• Title/Summary/Keyword: agricultural labor

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A Comparison Analysis of the Labor Efficiency between Quality-Adjusted Labor and Quality-Unadjusted Labor in Jeju Mandarin Production -Based on the Difference in Market Wages- (농업 노동의 질적 차이를 반영한 감귤 생산 노동투입 효율성 비교 분석 -시장 임금차이를 기준으로-)

  • Lee, Bong-Sil;Yu, Young-bong
    • Journal of Agricultural Extension & Community Development
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    • v.28 no.3
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    • pp.153-165
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    • 2021
  • This study aims to analyze the difference in production elasticity based on the types of agricultural labor input regarding its qualitative difference in Jeju mandarin production. To estimate the production function of qualityadjusted labor, we have set up a Quality-Adjusted Index based on the market wage of the agricultural field. We have conducted a multiple regression analysis of the newly estimated labor inputs using the Ordinary Least Squares regression. Results show that the production efficiency of aggregate total labor hours (quality-unadjusted labor input) is overestimated compared to quality-adjusted labor with qualitative labor homogeneity. Moreover, by analyzing household labor and employment labor, we have observed that the marginal productivity of household labor exceeds that of employment labor. In conclusion, this study verifies that securing labor input homogeneity is crucial for analyzing agricultural labor hours' economic efficiency accurately.

Hired Farm Labor and Policy Direction on Agricultural Labor Markets (농업 노동력 실태와 농업 노동시장 정책의 과제)

  • Kim, Jeong-Seop
    • Journal of Agricultural Extension & Community Development
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    • v.22 no.2
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    • pp.145-158
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    • 2015
  • The purpose of this study is to analyze the current situation of farm labor and to propose directions to define government policies. First, present condition of family and employed agricultural workforce is analyzed. Second, characteristics in demand of agricultural workforce are analyzed in the consideration of distinctive types of each entity such as crop area. Third, currently existing agricultural workforce employment mechanism is researched and analyzed. Fourth, the policies and system related to agricultural labor market that have already been in practice are analyzed and tasks and direction in establishing those policies are proposed. This study will be helpful for policy makers to understand the agricultural labor markets and to build the institutional system for labor market services.

A Study on the Labor Utilization of the Orange Farming Farmhouseholds in China (중국 밀감 농작업에 있어서 노동력 이용형태에 관한 연구)

  • Kim, Jai-Hong;Pan, Li
    • Korean Journal of Agricultural Science
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    • v.35 no.2
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    • pp.237-245
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    • 2008
  • China's agriculture is changing now, especially in terms of cash farming. Orange farming is one of the main cash crops. This study is to identify the labor utilization of orange farming of farm households in China. The Results are as follows. First, farm size increasing is an essential measure to save labor. Big farm requires less than 20% of labor inputs than that of average size farm. Second, in the aspect of the employment labor, while male labor accounted for the 5% of total labor, female employment labor took up much more, which amounts to almost half of family labor. Third, the average wage of men is almost twice as much as that of women's wage, and it is sharply increasing. Fourth, Chinese farm households put more labor input than Korean farm households in orange production, which is due to the substitution of capital for labor.

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A Study on the Rural Housewives Household Labor(II) - A Comparative Analysis of the Housewives Household Labor Practices in Kyungpook Province (농촌주부의 가사노동에 관한 연구(II) - 경북지방 전통농지역과 상업농지역 주부의 가사노동 실태의 비교분석)

  • 조희금
    • Journal of Families and Better Life
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    • v.7 no.2
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    • pp.145-161
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    • 1989
  • The objectives of this study are ; 1) To analyze the time use and the invironments of rural housewives household labor according to the characteristics of agriculture. 2) To investigate the factors influencing household labor time. In this study, the rural areas are divided into two groups according to characteristics of agriculture. One is traditional agricultural area-Seokchon Dong in Youngcheon Kun, and the other is commercial agricultural area-Dongpo 1 Dong in Sungju Kun. Two areas are located in Kyungpook Province. 145 housewives dwelling in above two villiages were interviewed. The statistics used for data analysis were frequency, percentile, T-test, x2-test, and multiple regression analysis. Results are as follows; 1) household labor time had not significant differences Hetween Youngcheon and Sungju. But agricultural labor time was longer in Sungju than in Youngcheon. 2) household labor environments in Sungju were better than those in Youngcheon. 3) household labor time was influenced by agricultural labor time and socio-cultural time.

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The Change of Agricultural Labor Participation and Decision-Making Involvement of Rural Women in Korea -from 1960s to 1990s- (농촌여성의 농업노동 및 의사결정 참여의 변화 - 1960년대부터 1990년대까지의 변화를 중심으로-)

  • 조희금
    • Journal of Families and Better Life
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    • v.20 no.1
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    • pp.75-86
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    • 2002
  • The purpose of this study is to analyse the change of agricultural labor participation and decision-making involvement of rural women in Korea from 1960s to 1990s. For analysis of these changes, I used the data surveyed and collected by different researchers during those times. During last 40 years, rural society and the mode of agricultural production rapidly changed according to the development of Korean industry. Agricultural labor participation of rural women increased since the mid 1970s. Their agricultural labor expanded into full ranges of farming. Their decision-making involvement also expanded into all divisions of farming. However, they did not have decision making power as much as they contributed to farm labor The expansion of rural women's labor within the sphere of farm production has not substantially altered the decision-making power structure within the farm household.

Reduction of labor in oyster mushroom cultivation by vinyl mulching on mushroom bed (느타리버섯 비닐멀칭재배법에 의한 노동력 감소)

  • Oh, Se-Jong;Park, Jeong-Sik;Shin, Pyung-Gyun;Cheong, Jong-Chun
    • Journal of Mushroom
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    • v.2 no.1
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    • pp.42-43
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    • 2004
  • Labor required for managing and harvesting the oyster mushroom bed was evaluated. Although vinyl mulching cultivation method needs more hours for spawning, it saves more than 50% of labor for harvesting and managing of the mushroom bed. Harvesting hour of 1st-3rd flush in vinyl mulching method was 48~50% for Plerutus ostreatus and 36~41% for P. sajor-caju. Labor for bed management after harvesting in vinyl mulching method was also 38~50% for P. ostreatus compared to conventional method, and 20~35% for P. sajor-caju. Vinyl mulching is believed to be a very efficient method for saving labor in oyster mushroom cultivation.

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Characteristics of Replacement of Labor following Accidents in Agriculture (농작업 재해 발생에 따른 대체인력 고용 특성)

  • Lee, Yun Keun;Park, Hee Sok;Kim, Hyo Cher;Kim, Gyung Ran;Lee, Kyung Suk
    • Journal of Korean Society of Occupational and Environmental Hygiene
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    • v.28 no.4
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    • pp.346-351
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    • 2018
  • Objective: This study aims to provide information needed to determine the wages paid for replacement labor for work lost following accidents in agricultural operations. Methods: Visits and interviews were conducted with 171 farmers who experienced a loss of at least one day of work due to an agricultural workplace accident. Results: It was found that only 35.1% of the study participants hired replacement labor, and more replacement labor was hired in greenhouse and fruit workplaces than in open field work. The mean number of days of hiring replacement labor was 14.6 days, and no significant differences were found between the national average wage and the surveyed value, while female workers were paid less than their male counterparts. Conclusions: The results from this study would be of help in determining a reasonable level of compensation for lost work.

Development of a Mechanical Harvesting System for Red Pepper(I) - Surveys on Conventional Pepper Cultivation and Mechanization of Pepper Harvesting - (고추 기계수확 시스템 개발(I) - 고추 재배, 수확실태 조사 -)

  • Choi, Young;Jun, Hyun-Jong;Lee, Chung-Keun;Lee, Chae-Sik;Yoo, Soo-Nam;Suh, Sang-Ryoung;Choi, Young-Soo
    • Journal of Biosystems Engineering
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    • v.35 no.6
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    • pp.367-372
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    • 2010
  • Consumption of pepper, a major spice vegetable used for seasoning Kimchi, continues to increase, but cultivation is in decline due to shortage of rural labor in Korea. The 39.2% of total labor requirement for conventional pepper cultivation was available for harvesting work. Therefore conventional manual harvesting should be turned to mechanical harvesting for labor-saving, cost-reducing and easy work. Surveys on conventional pepper cultivation patterns, labor requirements for various pepper cultivation works, and farmers' opinions on the mechanization of pepper harvesting were conducted to obtain basic informations. The labor requirement for pepper harvesting was 954 h/ha out of a total labor requirement of 2,436 h/ha for pepper cultivation. Harvesting was the hardest work, and hiring workmen for harvesting was also difficult. Farmers preferred to develop a small-scale pepper harvester using agricultural tractor or cultivar. Most farmer agreed to change cultivation pattern for mechanization of pepper harvesting, but hesitated to adopt new one-time-harvesting pepper varieties.

A Study on the Class Characteristics of Tenants in Chungnam Province (충남지역(忠南地域) 소작농가(小作農家)의 계급적(階級的) 성격(性格)에 관(關)한 연구(硏究))

  • Kim, Jai Hong
    • Korean Journal of Agricultural Science
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    • v.14 no.2
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    • pp.384-395
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    • 1987
  • This paper aims to identify the class characteristics of tenants. To this end Patnaik's model is selected, because this model is most reasonable for sorting class structures of tenants. In his Model, "labor-exploitation criterion" is the main criterion for identifying class status. According to this criterion, there are five rural classes i.e. landlord, rich peasant, middle peasant, poor peasant, and full-time laborer. "Net labor ratio" is used for this purpose as empirical data handling. Net labor ratio is a ratio of net labor hired in to family labor, if hired in labor is more then this ratio is positive, and if hired out labor is more then the ratio is negative. Hired in and hired out labor includes not only direct labor but indirect labor such as labor employment or sales through rent. The results of this study are summarized as First, almost all tenants and owner cultivators are of the middle peasant class. Second, there are no rich peasant among the tenants, but 5% of owner cultivators are rich peasants, and 10% of tenants are poor peasants, owner cultivators are 1%. Third, the net: labor ratio of tenants is -0.211, and that of owners is 0.143. There are differences between tenants and owner cultivators even if land is much the same, and owner cultivators net labor ratio is positive except in the land size of 0.3-0.5ha, but that of the tenants' is negative. Fourth, proto-labor poor peasants earned 25% of income from labor, compared with under 10% of proto-tenant poor passant's. Rent to income ratio is almost 60% of proto-tenant, 27% of proto-labor among poor peasants.

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A Study of the Economic Valuation of Rural Women's Labor - Agricultural Work and Household Work - (여성농업인 노동의 경제적 가치평가에 관한 연구 - 농업노동과 가사노동 -)

  • 유소이;최윤지;조현숙;김경미
    • Journal of the Korean Home Economics Association
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    • v.41 no.7
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    • pp.157-168
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    • 2003
  • The purposes of this study were to explore the rural women's labor by measuring labor value economically. To achieve the purpose, this study applied four methods : replacement cost method individual function, replacement cost method generalist, opportunity cost method and shadow wage method. The results of this study were as follows: 1) Time used for agricultural work and household work by with women were 5.3 hours and 3.8 hours each. 2) According to the methods used, the amounts of valuing rural women's labor were varied and ranged from 23,000 won to 43,000 won per day. This study might help recognize the degree of rural women's labor contribution to the household income of farm households and improve the socio-economic status of rural women through showing the productivity of the rural women's labor.