• 전자공학회논문지 IE
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• 제43권4호
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• pp.13-20
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• 2006

선진국에서는 지능형 농사 기법을 이용하여 농산물 가격을 예측하고 있다. 우리나라에서도 농산물 가격 폭등 및 급락을 막기 위해서 기초 연구를 하고 있다. 그러나 어느 누구도 농산물 가격예측을 하는 것은 불가능하다. 본 논문에서는 농산물 예측 가격을 향상하기 위해서 전처리로 신경망을 사용하였다. 또한 후처리로써 예기치 못한 상황을 실시간으로 예측할 수 있는 퍼지알고리즘을 개발하였다. 시뮬레이션결과 제안된 농산물 가격 예측이 퍼지 규칙을 사용 하지 않은 기존 수요예측 시스템보다 가격오차를 줄일 수 있음을 입증했다.

• 한국정보통신학회논문지
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• 제18권1호
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• pp.217-222
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• 2014

본 논문은 마이크로소프트 엑셀에서 데이터 분할 알고리즘을 이용한 효율적인 데이터 검색 시스템을 제안한다. 엑셀에서 VBA 기능을 이용하여 해당 데이터를 빠르게 검색하는 알고리즘을 제안한다. 본 알고리즘은 찾고자 하는 데이터가 있는 시트를 지정하게 된다. 해당 시트가 지정이 되고나면 해당 시트 내의 데이터에 대한 시작과 끝을 찾게된다. 시작 셀의 위치에서부터 원하는 키워드와 중간 값을 비교하게 된다. 이런 식으로 데이터 끝까지 검색을 하게 된다. 본 논문에서 제안하는 알고리즘을 실제 VBA 프로그램을 이용하여 구현하고 실험을 하였다. 실험 결과 기존의 방식과 비교했을 때 일반적인 순차 검색 방식보다 성능이 좋음을 확인할 수 있었다.

• 수산해양교육연구
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• 제25권3호
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• pp.625-631
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• 2013

Two-phase pressure drop experiments were performed during flow boiling to deionized water in a microchannel having a hydraulic diameter of $500{\mu}m$. Tests were made in the ranges of heat fluxes from 100 to $400kW/m^2$, vapor qualities from 0 to 0.2 and mass fluxes of 200, 400 and $600kg/m^2s$. The frictional pressure drop during flow boiling is predicted by using two models; the homogeneous model that assumes equal phase velocity and the separate flow model that allows a slip velocity between two phases. From the experimental results, it is found that the two phase multiplier decreases with an increase in mass flux. Measured data of pressure drop are compared to a few available correlations proposed for macroscale and mini/microscale. Among the separated flow models, the correlation model suggested by Lee and Garimella predicted the frictional pressure drop within MAE of 47.2%, which is better than other correlations.

• 한국치위생학회지
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• 제18권1호
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• pp.103-113
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• 2018

Objectives: The purpose of the study was to investigate the subjective oral health status, oral health promotion behaviors, and related factors in the university students in Jeonnam. Methods: A self-reported survey was completed by 480 university students in Jeonnam from June 1 to 15, 2016 based on convenience sampling. The questionnaires consisted of general characteristics of the subjects, subjective oral health status, and oral health promotion behaviors. The collected data were analyzed by frequency analysis, independent t-test, one-way ANOVA and multiple regression analysis among others. Results: The average of subjective oral health status was 3.36 and the oral health promotion behavior was 2.87. It was shown to have influence upon the oral health promotion behaviors in the more the use of oral care products, in the better the oral health condition, in the more dental visit experience, in the more you do not drink, and in the more experience in oral health education. Conclusions: To improve the oral health in the university students, interest, knowledge, attitudes, and behavior in the oral health should be changed through development of oral health education programs. Also, efforts to develop curriculum and establish the university policies will be necessary so as for the university students to have responsibility for general health care including oral health in the universities.

• 대한간호학회지
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• 제10권2호
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• pp.63-72
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• 1980

This survey was conducted to provide fundamental data for a practical school health education by grasping the extent to what schoolgirls in Korea made out the conceptions for nutrition often misunderstood. Questionnaires were given to schoolgirls in the 3 classes per grade in a school in Seoul and in the 2 classes in a school in a rural area from the ist grade in the middle school to the 3rd grade in the high school; which were selected at random by school nurses. 96.6% of Questionnaires were collected(total 1,689) and by means of computational treatment of them the anther obtained statistically highly significant results. 1. on the average sghoolgirls had incorrect conceptions on 9.29 items (37.16%) of total 25 items which are often misunderstood. 2. Shoolgirls in higher grades revealed misconceptions on less items than those in lower ones : on 9.56 items in the case of those in the middle school and on 8.82 items in the case of those in the high school. 3. Three major misconceptians of total 25 ones were as follows; (1) Chemical additives are dangerous in food (86.7%). (2) Spinach is a highly concentrated source of vitamins and minerals (82.8% ), (3) The more vitamins you take the better (71.3%).

• 대한한의학방제학회지
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• 제23권1호
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• pp.133-140
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• 2015

Objectives : The purpose of this study is to report the improvement of a patient diagnosed as iatrogenic Cushing syndrome treated with herbal medicine. Methods : We treated a patient diagnosed as iatrogenic Cushing syndrome with s Wiryeong-tang gagam and Sinbeopbanha-tang for 10days. While being treated with herbal medicine, the patient got acupuncture treatment two times a day. Results : After treatment, weakness of lower limb and tremor got improved. Vomiting and disgusting also got better. Conclusion : Using herbal medicine may improve various symptoms of iatrogenic Cushing syndrome effectively.

• 대한핵의학회지
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• 제4권1호
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• pp.51-60
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• 1970

1969년도 일년간 당연구실에서 합성한 방사성의약품의 양은 131mc이며 그 종류는 $Hippuran-^{131}I$의 4종에 달하였다. 이들 의약품의 품질 및 안정도를 Paper partition chromatography 및 thin-layer chromatography를 이용하여 시험하고 그 결과를 외국제품의 품질 및 안정도와 비교 검토하여 보았다. 그 결과 합성방식에 따라 품질에 차이가 있었다. 본 연구소제품이 품질 및 안정도면에서 우수하였다. 본 연구에서는 방사성의약품을 임상에 사용하는데 주의해야 할 품질관리 및 안정도 test에 관하여 그 시험방법을 아울러 기술하였다.

• 디지털산업정보학회논문지
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• 제13권4호
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• pp.171-178
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• 2017

The controversy about the burger button triggered in 2013 is that it is difficult to know what the hamburger button itself means and that it is difficult to predict what will happen when the button is clicked, Could. This controversy was found to be fundamentally out of touch, and it could be seen that it caused conflict with Apple's navigation structure with iOS. Therefore, in the case of Apple, it is often used in the form of a tab at the bottom instead of using the slide menu, but it is preferable to be used for the purpose of the hamburger button. I've looked through a variety of documents and found that the amount of content you want to offer on your app or the web is large, and there are five or more categories. And if a sub-category needs to exist in the main category like a large shopping mall, the hamburger button could provide the best UI. Apps and webs that can be curated, such as news and pinterest, are better used to enhance the search filter than to place a hamburger button, and for apps or the web that has a longer amount of content on a page Scrolling was available as an alternative to the burger button. In other words, depending on the amount of content to be provided, it is possible to decide whether to use the hamburger menu from the time of designing the information architecture.

• 한국콘텐츠학회논문지
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• 제15권11호
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• pp.307-312
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• 2015

유방촬영은 날로 증가추세에 있으며 압박을 통해 영상을 얻는 것이 화질을 향상시키고 피폭선량을 줄이는데 필수적이다. 그러나 압박대 자체의 두께로 인해 산란선과 피폭선량을 증가시킬 수 있으므로 압박대 재질에 대한 고찰이 필요하다. 현재 임상에서 쓰이고 있는 재질은 폴리카보네이트이며 플라스틱 계열이다. 환자의 피폭선량을 줄이기 위해 노력한다면 이보다 더 좋은 재질에 대해 고려해볼 필요가 있기에 본 연구에서는 플라스틱 계열 물질 중 비결정성 플라스틱에 대한 방사선투과성에 대해 비교해 보았다. 결과 방사선투과성 및 반가층, 투과 선량의 Pixel값이 HIPS, GPPS, ABS, Tritan, PC, PMMA 순으로 높은 결과를 보였다.

• 한국IT서비스학회지
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• 제11권3호
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• pp.39-48
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• 2012

It is essential that firm makes a rational and scientific decision making and creates a news value for the future direction. To do so, many firms attempt to collect meaningful data and find the filtered and refined implication for the better customer relationship and the active market drive through the various analytic tools. Among the possible IT solutions, utilization of 'Big Data' is becoming more attractive and necessary in such a way that it would help firms obtain the systemized and demanding information and facilitate their decision making process to keep up with the market needs. In this paper, it introduces the concepts and development of 'Big Data' recognized as a IT resource and solution under the rapidly changing firm environment. This study also presents the several firm cases using Big Data' and the Oracle's total data management and analytic solutions in order to support the application of 'Big Data'. Finally this paper provides a holistic viewpoint and realistic approach on use of 'Big Data' to create a new value.