• Korean Journal of Microbiology
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• v.36 no.1
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• pp.33-39
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• 2000

Some of thermophilic fungi which has growth-promoting effect on Pleurotus ostreatus were isolated from compost during high temperature fermentation process. The temperature optima of 7 isolated thermophilic fungi were $50^{\circ}C$ on PDA media. Isolated strains S-1 and S-2 have the best mycelial growing rate, so these isolates were expected as excellent thermophilic fungi for high temperature composting and mycelial growing of oyster mushroom. In liquid culture, the optimal pH of thermophilic fungi observed variously, pH 7.0-10.0 but most of thermophilic fungi grow well in pH 8.0-pH 9.0 and the final pH of media after cultured was done pH 5.5-6.0. In liquid culture of thermophilic fungi on the optimal condition, S-2 have the best mycelial growing rate. The growing rate of thermophilic fungi S-1, S-2, S-5, and S-10 on lignocellulosic substrates was good but Humicola grisea var. thermoidea, well know thermophilic fungi which has growth-promoting effect on Agaricus bisporus, was poor and which was well grown on PDA at $50^{\circ}C$, pH 7.0. Isolated strain S-1 was identified as Trichophyton sp. and other 6 strains were identified as Sepedonium sp. by morphological characteristics.

• The Korean Journal of Mycology
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• v.28 no.2
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• pp.97-102
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• 2000

The mycelial growth of Pleurotus ostreatus in compost is strongly stimulated by solid-state fermentation with thermophilic fungi which were isolated from oyster mushroom compost. The biochemical characteristics of these thermophilic fungi were investigated. Cellulase and ligninase activities were not detected by clear zone effect on CMC and lignin media. All of thermophilic fungi grew well with high mycelial density on xylan media and the growing rate of Sepedonium sp. S-2 observed very high. In results of MUF-test, extracellular enzyme activity of Sepedonium sp. S-2, and S-5 measured very high. On the compost after high temperature fermentation with Sepedonium sp. S-2 and S-5, the mycelial growing rate of Pleurotus ostreatus was increased about 50% and it also showed the inhibiting effect on mycelial growth of Trichoderma sp. SJG-51. Isolated thermophilic fungi, Sepedonium sp. S-2 and S-5 were expected as very useful organism for making oyster mushroom compost.

• Mycobiology
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• v.42 no.2
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• pp.181-184
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• 2014

To the best of our knowledge, this is the first report on thermophilic fungi isolated in Korea. Three species of thermophiles were isolated from compost and were identified as Myriococcum thermophilum, Thermoascus aurantiacus, and Thermomyces lanuginosus. They can grow at temperatures above $50^{\circ}C$ and produce high levels of cellulolytic and xylanolytic enzymes at high temperatures. Notably, the considerable thermostability of the endo-glucanase produced by T. aurantiacus has made the fungus an attractive source of industrial enzymes.

• Journal of Microbiology and Biotechnology
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• v.25 no.7
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• pp.1101-1107
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• 2015

The role of CRE1 in a thermophilic fungus, Myceliophthora thermophila ATCC42464, was studied using RNA interference. In the cre1-silenced strain C88, the filter paper hydrolyzing activity and β-1,4-endoglucanase activity were 3.76-, and 1.31-fold higher, respectively, than those in the parental strain when the strains were cultured in inducing medium for 6 days. The activities of β-1,4-exoglucanase and cellobiase were 2.64-, and 5.59-fold higher, respectively, than those in the parental strain when the strains were cultured for 5 days. Quantitative reverse-transcription polymerase chain reaction showed that the gene expression of egl3, cbh1, and cbh2 was significantly increased in transformant C88 compared with the wild-type strain. Therefore, our findings suggest the feasibility of improving cellulase production by modifying the regulator expression, and an attractive approach to increasing the total cellulase productivity in thermophilic fungi.

• Korean Journal of Environmental Agriculture
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• v.14 no.3
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• pp.345-350
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• 1995

Another two different small composters with the double layer walls(Type 3 and Type 4) were made for dwelling house. One was insulated(Type 4) but the other uninsulated(Type 3). The change in microbial flora has been investigated through laboratory composting using these composters. The results were summarized as follows. 1. While the number of mesophilic bacteria decreased, that of thermophilic bacteria increased in winter. But thermophillic bacteria and mesophillic bacteria showed a tendency to increased in winter. But thermophilic bacteria and mesophillic bacteria showed a tendency to increase and decreas simultaneously in spring and summer at the early stage of composting. 2. The number of mesophilic actinomycetes ans thermophilic actinomycetes were decreased after I week in winter, while thermophilic actinomycetes rapidly increased in spring and mildly increased in summer. 3. The number of mesophilic fungi and thermophilic fungi had a tendency to increase and decrease simultaneously at an early stage of composting except after I week in winter. 4. Mesophilic bacteria, actinomycetes and fungi showed no difference in the number of microbes, but the number of fungi in spring was smaller than in other sensons. 5. At the late stage of composting process, the number of mesophilic fungi was decreased in winter and summer but increased in spring.

• Journal of the Korea Organic Resources Recycling Association
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• v.17 no.4
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• pp.36-47
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• 2009

Microbial and related biochemical mass of composts are important for optimization of its process and end-products. This study was carried out to assess the specific microbial and related biochemical mass which could be used as an indicator for compost maturity during composting stages. The samples from five compost plants were collected at three stages (Initial, Thermophilic and Mature) and analyzed for total aerobic bacteria (TAB), Coliforms, Escherichia coli, Actinomycetes and fungi. Significantly, the coliforms and E.coli counts decreased during the thermophilic stage and were completely eliminated during mature stage. However, the other microbial mass were completely eliminated during mature stage. Which disclosed that Coliforms and E.coli communities can be used as compost maturity indicator. Interestingly, the microbial biomass carbon and nitrogen ratio (MBC/MBN) were decreased a little during the thermophilic stage due to the decreasing number of coliforms, Ecoli and fungi, while the ratio increased during the mature stage due to increasing fungal and aerobic bacterial counts. In addition the heavy metals were shown strong negative correlation with Actenomycetes. This study provides insight to the evaluation of compost maturity as well as the quality by the metal-microbial interactions.

• Mycobiology
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• v.30 no.4
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• pp.228-232
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• 2002

This study focused on the production of high quality compost for the growth of aero-thermophilic fungi, which has a promoting effect on the growth rate and production of oyster mushrooms. The automated solid-state bioreactor system was designed on the basis of a Three-Phase-One system, which controls the serial steps of prewetting, pasteurization and fermentation processes. High numbers of thermophilic fungi and bacteria were recovered from the mushroom composts prepared by this solid-state bioreactor. The rates of composting process were depended on physical as well as chemical factors. Among these factors, the parameters of moisture content and temperature were found to be particularly important. In our automated system, constant levels of moisture content, temperature and ventilation via mixing were provided by a centralized control apparatus including PLC, water tank and water jacket systems. These features induced higher microbiological activity of aero-thermophiles.

• Korean Journal of Environmental Agriculture
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• v.16 no.1
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• pp.44-47
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• 1997

The change in microbial flora has been studied through dwelling house composting by the composter with double layer walls. The results are summarized as followes. 1. Mesophilic bacteria increased and decreased mildly, thermophilic bacteria showed a tendency to decrease except for spring, and the number of mesophilic bacteria and thermophilic bacteria had a tendency to increase and decrease simultaneously. 2. The number of mesophilic actinomycetes were increased at the early stage of compositing in winter, mildly decreased in spring and slightly decreased in summer, and the number of thermophilic actinomycetes were decreased at the early stage of composting. 3. The decrease in the number of mesophilic fungi was observed at the middle stage in summer, but the mild increase was observed in spring and winter. The number of thermophilic fungi was generally decreased. 4. Ammonia oxidizer and nitrite oxidizer were observed in this field composting much more than in the other composting experiments.

• The Korean Journal of Mycology
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• v.37 no.2
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• pp.150-154
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• 2009

The diversity of microflora according to growth stage of Pleurotus ostreatus and the correlation between microbe and medium fermentation were investigated. In farmhouse I, the aerobic bacteria and fungi as longer of growing period were increased. And, thermophilic bacteria and fluorescent Pseudomonas sp. showed high density at the early stage of spawn inoculation. The thermophilic actinomycetes were distributed evenly during all the growing period, but mesophilic actinomycetes were not observed. In farmhouse II, thermophilic actinomycetes were not observed in fermented medium and density of fungi were suddenly increased at 60 days after spawn inoculation. And also, mushrooms can hardly be harvested due to Penicillium spp. After medium fermentation, density of aerobic bacteria, thermophilic bacteria, and fluorescent Pseudomonas sp. was higher at farmhouse I than those of farmhouse II. In farmhouse I, Bacillus sp. and Pseudomonas sp. dominated at early stage of mushroom growth but as time goes by, density of Bacillus sp. was higher than the others. And also, the kind of microbe showed a few at early stage of mushroom growth but increased as time goes by. In farmhouse II, Bacillus sp. was dominated at early stage of mushroom growth. And the growth of Bacillus sp. and Pseudomonas sp. showed intersect aspect each other in the farmhouse I but Bacillus sp. dominated during all growth periods in the farmhouse II.

• Korean Journal of Environmental Agriculture
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• v.16 no.4
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• pp.291-294
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• 1997

The purpose of this study was to investigate the change of microbial flora of using coal fly ash as humidity conditioner during the household garbage composting.The summarized results of microbial flora were as follows:There was no difference of t he seasonal fluctuation of mesophilic and themophilic microorganisms.The population of thermophilic actinomycetes was rapidly increased in winter,but not much changed in spring and summer.Thermophilic and mesophilic fungal flora were increased at the same time,but the population of thermophilic fungal flora was smaller than that of mesophilic. The population of bacteria, actinomycestes and fungi showed not much difference.