• 제목/요약/키워드: Steam Digestion

검색결과 18건 처리시간 0.024초

Influence of Wheat Straw Pelletizing and Inclusion Rate in Dry Rolled or Steam-flaked Corn-based Finishing Diets on Characteristics of Digestion for Feedlot Cattle

  • Manriquez, O.M.;Montano, M.F.;Calderon, J.F.;Valdez, J.A.;Chirino, J.O.;Gonzalez, V.M.;Salinas-Chavira, J.;Mendoza, G.D.;Soto, S.;Zinn, R.A.
    • Asian-Australasian Journal of Animal Sciences
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    • 제29권6호
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    • pp.823-829
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    • 2016
  • Eight Holstein steers ($216{\pm}48kg$ body weight) fitted with ruminal and duodenal cannulas were used to evaluate effects of wheat straw processing (ground vs pelleted) at two straw inclusion rates (7% and 14%; dry matter basis) in dry rolled or steam-flaked corn-based finishing diets on characteristics of digestion. The experimental design was a split plot consisting of two simultaneous $4{\times}4$ Latin squares. Increasing straw level reduced ruminal (p<0.01) and total tract (p = 0.03) organic matter (OM) digestion. As expected, increasing wheat straw level from 7% to 14% decreased (p<0.05) ruminal and total tract digestion of OM. Digestion of neutral detergent fiber (NDF) and starch, per se, were not affected (p>0.10) by wheat straw level. Likewise, straw level did not influence ruminal acetate and propionate molar proportions or estimated methane production (p>0.10). Pelleting straw did not affect ($p{\geq}0.48$) ruminal digestion of OM, NDF, and starch, or microbial efficiency. Ruminal feed N digestion was greater (7.4%; p = 0.02) for ground than for pelleted wheat straw diets. Although ruminal starch digestion was not affected by straw processing, post-ruminal (p<0.01), and total-tract starch (p = 0.05) digestion were greater for ground than for pelleted wheat straw diets, resulting in a tendency for increased post-ruminal (p = 0.06) and total tract (p = 0.07) OM digestion. Pelleting wheat straw decreased (p<0.01) ruminal pH, although ruminal volatile fatty acids (VFA) concentration and estimated methane were not affected ($p{\geq}0.27$). Ruminal digestion of OM and starch, and post-ruminal and total tract digestion of OM, starch and N were greater (p<0.01) for steam-flaked than for dry rolled corn-based diets. Ruminal NDF digestion was greater (p = 0.02) for dry rolled than for steam-flaked corn, although total tract NDF digestion was unaffected (p = 0.94). Ruminal microbial efficiency and ruminal degradation of feed N were not affected (p>0.14) by corn processing. However, microbial N flow to the small intestine and ruminal N efficiency (non-ammonia N flow to the small intestine/N intake) were greater (p<0.01) for steam-flaked than for dry rolled corn-based diets. Ruminal pH and total VFA concentration were not affected ($p{\geq}0.16$) by corn processing method. Compared with dry rolled corn, steam-flaked corn-based diets resulted in decreased acetate:propionate molar ratio (p = 0.02). It is concluded that at 7% or 14% straw inclusion rate, changes in physical characteristics of wheat straw brought about by pelleting negatively impact OM digestion of both steam-flaked and dry-rolled corn-based finishing diets. This effect is due to decreased post-ruminal starch digestion. Replacement of ground straw with pelleted straw also may decrease ruminal pH.

Effects of Corn Processing on In Vitro and In Situ Digestion of Corn Grain in Holstein Steers

  • Lee, S.Y.;Kim, W.Y.;Ko, J.Y.;Ha, J.K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제15권6호
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    • pp.851-858
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    • 2002
  • This study was conducted to determine effects of whole (intact), coarsely-ground (4 mm), finely-ground (1 mm), steam-flaked and steam-flaked-ground (1 mm) corns on in vitro and in situ DM digestibilities and also in vitro fermentation characteristics. After 48 h incubation, in vitro dry matter digestibilities of whole, steam-flaked, coarsely-ground, steam-flaked-ground, and finely-ground corns were 6.79, 61.68, 76.48, 85.72 and 90.31%, respectively. Steam-flaked-ground corn showed the highest digestibility until 24 h incubation (p<0.01). After 48 h incubation, pH of whole corn decreased with a small range. However the values of pH of other media significantly decreased (p<0.01). The gas productions of finely-ground and steam-flaked-ground corns were higher than those of the other corns (p<0.01). After 24 h incubation, $NH_3$-N concentration of finely-ground and steam-flaked-ground corns increased rapidly. Total VFA was the highest in finely-ground corn, followed by steam-flaked-ground, steam-flaked, coarsely-ground and whole corns. Incorporating steam-flaked corn resulted in the highest propionate concentration (p<0.01) and the lowest acetate : propionate value (p<0.05). Finely-ground corn showed the highest in situ DM digestibility throughout the incubation period (p<0.01), followed by coarsely-ground, steam-flaked and whole corns, respectively. Overall, DM of whole corn was merely digested in vitro as well as in situ.

Influence of Feeding Enzymatically Hydrolyzed Yeast Cell Wall on Growth Performance and Digestive Function of Feedlot Cattle during Periods of Elevated Ambient Temperature

  • Salinas-Chavira, J.;Arzola, C.;Gonzalez-Vizcarra, V.;Manriquez-Nunez, O.M.;Montano-Gomez, M.F.;Navarrete-Reyes, J.D.;Raymundo, C.;Zinn, R.A.
    • Asian-Australasian Journal of Animal Sciences
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    • 제28권9호
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    • pp.1288-1295
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    • 2015
  • In experiment 1, eighty crossbred steers ($239{\pm}15kg$) were used in a 229-d experiment to evaluate the effects of increasing levels of enzymatically hydrolyzed yeast (EHY) cell wall in diets on growth performance feedlot cattle during periods of elevated ambient temperature. Treatments consisted of steam-flaked corn-based diets supplemented to provide 0, 1, 2, or 3 g EHY/hd/d. There were no effects on growth performance during the initial 139-d period. However, from d 139 to harvest, when 24-h temperature humidity index averaged 80, EHY increased dry matter intake (DMI) (linear effect, p<0.01) and average daily gain (ADG) (linear effect, p = 0.01). There were no treatment effects (p>0.10) on carcass characteristics. In experiment 2, four Holstein steers ($292{\pm}5kg$) with cannulas in the rumen and proximal duodenum were used in a $4{\times}4$ Latin Square design experiment to evaluate treatments effects on characteristics of ruminal and total tract digestion in steers. There were no treatment effects (p>0.10) on ruminal pH, total volatile fatty acid, molar proportions of acetate, butyrate, or estimated methane production. Supplemental EHY decreased ruminal molar proportion of acetate (p = 0.08), increased molar proportion of propionate (p = 0.09), and decreased acetate:propionate molar ratio (p = 0.07) and estimated ruminal methane production (p = 0.09). It is concluded that supplemental EHY may enhance DMI and ADG of feedlot steers during periods of high ambient temperature. Supplemental EHY may also enhance ruminal fiber digestion and decrease ruminal acetate:propionate molar ratios in feedlot steers fed steam-flaked corn-based finishing diets.

바지락을 이용한 풍미소재의 가공 및 품질특성 (Processings and Quality Characteristics of Flavoring Substance from the Short-neck Clam, Tapes philippinarum)

  • 문정호;김종태;강수태;허종화;오광수
    • 한국수산과학회지
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    • 제36권3호
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    • pp.210-219
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    • 2003
  • To develop natural flavoring substances, optimal two stage enzyme hydrolysis conditions and flavor compounds of short-neck clam (Tapes philippinarum) enzyme hydrolysates were examined. The optimal enzyme hydrolysis conditions for two stage enzyme hydrolysate (TSEH) of short-neck clam were revealed in temperature at $55^{\circ}C$ for 4 hours digestion with alcalase at the 1st stage and 4 hours digestion at $45^{\circ}C$ with exopeptidase type neutrase at the 2nd stage. In quality tests of hot-water extracts, steam extracts and 4 kinds of enzyme hydrolysates, TSEH processing method was superior to other methods in yield, nitrogen contents, organoleptic taste such as umami intensity and inhibition of off-flavor formation, and transparency of extract. Total free amino acid contents in hot-water extract, steam extract and TSEH were 1,352.1 mg/100 g, 1,174.1 mg/100 g and 2,122.4 mg/100 g, respectively, Major free amino acids in TSEH were glutamic acid, glycine, alanine, tyrosine, phenylalanine and arginine. As for nucleotides and other bases, betaine, TMAO and creatinine were principal components in TSEH. The major inorganic ions in TSEH were Na, K, P and Cl. TSEH also revealed very higher angiotensin-I converting enzyme inhibition effect $(70.7\%)$ than those of hot-water and steam extract. We conclude that TSEH from short-neck clam was more flavorable compared with the seasoning materials on the market, it could be utilized as the instant soup base and the seasoning substances for fisheries processing.

바이오가스 활용과 품질기준 (Applications and technical standards for biogas)

  • 김승수
    • 유기물자원화
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    • 제18권3호
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    • pp.38-49
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    • 2010
  • 유기성 폐기물의 혐기성발효공정에 의한 바이오가스 연구가 다양한 목적으로 활발하게 진행되고 있다. 혐기성공정 또는 매립지에서 생성되는 바이오가스의 주요 조성은 메탄, 이산화탄소와 미량의 황화수소와 암모니아로 구성되며, 생산지에서 불순물을 정화시킨 후 바로 사용하거나 혹은 파이프라인을 통해 천연가스처럼 사용할 수 있다. 생산된 바이오가스는 열과 스팀생산, 전기생산, 자동차용 연료 및 화학물질 생산 등에 사용되어질 수 있다. 바이오가스는 사용 용도에 따라 여러 나라들의 관련 규정들이 정비되고 있지만 아직까지 국제적으로 공인된 표준 규격은 없다. 본 논문에서는 세계 각국의 바이오가스 용도별 품질특성을 살펴보았다.

연료전지에의 적용을 위한 혐기성 소화가스의 정제, 고질화 및 메탄개질 기술 (Process Technologies of Reforming, Upgrading and Purification of Anaerobic Digestion Gas for Fuel Cells)

  • 배민수;이종연;이종규
    • 한국수소및신에너지학회논문집
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    • 제27권2호
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    • pp.135-143
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    • 2016
  • Biogas is a renewable fuel from anaerobic digestion of organic matters such as sewage sludge, manure and food waste. Raw biogas consists mainly of methane, carbon dioxide, hydrogen sulfide, and water. Biogas may also contain other impurities such as siloxanes, halogenated hydrocarbons, aromatic hydrocarbons. Efficient power technologies such as fuel cell demand ultra-low concentration of containments in the biogas feed, imposing stringent requirements on fuel purification technology. Biogas is upgraded from pressure swing adsorption after biogas purification process which consists of water, $H_2S$ and siloxane removal. A polymer electrolyte membrane fuel cell power plant is designed to operate on reformate produced from upgraded biogas by steam reformer.

Nutritional value and in situ degradability of oak wood roughage and its feeding effects on growth performance and behavior of Hanwoo steers during the early fattening period

  • Ju, Ye Ri;Baek, Youl Chang;Jang, Sun Sik;Oh, Young Kyoon;Lee, Sung Suk;Kim, Yong Sik;Park, Keun Kyu
    • Asian-Australasian Journal of Animal Sciences
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    • 제33권6호
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    • pp.930-940
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    • 2020
  • Objective: This study was conducted to evaluate changes in nutritional value and in situ dry matter (DM) degradability of oak and pine wood before and after steam-digestion process (60 min/160℃/6 atm) and feeding effect of the oak roughage on performance and behavior of Hanwoo steers. Methods: Chemical composition and tannin concentration were analyzed for oak and pine trees before and after the pretreatment. In situ DM and effective degradability of these samples were assessed using a nylon bag method. In vivo trial was performed to estimate animal performance and behavior, using steers fed total mixed ration (TMR) diets containing 0% (control), 25% (OR-25), and 50% (OR-50) of the oak roughage. Eighteen steers were allocated into nine pens (2 steers/pen, 3 pens/treatment) for 52 days according to body weight (BW) and age. Results: By the steam-digestion treatment, the neutral detergent-insoluble fiber was decreased from 86.5% to 71.5% for oak and from 92.4% to 80.5% for pine, thereby increasing non-fiber carbohydrate. In situ DM degradability of treated oak reached 38% at 72 h, whereas that of untreated oak was only 11.9%. The 0 h degradability of the treated pine increased from 5.9% to 12.1%, but the degradability was unchanged thereafter. Animal performance including BW, average daily gain, DM intake, and feed conversion ratio was not different among control and oak treatments. No differences were detected in animal behavior such as lying, standing, rumination, drinking, and eating, except walking. Walking was higher in control than oak treatments with numerically higher eating and lower lying times, probably due to bulkier characteristics of rice straw in the diet. Conclusion: This study demonstrates that the oak roughage can be substituted for 50% of total forage or 100% of rice straw in TMR diets at early fattening stage of Hanwoo steers.

Influence of ruminal degradable intake protein restriction on characteristics of digestion and growth performance of feedlot cattle during the late finishing phase

  • May, Dixie;Calderon, Jose F.;Gonzalez, Victor M.;Montano, Martin;Plascencia, Alejandro;Salinas-Chavira, Jaime;Torrentera, Noemi;Zinn, Richard A.
    • Journal of Animal Science and Technology
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    • 제56권4호
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    • pp.14.1-14.7
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    • 2014
  • Two trials were conducted to evaluate the influence of supplemental urea withdrawal on characteristics of digestion (Trial 1) and growth performance (Trial 2) of feedlot cattle during the last 40 days on feed. Treatments consisted of a steam-flaked corn-based finishing diet supplemented with urea to provide urea fermentation potential (UFP) of 0, 0.6, and 1.2%. In Trial 1, six Holstein steers ($160{\pm}10kg$) with cannulas in the rumen and proximal duodenum were used in a replicated $3{\times}3$ Latin square experiment. Decreasing supplemental urea decreased (linear effect, $P{\leq}0.05$) ruminal OM digestion. This effect was mediated by decreases (linear effect, $P{\leq}0.05$) in ruminal digestibility of NDF and N. Passage of non-ammonia and microbial N (MN) to the small intestine decreased (linear effect, P = 0.04) with decreasing dietary urea level. Total tract digestion of OM (linear effect, P = 0.06), NDF (linear effect, P = 0.07), N (linear effect, P = 0.04) and dietary DE (linear effect, P = 0.05) decreased with decreasing urea level. Treatment effects on total tract starch digestion, although numerically small, likewise tended (linear effect, P = 0.11) to decrease with decreasing urea level. Decreased fiber digestion accounted for 51% of the variation in OM digestion. Ruminal pH was not affected by treatments averaging 5.82. Decreasing urea level decreased (linear effect, $P{\leq}0.05$) ruminal N-NH and blood urea nitrogen. In Trial 2, 90 crossbred steers ($468kg{\pm}8$), were used in a 40 d feeding trial (5 steers/pen, 6 pens/treatment) to evaluate treatment effects on final-phase growth performance. Decreasing urea level did not affect DMI, but decreased (linear effect, $P{\leq}0.03$) ADG, gain efficiency, and dietary NE. It is concluded that in addition to effects on metabolizable amino acid flow to the small intestine, depriving cattle of otherwise ruminally degradable N (RDP) during the late finishing phase may negatively impact site and extent of digestion of OM, depressing ADG, gain efficiency, and dietary NE.

참나무류와 리기다소나무 간벌재를 이용한 목질 조사료 제조 및 사료가치 평가 (Manufacturing and Feed Value Evaluation of Wood-Based Roughage Using Lumber from Thinning of Oak and Pitch Pine)

  • 김석주;이성숙;백열창;김용식;박미진;안병준;조성택;최돈하
    • Journal of the Korean Wood Science and Technology
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    • 제43권6호
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    • pp.851-860
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    • 2015
  • 참나무류와 리기다소나무 간벌재 칩을 사용하여 각각 60, 90, 120분 동안 증기 가열(증해) 처리하여 조사료를 제조하고 정유 함량을 비교하였다. 두 수종 모두 증해 처리 시간이 증가됨에 따라 정유 함량이 감소하였으며, 90분과 120분 처리했을 때 $0.1m{\ell}/kg$ 이하의 정유 함량을 보였다. 90분 증해 처리하여 제조된 조사료의 사료로써의 가치를 화학성분 조성, NRC (National Research Counsil) 모델링, 반추위 소화율, 영양성분 대비 상대적 경제 가치 분석을 통해 평가하였다. 참나무류 조사료의 DM (dry matter; 건물), CP (crude protein; 조단백), EE (ether extract; 조지방), NDF (neutral detergent fiber; 중성세제섬유소), ADF (acid detergent fiber; 산성세제섬유소), ADL (acid detergent lignin; 산성세제리그닌), NFC (nonfiber carbohydrate; 비섬유소탄수화물) 함량은 각각 95.4, 1.36, 3.11, 90.05, 83.85, 17.33, 6.50 %로 측정되었고, 리기다소나무 조사료는 각각 94.37, 1.33, 5.48, 87.89, 86.88, 30.56, 6.32%로 측정되었다. NRC 모델링을 이용한 영양평가에서는 참나무류 조사료가 TDN (total digestible nutrient) 40.55%, DE (digestible energy) 1.79 Mcal/kg이었고 리기다소나무 조사료가 TDN 31.22%, DE 1.38 Mcal/kg으로 나타나 참나무류 조사료가 더 높은 영양가를 가진 것으로 사료되었다. 반추위 내 건물소화율은 참나무류 조사료(18.07%)가 리기다소나무 조사료(10.02%)보다 높았다. 영양성분 대비 상대적 경제 가치는 참나무류 조사료는 235원, 리기다소나무 조사료는 210원으로 나타났다.

혐기소화에 의한 Biogas 생산과 Biomethanol 전환에 관한 고찰 (Biomethanol Conversion from Biogas Produced by Anaerobic Digestion)

  • 남재작;신중두;홍승길;함현식;박우균;소규호
    • 유기물자원화
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    • 제14권4호
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    • pp.93-103
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    • 2006
  • 바이오가스는 유기물의 혐기소화과정에서 생기는 부산물로 열에너지와 전기에너지로 사용되어왔다. 바이오디젤생산의 반응물과 연료로 사용되고 있는 메탄올의 수요는 꾸준히 증가하고 있다. 본 총설에서는 메탄올을 메탄올로 전환하는 직접부분산화법의 최근 발전 동향을 간략한 메탄올합성의 역사와 함께 다루었으며, 산업 규모에서 주로 사용되고 있는 증기개질반응과 현재 연구단계에서 발전하고 있는 촉매산화법을 비교하였다. 이 총설에서는 바이오가스로부터 메탄올전환의 가능성이 기술적인 측면과 경제적 실용성 면에서 제시되었다.

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