• Title/Summary/Keyword: Sephadex LH-20

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Characterization of Thiol Protease Inhibitor Isolated from Streptornyces sp. KISl3 (Streptomyces sp. KIS13 균주에서 분리한 thiol계 단백질분해효소 저해물질의 특성)

  • 김인섭;이계준
    • Microbiology and Biotechnology Letters
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    • v.18 no.5
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    • pp.501-505
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    • 1990
  • Streptomyces sp. KISl3 isolated from soil was found to produce low molecular weight thiol protease inhibitors. The protease inhibitor production was closely linked to the cell growth and regulated by growth condition. The inhibitor was purified from the culture broth through butanol extraction, silicagel 60 column chromatography, Sephadex LH-20 gel filtration and preparative HPLC. The inhibitor showed specific inhibitory activity to thiol protease such as papain, picin and bromelain. The mode of inhibition against papain to Hammersten casein as a substrate was non-competitive.

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Studies on the Anti-coagulant Component of Artemisiae Herba (애엽의 혈액 응고 억제 성분에 관한 연구)

  • 한용남;양현옥;한병훈
    • YAKHAK HOEJI
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    • v.28 no.2
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    • pp.69-77
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    • 1984
  • Anti-coagulant activities of 25 species of medicinal plants which have been related to "blood" in ethnobotany, were evaluated by plasma recalcification time test. Among these, Artemisiae Herba showed the strongest activity. Its anti-clotting component was purified by using DEAE-cellulose, Sephadex G-75, and Sephadex LH-20 column chromatography. Its active compound has an average molecular weight of approximately $10^{4}$ and it was turned to be an acidic polysaccharide composed of galacturonic acid and rhamnose (7 : 2) by chemical analysis and spectral data.

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Inhibitory Effect of Cacao Bean Husk Extract on Glucosyltransferase from Streptococus mutans B13 (Cacao Bean Husk 추출물의 Glucosyltransferase 저해효과)

  • 권익부;이용우안봉전이신영
    • KSBB Journal
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    • v.8 no.1
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    • pp.75-82
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    • 1993
  • The inhibitory effect of cacao bean husk (CBH) extract on glucosyltransferase(GTasc) from Streptococcus mutans B13 was investigated. Water solube extract from CBH showeda sarong inhibitory effect (88-89%) on GTase from Streptococcus mutans Bl3. GTase inhibitors from sequential extraction by hot water or water-methanol had the strongest inhibition. Sources, fermentation, and types of solvents and fumigation processes did not influence the effect. These active compounds proved to be polyphones through acid hydrolytic analysis of the precipitates by ammonium sulfate or ethanol and proteinase K. It was also confirmed by additional column chromatography of Sephadex G-50, Sephadex LH-20 and DEAE-Sephdex A-50.

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Extractives from the bark of domestic Fraxinus species (국내산 몰푸레나무속 수종 수피의 추출성분)

  • 이상극;배영수
    • Journal of Korea Foresty Energy
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    • v.20 no.1
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    • pp.42-52
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    • 2001
  • The barks of Fraxinus rhynchophylla, Fraxinus sieboldiana and Fraxinus mandshurica, ash trees grown in domestic, were collected, extracted with acetone-H$_2$O(7:3, v/v) and freeze dried to give some dark brown powder. A portion of the freeze dried powder was chromatographed on a Sephadex LH-20 and a TSK 40F column using a series of aqueous methanol, ethanol and ethanol-hexane mixture as eluents Some spectrometric analyses such as NMR and FAB-MS including TLC were performed to identify the structures of the isolated compounds. The bark extractives contained a large amount of coumarin derivatives in addition to a small amount of ester compounds.

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Purification of ACE Inhibitor from Soybean Paste (된장으로부터 Angiotensin Converting Enzyme 활성 저해물질의 정제)

  • Suh, Hyung-Joo;Suh, Dae-Bang;Chung, Soo-Hyun;Whang, Jong-Hyun;Sung, Ha-Jin;Yang, Han-Chul
    • Applied Biological Chemistry
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    • v.37 no.6
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    • pp.441-446
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    • 1994
  • Seven commercial soybean paste were tested for ACE inhibition effect. In purification of ACE inhibitor from No. 2 soybean paste, acetone fraction $(50{\sim}80%)$ had 57% protein yield with 92.8% ACE inhibition effect. Inhibitor was purified from acetone fraction of soybean paste by Sephadex G-25, Sephadex LH-20 and ODS column chromatography and HPLC. $IC_{50}$ value of the purified inhibitor was 0.6 mg/ml. The inhibitor showed the competitive inhibition patterns on ACE. Amino acid analysis showed that the peptides consist of Ala, Phe, Leu, Glu, Gly, Ser, and Asp.

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Ecdysteroids from Melandrii Herba (왕불류행의 Ecdysteroid성분)

  • 김호경;전원경;고병섭
    • YAKHAK HOEJI
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    • v.45 no.5
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    • pp.455-459
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    • 2001
  • Melandrii Herba has been used for tympanitis, sore throat, dysentery and dehumidifying diuretic. From the BuOH fraction of methanol extracts, three ecdysteroids (ecdysterone, ecdysterone 22-acetate and inokosterone) were isolated by column chromatography using Amberlite XAD-4, ODS and Sephadex LH-20 gel and by HPLC method. The structures of these compounds were identified on the basis of spectroscopic methods.

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Chemical Structure of Polyphenol Isolated from Korean Pear (Pyrus pyrifolia Nakai) (한국산 배 (Pyrus pyrifolia Nakai)로부터 polyphenol 화합물의 구조결정)

  • Zhang, Yun-Bin;Choi, Hee-Jin;Han, Ho-Suk;Park, Jung-Hye;Son, Jun-Ho;Bae, Jong-Ho;Seung, Tae-Su;An, Bong-Jeun;Kim, Hyun-Gu;Choi, Cheong
    • Korean Journal of Food Science and Technology
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    • v.35 no.5
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    • pp.959-967
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    • 2003
  • The polyphenol compounds of Korean pears were extracted with 60% acetone for 4 days at room temperature and purified using Sephadex LH-20 column chromatography, MCI gel column chromatography, Bondapak $C_{18}$ column chromatography, TLC, and HPLC. As a result, three compounds were isolated. The chemical structures of each compound were determined and identified using NMR, FAM-mass, and FT-IR. The compounds were confirmed as (+)-catechin (compound A), (+)-gallocatechin (compound B), (-)-epigallocatechin (compound C), and procyanidin B-3-3-o-gallate (compound D).

Investigation of brassinosteroid substances in the shoots of japonica type Korean rice (일반계 벼의 brassinosteroid활성물질 검색)

  • Hyun, Kyu-Hawn;Park, Keun-Hyung
    • Applied Biological Chemistry
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    • v.33 no.4
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    • pp.307-314
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    • 1990
  • Brassinosteroid-like substances in two japonica type Korean rices were investigated. The extracts from the shoots at the maximum tillering stage were purified by solvent fractionation, silica gel adsorption chromatography, Sephadex LH-20 chromatography, charcoal adsorption chromatography, preparative TLC, Bondesil chromatography and HPLC of normal phase and reverse phase, successively. Biological activity of each purification step were monitored by the rice lamina inclination test. Two cultivars tested in this experiment produced brassinosteroids and endogenous brassinosteroids showing similiarity between two cultivars.

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Isolation and Characterization of Benzoic Acid with Antimicrobial Activity from Needle of Pinus densiflora (솔잎에서 항미생물 활성을 갖는 benzoic acid의 분리 및 동정)

  • Kuk, Ju-Hee;Ma, Seung-Jin;Park, Keun-Hyung
    • Korean Journal of Food Science and Technology
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    • v.29 no.2
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    • pp.204-210
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    • 1997
  • The ethyl acetate (EtOAc) extracts from needles of Pinus densiflora were showed antimicrobial activities against bacteria, yeast and fungi. The antimicrobial active substance of EtOAc extracts were successively purified with solvent fractionation, silica gel adsorption column chromatography and Sephadex LH-20 column chromatography. The purified active substance was isolated as crystals and identified as benzoic acid by $MS,\;^{1}H-NMR\;and\;^{13}C-NMR$. The amount of benzoic acid was 0.608 mg per gram of fresh needle of Pinus densiflora.

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Isolation and Identification of Pratensein with Antimicrobial Activity from the Peanut Shells (땅콩껍질에서 항미생물 활성을 지닌 pratensein의 분리 및 동정)

  • Wee, Ji-Hyang;Moon, Jae-Hak;Park, Keun-Hyung
    • Korean Journal of Food Science and Technology
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    • v.36 no.4
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    • pp.643-647
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    • 2004
  • Natural antimicrobial substance from peanut (Arachis hypogaea) shells was isolated and structurally elucidated. Peanut shells were extracted with methanol (MeOH) and concentrated in vacuo, MeOH extract was solvent-fractionated with ethyl acetate (EtOAc) and various buffer to obtain EtOAc acidic, neutral, and phenolic fractions. EtOAc neutral fraction, which showed antimicrobial activity, was purified through silica gel adsorption column, Sephadex LH-20 column, ODS column, and high performance liquid chromatographies, and its active substance was isolated and identified as pratensein (3',5,7-trihydroxy-4'-methoxyisoflavone) by spectroscopic methods of proton-nuclear magnetic resonance, mass spectrometry, and nuclear overhauser enhancement spectroscopy.