• 제목/요약/키워드: chemical ingredient

검색결과 302건 처리시간 0.025초

Electrochemical Determination of Artemisinin Using a Multi-wall Carbon Nanotube Film-modified Electrode

  • Yang, Xiaofeng;Gan, Tian;Zheng, Xiaojiang;Zhu, Dazhai;Wu, Kangbing
    • Bulletin of the Korean Chemical Society
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    • 제29권7호
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    • pp.1386-1390
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    • 2008
  • Artemisinin, the effective ingredient of Chinese herb Artemisia annua L (Qinghao in Chinese), has been proved to be effective to antimalarial. Herein, a reliable, sensitive and convenient electrochemical method was developed for the determination of artemisinin utilizing the excellent properties of multi-wall carbon nanotube (MWNT). The electrochemical behavior of artemisinin was investigated. It is found that the reduction peak current of artemisinin remarkably increases and the peak potential shifts positively by 240 mV at the MWNT film-modified electrode. These phenomena indicate that the MWNT film exhibits efficient catalytic activity to the electrochemical reduction of artemisinin. The effects of pH value, amount of MWNT, scan rate and accumulation time were examined. The limit of detection (S/N = 3) is as low as 10 $\mu$ g $L^{-1}$. Finally, this newly developed method was used to determine the content of artemisinin in Artemisia annua L.

집 먼지진드기에 대한 유칼립투스정유의 기피효과 (Repellent effect of Eucalyptus essential oils against house dust mites (Dermatophagoides farinae and D. pteronyssinus))

  • 이재영;지차호
    • 한국동물위생학회지
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    • 제33권2호
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    • pp.167-171
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    • 2010
  • Majority of asthma and atopic dermatitis are known to be spontaneously sensitive to house dust mite allergen. Control of house dust mite populations has been principally achieved by using chemical insecticides. But the risk to human health would be a potential problem. Moreover, house dust mite remain as allergens even after death. So, It is more effective method keeping the house dust mites away than killing them. The use of plant-derived repellents has been considered as a promising alternative to chemical repellents. Eucalyptus is a diverse genus of flowering trees in the myrtle family, Myrtaceae. It has insect repellent properties and is an active ingredient in some commercial mosquito repellents. These studies were carried out to investigate repellent effects of Eucalyptus oil against house dust mites and compare lemongrass oil. Eucalyptus oil and lemongrass oil were exposed at different doses (0.2, 0.1, 0.05, 0.025, 0.0125, $0.00625{\mu}l/cm^2$) and different times (1, 3, 6 hours) on house dust mites. The most effective dose of Eucalyptus and lemongrass oils against house dust mites was $0.1{\mu}l/cm^2$ and $0.025{\mu}l/cm^2$. Each repellent effect(%) in most effective dose was 90.3% (Eucalyptus) and 80.8% (lemongrass).

오존수 처리가 냉장 쇠고기의 화학적 품질에 미치는 영향 (Effect of Treatment with Ozonated Water on Shelf Life of Refrigerated Meat)

  • 김민주;신한승
    • 한국축산식품학회지
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    • 제31권4호
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    • pp.617-623
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    • 2011
  • 쇠고기를 오존수(0.2 ppm)로 0, 5, 10, 30, 60분간 침수 처리하여 $5^{\circ}C$에서 24일 동안 저장하면서 3일 간격으로 쇠고기의 품질 측정 지표라 할 수 있는 휘발성 염기태질소(volatile basic nitrogen, VBN), 지방산패도(thiobarbituric acid reactive substances, TBARS), 산가(acid value, AV), pH 를 측정하여 오존수 처리가 냉장 저장중의 쇠고기의 품질에 미치는 영향을 평가하였다. 휘발성 염기태질소와 pH 변화를 측정한 결과 오존수 비처리구는 9일째 부패로 인정되는 수치가 측정된 반면 오존수(0.2 ppm)로 60분간 처리한 쇠고기에서는 15일까지 안전한 수치가 측정되었다. 지방산패도와 산가 또한 모두 오존수 처리한 쇠고기가 비처리구 쇠고기보다 낮은 측정치를 나타내었다. 본 실험의 내용을 종합한 결과 저 농도 오존수가 냉장 쇠고기 화학적 특성에 영향을 끼치며 저장성 향상에 효과적이라고 판단된다.

원적외선 히터에서 출화된 화재의 원인분석 (Cause Analysis Ignited at a Far Infrared Radiation Heater)

  • 김동욱;최충석
    • 한국화재소방학회논문지
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    • 제22권2호
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    • pp.91-96
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    • 2008
  • 본 연구에서는 화재사례를 기반으로 원적외선 히터에서 출화된 화재의 원인 분석에 관하여 연구하였다. 전기히터의 화재는 열선에 용융 흔적으로 판단하여 과열 사고로 취급하는 오류를 범하기 쉽다. 이에 대해 히터의 화재 원인 규명에 있어서 객관적인 자료를 확보하기 위한 방법으로 정상 제품과 비교하여 다양한 재현 실험 및 분석기기를 이용하여 화재 원인을 분석하였다. 열선에 부착된 용융 흔적은 다른 금속 물질에 의한 층간 단락의 형태를 보이나 SEM/EDX로 성분분포를 분석한 결과 철-크롬-알루미늄이 혼합된 열선의 성분이외에 다른 금속 물질은 발견되지 않았다. 또한 층간단락 및 과전압에 의한 과열 실험을 수행한 결과 정상보다 높은 발열 상태를 보이나 화재 가능성은 없었다. 본 논문에서는 원적외선 히터에서 발생한 화재의 원인 분석을 토대로 하여 소손된 전열기의 화염 특성 및 물리 화학적 특성을 입체 분석하여 전기재해 원인 분석의 과학화에 기여하고자 한다.

국내(國內) 사용농약(使用農藥)의 돌연변이원성(突然變異原性)에 관(關)한 고찰(考察) (A Study and Review on the Mutagenecity of Pesticides Used in Korea)

  • 오정욱;김영환;차철환
    • 농촌의학ㆍ지역보건
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    • 제8권1호
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    • pp.5-11
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    • 1983
  • The purpose of this paper is to investigate domestic pesticides on their mutagenecity through a literature review on mutagenecities of chemical compounds : and to report the results of experimental tests on the mutagenecity of other pesticides for which mutagenecity had not been previously demonstrated. For the experiments on mutagenecity, Ames test using Salmonella typhimurium TA 100 was performed. Subjects of this research were 167 kinds of pesticides utilized in Korea during the last 10 years from 1973 to 1982. The results were as follows : 1) The total amount of pesticide which was consumed in Korea during the past ten years(1973-1982) was 113,038tons. The average ingredient amount utilized per hectare of areble land in 1982 was 6.6kg. 2) Among mutagenic pesticides, it was found that there were 11 kinds of insecticides, 6 kinds of fungicides and 3 kinds of herbicides. The total amount of these mutagenic pesticide used during the past 10 years is as follows: 8,911 tons of insecticides; 2,708tons of fungicides; and 14,087 tons of herbicides. 3) For the regulation and restriction on the use of toxic pesticides, the mutagenecities of ingredient chemicals should be considered. 4) The three kinds of herbicides and two kinds of growth regulators whose mutagenecity was not mentioned in the literature review, were all found to be negative in the mutagenecity test using Salmonella typhimurium TA 100.

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네트워크 약리학을 통한 당뇨병성 신병증에서의 황기와 산수유의 활성 성분 및 잠재 타겟 예측 (Network Pharmacology: Prediction of Astragalus Membranaceus' and Cornus Officinalis' Active Ingredients and Potential Targets to Diabetic Nephropathy)

  • 이근현;이하린;정한솔;신상우
    • 동의생리병리학회지
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    • 제31권6호
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    • pp.313-327
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    • 2017
  • The purpose of this study is to predict the effects of macroscopic and integrative therapies by finding active ingredients, potential targets of Astragalus membranaceus (Am) and Cornus officinalis (Co) for diabetic nephropathy. We have constructed network pharmacology-based systematic and network methodology by system biology, chemical structure, chemogenomics. We found several active ingredients of Astragalus membranaceus (Am) and Cornus officinalis (Co) that were speculated to bind to specific receptors which had been known to have a role in the progression of diabetic nephropathy. Four components of Am and eleven components of Co could bind to iNOS; two ingredients of Am and six ingredients of Co could docking to cGB-PDE; one component of Am and nine components of Co could bind to ACE; three ingredients of Co with neprilysin; three components of Co with ET-1 receptor; four ingredients of Am and fourteen ingredients of Co with mineralocorticoid receptor; one component of Am and seven components of Co with interstitial collagenase; one ingredient of Am and ten ingredients of Co with membrane primary amine oxidase; one component of Am and four components of Co with JAK2; two ingredients of Am and one ingredient of Co with MAPK 12; one component of Am and five components of Co could docking to TGF-beta receptor type-1. From this work we could speculate that the possible mechanisms of Am and Co for diabetic nephropathy are anti-inflammatory, antioxidant and antihypertensive effects.

Responses of Labeo rohita to Dietary Lathyrus sativus Seeds

  • Barse, A.V.;Jadhao, S.B.;Sahu, N.P.;Srivastava, P.P.;Jain, K.K.;Pal, A.K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제17권1호
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    • pp.127-130
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    • 2004
  • Lathyrus sativus, locally known as Khesari, is a leguminous pulse crop grown in many parts of the world for food (used by poor people) and animal feed/fodder. Its seeds are rich in protein and energy but contains anti-nutritional factors prominent among which is ${\beta}$-N-Oxalylamino-L-Alanine (BOAA), a neurotoxin causing lathyrism in humans due to prolong consumption. Keeping in view the chemical characteristics of this toxin and literary facts on L. sativus feeding in terrestrial animals, it was hypothesized that aquatic species may better utilise this ingredient in mixed extruded diets. Diets were prepared with varying levels (0, 10, 18, 26 and 34%) of L. sativus seeds and fed for 60 days to study growth, body composition and digestibility of nutrients. Final body weight, specific growth rate and feed and protein conversion ratio did not differ (p>0.05) between treatments. Crude protein digestibility was reduced (p<0.01) beyond 26% inclusion level of L. sativus. Final carcass composition with regard to protein, lipid and ash did not differ (p>0.05) among the treatments. Comparable craniosomatic, viscerosomatic, renosomatic and hepatic indices and no mortality implies no apparent adverse effect on the vital organs and fish health. It was concluded that L. sativus can be a promising feed ingredient that can be used up to 34% or possibly higher level in fingerlings diet. To our knowledge, it appears to be the first report of its kind under laboratory conditions.

Distillers Dried Grain as a Partial Replacement for Wheat Flour in the Diet of Juvenile Rockfish Sebastes schlegeli

  • Choi, Jin;Rahman, Md. Mostafizur;Lee, Sang-Min
    • Fisheries and Aquatic Sciences
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    • 제17권1호
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    • pp.85-93
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    • 2014
  • A 9-week feeding experiment was designed to test the effects of the dietary inclusion of distillers dried grain (DDG) on the growth performance, body composition, and antioxidant activity of juvenile rockfish Sebastes schlegeli. Five isonitrogenous and isocaloric diets were formulated to contain 0% DDG (DDG0), 7% and 14% DDG from rice (diets DDG-R7 and DDG-R14, respectively), as well as 7% and 14% DDG from rice and wheat flour (diets DDG-RW7 and DDG-RW14, respectively). Three replicate groups of juvenile rockfish averaging $68.0{\pm}0.4g$ were fed one of the diets to apparent satiation twice a day. Survival, weight gain, feed efficiency, and the protein efficiency ratio of fish were not affected by dietary DDG (P > 0.05). Proximate and amino acid compositions of the whole body were not affected by dietary DDG (P > 0.05). Plasma total protein, glucose, total cholesterol, glutamate oxaloacetate transaminase, glutamate pyruvate transaminase, phospholipid, and triglyceride were not affected by dietary DDG (P > 0.05). Radical scavenging activity on 1,1-diphenyl-2-picryl-hydrazyl (DPPH) in the plasma of rockfish fed the DDG-RW14 diet was higher than that of fish fed the DDG0 diet (P < 0.05). Hydroxyl radical scavenging activity in the liver of rockfish fed diets containing DDG was higher than that of fish fed the DDG0 diet (P < 0.05). Alkyl radical scavenging activity in the liver of rockfish fed the DDG-R7 diet was higher than that of fish fed the DDG0 diet (P < 0.05). These results suggest that DDG is a suitable ingredient for the partial replacement of wheat flour and can be used at a rate of up to 14% in the diet without incurring negative effects on the growth performance or body chemical composition of juvenile rockfish.

Effect of Medicinal Plant Extract Incorporated Carrageenan Based Films on Shelf-Life of Chicken Breast Meat

  • Seol, Kuk-Hwan;Joo, Beom-Jin;Kim, Hyoun Wook;Chang, Oun-Ki;Ham, Jun-Sang;Oh, Mi-Hwa;Park, Beom-Young;Lee, Mooha
    • 한국축산식품학회지
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    • 제33권1호
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    • pp.53-57
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    • 2013
  • This study was performed to examine the possibility of water extracts for several medicinal plants, such as Amomum tsao-ko, Alpinia oxyphylla, and Citrus unshiu, as an active packaging ingredient for prevention of lipid oxidation. Chicken breast meats were packed with medicinal plant extracts incorporated carrageenan based films and their physico-chemical and microbial properties during storage at $5^{\circ}C$ were investigated. In chicken meat samples packed with A. tsao-ko (TF) or A. oxyphylla (OF) extract incorporated carrageenan based films, pH value, thiobarbituric acid reactive substances (TBARS), and the population of total microbes were significantly lower than those of the negative control (film of no extract was incorporated, CF) after 5 d of storage (p<0.05). Especially, TBARS value of TF ($0.12{\pm}0.01$ mg malonaldehyde/kg meat) was significantly lower than chicken meat samples packed with positive control (ascorbic acid incorporated film, AF, $0.16{\pm}0.01$ mg malonaldehyde/kg meat) at 3 d of storage, and it means TF has enough antioxidative activity to prevent the lipid oxidation of chicken meat. However, there was no consistent effect on VBN values of chicken meats packed with medicinal plant extracts incorporated films during storage. Based on the obtained results, it is considered that A. tsao-ko extract has potential for being used as a natural antioxidant ingredient in active packaging areas.

홈케어 헤어 트리트먼트 처리에 따른 퍼머넌트 웨이브 시술시 모발에 미치는 영향 (The Effect of Home Care Hair Treatment on Hair during Permanent Wave Treatment)

  • 이보람;고경숙
    • 융합정보논문지
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    • 제11권10호
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    • pp.270-276
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    • 2021
  • 본 연구는 홈케어 헤어트리트먼트 특성 및 사용 빈도에 따라 퍼머넌트 웨이브 시술시 모발에 미치는 영향을 알아보고자 수행하였다. 시중에 유통되는 헤어트리트먼트를 양이온계면활성제, 실리콘 오일로 구분하였다. 사용빈도에 따라 제품별 5회, 10회, 20회 다르게 헤어트리트먼트를 처리한 후 헤어 퍼머넌트 웨이브를 시술하였다. 실험 방법으로 모발의 굵기, 인장강도, SEM을 이용한 모표피 관찰, EDS를 이용한 모발 구성 원소 분석을 하였다. 실험 결과 천연유래성분이 주성분이며 양이온계면활성 및 실리콘 오일이 미첨가된 제품군이 모발 보호 효과가 높게 측정되었다. 이에 천연유래성분을 이용한 제품군이 더욱 연구 개발되어야 하며 자극적 화학 성분이 첨가된 제품은 사용 방법 및 빈도에 대한 연구가 진행 되어야 할 것으로 사료된다.