• Title/Summary/Keyword: Undaria pinnatifida

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Undaria pinnatifida Inhibits the Mast Cell-Mediated Inflammatory Response via NF-κB/Caspase-1 Suppression

  • Jeon, Yong-Deok;Lee, Su-Hyun;Kim, Su-Jin
    • Korean Journal of Plant Resources
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    • v.34 no.6
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    • pp.503-509
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    • 2021
  • Marine sources as potential treatment options for various diseases have been a subject of growing interest. However, information on the anti-inflammatory mechanism employed by Undaria pinnatifida (UP) remains limited. The present study was conducted to investigate the mechanisms of UP on the mast cell-mediated inflammatory response. To determine the pharmacological mechanism of UP in inflammatory reaction, we evaluated the effects of UP on interleukin (IL)-6, IL-8 and tumor necrosis factor (TNF)-α production and nuclear factor-κB (NF-κB) and caspase-1 activation in calcium ionophore A23187 plus phorbol 12-myristate 13-acetate-stimulated human mast cells-1 (HMC-1). The results showed that UP suppressed IL-6, IL-8 and TNF-α production in a dose-dependent manner. Moreover, UP significantly attenuated NF-kB/caspase-1 activation in stimulated HMC-1. Collectively, these findings provide experimental evidence that UP may be a useful candidate for the inflammation-related diseases treatment.

Optimization of Extraction Conditions of Antioxidants from Sporophyll of Undaria pinnatifida by Response Surface Methodology (반응표면분석법에 의한 미역 포자엽의 항산화물질 추출 조건 최적화)

  • Yu, Mi-Yeong;Kim, Gyeong-Hwan;Lee, Jae-U;Kim, Sang-Gwon;Yang, Ji-Yeong
    • Microbiology and Biotechnology Letters
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    • v.32 no.4
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    • pp.317-321
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    • 2004
  • We selected a solvent for producing antioxidants from sporophyll of Undaria pinnatOptimum extraction condition for antioxidant ability(Y) of sporophyll of U. pinnatifida was investigated using response surface methodology(RSM). A compound central design was used with variables ($X_1$)temperature($^{\circ}C$) (3.4; 20; 60; 100; 116.6); ($X_2$) pH(1.8; 3; 6; 9; 10.2) and ($X_3$) treatment time(min) (1.7; 10; 30; 50; 58.3). Antioxidant activities were increased with decreasing pH and increasing temperature. The optimal extraction conditions for antioxidant ability(Y) of sporophyll of U. pinnatifida were found to be temperature $51.55^{\circ}C$, pH 4.2 and treatment time 28.2 min. Among the variables tested, pH showed greater significant facin extraction of antioxidants from sporophyll of U. pinnatifida.

Rheological Properties of Fucoidans from Laminaria religiosa, Sporophylls of Undaria pinnatifida, Hizikia fusiforme and Sagassum fulvellum in Korea (국내산 다시마, 미역포자엽, 톳, 모자반 fucoidan의 리올리지 특성)

  • KOO Jae-Geun;JO Kil-Suk;PARK Jin-Hee
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.30 no.3
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    • pp.329-333
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    • 1997
  • Rheological properties of partially purified fucoidans of Laminaria religiosa, sporophylls of Undaria pinnatifida, Hizikia fusiforme, and Sargassum fulvellum in Korea were investigated, The fucoidans produced aqueous solutions of low apparent viscosity with pseudoplastic flow behavior. The viscosity of $5\%$ solution of the fucoidan from sporophylls of U. pinnatifida was 2.2 mPa.s. The activaton energies of L. religiosa, sporophylls of U. pinnatifida, H. fusiforme and S. fulvellum were $8.269\times10^6,\;7.498\times10^6,\;7.141\times10^6,\;and\;6.677\times10^6\;J/Kg.mol$ at 1,500 1/s of shear rate, respectively. The viscosity of the fucoidan solution was increased by the addition of sugar, but that was not changed by addition of NaCl.

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The Uptake and Loss of Strontium-90 by the Seaweed Undaria pinnatifida (미역에 의한 스트론튬-90의 농축 및 잔류)

  • Byung-Sun Yoo;Koon-Ja Lee;Su-Rae Lee
    • Nuclear Engineering and Technology
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    • v.14 no.3
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    • pp.116-121
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    • 1982
  • The uptake and retention of strontium-90 from seawater by the seaweed Undaria pinnatifda(sea mustard) varied depending on the plant part, exposure time, salinity, contents of stable strontium and calcium, and presence of chelating agent in the seawater. The concentration factors attained at equilibrium were in the range of 50 and it was evident that the bioaccumulation was largely due to the adsorption of the radionuclide on the surface of seaweed.

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A New Species of Amonardia (Copepoda: Harpacticoida: Miraciidae) from the Cultivated Brown Alga, Undaria pinnatifida

  • Song, Sung-Joon;Rho, Hyun-Soo;Kim, Won
    • Animal cells and systems
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    • v.11 no.1
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    • pp.69-77
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    • 2007
  • Both sexes of a new species of Miraciidae belonging to the genus Amonardia Lang, 1948 are described. All materials collected from the cultivated brown alga, Undaria pinnatifida of Gijang, Korea. So far only one species, A. normani (Brady, 1872) from the algal bed at Jindo Island was recorded in Korea. The new species can easily be distinguished from its congeners by the combination of characters as follows: (1) shape of first antennular segment in female, (2) setal formular of mandible and maxillule, (3) setae of female sixth leg in female, and (4) shape of P2 endopod and exopod of fifth leg in male.

Host Specificity of Endophytic Kelp Gametophytes (내부공생 켈프 배우체의 숙주 선택)

  • Kim, Gwang-Yong;Choe, Tae-Seob;Lee, Yeong-Ho
    • ALGAE
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    • v.19 no.1
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    • pp.31-37
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    • 2004
  • Farmed kelp gametophytes were previously observed to be living endophytically in filamentous red algae. The interactions of two farmed kelp species and six red algae were examined in laboratory culture. Undaria pinnatifida (Harvey) Suringar and Laminaria religiosa Miyabe demonstrated the differing abilities of zoospores to become endophytic in four host red algae and neither kelp became endophytic in two non-filamentous red algae. There was a strong seasonal component regarding infectiousness that is associated with the changes in fron erosion in U. pinnatifida from April to June. At the same time, L. religiosa showed no significant changes in frond erosion, and there were no apparent changes in infection levels in the two species they were able infect. This study indicated clear differences between two keip species with regard to their symbiotic relationship to red algae in terms of host specificity and preference of kelp gametophytes.

Effects of Formulated Diet or Macroalgae ( Undaria pinnatifida) on the Growth and Body Composition of Juvenile Abalone (Haliotis discus hannai) Cultured in Different Water Temperature and Shelter Type (수온과 shelter형태를 달리한 참전복 사육에서 배합사료 및 미역 공급 효과)

  • LEE Sang-Min;PARK Chan-Sun;GO Tae Seung
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.32 no.3
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    • pp.284-289
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    • 1999
  • A 15-week feeding trial was conducted to investigate the effect of formulated diet or macroalgae (Undaria pinnatifida) on the survival, growth and body composition of juvenile abalone (Haliotis discus hannai) under the different rearing environmental conditions (four shelter types and two water temperatures). Water temperature was maintained to $16.4^{\circ}C$ by heated and $13.7^{\circ}C$ by not heated natural sea water. The survival rate, weight gain and shell growth of abalone were affected by diet and water temperature (P<0.001). Survival rate of abalone fed the formulated diets was higher than that of abalone fed the Undaria pinnatifida at natural sea water (P<0.05), but this value was not influenced within abalone stocked at heated sea water in each shelter group (P>0.05). Weight and shell growth of abalone fed the formulated diets were significantly higher than those of abalone fed the Undaria pinnatifida at each temperature or shelter (P<0.05). Moisture, lipid and ash contents of the soft body were mainly affected by feeding diet than temperature or shelter (P<0.05). This study indicate that formulated diet used in this experiment could improve the growth of abalone independent of water temperature or shelter. and heated water could show a better growth of abalone in winter season.

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Temperature and Light Responses on the Growth and Maturation of Gametophytes of Undaria pinnatifida (Harvey) Suringar in Korea (한국산 미역 배우체의 생장과 성숙에 대한 온도 및 광반응)

  • KIM Young Sik;NAM Ki Wan
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.30 no.3
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    • pp.505-510
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    • 1997
  • Temperature and light responses on the growth and maturation of gametophytes of Undaria pinnatifida were studied in laboratory culture. The effect of the environmental factors on formation of young sporophyte of U. pinnatifida was also examined in the same culture system. Maximum growth and rapid maturation of the gametophytes were observed at $12:12LD,\;17^{\circ}C$ and 60{\mu}mol\;m^{-2}s^{-1}. However, they survived in a wide range of the examined temperature, light intensity and photoperiod. Particularly they survived under continuous dark condition (0:24LD) until 210 days without any growth and maturation, but died within $10\~40$ days at $30^{\circ}C$. This suggests that optimum rendition for conservation of Undaria gametophytes is under continuous dark photoperiod at $17\~25^{\circ}C$.

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Effects of the addition of Hizikia fusiforme, Capsosiphon fulvescens, and Undaria pinnatifida sporophyll on antioxidant and inhibitory potential against enzymes related to type 2 diabetes of vegetable extract (혼합야채추출물의 항산화 및 항당뇨 효과 증진을 위한 톳, 매생이, 미역귀의 첨가효과)

  • Tong, Tao;Zhang, Chengmei;Ko, Du-Ok;Kim, Sup-Bo;Jung, Kwang-Jin;Kang, Seong-Gook
    • Food Science and Preservation
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    • v.21 no.4
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    • pp.460-467
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    • 2014
  • This study was conducted to investigate the effect of the addition of Hizikia fusiforme, Capsosiphon fulvescens, and Undaria pinnatifida sporophyll on the antioxidant and inhibitory potentials against key enzymes related to type 2 diabetes of a commercial vegetable extract. The nutritional quality and mineral concentration of a vegetable extract with seaweeds added were also analyzed. The addition levels of seaweed did not influence the proximate composition, whereas the calcium, sodium, potassium, magnesium, and iron concentrations significantly increased at the 5% Hizikia fusiforme and Undaria pinnatifida sporophyll addition levels. The 20% Hizikia fusiforme addition level significantly increased the total phenolic content and reducing power by 47.08% and 16.82%. The hydroxyl radical scavenging ability of the vegetable extract was not strengthened with the addition of seaweeds. The DPPH radical scavenging activity at the 20% Hizikia fusiforme, Capsosiphon fulvescens, and Undaria pinnatifida sporophyll addition levels significantly increased by 27.47%, 22.25%, and 17.27%, respectively. The vegetable extract with seaweeds added showed higher-level ${\alpha}$-glucosidase inhibition activities, accompanied by relatively weaker ${\alpha}$-amylase inhibition activity. In particular, at the 5% Undaria pinnatifida sporophyll addition level, the ${\alpha}$-glucosidase activity was significantly inhibited by 98.26%. Overall, the results showed that the incorporation of seaweeds into a vegetable extract effectively increased the mineral concentration and improved the antioxidant and inhibitory abilities of the extract on key enzymes linked to type 2 diabetes.

Pretreatment Conditions of Porphyra yezoensis, Undaria pinnatifida and Laminaria religiosa for Functional Alage-Tea (기능성 해조차의 소재로 활용을 위한 김, 미역 및 다시마의 처리조건)

  • 조길석;도정룡;구재근
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.27 no.2
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    • pp.275-280
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    • 1998
  • The possibility of utilizing Porphyra yezoensis, Undaria pinnatifida and Laminaria religionsa into algae-tea having biological functionality was investigated by analysis of functional component, experimentation for low viscosity and various pretreatments. In water soluble fraction of powdered algae extracted for 3 minutes with 30 times of hot wate, major functinal components were composed of 1.53% porphyran and 170.04mg% taurine in P. yezoensis, 1.09% fucoidan and 1.18% sodium sodium alginate in U. pinnatifida, and 1.28% fucoidan, 1.99% soidum laginate and 371.25mg% iodine in L.religiosa, on dry basis. For lowering viscosity and masking off-flavor in each water soluble fraction, it was desirable that P. yezoensis was washed for 12 hours in sea water and 30 mimutes in fresh water, dried at 3 to 5$^{\circ}C$, powdered to size of 30 mesh nd then roasted for 3 minutes at 12$0^{\circ}C$, and that both U. pinnatifida and L. religiosa were washed, semidried to 40~50% moisture content, heated for 40 minutes at 12$0^{\circ}C$ by autoclave, dried, powdered to size of 30 mesh and then roasted for 5 minutes at 11$0^{\circ}C$.

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