• Title/Summary/Keyword: Thickness Ratio

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Study on Bullet-Proof Performance of Multi-Layered Hybrid Armor Against 9mm FMJ Projectile (9mm 권총탄 위협을 받는 적층구조의 방탄성능 연구)

  • Lee, Jong-Gu;Kim, Siho;Kim, Gunin;Cho, Maenghyo
    • Journal of the Computational Structural Engineering Institute of Korea
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    • v.25 no.6
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    • pp.487-495
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    • 2012
  • In order to prevent the high velocity bullet from penetration, aluminum alloy and RHA(Rolled Homogeneous Armour) steel, which have a high tensile and compressive strength, are usually used as the bullet-proof armor material. Although these materials have a good bullet proof performance, but not an area density which is a weight increasing factor of bullet-proof armor. Therefore, Mg(magnesium) alloy is a promising substitute for the traditional bullet-proof armor material due to the relatively low areal density. The spatial efficiency of Mg alloy, however, is inferior to the traditional material's, which is a volume(thickness) increasing factor of bullet-proof armor. In this study, we select the multi-layered hybrid armor which consist of Ceramic, with a high strength; Mg alloy, with a low areal density; Kevlar, with a high tensile strength-to-weight ratio; in order to make up for the poor spatial efficiency of Mg alloy. By predicting V50 of the multi-layered armor against 9mm FMJ(Full Metal Jarket). we show that the multi-layered armor have the capability in improving bullet-proof performance in the respect of the areal density, but also the spatial efficiency.

A Comparison of the Storability in MA Storage and the Quality of Paprika Fruit among Cultivars (MA저장 중 파프리카 과실의 품종별 품질 및 저장성 비교)

  • Choi, In-Lee;Lee, Yong Beom;Kim, Il Seop;Kang, Ho-Min
    • Journal of Bio-Environment Control
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    • v.21 no.3
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    • pp.252-260
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    • 2012
  • This study was carried out to compare the storability in MA storage and quality of paprika fruits among 9 cultivars grown in 2011 and 12 cultivars in 2012. 'Mosanto 7044' was the most proper cultivar in red-type paprika has grown in 2011 for MA storage, because it showed relatively higher fruit weight, firmness, soluble solid content, and the lowest ethylene production rate, as well as the second longest shelf life. 'Stayer' was suitable cultivar in yellow-type paprika cultivated in 2011, because it showed higher firmness, soluble solid content and lower ethylene production rate than other cultivars. 'Nagano' was the most proper cultivar in red-type paprika has grown in 2012 for MA storage. Because it showed relatively higher fruit weight, firmness, flesh thickness and the lowest ethylene production rate and decay ratio, although the shelf life of 'Nagano' was the third longest (28 days). 'Freestar' was the excellent cultivar in yellow-type paprika cultivated in 2012, because it showed higher firmness, vitamin C content and lower respiration rate than other cultivars and the longest shelf life of 26 days. The shelf life had a high correlationship with ethylene production rate (r = -0.5504), and soluble solid (r = 0.6112), as comparing with the shelf life and the fruit characteristics of 21 cultivars paprika has grown in 2011 and 2012.

Effect of Biopsy Technique on the Survival Rate of Malignant Melanoma Patients

  • Yamashita, Yutaro;Hashimoto, Ichiro;Abe, Yoshiro;Seike, Takuya;Okawa, Katsumasa;Senzaki, Yuichi;Murao, Kazutoshi;Kubo, Yoshiaki;Nakanishi, Hideki
    • Archives of Plastic Surgery
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    • v.41 no.2
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    • pp.122-125
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    • 2014
  • Background Cutaneous malignant melanoma has a poor prognosis. The detrimental effect of incisional biopsies on the outcome of malignant melanoma has been debated. The aim of this study was to determine the effect of the presence and type of biopsy on the prognosis of malignant melanoma. Methods The medical records of 109 malignant melanoma patients treated at Tokushima University Hospital from 1983 to 2007 were reviewed. After excluding 28 cases with stage 0 disease or incomplete data, 81 cases were analyzed in detail with respect to patient sex, age, tumor site, clinical stage at diagnosis, presence of ulceration or lymph node metastasis, and prognosis. The five-year survival and five-year disease-free survival rates of patients who underwent incisional or excisional biopsies were compared with those who did not undergo a biopsy. Results The male-to-female ratio was 1:1.19. The mean age was 61.3 years (range, 19-93 years). The most common site was a lower extremity, and the most common clinical stage was stage II. No significant differences in clinicopathological features, five-year survival rates, and five-year disease-free survival rates were observed among the three groups. Conclusions The presence and type of biopsy neither affected the metastatic rate nor the prognosis of malignant melanoma. The use of incisional biopsies is not encouraged because tumor thickness cannot be measured accurately. However, they may be helpful for confirming the diagnosis if an excisional biopsy cannot be performed.

Influence of Protein and Energy Level in Finishing Diets for Feedlot Hair Lambs: Growth Performance, Dietary Energetics and Carcass Characteristics

  • Rios-Rincon, F.G.;Estrada-Angulo, A.;Plascencia, A.;Lopez-Soto, M.A.;Castro-Perez, B.I.;Portillo-Loera, J.J.;Robles-Estrada, J.C.;Calderon-Cortes, J.F.;Davila-Ramos, H.
    • Asian-Australasian Journal of Animal Sciences
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    • v.27 no.1
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    • pp.55-61
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    • 2014
  • Forty-eight Pelibuey${\times}$Katahdin male intact lambs ($23.87{\pm}2.84$ kg) were used in an 84-d feeding trial, with six pens per treatment in a $2{\times}2$ factorial design arrangement. The aim of the study was to evaluate the interaction of two dietary energy levels (3.05 and 2.83 Mcal/kg ME) and two dietary protein levels (17.5% and 14.5%) on growth performance, dietary energetics and carcass traits. The dietary treatments used were: i) High protein-high energy (HP-HE); ii) High protein-low energy (HP-LE); iii) Low protein-high energy (LP-HE), and iv) Low protein-low energy (LP-LE). With a high-energy level, dry matter intake (DMI) values were 6.1% lower in the low-protein diets, while with low-energy, the DMI values did not differ between the dietary protein levels. Energy levels did not influence the final weight and average daily gain (ADG), but resulted in lower DMI values and higher gain efficiencies. No effects of protein level were detected on growth performance. The observed dietary net energy (NE) ratio and observed DMI were closer than expected in all treatments and were not affected by the different treatments. There was an interaction (p<0.03) between energy and protein level for kidney-pelvic and heart fat (KPH), KPH was higher in lambs fed high energy and high protein diet but not in high energy and low protein diet. The KPH was increased (20.2%, p = 0.01) in high-energy diets, while fat thickness was increased (21.7%, p = 0.02) in high-protein diets. Therefore, it is concluded that dietary energy levels play a more important role in feed efficiency than protein levels in finishing lambs with a high-energy diet (>2.80 Mcal/kg ME). Providing a level of protein above 14.5% does not improves growth-performance, dietary energetics or carcass dressing percentage.

Application of nonlocal elasticity theory for buckling analysis of nano-scale plates (나노 스케일 판의 좌굴해석을 위한 비국소 탄성 이론의 적용)

  • Lee, Won-Hong;Han, Sung-Cheon;Park, Weon-Tae
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.13 no.11
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    • pp.5542-5550
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    • 2012
  • Third-order shear deformation theory is reformulated using the nonlocal elasticity of Eringen. The equation of equilibrium of the nonlocal elasticity are derived. This theory has ability to capture the both small scale effects and quadratic variation of shear strain through the plate thickness. Navier's method has been used to solve the governing equations for all edges simply supported boundary conditions. Analytical solutions of buckling of nano-scale plates are presented using this theory to illustrate the effect of nonlocal theory on buckling load of the nano-scale plates. The relations between nonlocal third-order and local theories are discussed by numerical results. Further, effects of (i) length (ii) nonlocal parameter, (iii) aspect ratio and (iv) mode number on nondimensional buckling load are studied. In order to validate the present solutions, the reference solutions are used and discussed. The present results of nano-scale plates using the nonlocal theory can provide a useful benchmark to check the accuracy of related numerical solutions.

Inelastic Analysis of Steel-Concrete Composite Column with Non-Compact Steel Section (비조밀단면을 가진 SC 합성 기둥의 비선형 해석)

  • Oh, Myoung Ho;Jang, Tae Young;Kim, Myeong Han;Kim, Dae Joong;Kim, Sang Dae
    • Journal of Korean Society of Steel Construction
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    • v.17 no.1 s.74
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    • pp.63-71
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    • 2005
  • There were already several studies conducted on the steel-concrete (SC) composite column, which was developedcomplement the weaknesses and maintain the advantages of previous composite columns. The axial compressive capacity of the SC composite column was estimated by the tests in previous studies, but the experiments for the large-scale column could not be performed because of the limitation with the laboratory's capacity. In this study, the analytical study was performed using the general finite element analysis program to reflect the interaction of concrete and steel and the local buckling of steel flange composed of the non-compact section. The appropriateness of the analytical model was verified by the comparison between experimental and analytical results. The nonlinear behavior of full-scale SC composite column was analyzed using the verified analytical model. From these analytical studies, it was concluded that the width-to-thickness ratio of the steel cross-section of the SC composite column should not exceed 25:0. The section area of the link is best when it is over 0.025 dt, and the link distance is to be less than D/2 or 300mm.

Preparation of Monodispersed Silica-Rubitherm®Microparticles Using Membrane Emulsification and Their Latent Heat Properties (막유화법을 이용한 단분산성 실리카-루비덤® 마이크로 입자의 제조 및 잠열 특성)

  • Kim, Soo-Yeon;Jung, Yeon-Seok;Lee, Sun-Ho;You, Jin-Oh;Youm, Kyung-Ho
    • Journal of the Korean Applied Science and Technology
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    • v.32 no.2
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    • pp.215-225
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    • 2015
  • Recently, the importance of energy saving and alternative energy is significantly increasing due to energy depletion and the phase change material (PCM) research for saving energy is also actively investigating. In this research, the membrane emulsification using SPG membrane was used to make various microencapsulated phase change material (MPCM) particles which were comprised of $Rubitherms^{(R)}$ (RT-21 and RT-24) core and silica coating. We investigated the pressure of the dispersion phase, the concentration of surfactant, and the ratio of $Rubitherm^{(R)}$ and silica to prepare various MPCM particles. The DSC and TGA were used to examine the heat stability and latent heat properties. Also, PSA, SEM, and optical microscopy were used to confirm the size of $Rubitherm^{(R)}$ particles and the thickness of silica shell. The average of particle size was $7-8{\mu}m$. And, FT-IR was also used to enforce the qualitative analysis. Finally, the MPCM particles obtained from membrane emulsification showed monodispersed size distribution and the heat stability and latent heat were kept up to 80% compared to pure $Rubitherm^{(R)}$. So, it can be effectively used for wallpaper, buildings and interior products for energy saving as PCMs.

Multiple-enzyme supplementation on digestive traits, carcass characteristics, blood lipid parameters and growth performance of broilers fed a wheat-based diet

  • Taheri, Hamid Reza;Shirzadegan, Kayvan
    • Asian-Australasian Journal of Animal Sciences
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    • v.30 no.9
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    • pp.1285-1291
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    • 2017
  • Objective: A trial was conducted from 11 to 42 d post-hatch to investigate the effectiveness of the supplementation of a multiple-enzyme preparation (Natuzyme Plus) in a wheat-based diet on digesta viscosity, pH and microbial population, villus morphology, feed passage time, nutrient retention, carcass characteristics, blood lipid parameters and growth performance of broiler chickens. Methods: Three hundreds 10-d-old male Ross 308 chicks were allocated to three diets with five replicates of 20 birds per replicate. Dietary treatments were i) a wheat-based diet (W), ii) W+Natuzyme Plus (WN; 500 mg/kg of the diet), and iii) a corn-based diet (C). Results: Birds fed on the C diet had higher average daily gain (ADG, p<0.01), villus height (VH, p<0.01), total tract apparent retention (TTAR) of nitrogen (NT, p<0.01) and ether extract (EE, p<0.01), nitrogen-corrected apparent metabolizable energy ($AME_n$, p<0.05), relative weight (RW, % of body weight) of carcass (p<0.05), blood concentration of triglyceride (TG, on d 40 [p<0.01]), total cholesterol (TC, on d 22 [p<0.05]) and low density lipoprotein (LDL, on d 22 [p<0.01] and 40 [p<0.05]), and also lower feed conversion ratio (FCR, p<0.01), digesta viscosity (p<0.01), count of coliforms (p<0.01) and Escherichia coli (p<0.01) and epithelium thickness (ET, p<0.05) than those fed on the W diet. ADG, FCR, VH, ET, TTAR of NT and EE, RW of carcass, blood concentration of TG (on d 40), TC (on d 22) and LDL (on d 22 and 40) values of the WN diet did not show a significant (p>0.05) difference compared to those of the C diet. Compared to those of the W diet, the WN diet showed the higher count of Lactobacilli and lower count of coliforms (p<0.01) and digesta viscosity (p<0.01). Conclusion: In general, the results of this study showed that Natuzyme Plus supplementation in a wheat-based diet can be appropriate to achieve a comparable growth performance in broiler chickens to those given the C diet probably through improving digesta viscosity, VH, ET, TTAR of NT and EE, $AME_n$, count of Lactobacilli and coliforms.

A Study on the Insulation Performance of Composite Multilayer Insulation by Applciation of Heat Storage Tank (축열조용 복합 다층 단열재의 단열 성능 연구)

  • Choi, Gyuhong;Hwang, Seung Sik;Shin, Donghoon;Park, Woo Sung;Park, Dae Woong;Son, Seung Kil;Chung, Tae Yong
    • Journal of Energy Engineering
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    • v.23 no.3
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    • pp.82-87
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    • 2014
  • MLI(Multi-layer Insulation) is widely used to get highly insulating on cryogenic system in order to reduce heat loads. MLI for satellites thermal performance is changed by materials and laminated method. In this study, a composite multilayer insulation by application of heat stroage tank performance were compared with materials and laminated to change the way. Experimental methods of the KS C 9805 was used, the composite multilayer insulation and EPS was compared with the insulation performance. A method for analysis of experimental results is the equivalent thickness about CMI and the insulation performance were used to compare thermal conductance. As a results, the equivalnet thickenss and the thermal conductance of the composite multilayer insulation were smaller than the EPS and the thermal performance are more excellent. In addition, the configuration of the composite multilayer insulation materials and laminated method varies depending on the overall heat transfer coefficient was confirmed.

Dietary Effects of Herbal Mixture on the Laying Performance, Blood Parameters and Immune Response in Laying Hens (사료 내 생약물질의 첨가 급여가 산란계의 생산성, 혈액성상 및 면역반응에 미치는 영향)

  • Kim, Chan Ho;Kang, Hwan Ku;Hwangbo, Jong;Kim, Ji-Hyuk
    • Korean Journal of Poultry Science
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    • v.42 no.1
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    • pp.61-67
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    • 2015
  • The objective of this experiment was to investigate the effect of dietary supplementation of herbal medication (HM) on laying performance, blood parameter, and immune response in laying hens. A total of 800 Hy-Line Brown laying hens of 60 weeks of age were randomly allotted to one of four dietary treatments with four replicates per treatment. Three additional diets were prepared by adding 0.5, 1.0 or 1.5 % of HM to the basal diet. Feeding trial lasted 7 weeks under 16L:8D lighting regimen. The diet and water were available ad libitum. Hen-day egg production in groups fed diets with 0.5% and 1.5% HM was significantly (P<0.05) higher than that of control. Feed conversion ratio in group fed diet with 0.5% HM showed the lowest value (P<0.05). Egg weight, feed intake, broken and shell-less egg production were not affected HM supplementation levels. Egg yolk color was significantly greater in all HM supplemented groups than basal treatment. However, eggshell strength, eggshell thickness, eggshell color, and Haugh units were not affected by HM supplementation level. There were no differences in leukocyte counts among the treatments. Plamsa IgM concentration was (P<0.05) higher in all HM treated groups. In conclusion, dietary HM improved egg production, and IgM of laying hens.