• 제목/요약/키워드: Tastes

검색결과 725건 처리시간 0.026초

증건 횟수에 따른 우엉의 이화학적 변화 및 관능적 특성 연구 (Changes in the Physicochemical Properties and Sensory Characteristics of Burdock (Arctium lappa) During Repeated Steaming and Drying Procedures)

  • 이금양;손양주;전유호;강희진;황인경
    • 한국식품과학회지
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    • 제47권3호
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    • pp.336-344
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    • 2015
  • 우엉은 다양한 생리활성을 가지고 있으며 가격이 저렴하고 재배가 쉬운 특징이 있어 각광받고 있으나, 아직은 가공 제품에 대한 연구가 활발하지 않은 실정이다. 우엉과 같은 근채류의 일종인 인삼, 도라지, 더덕 등이 증숙 및 건조과정 의해 생리활성 성분이 증가된다는 보고가 있으므로, 본 연구에서는 증건 공정을 우엉에 적용하여 특성을 분석함으로써, 우엉의 활용을 증대시키고자 하였다. 증건 우엉을 제조하기 위하여 증숙(3 h, $90-95^{\circ}C$)과 열풍건조(20 h, $60^{\circ}C$)를 9회 반복 수행하여 시료를 제조하였으며, 이화학적 특성, 항산화 활성 및 관능적 특성 변화를 분석하였다. 수분 함량(wet basis)의 경우, 81.95%의 함량을 보였으며, 증건함에 따라 감소하여 최종적으로 7.64%의 함량을 보였다. 일반성분 함량을 건량으로 환산한 결과, 생 우엉의 탄수화물 함량은 85.58%이었으며, 이후 점차 감소하여 9회 증건 시 77.80%의 함량을 보였다. 한편, 조섬유의 경우 0회 증건시 10.14%의 함량에서 가공함에 따라 점차 증가하여 최종 9회 증건한 우엉에서 26.22%의 조섬유 함량을 나타내었다. 조단백질의 함량은 초기 8.53%에서 점차 증가하여 9회 증건 우엉에서 16.69%의 함량을 보였으며, 조지방 역시 증건과정을 거침에 따라 증가하여 0회 증건 시 0.74%에서 9회 증건 시 1.72%의 조지방 함량을 나타내었다. 반면 회분 함량은 0회 증건 시 5.16%에서 9회 증건 시 3.79%로 감소하였다. 추출 수율은 생 우엉에서 68.95%이였으나 이후 감소하여 9회 증건 우엉에서 27.10%를 나타내었다. 총 수용성 당, 환원당, 이눌린 함량을 측정한 결과, 생 우엉은 총 수용성 당의 약 86%가 이눌린으로 구성되어 있었고, 증건 과정을 거침에 따라 열작용에 의해 이눌린이 분해되고 환원당이 생성되어 4-9회 증건 시료에서 총 수용성 당의 81-96%가 환원당인 것으로 확인되었다. 분말색도의 경우, 명도는 초기 84.49에서 9회 증건 처리 시 39.41로 점차 감소하였으며, 적색도와 황색도는 4회 증건 처리 시까지 증가한 후 감소하였다. 열수추출물의 갈색도는 7회 증건 처리 시까지 증가한 후 감소하는 경향을 보였다. 조사포닌은 5회 증건 시료에서 6.17%의 최대 함량을 보였으며, 총 폴리페놀은 3, 5회 증건 처리 시료에서 약 18-19 mg GAE/g의 가장 높은 함량을 나타내었다. 이와 유사하게 DPPH, ABTS 자유라디칼 소거능과 FRAP활성에서도 3, 5회 증건 시료에서 높은 항산화 활성을 보였다. 관능평가 결과 생 우엉 및 초기 증건 시료에서 풋내, 뿌리채소 냄새, 쓴맛, 떫은, 금속성의 특성이 있었으나, 이후 증건 횟수가 증가함에 따라 감소하였고, 반면에 단 냄새, 구수한 냄새, 캐러멜 향미 및 바디감의 특성 정도가 높아진 것을 확인하였다. 실험결과를 종합해 보았을 때, 생 우엉의 경우 이눌린의 생리활성 효과가 기대되며, 3-5회 증건한 우엉에서는 총 폴리페놀 및 사포닌 함량의 증가로 인한 높은 항산화 활성과 단맛을 기대 할 수 있을 것으로 사료된다. 이번 연구를 통해 우엉 증건 횟수에 따른 이화학적 특성 변화 및 관능적 특성을 확인하였으며, 우엉의 이용 가능성을 증진 시킬 수 있는 기초 자료가 될 수 있을 것으로 기대된다.

비피더스균과 올리고당이 frozen soy yogurt의 품질특성에 미치는 영향 (Effects of Bifidobacteria and oligosaccharides on the quality attributes of frozen soy yogurts)

  • 권영실;이숙영
    • 한국식품조리과학회지
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    • 제18권1호
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    • pp.43-50
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    • 2002
  • Frozen soy yogurts의 overrun은 모든 시료가 최고치에 도달하는 시간이 20분으로 동일하였으며 균주의 종류에 따라 B. bifidum 배양군의 overrun이 가장 높았고 B. infantis 배양군은 가장 낮았다. 반면 녹아내리는 정도는 이와 반대의 경향을 나타내어 B. infantis 배양군이 가장 많이 녹아내렸고 B. bifidum 배양군은 가장 적게 녹아내렸다. 동결에 의한 생균수의 변화에서는 초기 생균수와 유사하게 $10^{9}$ CFU/ml 이상을 나타내어 동결에 대한 저항력이 높았다. 관능적 특성 중 콩비린내는 시료간에 유의차없이 약하게 감지되었고 신맛과 단맛의 정도는 기호도로 평가하였는데 균주에 따른 유의차가 나타나 B. bifidum 배양군이 가장 좋게 평가되었고 B. infantis 배양군은 좋지 않게 평가되었다. 쓴맛은 B.bifidum 배양군과 B. breve 배양군의 경우 유의차없이 약하게 나는 것으로 평가되었고 B. infantis 배양군은 쓰게 평가되었다. 입안에서의 질감은 B.bifidum 배양군이 대체적으로 부드럽게 평가되었고 B. infantis 배양군은 거칠게 평가되었다. 입안에서의 녹는 정도는 유의차없이 보통 정도로 평가되었으며 전반적인 바람직성은 B. bifidum 배양군이 바람직하게 평가되었고 B. infantis 배양군은 바람직하지 않은 것으로 평가되었다. 한편 soy yogurts의 보수력, 점도는 균주의 종류에 따라 유의차가 나타나 B. bifidum 배양군에서 가장 높았고 B. infantis 배양군에서 가장 낮았다. Soy yogurts를 섭취하였을 때 인체 위장에서의 비피더스균의 생존가능성을 간접적으로 측정한 내산성 실험에 있어서도 모든 균주가 초기 생균수($10^{9}$ CFU/ml)보다 감소하였으나 $10^{8}$ CFU/ml 이상을 나타내어 비교적 우수하였다. 본 연구에서 대부분의 항목에서 올리고당의 종류에 따른 유의차는 없었으나 균주의 종류에 따라서는 유의차가 비교적 뚜렷이 나타났다. 따라서 frozen soy yogurts 제조시 가격면에서 경쟁력이 있는 이소말토올리고당을 첨가하고, overrun이 가장 높았고 풍미, 질감, 전반적인 바람직성이 가장 좋았던 B.bifidum으로 배양시키는 것이 가장 바람직할 것으로 사료된다. 한편, 비피더스균은 건강에 유익하다는 증거가 있음에도 불구하고 영양요구가 복잡하고 혐기적 배양이 요구되는 까다로운 조건으로 인하여 식품 제조 및 저장 중에 비피더스균의 생존이 어렵기 때문에 그 이용이 제한되고 있다 따라서 앞으로는 B.bifidum과 상호보완작용을 가지고 있는 다른 젖산균주를 혼합배양함으로써 생육촉진시키고 또한 overrun을 좀더 증가시키기 위한 연구가 필요하다고 생각된다.

미국(美國) 내셔널브랜드 C사(社)의 마케팅전략(戰略)을 통한 브랜드리뉴얼 성공사례(成功事例) 연구(硏究) (A Study on the Successful Case of Brand Renewal through American National Brand 'C' Company's Marketing Strategy)

  • 고희숙
    • 패션비즈니스
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    • 제6권1호
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    • pp.137-154
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    • 2002
  • It's not easy to renew old brand of over 50 years history to the tastes of new consumer of our time. Most of national brands that has a history of some 20 years in Korea have strove for continuation and growth of brand to no avails, which can be taken as a good example of current situation. For instance, C company, one of the National brand of US which has a history of 51 years, has made its position secure as a fashion group and based itself on a sound foundation by establishing new marketing strategy and completing successful brand renewal in the process of strategic M&A with Italian company. Those successful marketing strategies are as follows. 1) they regarded both market and consumer oriented marketing activity as company's highest priority strategy and put great emphasis upon concentration on target market and reestablishment of brand image of business casual wear. 2) Setting up and operating planning team composed of merchandizer alone in Milano, they set the direction of plan on the basis of concentrated research on potential item in market according to thorough market research done by buying office in Korea, branch office in Hong Kong and buyer in US prior to blueprint planning for season. 3) Great emphasis was placed on business which focused on intensive presentation of basic key item for apparel career women who are main consumer group in the midium-low prices market in US and on supplementation of size and color. they named this line 'collectibles' and helped their customer develop their own clothes plan without worrying about the change of color and fabric by supporting same fabric and color throughout the year and enabled them to add variation easily by supplementing new trend item. 4) Company set black as a main color that lots of apparel career women find easy to care and to express their own image and presented them with pebble which belongs to navy and beige and added fashion color such as wine and brown etc as season goes by. They constructed basic line in order for their customers to coordinate purchased item with new one or to add them to present collection, and to achieve efficient sale by setting up strategy which allows this cross coordination and changing pattern occasionally. 5) Though basic jacket for 99$, short slim skirt for 49$ are products within midium-low prices range, in the material planning stage aiming at production of item that has both resonable function appealing to consumer and is fashionable, synthetic material had to be used as a main source due to price competitiveness. Despite this situation, considering comfortable sense of fit and refined drape of silhouette that has no sign of cheap material, whole collectible line was divided into two items, which contributed to reduction of cost. In case of material that is composed of triacetate and polyester in 70 to 30 ratio, was used up to 4 million yard, which allowed drastic curtailment of cost accompanied by concentration. In case of 'collectibles' line, using Korean material mainly, C company chose to have their product sewed in Southeast Asian countries where transportation is well developed and both productivity and quality verified by operating global production system which aiming at cutdown of cost through outsourcing production from the country where labor cost is low and getting finished product. Polarization between present consumers telling us that consumers with the mind of middle classes in the past no longer exists between consumers who seek after only fine article of highest quality and wise consumers who are sensible enough to judge bubble on correlation between price and quality. To cope with this change in new consumer mind, apparel makes changing their policy so as to produce item that has reasonable quality and falls within affordable price range anywhere in the world. and they're striving to get out of difficult situation by operating global marketing strategy which stresses separation of planning, production and sale and sensibility of fashion shared worldwide. The marketing strategy of C company can be exemplified as a successful one.

비위생리(脾胃生理)에 수용(授用)되는 황제내경(黃帝內經) 어구(語句)에 관(關)한 연구(硏究) (Studies on the phrases of Yellow Emperor's internal classic(黃帝內經) for the physiology on the spleen and stomach)

  • 원진희
    • 대한한의학회지
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    • 제16권2호
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    • pp.453-489
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    • 1995
  • The research of the phrases related with physiology of stomach and spleen in the contents of Huang Di Nei Jing(黃帝內經) known as the Bible of oriental medicine will make a contribution to a deep understanding of disease of stomach and spleen and a proper clinical diagnosis and treatment of them. In this research of the most appropriate glosses recorded nine kinds of representative medical books including Huang Di Nei Jing Somoon(黃帝內經素問) of Wang Bing(王氷) were picked out: The summaries of the selected contents are as follows: 1. The word 'saliva(涎)' in 'the spleen controls saliva(脾爲涎)' can be viewed as a generic term referring to oral cavity secretion gland as well as the secretion fluid of salivary gland. 2. The phases 'a large reservoir(太倉)', barn organs', 'a reserboir of food stuff', 'a stomach as the market(胃爲之市)', etc mean the function of stomach to receive food(胃主受納). 3. The phase 'generation of five tastes(五味出焉)' means both 'the function of stomach to transform food into chyme(胃主腐熟)' and 'the channelling function of spleen.(脾主運化)' 4. The flowing of the food-Qi(食氣) into stomach brings about spreading Jung(精) into liver and then percolating Jung(精) flow into channel. The channel-Qi(脈氣) flows into lung through channel. As a result, all kinds of channels gather together in lung and Jung(精) is sent into skin and hair. The assembly of Jung(精) with skins and channels moves Qi(氣) into fu-organ and so jung(精) and mental activity(神明) in fu-organ(府) come to be in four organs(四臟). Then if Qi(氣) comes back to power balance unit(權衡) being in the state of equilibrium(權衡以平), the hole of Qi(氣口) comes to determine the matter of life and death through achieving Chun-quan-chi(-寸-關-尺). The above mentioned phrases means the digestion, asorption and transmission of food. When food is taken in stomach, Jung-Qi(精氣) comes to be over flowed upward into spleen, back into lung, finally downward into bladders through water-conduit(水道) controlled by lung. When water- Jung(水精) radiates into whole body with channels of five organs(五臟), both of them fit together with and yin-yang(陰-陽). Therefore, the grasping of the rise and decline of yin-yang(陰C-陽) is necessary to consult patients. The above mentioned phrases is properly viewed to designate the asorption, transmission and excretion of food. 5. Spleen controls flesh(脾之合肉也), the state of spleen is known by human lips, and what this means is that liver plays functions of spread and expansion(肝主疏泄). 6. The phrase 'Jung Jung'((中精)) in 'gallbladder dominates Jung jung(膽主中精)', which in one of the specific expression of 'liver plays functions of spread and expansion(肝主疏泄). 7. It is right that the phase 'The eleven organs in all are determined by gallbladder'(凡十,一臟取決於膽也) is correctly paraphrased as 'only one of ten organs, spleen, is determined by gallbladder'.(凡十,一臟取決於膽也), 8. The small intestine is an organ. which receives the materials digested and sends them out. This means that the function of transforming materials(化物) factually refers to that of separating clearity and blur(泌別淸濁). And it is also thought to have the function of ascending clearity and descending blur(升淸降濁), 9. A large intestine is a transmitting organ(傳導之官) from which a change comes out(變化出焉). the phrase 'change'(變化) in this sentence means both the intake of water and nutrition and the formation procedure of stool through excretion of mucocele.

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Wearable Computers

  • Cho, Gil-Soo;Barfield, Woodrow;Baird, Kevin
    • 섬유기술과 산업
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    • 제2권4호
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    • pp.490-508
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    • 1998
  • One of the latest fields of research in the area of output devices is tactual display devices [13,31]. These tactual or haptic devices allow the user to receive haptic feedback output from a variety of sources. This allows the user to actually feel virtual objects and manipulate them by touch. This is an emerging technology and will be instrumental in enhancing the realism of wearable augmented environments for certain applications. Tactual displays have previously been used for scientific visualization in virtual environments by chemists and engineers to improve perception and understanding of force fields and of world models populated with the impenetrable. In addition to tactual displays, the use of wearable audio displays that allow sound to be spatialized are being developed. With wearable computers, designers will soon be able to pair spatialized sound to virtual representations of objects when appropriate to make the wearable computer experience even more realistic to the user. Furthermore, as the number and complexity of wearable computing applications continues to grow, there will be increasing needs for systems that are faster, lighter, and have higher resolution displays. Better networking technology will also need to be developed to allow all users of wearable computers to have high bandwidth connections for real time information gathering and collaboration. In addition to the technology advances that make users need to wear computers in everyday life, there is also the desire to have users want to wear their computers. In order to do this, wearable computing needs to be unobtrusive and socially acceptable. By making wearables smaller and lighter, or actually embedding them in clothing, users can conceal them easily and wear them comfortably. The military is currently working on the development of the Personal Information Carrier (PIC) or digital dog tag. The PIC is a small electronic storage device containing medical information about the wearer. While old military dog tags contained only 5 lines of information, the digital tags may contain volumes of multi-media information including medical history, X-rays, and cardiograms. Using hand held devices in the field, medics would be able to call this information up in real time for better treatment. A fully functional transmittable device is still years off, but this technology once developed in the military, could be adapted tp civilian users and provide ant information, medical or otherwise, in a portable, not obstructive, and fashionable way. Another future device that could increase safety and well being of its users is the nose on-a-chip developed by the Oak Ridge National Lab in Tennessee. This tiny digital silicon chip about the size of a dime, is capable of 'smelling' natural gas leaks in stoves, heaters, and other appliances. It can also detect dangerous levels of carbon monoxide. This device can also be configured to notify the fire department when a leak is detected. This nose chip should be commercially available within 2 years, and is inexpensive, requires low power, and is very sensitive. Along with gas detection capabilities, this device may someday also be configured to detect smoke and other harmful gases. By embedding this chip into workers uniforms, name tags, etc., this could be a lifesaving computational accessory. In addition to the future safety technology soon to be available as accessories are devices that are for entertainment and security. The LCI computer group is developing a Smartpen, that electronically verifies a user's signature. With the increase in credit card use and the rise in forgeries, is the need for commercial industries to constantly verify signatures. This Smartpen writes like a normal pen but uses sensors to detect the motion of the pen as the user signs their name to authenticate the signature. This computational accessory should be available in 1999, and would bring increased peace of mind to consumers and vendors alike. In the entertainment domain, Panasonic is creating the first portable hand-held DVD player. This device weight less than 3 pounds and has a screen about 6' across. The color LCD has the same 16:9 aspect ratio of a cinema screen and supports a high resolution of 280,000 pixels and stereo sound. The player can play standard DVD movies and has a hour battery life for mobile use. To summarize, in this paper we presented concepts related to the design and use of wearable computers with extensions to smart spaces. For some time, researchers in telerobotics have used computer graphics to enhance remote scenes. Recent advances in augmented reality displays make it possible to enhance the user's local environment with 'information'. As shown in this paper, there are many application areas for this technology such as medicine, manufacturing, training, and recreation. Wearable computers allow a much closer association of information with the user. By embedding sensors in the wearable to allow it to see what the user sees, hear what the user hears, sense the user's physical state, and analyze what the user is typing, an intelligent agent may be able to analyze what the user is doing and try to predict the resources he will need next or in the near future. Using this information, the agent may download files, reserve communications bandwidth, post reminders, or automatically send updates to colleagues to help facilitate the user's daily interactions. This intelligent wearable computer would be able to act as a personal assistant, who is always around, knows the user's personal preferences and tastes, and tries to streamline interactions with the rest of the world.

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치과병·의원에 내원한 65세 이상 노인의 치아건강사정에 따른 현존영구치아수 (Relationship of Dental Health Assessment to the Number of Existing Permanent Tooth in Senior Citizens Visited a Dental Hospital or Clinic from Some Regions)

  • 김미정;이혜경
    • 치위생과학회지
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    • 제7권3호
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    • pp.161-166
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    • 2007
  • 본 연구는 일부지역 치과 병의원에 내원한 5세 이상 노인의 치아건강사정과 현존영구치아수의 관계를 파악하여 노인의 구강상태의 문제점 파악과 삶의 질을 향상하기 위한 구강건강증진 프로그램을 개발하는데 기초 자료로 활용하고자 조사한 결과 다음과 같은 결론을 얻었다. 1. 노인이 지각한 치아건강상태는 건강하지 않다고 응답한 경우 57.9%로 가장 높았고 보통이다 32.5%, 건강하다 9.5%로 순으로 나타났으며, 교육수준, 직업유무, 월수입에 따라 통계적으로 유의한 차이가 있는 것으로 나타났다(p < .01, p < .001). 2. 노인의 음식 맛 구별 정도는 한두 가지 맛의 구별이 잘 안 되는 노인이 58.7%로 가장 많았으며, 교육수준, 월평균수입에 따라 통계적으로 유의한 차이가 있는 것으로 나타났다(p < .05, p < .01). 3. 노인의 저작능력은 잘 씹을 수 있는 노인이 20.6%, 소화정도는 보통인 경우가 69.0%로 조사되었다. 4. 노인의 구강 내 현존영구치아수는 전체적으로 10개 이하가 38.9%로 가장 많았다. 교육수준별로는 고졸이상에서 21개 이상(40.0%)이 가장 많았고, 직업이 있는 경우는 11~20개(41.7%)가 가장 많았으며, 월평균수입이 50만원 이상인 경우 11~20개(41.7%)가 가장 많아 일반적인 특징과 통계적으로 유의한 차이를 나타냈다(p < .01). 5. 치아건강사정에 따른 구강내 현존영구치아수는 치아가 건강한 경우, 음식의 맛을 구별하는 경우 및 잘 씹는 경우는 현존영구치가 21개 이상으로 나타나 통계적으로 유의한 차이를 나타내었다(p < .001).

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동의보감(東醫寶鑑)을 위주(爲主)로한 비만의 원인(原因), 증상(症狀), 치료법(治療法) 연구 (A Study on etiological factors, symptoms of a disease, and treatments of obesity based on Dong-Yi Bo Gam)

  • 김석;진승희;김태희
    • 대한한의학회지
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    • 제19권2호
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    • pp.125-136
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    • 1998
  • This study is on the etiological factors of the obesity, symptoms of a disease caused by the etiological factors and the method of medical treatment resulted from symptoms of a disease, it is based on Dong-Yi Bo Gam. The conclusion of this study is as follows. 1. The final metabolic of fat is depend on the defensive energy. The shape of fatty layer is changed by the point where the defensive energy is replenish or not. So 'Goin(暠人)' 'Bein(肥人)' and 'Yuckin(肉人)' is made a discriminated and there is defferent between 'Besudaeso(肥瘦大小)' and 'Herlqidaso(血氣多少)'. 2. Etiological factors of obesity is ; essential substance from cereals overcome the primodial energy, spleen and stomach are strong at once, spleen and stomach are weak at once, spleen is disturbed by evil energy, retention of phlegm and fluid, muscle is weak, blood is excess but energy (qi)is weak, hua-sid(華食) eating the sweat food very often, a rich fatty diet. 3. To investigate each syndrome as etiological factons, essential substance from cereals overcome primodial energy is divided into two case: one is the food increase itself because of the weakness of stomach energy (qi), the other is not to digest the food because liver overact spleen by seven emotion. The obesity because of strengthen of the spleen and stomach at once do not feel hungry very well and spleen and stomach do not damaged easily by overacting. The obesity because of weakness of spleen and stomach at once, and disturbace in spleen cause by evil energy, gain the weight even if they eat food a little. Also it is hard to move four limbs. Weakness of muscle is weakness of spleen and stomach. Weakness of muscle is caused by weakness of spleen and stomach. That is the case of faining the weight because of eating food with an empty stomach. The obsity caused by retention of fluid has intestine rumbling and gain the weight suddenly. 4. The method of medical treatment fallowing to the etiological factors: The food is inclined to increase itself caused by weakness of stomach energy, In case of the obseity caused by this phenomenon. We can use Decoction for Reinforcing Middle wanner and Replenishing Qi(補中益氣湯), five tastes il-going-san(左味異功散) and so on. The method of medical treatment on obsity caused by strengthen of spleen and stomach is not referred yet. But we must investigate about using peptic powder(平胃散), ji-chul-huan(枳朮丸) for strengthen of stomach qi (胃氣). If the obesity appear caused by weakness of spleen and stomach and disturbance in spleen as to evil energy, and in the same time stomach qi is weak, we can use li-gong san(異功散). If not only obesity but also indigestion, we can use Decoction for naurishing the stomach and promotion eating(養胃進食湯). If not only obesity but also weakness of spleen and stomach, we can use Decoction for Reinforcing Middle warmer and replenishing Qi(補中益氣湯). The energy being weak, we can use Decoction for six noble drugs(六君子湯). If the obesity appear because of retention of fluid, we can use sin-chul-huan(神朮丸). On the obesit, caused by excess of blood and weakness of qi(血管氣虛), there is not method of mectical treatment yet, but the method of medical treatment that we count of first important maybe to invigorate the spleen and the lung qi and to disperse and recitify the depressed liver energy(疏肝利氣). The method of medical treament about the obesity caused by a rich fatty diet is not mentioned yet, but it is important to improve the lifestyle of food and we think that invigorate the spleen, and the lung-qi(補疏肝氣) and disperse and recitify the depressed liver-energy (??肝利機) amy count of first important. 5.There is useful medicine for weight down for example Herb tea(茶), red bean, wax gourd, etc. 6.The etiological factors of the obesity that revive frequently is weakness of qi(氣虛), from 形成氣衰, deficiency of yang, hasty of qi, damp and so on. The symptoms and sign of a disease that revive frequently to the obesity is appoplexia(中風), leucorrhea, reddish and whitish turbid, feeling of fullness in the upper abdomen, diabetes and so on.

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Cyclodextrin을 이용한 발효홍삼농축액 최적 포접 조건 (Optimization of Encapsulation Conditions for Fermented Red Ginseng Extracts by Using Cyclodextrin)

  • 신명곤;이규희
    • 한국식품영양과학회지
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    • 제44권11호
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    • pp.1708-1714
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    • 2015
  • 생리활성이 우수한 발효홍삼농축액 특유의 쓴맛과 발효과정 중 생성된 신맛 등의 이미를 개선하기 위해 ${\beta}$-, ${\gamma}$-cyclodextrin(CD) 혼합시료를 이용하여 이미를 포접시켜 관능평가와 ginsenoside Rb1 및 총산도를 분석하고 최대 포접효율을 나타내는 ${\beta}$-, ${\gamma}-CD$ 혼합시료의 농도를 반응표면분석 중심합성법으로 계획하여 기호성이 증진된 발효홍삼농축액을 제조하는 최적화 조건을 확인하였다. ${\beta}$-, ${\gamma}-CD$ 혼합시료를 이용한 쓴맛 포접 효과를 확인한 결과 예측된 정상점은 최저점으로 ${\beta}-CD$가 3.74%이고 ${\gamma}-CD$ 20.63%일 때 쓴맛이 2.07로 최소값을 나타내었다. Ginsenoside Rb1 포접 효과를 확인한 결과 예측된 정상점은 최대값으로 분석한 결과 ${\beta}-CD$가 3.47%이고 ${\gamma}-CD$가 19.89%일 때 ginsenoside Rb1이 96.75%로 최대값을 나타내었다. ${\beta}$-, ${\gamma}-CD$ 혼합시료를 이용한 신맛 포접 효과는 ${\beta}-CD$가 9.34%이고 ${\gamma}-CD$ 7.96%일 때 신맛이 5.63으로 최소값을 나타내었다. 젖산의 포접 효과는 ${\beta}-CD$가 16.00%이고 ${\gamma}-CD$ 13.18%일 때 젖산의 포접효율이 67.73%로 최대값을 나타내었다. 실험 결과를 중심으로 최적 조건을 중첩시켜 ${\beta}-CD$${\gamma}-CD$의 함량을 달리하여 발효홍삼농축액의 이미를 줄이기 위해서는 신맛의 포접 정도는 6, 쓴맛 포접 정도는 4, 산의 포접 정도는 65%, ginsenoside 포접 정도는 95%로 하는 조건을 만족하는 영역으로 ${\beta}-CD$${\gamma}-CD$의 첨가량은 ${\beta}-CD$가 10%이고 ${\gamma}-CD$가 13%임을 알 수 있었다.

약용식물 추출물이 첨가된 미네랄이 알코올에 의한 산화적 스트레스 및 숙취해소에 미치는 효과 (Effects of Minerals Added to Medicinal Plant Extracts on Alcohol-Induced Oxidative Stress and Alcohol Metabolism in Rats)

  • 이석준;김안드레;이재화;김미희;이봉상;지영택;빈재훈;하종명
    • 한국식품영양과학회지
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    • 제40권3호
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    • pp.393-400
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    • 2011
  • 항산화 작용에 효과가 있다고 알려진 복분자, 울금, 산수유 추출물과 알코올분해 효소 작용을 촉진시킬 수 있는 천연미네랄수(HSMW)를 첨가한 복합물(MIX)이 항산화 활성 및 알코올을 투여한 쥐의 혈중 알코올 농도와 체내 알코올 대사에 어떤 영향을 미치는지 검토하였다. 약용식물 추출물에서 복분자, 산수유의 총 페놀 및 플라보노이드 함량이 유의적으로 높게 정량되었으며, DPPH radical scavenging과 SOD 활성에서는 MIX가 유의적으로 높아 항산화 효과를 나타내었다. 혈중 알코올 농도를 측정한 결과에서 10% HSMW 투여군이 대조군의 농도보다 유의적인 차이를 나타내었다. MIX와 CP 투여군은 모든 시간 경과 후에 대조군의 농도보다 유의적인 차이를 나타내었으며 두 군 간의 유의적인 차이는 나타나지 않았지만 고농도가 저농도에 비해 5~10% 더 감소하였다. MIX와 CP 투여군의 간 균질액의 ADH 활성은 정상군에 비해 유의적인 차이를 볼 수 없었으며, ALDH 활성은 MIX와 CP 투여군이 유의적으로 높았다. 또한 혈청 중 간 기능 지표 효소인 GOT, GPT 활성은 MIX 투여군이 정상군과 비슷한 활성을 보여 간 손상이 적었음을 알 수 있었다. 따라서 MIX에 함유된 미네랄수(HSMW)인 Zn, Ca, Mg, Mn 등이 알코올 분해 효소 활성을 조절함과 동시에 약용식물 추출물이 항산화 작용을 하여 음주로 인해 발생하는 숙취 증상과 산화적 스트레스를 효과적으로 완화시킬 수 있으며, 체내 알코올 대사에 직 간접적으로 작용해 간 기능의 저하를 방지하는 기능성 숙취 음료로 사용될 것이라고 사료되어진다.

불리(不利)한 환경(環境)의 학령전(學齡前) 아동(兒童)을 위한 보상교육(補償敎育)에 관(關)한 연구(硏究) - 미국(美國) 및 일본(日本)의 보상교육(補償敎育)·프로그램을 중심(中心)으로 - (A Study on the Compensatory Education for the Disadvantaged Children in Preschool Age (Focussed on the Programs of Compensatory Education in the U.S.A. and Japan))

  • 정영숙;이희자
    • 아동학회지
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    • 제1권
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    • pp.65-81
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    • 1980
  • This study is aimed at investigating the compensatory education which was already implemented or is being implemented in the U.S.A. and Japan; and at studying the types of programs and their characteristics; and at sounding out the possibilities of the application of such programs in family and social conditions is Korea. In order to achieve the above mentioned objectives, the established items for the study are as follows: (1) Various types of early children's education (2) Programs of compensatory education for the disadvantaged Children (3) Head Start Program, Early Training Project and Montessori School (4) Integrated Preschool Programs (5) Day-Care Center for employed mothers We investigated the various compensatory education programs for the preschool children who are in economically, socially, culturally disadvantaged conditions. Head Start Programs were federally supported programs for preschool children and opened as summer programs in 1965 for the first time. The purpose of Head Start has been to give preschool children the kinds of experiences they need in preparation for school. The Head Start children were found to be significantly better prepared for school than the normal children. However, after six to eight months, their initial advantages had virtually. disappeared and then the simple problem with Head Start and other such programs was that little long-term good could be evidenced unless the high quality educational environment was maintained. Therefore, to solve this problem, three other programs were funded as part of the overall Head Start. These three programs are the Parent-Child Center, Home Start, and the Child and Family Resources Program. The Early Training Project for disadvantaged children was implemented by Klaus and Gray of Peabody College in 1962. The program was a field research study concerned with the development and testing over time of procedures for improving the educability of young children from low income homes. Its major concern was to study whether it was possible to offset the progressive retardation observed in the public schooling careers of children, living in deprived circumstances. Children, who were trained through the Early Training Project were superior to control groups in the test of IQ and vocabulary as well as linguistic abilities, and preparation for reading. This project showed the possibilities which could prevent preschool children from being disadvantaged socially, culturally and mentally. In 1907, Montessori School was established by Maria Montessori in Italy and her school program has been introduced at present to several countries in the world as one compensatory educations. She first began her experimental methods with retarded children, followed by disadvantaged children from the tenements of Rome. The Montessori approach futures a prepared environment and carefully designed, self-correcting materials. The Montessori curriculum presents tastes that feature sequence, order, and regularity, in addition to those that develop motor and sensory skills. She was interested in children's intellectual development and in developing good work habits. One of the latest developed programs for disadvantaged children is "Integrated Preschool Program" which has successfully integrated handicapped and nonhandicapped children. Several studies have showed that handicapped children in integrated school environments are accepted by and interact with their nonhandicapped peers. In fact, this program provides a number of potential, and perhaps opportunities for nonhandicapped children to serve as valuable resources in fostering the development of their handicapped peers. Next we turn to Japanese programs which are divided into two different types. One is Day-Care Center which was established by Child Welfare Law and the other is kindergarten organized by School Education Law. The kindergarten opened in 1876 and it has been part of school systems since 1947 by the implementation of education law, and the Day-Care Center which started in 1890 for the employed mothers. was changed into Day-Nursery by the enactment of child welfare law in 1947. The laws and operational regulations for the Day-Nursery were set up and were put in effect by the establishment standard acts of children welfare facilities, and the Day-Nursery has been operated in various types by the increasing demand, chiefly because of the socio-economical changes of family structures in both urban and suburban areas. Nursery education for physically and mentally disadvantaged children is for those who are blind, deaf and dumb, mentally retarded; physically disadvantaged by accidents or diseases. Montessori education in Japan was started in 1968 and many research groups for studying Montessori were organized. In 1977, Montessori remedial education society was also organized in which they started a number of studies; a study for developing materials; in-service training for the remedial education; and seminars and lectures, etc It is strongly suggested that we study the early educations that are being implemented in Japan and a variety of compensatory educations that were already implemented in the U.S.A. and modify them for the organization of our own model and properly accommodate them to our social needs.

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