• 제목/요약/키워드: Stocked fish

검색결과 55건 처리시간 0.022초

동적패널모형을 이용한 천해어류양식 생산에 영향을 미치는 요인 분석 (Identifying Factors Influencing Fish Production of Shallow-sea Aquaculture Based on the Dynamic Panel Model)

  • 심성현;남종오
    • Ocean and Polar Research
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    • 제41권1호
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    • pp.35-46
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    • 2019
  • The purpose of this study is to identify factors influencing fish production of shallow-sea aquaculture in South Korea. This study employed the two-way fixed effect and random effect models based on the panel models and also the difference between GMM and system GMM models based on the dynamic panel models using the amount of fish farming production, the number of stocked fry, the number of cultured fish, the amount of inputted feed, the farming area, the number of workers, and the sales price data from 2010 to 2017. First, the two-way fixed effect model of the panel models was selected by panel characteristics, time characteristics and Hausman tests and also the model was statistically significant. As a result of the two-way fixed effect model, the number of stocked fry, the amount of inputted feed, and the number of workers were identified as factors that increase the fish production of shallow-sea aquaculture. However, the number of cultured fish and the sales price were analyzed as factors that reduce the fish production of shallow-sea aquaculture. Second, the system GMM model of the dynamic panel models was selected by Hansen test and Arellano-Bond test in order to identify whether or not the over-discrimination condition is appropriate. Based on the system GMM model, the number of stocked fry, the amount of inputted feed, the number of workers in this year and 1 year ago, the number of cultured fish 2 years ago, and the sale price 3 years ago were analyzed as factors that increase the fish production of shallow-sea aquaculture. However, the amount of fish farming production 1, 2, 3 years ago, the farming area in this year, and the number of cultured fish in this year and 1 year ago were identified as factors that reduce the fish production of shallow-sea aquaculture. In conclusion, this study suggests that it is desirable to control the amount of stocked fry rather than to expand the farming area for fish farming in shallow-sea aquaculture, so as to keep the sale price at a certain level by maintaining the appropriate amount of fish production.

Fisheries in Lake Tinishu Abaya (Ethiopia) could be managed using dietary nature of Nile tilapia (Oreochromis niloticus L. 1757)

  • Yirga Enawgaw Anteneh;Solomon Wagaw Mamo;Minichil Addis Tilahun
    • Fisheries and Aquatic Sciences
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    • 제26권8호
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    • pp.491-499
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    • 2023
  • Lake Tinisu Abaya is home to some fish species. The lake's native fish species include Barbus and Tilapia zilli. Tilapia fish (Oreochromis niloticus L.) were stocked in Lake Tinishu Aabaya in 1997. This study aimed to investigate the feeding behaviors of O. niloticus in Lake Tinishu Abaya to develop an appropriate fisheries management approach in the lake. 428 O. niloticus fish samples (2.5 to 30.9 cm and 1.1 to 475 g) were collected to calculate the diet composition. Out of the total of 428 gut contents examined, 55 (12.85%) were found to be empty and 373 (87.15%) to be containing one or more food items. The diet behavior of the stocked fish in the study lake revealed that phytoplankton (39.5% by volume) and macrophytes (25.81% by volume) were the most noteworthy food items followed by detritus (14.39%) and zooplankton (12.95%). With increasing fish size, the importance of phytoplankton, macrophytes, and detritus increased while the contribution of zooplankton, insects, and other foods with an animal origin decreased. Seasonal variation in the diet composition of fish was evident (t-test; p < 0.05). Macrophytes, zooplankton, and detritus were the dominating food items during the wet season, while phytoplankton predominated during the dry season. This study demonstrated that O. niloticus had phytoplanktivores that primarily consumed phytoplankton and that the seasons and fish size had a significant impact on their feeding preferences. The diet of O. niloticus in Lake Tinishu Abaya comprised foods with both plant and animal origins. It concludes that the dietary habit of O. niloticus in the lake is, generally, the omnivorous type.

저동물질사료의 이용에 관한 실험 (AN EXPERIMENT ON THE FEEDING OF LOW ANIMAL PROTEIN FEED TO CARP)

  • 김인배
    • 한국수산과학회지
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    • 제9권4호
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    • pp.257-259
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    • 1976
  • 잉어를 저밀도로 방양하고 동시에 사료중의 동물성단백질을 줄이는 실험을 하였다. 수면적 $454m^2$의 못 3개에 각 못에 평균 81.2g되는 보통잉어 72미와 평균 37.89g 되는 비단잉어 28미를 방양 189일간 사육한 결과, 동물질 $20\%$ 사료의 못에서는 보통잉어가 평균 776.2g, 비단잉어 평균 $504.2g$, 총평균, 701.1g으로 자라고, $35\%$구에서는 각각 792.9g, 539.1g, 730.1g, $50\%$에서는 각각 983.7g, 630.4g, 887.0g으로 자랐다. 이 실험에서 1ha당 생산고가 $20\%$구에서 1,352kg, $35\%$구에서, 1,495kg, $50\%$구에서 1,447kg였으므로 양어지에서의 보통생산고의 1/2에 미달되었으며 이 정도의 저밀도양어에서는 사육단백질의 량을 감소시켜서는 안된다는 결론이 나온다.

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Preferential Incorporation of Fatty Acids in the Testis and Ovary of Cultured and Wild Sweet Smelt Precoglossus altivelis

  • Jeong, Bo-Young;Jeong, Woo-Geon;Moon, Soo-Kyung;Toshiaki Ohshima
    • 한국어업기술학회:학술대회논문집
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    • 한국어업기술학회 2001년도 춘계 수산관련학회 공동학술대회발표요지집
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    • pp.99-100
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    • 2001
  • Although cultured sweet smelt production recently have been rapidly increased from 89 metric tons (M/T) in 1997 to 500M/T In 1999 in Korea, wild fish have been still used as broodstock for cultured fish seed. This is considered due to having higher sperm and e99 qualify in wild fish broodstock than cultured fish. However, capturing a number of wild sweet smelt broodstock might lead to decreasing of the production of wild fish, In truth, of which production has been greatly decreased so that a number of artificial juvenile have been stocked some rivers in Korea. (omitted)

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육상 사육 수조에서 쥐노래미 치어의 적정 사육 밀도 (Influence of Stocking Density on Growth, Feed Efficiency and Body Composition of Juvenile Fat Cod (Hexagrammos otakii Jordan et Starks) in Indoor Culture System)

  • 이종관;김성철;이상민
    • 한국양식학회지
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    • 제9권3호
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    • pp.233-237
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    • 1996
  • 육상 사육 수조에서의 쥐노래미 적정 사육 밀도를 구명하기 위해 13 g 전후의 치어를 대상으로 250 l FRP 수조(수용적 : 200 l)에 각각 2반복으로 50 (330 g/100 l), 100 (660 g/100 l), 150 (990 g/100 l) 및 200 (1330 g/100 l)마리씩 수용하여 냉동 전갱이와 분말사료를 1 : 1의 비율로 혼합한 moist pellet으로 2개월간 사육 실험하였다. 사육실험한 후의 평균체중, 증체율, 사료효율, 일일사료섭취율 및 단백질 축적율이 수용 밀도가 증가됨에 따라 이 값들이 감소하여 실험 시작시 수용적 100 l당 330 g을 수용한 실험구가 $660\~990 g을 수용한 실험구와는 유의차가 없었지만, 1330 g을 수용한 실험구와는 차이를 보였다(P>0.01).

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Analysis of Tissue-Specific Interferon Regulatory Factor 3 (IRF3) Gene Expression against Viral Infection in Paralichthys olivaceus

  • Kim, Kyung-Hee;Lee, Sanghyun;Park, Jong-Won;Jung, Hyo Sun;Kim, Julan;Yang, Hyerim;Lee, Jeong-Ho;Lee, Dain
    • 한국발생생물학회지:발생과생식
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    • 제25권4호
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    • pp.235-244
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    • 2021
  • Interferon Regulatory Factor 3 (IRF3) is a member of interferon-regulated transcription factor family and is known to play an important role in the innate immune response against viral infections. In this study, the expression of IRF3 in different tissues, developmental stages, and stocking densities of olive flounder was investigated. The expression of IRF3 was observed to gradually increase in early-stage juvenile fish. The highest expression was observed in later-stage juvenile fish when immune tissues were formed. High IRF3 expression was observed in the muscles and the brain tissues. The expression of IRF3 was observed in fish at different stocking densities after viral hemorrhagic septicemia virus (VHSV) infection. It yielded an interesting expression pattern in the muscles and the brain tissues of fish stocked at low density. These observations can be used as basic data for the study of the expression of immune response-related genes against viruses based on stocking density and immune systems in other fish species.

Fatty Acid Composition of Fry Mirror Carp (Cyprinus carpio) Fed Graded Levels of Sand Smelt (Atherina boyeri) Meal

  • Gumus, Erkan
    • Asian-Australasian Journal of Animal Sciences
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    • 제24권2호
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    • pp.264-271
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    • 2011
  • The effect of replacement of fish meal (FM) in diets with sand smelt meal (SSM) on fatty acid composition of carp fry, Cyprinus carpio, was examined. Five isonitrogenous and isoenergetic (38% crude protein, $15.75\;kJ\;g^{-1}$) diets replacing 0, 25, 50, 75, and 100% FM protein by SSM protein were formulated. Each diet was randomly allocated to triplicate groups of fish in aquaria, and each aquarium was stocked with 20 fish (initial average weight of $0.300{\pm}0.65\;g\;fish^{-1}$). Fish were fed twice daily to apparent satiation for 13 weeks. Results indicated that final weight, specific growth rate and feed efficiency ratio of fish fed with different SSM replacement diets did not differ significantly (p>0.05) from fish fed the control diet, except for 100% SSM level. No significant differences were noted among experimental treatments on dry matter, protein, lipid and ash contents of the fish body composition (p>0.05). Fatty acid analysis showed that saturated fatty acids in fish muscle significantly decreased, but monounsaturated fatty acids (MUFA) and polyunsaturated fatty acids (PUFA) did not change with increasing dietary SSM. However, some changes also could be observed for some particular fatty acids in experimental fish. For example, the amounts of 15:0, 17:0, 18:1n-7, 18:2n-6 and 22:5n-3 significantly increased, but 16:0, 18:1n-9, 18:3n-3 and 20:1 n-9 significantly decreased with increasing dietary SSM. Total n-6 PUFA increased with increasing dietary SSM, but total n-3 PUFA were not changed in muscle of fish fed the experimental diets. The ratio of n-3 to n-6 was not affected significantly in muscle of fish fed the experimental diets containing different proportions of SSM, including the control diet.

Chemical Budgets in Intensive Carp Ponds

  • Peng Lei;Oh Sung-Yong;Jo Jae-Yoon
    • Fisheries and Aquatic Sciences
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    • 제6권4호
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    • pp.194-202
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    • 2003
  • Budgets for water, nitrogen, and chemical oxygen demand (COD) were determined in two 0.012 ha earthy-bottom ponds stocked with Israeli strain common carp at an initial stocking density of $20\;fish/m^3$. Total ammonia nitrogen (TAN) concentrations increased continuously but later decreased in pond A as a consequence of high nitrification. COD concentrations increased during the experimental period due to the accumulation of feed input. Nutrient budgets showed that feed represented $94-95\%$ of nitrogen input and about 99% of organic matter input. Fish harvest accounted for $40\%$ of nitrogen and organic matter input. Seepage and water exchange removed $15-17\%$ of nitrogen input but only $1-2\%$ of organic matter. Draining of the ponds removed $20-26\%$ of input nitrogen, mostly in inorganic forms, but removed only minus organic matter. Fish and water column respiration accounted for $39\%$ of organic matter input, and benthic respiration accounted for $7-12\%$ of organic matter input. No significant change of nitrogen and organic matter in both pond bottoms were found during the three-month growth period. The unrecovered input nitrogen, about $6.3-13\%$, was lost through denitrification and ammonia volatilization. On a dry matter basis, fish growth removed $31\%$ of total feed input and left $69\%$ as metabolic wastes.

치어기 대서양 참다랑어(Thunnus thynnus) 사료 내 효소처리 어분과 DHA유의 이용성 (Utilization of Enzyme-treated Fish Meal and DHA Oil in Diets for Juvenile Atlantic Bluefin Tuna Thunnus thynnus)

  • 지승철;신재형;김대중;정민환;김정현;이경준
    • 한국수산과학회지
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    • 제53권2호
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    • pp.181-190
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    • 2020
  • This study was conducted to estimate the optimum dietary DHA oil level and replacement level of enzyme treated fish meal (EFM) with sardine fish meal for juvenile Atlantic bluefin tuna Thunnus thynnus. Four diets were used: 1) EFM75 in which 75% EFM and 4% DHA oil were applied, 2) EFM60, with 60% EFM and 15% sardine fish meal, 3) DHA2 with 2% of DHA oil, and 4) SL as a raw fish feed. In a feeding trial, juvenile bluefin tuna (body weight 30.1 g) were randomly stocked into four experimental tanks (69 tones) and fed the experimental diets for 13 days. Fish weight gain was higher in the EFM75 and SL groups than in the DHA2 and EFM60 groups. The feed conversion ratio was lower in the EFM75 and DHA2 groups than in the EFM60 and SL groups. Survival was higher in fish fed the formulated diet groups (EFM75, EFM60 and DHA2) than in fish fed SL. This study clearly indicates that up to 10% dietary sardine fish meal can be used in juvenile T. thynnus diets, with an optimum dietary DHA oil level of approximately 3%.

어육단백(魚肉蛋白)의 저장상태별(貯藏狀態別) Disc 전기영동(電氣泳動) 분획상(分劃像)의 비교연구(比較硏究) (Comparative Studies on Disc Electrophoretic Analysis of Fish Muscle Proteins in Stock Patterns)

  • 임인순;최흥민;한양일
    • Journal of Nutrition and Health
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    • 제3권2호
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    • pp.107-109
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    • 1970
  • 이상의 결과를 요약하면 참조기(Pseudosciaena manchurica)와 꽁치(Cololabis saira)를 감장(監藏), 냉장(冷藏), 냉동(冷凍)하였을 경우에 참조기를 냉장(冷藏)한 것이 가장 효과적이었고 그 외는 거의 같은 결과를 나타내었다. 즉 참조기는 냉장(冷藏)하였을 경우가 단백(蛋白)의 손실(損失)을 제일 적게 한다는것을 알 수 있다.

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