• 아시안잔디학회지
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• 제1권1호
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• pp.69-74
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• 1987

This study was carried out to elucidate the seasonal changes of amylase an nitrate reductase activities in Zoysia japonica Steud. The seasonal changes of the amylase activity AA) in aboveground parts appeared high activity from the beginning of May to the beginning of July and in autumn showed an activity of rapid decreasing tendency. But, the AA in winter(Nov. 15~Feb 28 was not almost detected. The seasonal changes of nitrate reductase activity(NRA) in various organs appeared a very similar figures to the seasonal changes of AA. But, the NRA in the root was not almost detected.

• 한국해양학회지
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• 제2권1_2호
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• pp.13-23
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• 1967

Seasonal changes in the primary production of surface water in Suyong Bay, Pusan, were measured using a light-dark bottle method. Gross photosynthesis followed a distinct seasonal change with highest levels in spring and fall. Respiration of plankton community showed its maximum only in the late summer and early fall. Net photosynthesis of plankton community is considerably variable throughout year, but followed a seasonal change similar to gross photosynthesis. Seasonal changes in temperature and salinity are related to the seasonal change in plankton metabolism.

• 패션비즈니스
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• 제11권1호
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• pp.1-14
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• 2007

This study was aimed at giving help to the people intending to change their own hair color design and also providing the guide line to the cosmetic circles for developing new hair color design and promoting sales by statistically analyzing seasonal changes of hair colors puplished on women's magazines(Vogue Korea, Estetica Korea, Woman Chosun, Ce.ci) from 2003 to 2006. The researching methods were as follows; (1) hair colors published on women's magazines from september 2003 to August 2006 were measured by N.C.S. color reader(4 magazines $\times$10 main hair colors/magazine $\times$ 12 months $\times$ 3 years = 1,440 colors). (2) N.C.S. tone is made of percentage, so measured values and chromas were statistically analyzed by mean, standard deviation, and seasonal deferences were statistically analyzed by t-test and specified on high significant values. But hues were not made of percentage, so these were statistically analyzed by cross tabulation analysis, $x^2$ -test and specified on high significant values. These all had been analyzed by SPSS program(ver. 11.0). The results were as follows; (1) Usually seasonal changes of hair values were significant, specially in foreign licensed magazines, and bright values appeared in S/S and dark values in F/W. (2) Seasonal changes of hair hues were significant only on foreign women's magazines. Therefore seasonal changes of korean hair colors were not significant compared by foreign hair colors because of hardness of color changes of dark black hair and hair damages by hair tints and bleaches and trends of well being and hair care. But hair color changes have been developed gradually and will developed furthermore. So korean hair cosmetic circles have to present hair color trends deferenciated by seasons. And S/S hair values have to be brignt and F/W have to be dark. And new seasonal hair hues matched by korean have to be developed and presented.

• 한국과학교육학회지
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• 제29권7호
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• pp.759-766
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• 2009

This study was conducted to examine 10 Belizean teachers' conceptions about the causes of seasonal change. This research was conducted with an integrated method using a open ended written test and an interview which included a drawing. There are four categories, explained by the teachers, as the causes of seasonal changes. They are; climate, rotation of the earth on its axis, revolution of the earth around the sun, and the tilting of earth's axis as it revolves. Most teachers misunderstood that the first of three categories was responsible for seasonal change. Second, it is more effective to use the integrated method shown in this research than to use only a written test when seriously investigating the causes and understanding of seasonal change. Third, 8 out of 10 teachers could not correctly explain the causes of seasonal change. The reasons for seasonal change seemed to be hard for the informants to understand even though it was taught in elementary, middle, high school, and college elective classes.

• Journal of the Korean Statistical Society
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• 제36권4호
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• pp.501-522
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• 2007

We propose an estimation procedure that can be used for detecting structural changes in the seasonal cointegrated vector autoregressive model. The asymptotic properties of the estimates and the test statistics for the parameter change are provided. A simulation example is presented to illustrate this method and its concept.

• 대한지구과학교육학회지
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• 제15권2호
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• pp.249-262
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• 2022

본 연구는 초등예비교사들의 계절변화에 대한 대안 개념에 대한 연구로 2021년 5월부터 2022년 6월까지 P교육대학교 초등예비교사 60명을 대상으로 수행되었다. 본 연구의 결론은 다음과 같다. 첫째, 초등예비교사들은 계절변화 원인을 설명하는데 60명의 초등예비교사 중에서 22명(36%)만이 과학적 개념을 가지고 있었고, 나머지 38명(64%)의 학생들이 대안개념을 가지고 있었다. 둘째, 초등예비교사들은 지구의 자전축의 경사가 어떻게 계절변화를 일으키는데 관련되어 있는가를 설명하는데 있어서 60명의 초등예비교사 중에서 16명(27%)만이 과학적 개념을 가지고 있었고, 나머지 44명(73%)은 대안개념을 가지고 있었다. 셋째, 초등예비교사들은 태양의 남중고도의 변화와 계절변화와의 관련성을 설명하는데 초등예비교사 60명 중에서 12명(20%)이 과학적 개념을 가지고 있었고, 나머지 48명(80%)가 대안개념을 가지고 있었다. 넷째, 계절변화에 대한 초등예비교사들이 대안개념의 종합적인 유형을 살펴보면 계절변화의 원인을 전체적으로 과학개념을 사용하여 설명하는 유형으로 분류되는 aS-bS-cS 유형은 60명의 초등예비교사 중에서 8명(13%)에 불과했으며, 나머지 52명(87%)는 계절변화를 설명하는데 모두 하나 이상의 대안 개념을 소지하고 있었다. 이상에서 살펴 본 결과 초등예비교사들은 계절변화의 원인에 대한 일반적 개념, 자전축의 경사와 계절변화, 남중고도의 변화에 따른 계절변화를 설명할 때 다양한 대안개념을 사용하고 있다고 판단된다.

• 대한원격탐사학회지
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• 제36권1호
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• pp.1-13
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• 2020

Seasonal changes in river water vary seasonally as well as locationally, and the assessment is essential. In this study, we used the recent technique of post-classification by using the Google earth engine (GEE) to map the seasonal changes in Mahanadi river of Odisha. However,some fixed problems results during the rainy season that affects the livelihood system of Cuttack such as flooding, drowning of children and waste material deposit. Therefore, this study conducted 1) to map and analyse the water density changes and 2) to analyse the seasonal variation of river water to resolve and prevent problem shortcomings. Our results showed that nine types of variation can be found in the Mahanadi River each year. The increase and decrease of intensity of surface water analysed, and it varies in between -130 to 70 ㎥/nf. The highest frequency change is 2900 Hz near Cuttack city. The pi diagram provides the percentage of seasonal variation that can be observed as permanent water (30%), new seasonal (28%), ephemeral (12%), permanent to seasonal (7%) and seasonal (10%). The analysis is helpful and effective to assess the seasonal variation that can provide a platform for the development of Cuttack city that lies in Mahanadi delta.

• Ocean and Polar Research
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• 제35권2호
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• pp.181-191
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• 2013

To investigate the occurrence of modern living planktonic foraminiferal species and their seasonal variations around Jeju Island, we conducted planktonic foraminiferal sampling at KIOST's regular sampling sites during 16 months. In total seven genus and 16 modern planktonic foraminiferal species were identified with six dominant species. Dominant species were Gloigerinoides sacculifer, Globigerinoides ruber, Globigerina bulloides, Noegloboquadrina dutertrei, Pulleniatina obliquiloculata, and Globorotalia inflata. Most of the species were characterized as being typical subtropical species and showed seasonal variations and/or intermittent occurrence from season to season. The occurrence of living foraminifera revealed a strong relationship with water temperature, but not with salinity. Species succession seems to occur along with water temperature changes. Some patch distribution and water temperature dependences appear to be significant since there is a high degree of variation in the occurrence patterns of species and standing stock. More detailed quantitative study is necessary to confirm the species diversity and seasonal variations of planktonic foraminifera and related ocean environmental changes.

• 대한지리학회지
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• 제49권4호
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• pp.489-508
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• 2014

본 연구에서는 최근 40년 동안(1973~2012) 우리나라 기상청 61개 기상관측소에서 관측한 일최고기온 및 일최저기온 자료를 분석하여 계절별 극한기온현상 변화의 시 공간적 특징을 밝히고자 하였다. 우리나라 평균적으로 봄철에는 온난일의 증가, 여름철에는 한랭야의 감소와 온난야의 증가 현상이 가장 뚜렷하게 나타난다. 가을철에는 여름철과 유사하게 한랭야의 감소와 온난야의 증가, 겨울철에는 한랭야의 감소와 한랭일의 감소 경향이 가장 뚜렷하게 나타난다. 도시화 정도에 상관없이 온난야와 같은 야간 극한기온 현상의 변화는 대부분의 계절 전이 기간에 뚜렷하게 나타나지만, 주간 극한기온현상의 변화는 특정 월에만 나타난다. 대조적으로, 한랭일은 봄철과 여름철에, 온난일은 여름철에, 온난야는 겨울철에 대부분의 관측지점에서 통계적 유의성을 지닌 변화를 살펴볼 수 없다. 온난화에 대한 극한기온현상 변화 민감도는 봄철에 온난일(+6.3일/$^{\circ}C$)과 한랭야(-6.2일/$^{\circ}C$), 여름철에 온난야(+10.4일/$^{\circ}C$)와 온난일(+9.5일/$^{\circ}C$), 가을철에 온난일(+7.7일/$^{\circ}C$), 겨울철에 한랭야(-4.7일/$^{\circ}C$)가 상대적으로 높게 나타났다. 이러한 결과들은 온난화 과정에서 복잡한 기후변화 피드백에 의해 우리나라의 극한기온현상들이 계절마다 주 야간별로 비대칭적인 변화 추세와 민감도를 보이면서 변화하고 있음을 가리킨다.

• Nutrition Research and Practice
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• 제12권4호
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• pp.315-323
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• 2018

BACKGROUND/OBJECTIVES: Available data suggest that seasonal changes may influence the nutritional status and overall health of elderly individuals. Therefore, this study was conducted to investigate the effects of seasonal changes and related factors on energy and nutrient intake of older adults. SUBJECTS/METHODS: Individuals aged 65 years or over were prospectively enrolled in this single-center study (male: 11, female: 20). Data were collected between May 2013 and February 2014 during winter, spring, summer and autumn. Food consumption and biochemical parameters were taken during each season to assess the seasonal nutrition status of the elderly. Upon analysis of biochemical parameters (retinol, vitamin D and vitamin C), an high-performance liquid chromatography device was utilized whereas an Immulite 2000 device was utilized during analysis of serum folic acid and parathyroid hormone. RESULTS: Fruit, fat, egg and bread consumption varied seasonally in males and females (P < 0.05). During winter, daily energy intake was found to be greater than in other seasons in males (557 kcal) and females (330 kcal) (P < 0.05). Additionally, carbohydrates, vegetable protein, n-3 fatty acid and sodium intake increased in winter, while the n-6/n-3 ratio increased in summer among males (P < 0.05). Dietary fiber and sodium intake in winter, vitamin C, iron and zinc intake in spring, and cholesterol, retinol, vitamin D and niacin intake in autumn were found to be higher in females when compared to other seasons (P < 0.05). Serum parathyroid hormone level was higher in winter, and vitamin D level was higher in autumn in both genders (P < 0.05). In males, blood folic acid level was higher in winter, while vitamin C level was higher in females, and there was no seasonal variation in retinol concentration (P < 0.05). CONCLUSION: Food consumption and biochemical parameters showed significant seasonal variations in older adults. It is not clear if nutrition plans in older adults will benefit from consideration of seasonal changes in eating habits.