• Title/Summary/Keyword: Seolhyang

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Effect of Various Fruit-loads on Yield, Fruit Quality and Growth of 'Seolhyang' Strawberry (착과 정도가 '설향' 딸기의 수량, 과실 품질 및 생육에 미치는 영향)

  • Lee, Sang Woo;Hwang, Gap Choon;Yun, Jae Gill;Hong, Jeum Kyu;Park, Soo Jeong
    • Journal of Bio-Environment Control
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    • v.23 no.3
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    • pp.205-211
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    • 2014
  • This study aimed to examine the effect of different fruit-loads on fruit yield, quality, and plant growth of 'Seolhyang' strawberry. Fruit loads were adjusted from the first to the fourth flower cluster so that the number of fruits became 20, 25, and 30, and non-flower thinning of some was made. The more the number of fruits per plant was, the greater the total yield obtained, but marketable yield decreased and non-marketable yield increased. Compared to the treatment whose fruit load was adjusted, the control with non-flower thinning had more fruit yield in the first and second flower clusters but tended to have less fruit yield in the third and fourth flower clusters. The lower the fruit load was, the more soluble solids content of fruits increased. The lower the fruit load of a flower cluster was, the faster its harvest time reached. Harvest of fruit load of 20 was faster by 10 days in the second and fourth flower clusters relative to the control. On November 24, 2012, flowering thinning of the first flower cluster was made. On March 7, 2013, fruit dry weight of the second flower cluster was most heavy in the control. Dry weight of roots decreased in the control and the fruit load of 30 compared to November 24. On April 9, fruit dry weight of the third flower cluster did not have significant difference according to fruit load, however the more the fruit load was, the smaller dry weight of leaf, root, and crown became, which were vegetative organs. On May 12, the more the fruit load, the smaller leaf area and dry weight of vegetative organs and differences from varying fruit-loads became considerable in later period of growth. Appropriate fruit load of 'Seolhyang' strawberry were from 20 to 25. Maintaining balance between vegetative and fruit growth by adjusting fruit load is very important for stable fruit production.

Impact of Physico·chemical Properties of Root Substrates on Growth of 'Seolhyang' Strawberry Daughter Plants Occurred through Bag Culture of Mother Plants (포트 충전용 상토의 물리·화학성이 플라스틱백 재배를 통해 발생한 '설향' 딸기의 자묘 생육에 미치는 영향)

  • Choi, Jong-Myung;Park, Ji-Young;Yoon, Moo-Kyung
    • Horticultural Science & Technology
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    • v.28 no.6
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    • pp.964-972
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    • 2010
  • Objective of this research was to determine the influence of physico.chemical properties of root substrates on growth of daughter plants that were developed through plastic bag cultivation of mother plants in 'Seolhyang' strawberry propagation. Six different formulations of root substrates for daughter plant cultivation were peatmoss + vermiculite (5:5, A), peatmoss + perlite (7:3, B), coir dust + perlite (7:3, C), coir dust + peatmoss + perlite (3.5:3.5:3.0, D), rice-hull + coir dust + perlite (2:7:1, E), and rice hull + coir dust (3:7, F). The 10 cm plastic pots filled with formulated substrates were located near the plastic bag where mother plants were growing. Then the runners and daughter plants originated from mother plants were fixed on each root substrate filled into 10 cm plastic pot and daughter plants were grown in the plastic pots. The container capacity and air space showed big differences among substrates tested. The substrates E and F had the less container capacity and the higher air space than other substrates tested. This indicates that the two substrates would have difficulties in water managements during the raising of daughter plants. The substrates of A, B, and D which contained peatmoss in formulation had higher nitrogen concentrations than those containing coir dust or rice hull. The substrates of E and F which contained rice hull had lower nitrogen, phosphorus and potassium concentrations than those that contained coir. The crown diameters of daughter plants grown in substrate A were around 13 mm which is thicker than those grown in other substrates. The fresh weights of daughter plants grown in A substrate were the heaviest followed by C, F, D, E, and B. The dry weight of daughter plants showed similar tendency to those of fresh weight. The daughter plants which had heavy fresh and dry weights and thick crown diameter are considered good seedlings. Based on this justification, the substrates of A, C and F are acceptable for daughter plant growth of 'Seolhyang' strawberry.

Influence of Bicarbonate Concentrations in Nutrient Solution on the Growth, Occurrence of Daughter Plants and Nutrient Uptake in Vegetative Propagation of 'Seolhyang' Strawberry (양액의 중탄산 농도가 '설향' 딸기의 생육, 자묘 발생 및 무기이온 흡수에 미치는 영향)

  • Lee, Hee Su;Choi, Jong Myung;Kim, Tae Il;Kim, Hyun Sook;Lee, In Ha
    • Horticultural Science & Technology
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    • v.32 no.2
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    • pp.149-156
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    • 2014
  • The objective of this research was to investigate the influence of bicarbonate ($HCO_3{^-}$) concentrations in nutrient solution on the growth and physiological disorders in mother plants and occurrence of daughter plants in propagation of 'Seolhyang' strawberry (Fragaria ${\times}$ ananassa Duch.). To achieve this, the mother plants were transplanted to coir dust + perlite (7:3, v/v) medium and Hoagland solution was modified to contain 60, 90 (control), 120, 180, and $240mg{\cdot}L^{-1}$ of $HCO_3{^-}$. The symptoms of Fe, Zn and B deficiencies appeared on the mother plants in the $HCO_3{^-}$ of $240mg{\cdot}L^{-1}$ from the 60th day after treatment. The symptoms spread to all plants in the $240mg{\cdot}L^{-1}$ $HCO_3{^-}$ including daughter plants at 90 days after treatment. The$HCO_3{^-}$ concentrations higher than $120mg{\cdot}L^{-1}$ suppressed the growth of mother plants such as leaf number, chlorophyll content, fresh weight and other growth parameters. While the mother plants in $60mg{\cdot}L^{-1}$ $HCO_3{^-}$ produced 23 daughter plants, while mother plants in $240mg{\cdot}L^{-1}$ $HCO_3{^-}$ produced 13 daughter plants. The final pH 126 days after treatment in the $HCO_3{^-}$ of 60, 90, 120, 180 and $240mg{\cdot}L^{-1}$ were 5.4, 5.8, 7.3, 7.9, and 8.3, respectively. The elevation of $HCO_3{^-}$ concentrations in nutrient solution resulted in the decrease of Fe, Mn, Zn and Cu contents of above ground tissue 126 days after treatment. These results indicate that the $HCO_3{^-}$ concentrations higher than $120mg{\cdot}L^{-1}$ inhibited the growth of mother plants and occurrence of daughter plants in vegetative propagation of 'Seolhyang' strawberry.

Effect of Cold Treatment for Mother Plants of New Strawberry Cultivars Bred in Korea on the Production of Runners and Daughter Plants (국내 육성 신품종 딸기의 모주 저온처리가 런너와 자묘의 발생에 미치는 영향)

  • Jun, Ha Jun;Jun, Eui Hwan;Kang, Su In;Bae, Keun Hye
    • Journal of Bio-Environment Control
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    • v.24 no.1
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    • pp.8-12
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    • 2015
  • There are various limiting factors that take part in the production of daughter plants, but the important thing for mother plants of strawberries is to undergo a sufficient period of dormancy during winter. It is a well known fact that many runners and daughter plants are generated from mother plants that have been through sufficient cold treatment, but such researches were not found in Korea. This experiment was conducted due to the recent need for a research on the effects of cold treatment using 'Seolhyang,' 'Maehyang' and 'Ssanta' cultivars bred in Korea for two years in 2012 and 2013. The strawberries were divided into 4 types treatments: cold treatment plants in which 1,000 hours have passed in the temperature of $5^{\circ}C$ and below; cold+heated treatment plants in which 1,000 hours have passed in the temperature of $5^{\circ}C$ and below, and then 2 weeks in the greenhouse; greenhouse treatment plants raised in the greenhouse; and plants in harvest treatment. The results of the 2012 experiment showed that 'Seolhyang' had the bigger number of daughter plants in the cold, cold+heated, and harvest than greenhouse. 'Maehyang' had the biggest number of daughter plants in the cold+heated, and lowest in the greenhouse and harvest. 'Ssanta' had no significant difference in all treatments. The results of the 2013 experiment showed that 'Seolhyang' and 'Maehyang' both had more daughter plants in cold and cold+heated than in the greenhouse and harvest. 'Ssanta' tended to show a similar result and cold+heated had statistically more daughter plants than greenhouse.

Influence of Root Restriction Materials and Media on Soil Environment and Growth of Runner Plantlets during Propagation of 'Seolhyang' Strawberry (차근육묘를 위한 자재 및 배지 종류가 토양환경과 '설향' 딸기 자묘의 생장에 미치는 영향)

  • Park, Gab Soon;Chae, Soo Cheon;Oh, Chan Sik;Choi, Jong Myung
    • Horticultural Science & Technology
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    • v.33 no.4
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    • pp.511-517
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    • 2015
  • This research was conducted to evaluate the influence of root restriction materials and media on the growth of runner plantlets of 'Seolhyang' strawberry in a nursery field. To achieve this, the influence of three kinds of root media on the growth of runner plantlets was monitored when polyethylene film was used as the root restriction material. In addition, the influence of various root restriction materials (RRS) such as transparent polyethylene film (PE), non-woven fabric (NF), perforated polyethylene film (PP), and root proofing sheet (RPS) on the changes in volumetric water content (VWC) and temperature of root media as well as growth of runner plantlet were investigated when expanded rice hull (ERH) was used as the root medium. In the comparison of root media, growth parameters such as leaf area and crown thickness at 20 d after fixation as well as crown thickness and fresh weights of root and above-ground tissue at 40 d after runner plantlet fixation were higher in the ERH treatment than in sandy loam and loamy sand. When the influence of RRS was compared, the VWC of ERH was 55% just after irrigation, but decreased to 26% at just before irrigation. Ranges of the VWC as influenced by irrigation cycle were 16 to 10% in the PP and less than 10% in the NF and RPS. The soil temperature in the PE treatment was around $1^{\circ}C$ lower than in NF, PP, and RPS. The differences between day and night temperatures were also smaller in the PE treatment rather than those in NF, PP, and RPS. The growths of runner plantlet 50 d after fixation showed that plant heights as well as fresh weights of root and above-ground tissue were higher in the PE treatment than in NF, PP, and RPS. NF and PP did not effectively restrict roots inside the medium and the roots of runner plantlets penetrated through the root restriction materials resulting in the formation of root system below the restriction materials. The above results indicate that ERH is more effective than sandy loam or loamy sand as root medium. PE rather than NF, PP, or RPS as root restriction material resulted in better growth of runner plantlets in propagation of 'Seolhyang' strawberry. The results of this research will be used for production of high quality runner plantlets in strawberry propagation.

Effect of Chlorella vulgaris CHK0008 Fertilization on Enhancement of Storage and Freshness in Organic Strawberry and Leaf Vegetables (Chlorella vulgaris CHK0008 시비가 유기농 딸기와 엽채소의 저장성과 신선도 향상에 미치는 영향)

  • Kim, Min-Jeong;Shim, Chang-Ki;Kim, Yong-Ki;Park, Jong-Ho;Hong, Sung-Jun;Ji, Hyeong-Jin;Han, Eun-Jung;Yoon, Jung-Chul
    • Horticultural Science & Technology
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    • v.32 no.6
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    • pp.872-878
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    • 2014
  • This study aimed to enhance storage and freshness of strawberry fruits and foliage vegetables by spray treatment with Chlorella vulgaris as a bio-fertilizer. The tested strain, C. vulgaris CHK0008, was isolated from an organically cultivated rice paddy and identified as C. vulgaris by its morphology and 18S rDNA and 23S rDNA sequence homology. We successfully cultured C. vulgaris CHK0008 in BG11 modified medium (BG11MM) and adjusted $2.15{\times}10^6cell/mL$ C. vulgaris CHK0008 to one OD value by measuring the optical density at 680 nm using a UV-vis spectrophotometer. The soluble solid content of 'Seolhyang' and 'Yukbo' strawberry fruits treated by spray application with C. vulgaris CHK0008 was enhanced by 22.2% and 11.5% respectively, compared to untreated controls. Additionally, the decay rates of treated 'Seolhyang' and 'Yukbo' strawberry fruits decreased 63.8% and 74.4% respectively, compared to untreated control. Surface color changes and chlorosis of leaves in leaf vegetables such as lettuce, kale, red ornamental kale, white ornamental kale and beet were observed in samples treated with water spray for 10 days after cold storage. However, the decay rate of leafy vegetables treated with foliar application of 25% C. vulgaris CHK0008 liquid culture was significantly decreased compared to that of the untreated control during storage at $4^{\circ}C$.

Influence of Ca Containing Fertilizers on the Growth of Mother and Daughter Plants, and Physiological Disorders in Propagation of 'Seolhyang' Strawberry through Plastic Bag Cultivation (배지경 자루 재배를 통한 '설향' 딸기의 번식에서 칼슘 혼합비료가 모주 및 자묘의 생장과 생리장해에 미치는 영향)

  • Choi, Jong Myung;Lee, Hei Soo
    • Horticultural Science & Technology
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    • v.31 no.1
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    • pp.50-55
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    • 2013
  • The objective of this research was to investigate the impact of Ca fertilizer on the growth of mother plants, physiological disorders, and occurrence of daughter plants in propagation of 'Seolhyang' strawberry through plastic bag cultivation. To achieve this, chemicals of 1.125 mM $Ca(OH)_2$, 0.375 mM $MgCl_2$, 1.250 mM KCl were blended and designated to combined fertilizer (CF). Then, the effect was compared to the treatment of no Ca application (control) and a commercial fertilizer, CalMag (13-0-1.9-16-6:N-$P_2O_5$-$K_2O$-CaO-MgO), when those were applied every two weeks with controlled electrical conductivity (EC) of solution such as 0.6 or 1.0 $dS{\cdot}m^{-1}$. The number of plants showing Ca deficiency symptoms was the highest in control treatment, but those decreased significantly in CF or CalMag treatments. The differences between CF and CalMag in appearance of Ca deficient plants were not significant when two fertilizers were applied with same EC. The fresh and dry weights of mother plants were the greater in the treatments of CF or CalMag than those of control treatment. The treatments of 1.0 $dS{\cdot}m^{-1}$ of CF or CalMag were more effective than those of 0.6 $dS{\cdot}m^{-1}$ on the fresh and dry weight of the mother plants. The runner lengths in the treatment of 1.0 $dS{\cdot}m^{-1}$ of CF were the longest among the all treatments tested. The treatments of 1.0 $dS{\cdot}m^{-1}$ were more effective than those of 0.6 $dS{\cdot}m^{-1}$ of CF or CalMag in lengths and fresh and dry weight of runners. The fresh and dry weights of daughter plants were heavier in the treatments of CF than those of CalMag. Based on the above results, we concluded that the Ca deficiency in raising 'Seolhyang' strawberry can be lessened by the application of Ca containing fertilizers, but combined application of Ca, K and Mg was more effective than that of Ca alone for seedling production.

Effect of Using Burn-type CO2 Generators When Cultivation Strawberry in a Greenhouse (딸기재배 시 연소식 탄산가스 발생기 이용 효과 구명)

  • Lee, Jae Han;Lee, Jung Sup;Park, Kyoung Sub;Kwon, Joon Kook;Kim, Jin Hyun;Lee, Dong Soo;Yeo, Kyung Hwan
    • Journal of Bio-Environment Control
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    • v.27 no.2
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    • pp.111-116
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    • 2018
  • This study were carried out to evaluate the efficiency of using burn-type $CO_2$ generators in greenhouse for cultivation 'Seolhyang' strawberry ($Fragaria{\times}ananassa\;Duch.$) during winter season. The concentration of $CO_2$ was 200 to $600{\mu}mol{\cdot}mol^{-1}$ in the control, and 800 to $1,100{\mu}mol{\cdot}mol^{-1}$ in using burn-type $CO_2$ generator between 6 and 11 hours. At other times, it was observed that at similar concentration in the control and using burn-type $CO_2$ generator. Measured greenhouse air temperature inside the of using burn-type $CO_2$ generator was $2{\sim}3^{\circ}C$ higher than the control at 6 ~ 10 am. There was no temperature difference between treatments after 11 o'clock. Plant height, leaf length, leaf width, root diameter, fresh weight, and dry weight were not different between treatments. The marketable yield (kg/10a) of using burn-type generator were 4,131 kg, which was 519 kg higher than the control. Therefore, the total fruit yields increased 17% compared to the control.

Effect of Fertilizer Application and Planting Method on Growth and Yield of 'Seolhyang' Strawberry in Seedling Stage (육묘과정 중 배양액 추비시용과 정식방법에 따른 '설향' 딸기 생육 및 수량에 미치는 영향)

  • Park, Gab-Soon;Kang, Tae-Ju;Kim, Young-Chil;Ann, Seoung-Won
    • Journal of Environmental Science International
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    • v.24 no.2
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    • pp.197-205
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    • 2015
  • This study was performed to identify the effect of fertilizer application and planting method on growth and yield of 'Seolhyang' strawberry during seedling raising. According to the concentration of fertilizer applied, the height of daughter plants was the highest at an EC of $0.8dS{\cdot}m^{-1}$. Leaf number and crown diameter were greatest at an EC of $0.6-0.8dS{\cdot}m^{-1}$. In the first measurement, root number was highest in non-fertilizer application, while root weight was heaviest in non-fertilizer application and EC $0.4dS{\cdot}m^{-1}$. The higher the concentration of fertilizer applied as culture media, the lower the growth rate. Thirty days after planting on the main field, plant height and number of new leaf were highest at an EC of $0.8dS{\cdot}m^{-1}$. However, no significant difference was found in leaf length and width and chlorophyll content according to fertilizer application. Marketable yield of 25 g or higher was greatest in EC $0.6dS{\cdot}m^{-1}$. In contrast, no significance was found in total marketable yield at an EC of $0.4-0.8dS{\cdot}m^{-1}$. Aconsistent pattern was exhibited in the growth of 1-5 harvesting flower clusters according to planting method. The length of leaf and flower cluster was short and chlorophyll content was low, when bed soil was removed 100% in harvesting of the first flower cluster. In all treatment, leaf length was shortened until harvesting of the second and third flower cluster, but rapidly lengthened in harvesting of the third and fourth flower clusters. Moreover, the length of flower cluster had a increasing tendency from harvesting of the third flower cluster. However, chlorophyll content was reduced continuously until harvesting of the fifth flower cluster, and was lowest in harvesting of the fourth flower cluster without removal of bed soil. Total yield was greatest in treatment of crown removal in bed soil between November and May. Late marketable yield between March and May was highest in treatment of 100% bed soil removal, followed by treatment of crown removal. Marketable yield of 25 g or higher was greatest in treatment of crown removal between December and February, while greatest in treatment of 100% bed soil removal between March and May.

Determination of the Harvest Date and Ripening Phase of 'Seolhyang' Strawberry (시설재배된 설향딸기의 수확시기가 수확후 품질에 미치는 영향)

  • Hong, Sae Jin;Eum, Hyang Lan
    • Journal of Bio-Environment Control
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    • v.29 no.1
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    • pp.62-72
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    • 2020
  • The purpose of this study was to investigate the quality characteristics of ripe fruit based on harvest date and to examine the ripening phase of 'Seolhyang' strawberry suitable for room temperature, cold-chain, and low temperature distribution. The strawberries were harvested six times between December 20 to May 9. The appropriate maturity of strawberries is characterized by the firmness of approximately 2.9-3.0 N, and SSC remained above 8.6 °Brix until March and declined after April. The quality index values that determine the maturity stage of strawberries should be red color, Hunter a value ranging from 32 to 37, and hue angle of 36-45℃. For the after-ripening experiment, the progression rate of the ripening stage determined based on strawberry color was 10%/day at room temperature, 5%/day at 10-12℃, and 3%/day at 5℃. Thus, strawberries should be harvested at 80% coloring stage for distribution at room temperature and at least 90% for low temperature storage to maintain the merchantability. Besides, strawberries harvested at 70% coloring stage at room temperature and strawberries harvested below 80% coloring stage at low temperatures below 5℃ had lost commercial value before reaching 100% coloring stage.