• 동의생리병리학회지
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• 제20권3호
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• pp.685-689
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• 2006

In order to examine the injury of vascular endothelial cells related with oxidative stress of reactive oxygen species(ROS), mophological changes of vascular endothelial cells were observed by light microscope after bovine pulmonary vascular endothelial cell line (BPVEC) was treated with 15 uM of hydrogen peroxide. In addition, the effect of vitamin E against ROS-induced oxidative stress was examined by light microscope. In this study, the cell number of BPVEC treated with ROS has significantly decreased than that of control, and the loss of cytoplasmic processes and cell swelling were observed in BPVEC treated with ROS. Whereas, cell number of BPVEC treated with vitamin E has significantly increased than that of BPVEC treated with ROS and also, cytoplasmic processes of BPVEC treated with vitamin E were preserved as control. These findings suggested that not only did ROS induce damage of BPVES by decrease of cell number, loss of cytoplasmic processes and cell swelling, but vitamin E also has protective effect against ROS-induced oxidative stress in cultures of BPVEC.

• 폴리머
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• 제30권6호
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• pp.563-567
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• 2006

생체 적합성이 우수한 gelatin(GEL)과 기계적 물성이 뛰어난 poly(vinyl alcohol)(PVA)로 이루어진 블렌드막을 $3{\sim}10kV$의 고전장하에서 용액 캐스팅 법에 의해 제조하였고, 막중에 형성되는 미세한 domain 구조의 배향에 미치는 전장의 효과를 조사하였다. 5 kV이상의 높은 전장하에서 제조된 막의 경우 SEM 사진으로부터 막중의 GEL domain이 전장인가 방향으로 배향되어 있음을 관찰하였다. 이는 제막 중 상분리된 두 상의 계면장력 감소에 기인한 Maxwell의 정전 분산 효과에 의한 것으로 해석될 수 있다. 또한, 고전장 인가시 전극 판에서 발생하는 열과 GEL domain의 연신 배향 효과에 의해 PVA/GEL 블렌드막의 결정화도가 증가하는 것을 WAXD와 팽윤거동 관찰을 통해 확인 할 수 있었다.

• 한방안이비인후피부과학회지
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• 제14권2호
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• pp.231-241
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• 2001

Mahwang-Shin-Gung-San has been found inhibiting the mast cell-mediated anaphylactic reaction. This report describes an inhibitory effect of Mahwang-Shin-Gung-San (MSGS) on the immediate-type cutaneous allergic reactions. MSGS has concentration -dependently inhibited the ear swelling response induced by compound 48/80 in mouse by intradermal injection. The mast cells in mouse ear tissue undergone ear-swelling response by compound 48/80 were stained by alcian blue/nuclear fast red. MSGS significantly inhibited the compound 48/80-induced degranulation from mast cells in ear tissue. MSGS concentration-dependently inhibited the histamine release from the rat peritoneal mast cells (RPMC) by compound 48/80. We also studied the effect of MSGS on mast cell-dependent passive cutaneous anaphylaxis (PCA) activated by dinitrophenyl IgE antibody. MSGS showed potent inhibition of PCA by oral administration. These results indicate that MSGS inhibits immediate-type allergic reactions by inhibition of mast cell degranulation in vivo and in vitro.

• 한국염색가공학회지
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• 제17권1호
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• pp.30-37
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• 2005

The tensile properties, acetic acid solubility and degree of swelling in distilled water of cellulose/chitosan and sericin/chitosan film blended by mixing chitosan acetic acid solution with cellulose solution or sericin solution were investigated and the effect of crosslinking agent on solubility and degree of swelling were also considered. From the experimental results, the model of intermolecular bond is proposed. Tensile modulus of 100% cellulose film is high but the tensile strength and elongation are low. The elongation of 100% chitosan film is high but tensile modulus and strength is low. But it is possible to make film having same or higher tensile strength and modulus compared to that of 100% cellulose film by mixing cellulose and chitosan or by mixing sericin and chitosan. Chitosan is solved in 5vol % acetic acid solution but cellulose and sericin are not solved. Degree of swelling of chitosan in distilled water is higher than that of cellulose and sericin. Lower than 40wt% chitosan content, the solubility of cellulose/chitosan film in 5vol % acetic acid solution shows lower expected value but higher in case of sericin/chitosan film.

• Journal of Pharmaceutical Investigation
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• 제35권2호
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• pp.95-99
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• 2005

Mucoadhesive microspheres were prepared by interpolymer complexation of chitosan with poly(acrylic acid) (PAA) and solvent evaporation method to increase gastric residence time. The chitosan-PAA complex formation was confirmed by differential scanning calorimetry and swelling study. The DSC thermogram of chitosan-PAA microspheres showed two exothermic peaks for the decomposition of chitosan and PAA. The swelling ratio of the chitosan-PAA microspheres was dependent on the pH of the medium. The swelling ratio was higher at pH 2.0 than at neutral pH. The results indicated that the microspheres were formed by electrostatic interaction between the carboxyl groups of PAA and the amine groups of chitosan. The effect of various process parameters on the formation and morphology of microspheres was investigated. The best microspheres were obtained when 1.5% of the high molecular weight chitosan and 0.3% of PAA were used as an internal phase. The optimum internal phase volume was 7%. The com oil was used as the external phase of emulsion, and span 80 was used as the surfactant. The prepared microspheres had spherical shape.

• Journal of the Korean Wood Science and Technology
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• 제35권5호
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• pp.46-57
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• 2007

The leachability of boron in zinc borate (ZB)-modified oriented strandboard (OSB) from southern wood species was investigated in this study. The leaching experiments were conducted by exposing edge-sealed OSB samples under running water at $31^{\circ}C$ for 8, 24, 72, and 216 h. The results from leached samples were compared with those from the unleached controls. Boron leaching of the modified OSB occurred upon the initial water exposure, and the leaching rate decreased as the leaching time increased. Initial boric acid equivalent (BAE) level, wood species, and sample thickness swelling significantly influenced the leachability. There was no consistent effect of polyethylene glycol (PEG) on zinc borate leaching. The glue-line washing within OSB due to thickness swelling of the test samples under water and decomposition of the borate to form water-soluble boric acid were thought to be two possible causes for the observed leaching. The relationship between assayed BAE and leaching time followed a decaying exponential function for zinc borate treated OSB. From the boron/zinc ratio after each leaching period, boron element in ZB was more or less leachable. The material constant of the regression models allowed comparing the leachability of the modified OSB for various wood species. An unified leaching method for treated wood composite materials is needed.

• 한국의류산업학회지
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• 제5권5호
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• pp.520-528
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• 2003

Chitosan was depolymerized by oxidizing agent, hydrogen peroxide ($H_2O_2$) and general properties of resulting low molecular weight chitosan(LMWC) were studied. Effect of amount of $H_2O_2$, ratio of $H_2O_2$/chitosan, and reaction temperature were investigated in preparing LMWC. In addition, the reduction of molecular weight of prepared LMWC were measured after a certain time passage. Pre-swelling treatment of starting chitosan affected uniform and mild reaction of depolymerization and increased the solubility of resulting LMWC. Prepared LMWC (Mw 100,000) showed a decrease in Mw by 25-35%. Prepared LMWC(Mw 60,000-70,000) showed a decrease in Mw by 10-15% after 7 months. Therefore, this depolymerizing process can be concluded desirable in terms of stability. In addition, yellowing of pre-swelling treated chitosan upon time passage was insignificant compared with that of untreated chitosan. Therefore, pre-swelling treatment of chitosan before depolymerization would be beneficial in terms of stability of physical state.

• 한국의류학회지
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• 제29권9_10호
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• pp.1274-1284
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• 2005

Effect of fixation methods and relaxation treatment on the dimensional stability and physical properties of MDPPA/HMM treated cotton knitted fabrics were studied. Combination of four different fixation methods - relaxation, swelling agent treatment, pad dry cure fixation, and wet fixation - were applied to flame retardant finish of 4 kinds of cotton knitted fabric with MDPPA/HMM. Then these fabrics were washed 10 times. As a result, In swelling treatment on 10G showed relatively higher value of length shrinkage than 14G. Length and width shrinkage were increased by initial washing treatment and no further change was shown after 6 washing cycles. After 10 washing cycles, length and width shrinkage decreased. The KES standardized basic value of B/W, 2HB/W and bursting strength of interlock were relatively larger than those of single jersey. The values of B/W and 2HB/W of cotton knitted fabrics were increased by relaxation and washing treatment but were decreased by swelling treatment. In addition, the bursting strength of the cotton knitted fabrics was decreased after fusing, washing and relaxation treatment.

• Geomechanics and Engineering
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• 제16권3호
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• pp.217-231
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• 2018

Clayey soils with swelling and shrinkage characteristics have been major causes for many problems in roads, buildings and other civil engineering infrastructure in various areas of Pakistan, particularly where there are several patches of such soils on either side of Indus River. As the consistency characteristics are directly related with the variation of moisture content; therefore, this study was explicitly focused to investigate the effect of lime and wheat straw on the consistency characteristics of clayey soils with relatively high swelling and shrinkage characteristics. The consistency test results indicate that by the increase in lime content there is a decrease in the plasticity index of soil; for instance, 10% lime content resulted to 59% decrease in the plasticity index value. On the other hand; the addition of wheat straw resulted in a significant increase in the plasticity index; for instance, 10% wheat straw content resulted to a 120% increase in the plasticity index. This study has further shown that the shrinkage and swelling of clayey soils which resulting to several problems in the civil engineering infrastructures may adequately be managed through mixing an appropriate amount of lime and wheat straw as soil stabilizing agent for both immediate and long-term effects.

• Food Science and Biotechnology
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• 제16권2호
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• pp.275-280
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• 2007

The effect of using Korean wheat flour versus Australian wheat flour on noodle quality as a result of differing physical and chemical properties of the flours was investigated. The results provided appropriate technical information for selection of wheat varieties to produce high quality Korean salted noodles. Noodle quality was quantified based on measurement of the appearance and texture of noodles. When consumer preference tests were conducted, a firmer and more elastic texture was preferred for Korean white salted noodles, however, when appearance was included in the consumer tests, noodles made with Australian wheat were favored over Korean wheats. Korean flour was found to produce firmer and more elastic noodles, whereas Australian flour produced brighter, creamier colored noodles. In flour quality tests, Korean flours were found to have a higher setback viscosity and lower swelling power than Australian flour. Additionally, Korean flours had higher water absorption values. Protein content of flour was an important parameter affecting the firmness of Korean noodles, whereas setback viscosity and swelling power were the major determinants of elasticity. Overall, the important parameters for determination of the quality of Korean salted noodles were high setback viscosity, low swelling power, and high protein content.