• 문화기술의 융합
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• 제8권6호
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• pp.605-614
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• 2022

본 연구에서는 오레가노를 초임계유체추출법과 열수추출법으로 추출하여 항균, 항산화 in vitro 실험을 수행하였다. 항균실험인 Disc diffusion method 결과, 초임계추출물에 대해서만 clear zone이 나타났다. S. aureus에 대한MIC는 초임계추출물에서만 관찰되었으며, 1000 ㎍/mL로 확인되었다. 열수추출물은 C. acnes에 대한 MIC가 125 ㎍/mL로 여드름균에 대한 항균력이 뛰어났다. 나아가 우리는 Biofilm inhibition assay를 통해 오레가노 초임계추출물이 125 ㎍/mL의 저농도에서도 S. aureus의 바이오필름을 70%이상 억제한다는 것을 발견하였다. DPPH radical 소거능, ABTS+ radical 소거능, SOD 유사활성능과 총 폴리페놀 함량 측정에서 열수추출물의 항산화력이 초임계추출물보다 우수하게 측정되었다. 나아가, 앞서 확인된 오레가노 초임계추출물의 S. aureus 바이오필름 억제능을 활용하여 아토피 피부에 적합한 소재를 개발하고자 하였다. 오레가노 초임계추출물의 낮은 용해도를 극복하고 안정성을 증가시키기 위하여 리포좀을 이용하였다.

• Bulletin of the Korean Chemical Society
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• 제19권12호
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• pp.1351-1355
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• 1998

A simple apparatus for adding a modifying solvent to supercritical CO2 extractant was described. Small, fixed volumes (typically 100 μL) of liquid modifying solvents were delivered during the extraction process by use of an in-line high pressure loop injector and an air pump. Without disconnecting the extraction cell from the supercritical fluid extraction system, the modifying solvent was repeatedly delivered. The solvent modification device was optimized during the extraction of carbaryl and bis(acetylacetonato) copper(Ⅱ). Extraction recoveries from spiked filter paper and soil samples ranged between 22% and 109%, depending on the analyte and matrix components. The addition of polar modifying solvents were necessary to improve the extractability of the nonpolar CO2.

• Bulletin of the Korean Chemical Society
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• 제35권10호
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• pp.3107-3110
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• 2014

• Journal of Ginseng Research
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• 제41권3호
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• pp.428-433
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• 2017

Background: In this study, the fermentation of ginseng seeds was hypothesized to produce useful physiologically-active substances, similar to that observed for fermented ginseng root. Ginseng seed was fermented using Bacillus, Pediococcus, and Lactobacillus strains to extract ginseng seed oil, and the extraction yield, color, and quantity of phenolic compounds, fatty acids, and phytosterol were then analyzed. Methods: The ginseng seed was fermented inoculating 1% of each strain on sterilized ginseng seeds and incubating the seeds at $30^{\circ}C$ for 24 h. Oil was extracted from the fermented ginseng seeds using compression extraction, solvent extraction, and supercritical fluid extraction. Results and Conclusion: The color of the fermented ginseng seed oil did not differ greatly according to the fermentation or extraction method. The highest phenolic compound content recovered with the use of supercritical fluid extraction combined with fermentation using the Bacillus subtilis Korea Food Research Institute (KFRI) 1127 strain. The fatty acid composition did not differ greatly according to fermentation strain and extraction method. The phytosterol content of ginseng seed oil fermented with Bacillus subtilis KFRI 1127 and extracted using the supercritical fluid method was highest at 983.58 mg/100 g. Therefore, our results suggested that the ginseng seed oil fermented with Bacillus subtilis KFRI 1127 and extracted using the supercritical fluid method can yield a higher content of bioactive ingredients, such as phenolics, and phytosterols, without impacting the color or fatty acid composition of the product.

• 한국식품영양과학회지
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• 제23권3호
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• pp.459-465
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• 1994

Performance of a continuous cocurrent supercritical fluid extraction column for processing of anhydrous milk fat (AMF) was determined. The extract loading increased and the extraction yield decreased as the superficial velocity of AMF increased. The maximum solubility of AMF in $CO_2$ at 4$0^{\circ}C$/3,500 psig was 0.0195g/g. The increase of the carbon dioxide density enhanced the solubility of milk fat and decreased the cholesterol concentration in the extract. Three operation conditions, such as recycle , reflux, and temperature gradient of extraction column, were tested. More short-chain fatty acvids were extracted by the reflux operation . Longchain fatty acids and thehighest ratio fo long-chain unsaturated to saturated fatty acids were also obtained in the raffinate phase with refluex.

• KSBB Journal
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• 제16권4호
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• pp.327-331
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• 2001

전라남도 보성산 녹차로부터 유용성분인 카테킨 화합물을 초임계 이산화 탄소와 첨가제를 사용하여 추출하고 역상 고성능 액체 크로마토그래피(RP-HPLC)를 사용하여 분석하였다. LiChrospher 100RP-18(15 $\mu$m)로 충진된 column을 이용하여 0.05% phosphoric acid가 포함된 물과 acetonitrile을 이동상으로 사용하였으며 구배용매 조성법을 적용하였다. 이동상의 조성에 따른 체류인자의 조절을 통해 EGCG를 분리하였다. 각각의 초임계 추출법에 따른 EGCG의 추출량을 비교한 결과, 초임계 유체에 극성물질을 포함하는 경우가 녹차의 유용 성분인 EGCG의 추출량이 가장 많았다. 그러나 ethanol에 의한 용매 추출법은 초임계 유체에 의한 추출법보다 EGCG에 대해 많은 추출양과 선택적인 고순도 분리가 가능하였다.

• 제어로봇시스템학회:학술대회논문집
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• 제어로봇시스템학회 1991년도 한국자동제어학술회의논문집(국내학술편); KOEX, Seoul; 22-24 Oct. 1991
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• pp.669-675
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• 1991

Based on process analysis as well as extensive operation experience, two fuzzy expert control algorithms, for startup and control, are proposed for a supercritical fluid extraction process which has high interacting multivariable structure. In the proposed algorithms, a new simple defuzzification method which only requires four fundamental arithmetic rules is also presented. Through numerical simulations, control performance using the proposed control algorithm is compared with that of a different fuzzy algorithm by an other researcher and that of conventional PID-type controllers which are tuned by well-known optimal criteria. Also, the proposed control algorithm has been tested to the bench scale supercritical fluid extraction process. As a consequence, the proposed fuzzy expert controller has shown fast and robust control performance while the other controllers show sluggish and/or highly oscillatory responses.

• 공업화학
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• 제16권5호
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• pp.609-613
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• 2005

토종콩에 포함된 daidzein과 genistein을 초임계 $CO_2$와 아임계/초임계 $H_2O$를 이용하여 추출하였다. 추출액은 역상 고성능 액체 코토마토그래피(RP-HPLC)를 사용하여 분석하였다. 초임계 유체의 온도와 압력, 에탄올 농도의 변화에 따라서 비배당체의 체류시간, 체류인자, 컬럼효율, 컬럼의 선택도, 분리도를 비교하였다. 초임계 $CO_2$를 사용하였을 때, daidzein과 genistein의 추출특성은 온도와 에탄올농도의 영향을 주로 받았다. 아임계/초임계 $H_2O$를 사용하였을 때는 초임계 상태의 $400^{\circ}C$, 250 bar에서의 추출효율이 가장 우수하였다. 일반적으로 초임계 $CO_2$를 사용하는 경우, 초임계 $H_2O$에 비해서 약 10배 이상 비배당체의 추출수율이 증가하였다.

• 펄프종이기술
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• 제46권6호
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• pp.56-62
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• 2014

This study aims to investigate the applicability of supercritical fluid extraction as a dewaxing technique to restore the beeswax-treated volume of the Annals of the Joseon Dynasty in various deterioration and damage conditions. Thus, this study analyzed the dewaxing efficiency and changes in physical and morphological properties before and after dewaxing, by applying the optimal supercritical fluid extraction dewaxing condition ($70^{\circ}C$, 40 MPa, $CO_2$, Co-solvent 20% DCM, 2 hour) to 3 kinds of beeswax-treated paper with different deterioration rates (dry artificial aging of 10, 20 and 30 days at $120^{\circ}C$). After dry artificial aging at $120^{\circ}C$ for 30 days, the average molecular weight of the beeswax-treated specimen was $1.856{\times}10^5g/mol$, showing deterioration about 80% of the beeswax-treated paper before dewaxing. It was a similar level to the molecular weight of the bees-waxed volume of the Annals of the Joseon Dynasty that has a higher degree of damage. As a result of analyzing the dewaxing efficiency through FT-IR analysis, this study discovered that it was possible to effectively dewax beeswax-treated paper in the range of deterioration 20 to 80% with this supercritical fluid extraction dewaxing technique applied. As a result of analyzing changes in the physical and morphological properties before and after dewaxing, the viscosity tended to decrease to a slight degree, and since no morphological deformation or damage of stencil fibers was found, it was concluded possible to conduct stable dewaxing through this supercritical fluid extraction technique.

• 한국식품저장유통학회지
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• 제7권2호
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• pp.177-183
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• 2000

A supercritical fluid extraction was performed for the extraction of phenolics from grape seeds which up to now have been discarded. The optimum condition for extraction process was predicted through response surface methodology using central composit experimental design. The extraction amount of grape seed phenolics was increased by increasing extraction temperature, pressure, and concentration of co-solvent (ethanol). The optimum extraction conditions were 84.83$^{\circ}$C, 51.50MPa and 1.27% ethanol. The yield of phenolics using SFE was higher with 3 folds than ethanol and 4 folds than hexane but less than 80% methanol. In the respects of food poisoning, the approved solvents were restricted to ethanol and hexane. So, SFE for extraction of phenolics could be powerful alternative method for solvent extraction.