차이가 없었으나(p>0.05), 4-NQO에 의한 변이에 대해서는 현미의 효과가 높았다(p<0.05).

• 한국식품저장유통학회지
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• 제11권4호
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• pp.550-556
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• 2004

신나무(Acer ginnala Max.) 껍질의 메탄올 추출물 및 분획물들의 Ames test를 이용한 항돌연변이원성 및 SRB assay에 의한 세포독성 효과를 규명하였다. 시료자체는 돌연변이원성이 없는 것으로 나타났다. MNNG ($0.4\;{\mu}g/plate$)에 대한 항돌연변이 효과에서 S. typhimurium TA100 균주에 대해 신나무 껍질 메탄올 추출물에서 시료농도 $200\;{\mu}L/plate$ 첨가시 $83.3\%$로 가장 높게 나타났다. 동일시료 농도에서 4NQO에 대하여서는 S. typhimurium TA98과 TA100 두 균주 모두에서 메탄올 추출물이 $80\%$이상의 높은 항돌연변이원성을 나타내었다. B(a)P에 대한 S. typhimurium TA98 균주에 대해 시료 $200\;{\mu}L/plate$ 첨가시 메탄올 추출물과 에틸아세테이트 분획물에서 각각 $88.3\%$와 $78.6\%$의 억제활성을 나타내었으며 Trp-P-1 ($0.15{\mu}g/plate$)에서는 S. typhimurium TA98과 TA100 두 균주 모두에서 메탄올 추출물이 $80\%$이상의 높은 억제활성을 나타냈다. 폐암 세포주 A549에 대한 암세포 성장 억제활성을 검토한 결과 메탄올 추출물과 에틸아세테이트 분획물에서 0.25 mg/mL의 낮은 시료 농도에서도 $54.9\%$와 $55.3\%$의 억제효과를 보여주었다. 위암 세포 AGS의 경우 시료농도 1 mg/mL 첨가시 대부분의 시료에서 $90\%$이상의 매우 강한 활성을 나타내었다. 유방암세포 MCF-7와 간암세포 Hep3B에서는 메탄올 추출물이 시료농도 1 mg/mL 첨가시 $80\%$ 이상의 높은 암세포 성장 억제 효과를 나타내었다.

• 한국식품영양과학회지
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• 제41권11호
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• pp.1502-1507
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• 2012

맨드라미꽃의 식품학적 이용가능성을 확인해 보고자 항산화성분 및 항산화활성에 대해 검토하였다. 맨드라미꽃의 항산화성분과 활성은 메탄올 추출물과 순차적 용매분획물에 대해 측정하였으며, 메탄올 추출물과 hexane, chloroform, ethyl acetate, butanol 및 물 분획물의 추출수율은 각각 23.33, 10.27, 20.00, 13.63, 17.55 및 38.54%였다. 맨드라미꽃 메탄올 추출물의 총 polyphenol, flavonoid 및 tannin 함량은 각각 6.80 mg GAE/g ME, 2.34 mg CE/g ME 및 6.23 mg TAE/g ME였다. 순차적 용매분획물 중 butanol 분획에서 각각 14.92 mg GAE/g SF, 5.44 mg CE/g SF 및 13.38 mg TAE/g SF로 함량이 높았다. 총 proanthocyanidin 함량은 $44.72{\mu}g$ CE/g ME였고 순차적 용매분획물은 각각 42.47, 44.43, 50.03, 49.12 및 $41.80{\mu}g$ CE/g ER로 용매간 유의적인 차이를 보이지 않았다. 맨드라미꽃의 메탄올 추출물의 DPPH 및 ABTS radical 소거활성은 각각 5.24 및 10.70 mg TE/g ME였고 butanol 분획에서 각각 12.53 및 21.09 mg TE/g SF로 활성이 높았다. 메탄올 추출물의 SOD 유사활성은 7.96 unit/mL로 나타났고 hexane, chloroform, ethyl acetate, butanol 및 물 분획물은 각각 4.56, 6.15, 8.07, 12.36 및 5.21 unit/mL로 butanol 분획의 활성이 높았다. 맨드라미꽃 추출물의 항산화성분과 항산화활성 간에 높은 정의 상관관계를 보였고 맨드라미꽃 추출물이 체내 및 식품에서 유익한 도움을 줄 수 있을 것으로 생각된다.

• Weed & Turfgrass Science
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• 제2권3호
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• pp.242-247
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• 2013

현재 유기재배에서 잡초 방제를 위한 방법은 관행방법에 비해 효과적이지 못하다. 본 연구는 하늘타리의 잎, 줄기, 열매, 뿌리 추출물 중 어느 부위에서 제초 효과가 가장 높은지를 알아보기 위해서 각 부위별로 물, 열수 그리고 에탄올로 추출하였다. 또한 위의 추출방법 중 제초활성능력이 뛰어난 것을 hexane, chloroform, ethyl acetate, BuOH, $H_2O$로 용매분획하여 잠재적 제초 성분에 대한 특성을 조사하였다. 전반적으로 오이와 보리의 발아율, 초장 및 근장 억제는 추출방법 중 물 추출법이 가장 효과적이었고, 식물체 부위별로는 열매에서 가장 효과적이었다. Ethyl acetate, butanol, chloroform, hexane, water의 용매분획에서 오이와 보리의 발아율, 초장 및 근장 저해는 물 층에서 가장 좋았고 그 밖의 분획에서는 차이가 없었다. 5% 물 층 추출물 발아전 처리에 의해 바랭이와 까마중의 생장량은 80~100% 억제되었으나, 이 추출물에 의한 오이와 보리뿐만 아니라 잡초종(바랭이, 까마중 등) 경엽처리에 의한 생육저해 효과는 없었다. 본 연구결과로 볼 때 하늘타리 추출물을 친환경 또는 유기농 재배에 잡초방제를 위해 사용할 수 있을 것으로 본다.

• International Journal of Industrial Entomology and Biomaterials
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• 제5권2호
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• pp.195-199
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• 2002

In order to find potential anticancer agents, we extracted pheophytin in the silkworm feces from various larval stages by water, chloroform and methanol extraction. The cytotoxicity of the pheophytin extracts of various silkworm feces was measured in the CT-26 cells originated from murine metastatic colon cancer, by dye uptake assay. The cytotoxicity of those pheophytins in 2nd, 3rd and 4th instars was better than remaining larval stages. The in vitro anticoagulant and fibyinolytic activities of ethanol extract from varietal mulberry leaves, mulberry branches and silkworm feces and pheophytin extracts from silkworm feces obtained at various larval stages were evaluated in order to find effective therapeutic drugs for the treatment of myocardial and cerebral thrombosis. The fibrinolytic activity was tested using the activated partial thromboplastin time (APTT) and thrombin time (TT) was measured for blood clotting activity. With regards to the fibrinolytic system, ethanol extracts of silkworm feces were better than varietal mulberry leaves and mulberry branches. The pheophytin extracts from 7th days of 5th instar contained the highest percentage of pheophytin and good fibrinolytic activity.

• Preventive Nutrition and Food Science
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• 제7권3호
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• pp.231-237
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• 2002

This study was conducted to determine biological activities, such as lipid peroxidation inhibition, cytotoxicity, sun blocker, inhibition of tyrosinase, and antioxidative effect, of ethanol extracts, and of solvent fractionated ethanol extracts obtained from grape seeds and skins. The strongest lipid oxidative inhibition of 66.9% and 67.6% was observed respectively, in the presence of 20 $\mu\textrm{g}$/$m\ell$ of both ethanol extract and water fraction of grape seeds. Overall, the ethanol extracts and their fractions of grape seeds exhibited stronger lipid oxidative inhibition than that of skin extracts. On the other hand, the ethanol extracts of grape skins showed stronger cytotoxicity than that of seeds on MCF-7, Hep3B, and A549 cancer cell lines. However, the water fraction of seed ethanol extracts showed the strongest cytotoxic effect of 76.52% and 67.01% on MCF-7 and Hep3B, respectively among their fractions. Ethanol seed extracts obtained at 3$0^{\circ}C$ had the strongest absorbance both at UVA region (350 nm) and UVB region (308 nm) and the chloroform fraction showed the strongest absorbance at W region and butanol fraction at UVA region among their tractions, respectively. In the meantime, the ethanol extracts obtained at 3$0^{\circ}C$ and butanol fraction showed the strongest tyrosinase inhibitory effect of 39.4% and 37.6%, respectively. This study shows that ethanol extracts and their fractions of grape seeds and skins could be potential good materials for functional food and cosmetic products.

• Bulletin of the Korean Chemical Society
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• 제26권5호
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• pp.747-754
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• 2005

Liquid chromatographic methods with UV and fluorescence detection have been used to determine the levels of (+)-catechin, (-)-epicatechin, (-)-epicatechin gallate, and (-)-epigallocatechin gallate in Korean green tea infusions. The extracts of Korean green tea leaves or powders in water at various temperatures (100 ${^{\circ}C}$, 80 ${^{\circ}C}$, 60 ${^{\circ}C}$) and time, were washed with chloroform and re-extracted to ethyl acetate. The ethyl acetate phase was dried and re-dissolved in methanol and analyzed. Five catechin compounds were separated by gradient elution. The flavonoids were found decomposed on prolonged extraction, thus exhaustive extraction by a Soxhlet apparatus was found useless for green tea. Some unknown components were found in the extracts at 100 ${^{\circ}C}$. When the green tea was filtered and re-extracted with new fresh water, still some flavonoids were extracted. However, the contents of flavonoids in the third extract were found negligible. The flavonoid extraction rate of green tea powders was higher than that of green tea leaves, but flavonoid decomposition of green tea powders was also faster than that of green tea leaves. The traditional way of drinking green tea was found appropriate in view of flavonoids intake.

• Bulletin of the Korean Chemical Society
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• 제27권5호
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• pp.713-717
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• 2006

$S_2O$-donor macrocyclic isomers incorporating a xylyl group in o- ($L^1$), m- ($L^2$) and p-positions ($L^3$) extract no metal ions except silver(I) from aqueous to chloroform phase. And the magnitudes of %Ex for silver(I) are in the order of $L^1$ > $L^2$ > $L^3$. Taking this result into account, $L^1$-$L^3$ were utilized as membrane active components to prepare potentiometric silver(I)-selective electrodes. The proposed macrocycles-based electrodes E1 ($L^1$), E2 ($L^2$) and E3 ($L^3$) exhibited comparable results which show considerable selectivity toward silver(I) over alkali, alkali earth and other transition metal ions. Comparative NMR study on $L^1$-$L^3$ and their complexes with silver(I) in solution was also accomplished. In addition, a unique sandwich-type complex $[Ag(L^1)_2]CIO_4$ was prepared from the assembly reaction of $L^1$ with $AgClO_4$ and structurally characterized by an X-ray diffraction analysis.

• 한국식품조리과학회지
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• 제30권1호
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• pp.33-40
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• 2014

The purpose of this study was to examine the antioxidative activity of feral haw (Crataegus pinnatifida BUNGE) seed extracts using 70% methanol, 70% ethanol, chloroform:methanol (CM, 2:1, v/v), n-butanol and ethyl acetate (EA). The total phenol content of the five extracts ranged from 37.29 mg/g to 55.53 mg/g. Moreover, the content was high in the 70% methanol and, 70% ethanol extracts, but low in the n-butanol extract. On the contrary, the total flavonoid content decreased in the order of n-butanol (2.93 mg/g), EA (2.67 mg/g), 70% methanol (1.00 mg/g), 70% ethanol (0.88 mg/g) and CM (0.67 mg/g) extracts. The $NO_2$ radical scavenging activity, antioxidant activity by ${\beta}$-carotene bleaching assay and, superoxide dismutase (SOD) like ability decreased in the order of 70% methanol, 70% ethanol, CM, EA and, n-butanol extracts; further, a similar tendency was also observed in the total phenol contents. Overall, these results indicated that the antioxidative activity of feral haw seeds was closely related to the total phenol and flavonoid contents. Therefore, haw seeds might be usefully applied to natural antioxidants as well as functional foods.