• 제목/요약/키워드: Satisfaction Degree

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대구지역 중학생들의 학교 급식 만족도 조사 (Satisfaction with School Food Service of Middle School Students in Daegu)

  • 장미애;최미자
    • 동아시아식생활학회지
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    • 제15권2호
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    • pp.226-234
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    • 2005
  • A study was conducted to improve satisfaction to school food service and to furnish source materials for nutrient education by researching degree of satisfaction of middle school students to school food service. Following results are from the study that targeted 215 male students and 173 female students in 5 middle schools in Daegu. Satisfaction rates regarding taste of foods, smell, proper temperature, use of seasonal food, cafeteria atmosphere, numbers of side dishes, and kindness of the cook in a cafeteria were higher than dissatisfaction. And dissatisfaction rates were higher in quantity and quality of foods, sanitation, purity of table wares, opening to nutrient education and related informations for students, opinion reflection of students, food serving time and gratification to food serving than the opposite. But the degree of general satisfaction on school food service were higher than the degree of general dissatisfaction. Sanitation was the first thing to be changed in school food service, then quantity of food and taste for the last. And there were notable differences between male students and female students in sanitation satisfaction. The variables that influence on satisfaction to school food service were sanitary administration, numbers of side dishes, quantity of foods, nutrient, smell and taste when ranked. And the main three things that have similar rate in quantity with satisfaction rate are taste, smell and nutrient of school food service. Through these followed results, degree of general satisfactions to school food service were higher than degree of general dissatisfactions. But sanitation, quantity and quality of foods, taste, and food serving size were not satisfactory for students in rate. Therefore it has to be improved to enhance satisfactions to middle school food service.

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남원 향토음식에 대한 관광객의 인지도 및 만족도 (Tourist Perception and Satisfaction with Native Local Foods of Namwon)

  • 김병숙;김연주;이영은
    • 한국식생활문화학회지
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    • 제24권4호
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    • pp.385-390
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    • 2009
  • This study was conducted to develop the unique native local foods of Namwon and to provide basic data needed to reinvigoratethe tourist industry and local economy. Perception and satisfaction with native local foods of Namwon were surveyed in 483 tourists (246 men and 237 women 53% visiting Namwon for the first time). Of the participants, 41.2% did not stay or eat in Namwon. Most tourists visited with other family members and spent approximately 20,000 won per capita on food. Of the foods sampled for the first time, preferred foods were (in order of preference and intention to order again) Chueo-tang, Hanjeongsik, wild edible greens-jeongsik, and black pork. The degree of food satisfaction was relatively favorable (3.54${\pm}$0.08 points on a 5-point satisfaction scale), with taste being the most important factor affecting the degree of satisfaction for 92.9% of the subjects. However, willingness to revisit Namwon on the basis of the local foods was not as high as the degree of satisfaction with the foods. Insufficient information and publicity concerning Namwon local foods were cited as impediments, and suggested improvements included taste, sanitation and food-based tourism. The degree of satisfaction was higher in men than in women. Age, residence, and occupation were not related to the degree of satisfaction. But, the willingness to revisit Namwon to sample local foods was related with gender (men more willing) and occupation (public service personnel, business owners, salaried employees, professionals, and housewives more willing, in order). Women in general and housewives in particular were most critical in food assessment.

시판(市販) 임부복(姙婦服)의 구매실태(購買實態)및 만족도(滿足度) (A Study on the Realities of Purchasing and the Degree of Satisfaction of Maternity Dress on the Market)

  • 박영희
    • 패션비즈니스
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    • 제7권4호
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    • pp.67-77
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    • 2003
  • This study investigated the difference of the purchasing realities and the degree of satisfaction of maternity dress according to occupation and age. The purpose of this study was to collect data needed to the maternity dress maker for the better quality of their product and the more comfortable maternity dress wearing of pregnant women. The results of study were as follows. The attitude of purchasing and the degree of satisfaction of maternity dress according to age showed significant differences as follows. First, the dress styles were the significant difference in the kind of formal trousers and casual trousers, one-piece dress, jumper skirt+shirt, vest+trousers. Second, the purchase place was the significant difference in the shop of clothes made, market, maternity dress shop, wearing together. Third, at the purchase time of dress, the satisfactory degree of an appraised standard was the significant difference in the period of wearing, the easiness of exchange and repayment, the wearing numeral degree of other people, price, discount sale, degree of brand recognition, encouragement of other people.

중학생의 학교급식에 대한 급식만족도 - 광주ㆍ전남지역을 중심으로 - (Degree of Satisfaction on the School Foodservice among the Middle School Students in Gwangju and Chonnam Area.)

  • 김경애;김수자;정난희;전은례
    • 한국식품조리과학회지
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    • 제18권6호
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    • pp.579-585
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    • 2002
  • A survey on the school foodservice was conducted from 693 middle school students to examine their degree of satisfaction on foodservice with the object to enhance the quality of school foodservice in Gwangiu and Chonnam area. The degree of satisfaction with school foodservice ranked high in taste, temperature and service categories. There were notable differences in the satisfaction level by the gender of the students. Male students ranked higher than female students in taste, temperature and the sanitary condition of food containers. According to grades, first grade students ranked the highest in satisfaction of food selection, temperature, services and cafeteria. Regarding the amount of left-overs, soup and pot-stew were the greatest followed by side dishes. Reasons for leftover food were listed as being tasteless, having no appetite, or large serving size. The items of priorities on school foodservice were revealed as sanitary conditions, taste and variety in menu selection by the students.

코로나19로 인한 마스크 착용과 메이크업만족도, 목표지향적 태도의 상관관계 (Correlation among Wearing Masks Because of COVID-19, Makeup Satisfaction and Goal-oriented Attitude)

  • 김수영;리순화
    • 융합정보논문지
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    • 제10권12호
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    • pp.156-165
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    • 2020
  • 국내 성인 여성 330명을 대상으로 코로나19로 인한 마스크 착용 이전/이후 메이크업 정도와 메이크업 만족도의 상관관계, 여기에 작용하는 메이크업에 대한 의무적/자발적 목표지향적 태도의 조절효과를 알아보았다. 코로나19 이전 메이크업 만족도에 유의한 변수는 립메이크업(p<.001)이었고 코로나19 이후 유의한 변수는 아이브로우메이크업(p<.002)이었다. 코로나19 이전/이후 메이크업 정도와 메이크업 만족도 사이에 작용하는 의무적 목표지향적 태도의 조절효과는 유의하지 않았으나 자발적 목표지향적 태도의 조절효과는 코로나19 이전(p<.000)과 이후(p<.000) 모두 유의했다. 코로나19 이전/이후 메이크업 정도 차이는 코로나19 이후 메이크업 정도가 이전보다 낮은 것(p<.000)으로 나타나, 메이크업이 스스로의 만족을 위한 것이라고 믿는다면 메이크업 정도가 만족도에 유의하지만 실제 행동은 마스크 착용 이후 메이크업 정도가 줄었다. 이상의 내용이 미용·화장품 업계의 마케팅 자료로 활용되기를 기대한다.

중년기 여성의 노후준비도와 성공적 노후에 대한 인식이 생활만족도에 미치는 영향 (Effects of The Degree of Preparation for Old Age and Perception of the Successful Aging on Life Satisfaction of Middle-aged Women)

  • 안현선;김효민;안진경;김양희
    • 가족자원경영과 정책
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    • 제13권3호
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    • pp.137-155
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    • 2009
  • The purpose of this study is to analyze the effects of the degree of preparation for old age and perception of successful aging on the life satisfaction of middle-aged women. The participants in this study were 300 women ranging in age from 35 years to 65years who reside in Seoul, Gyeonggi-do, and other cities. Two hundred eight self-reported questionnaires were used for final analysis by SPSS WIN14. The major results of this study were as follows: First, there were differences in the degree of preparation for old age of middle-aged women by age, academic career, income, area, and religion. Second, there were differences in self-efficacy in the perception of successful aging by academic career, an income, and area. Third, there were differences in the degree of life satisfaction of middle-aged women by academic career and income. Finally, the most effective variables on the degree of life satisfaction were the degree of preparation for old age, perception of successful aging, and income. Consequently, to improve the life satisfaction of middle-aged women, social groups, local self-governments, and the government have to educate women on economic management for preparation for old age and human relationship progress programs, as well as promote healthy leisure cultures.

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임상실습시 물리치료과 학생이 경험하는 스트레스에 관한 연구 (An Empirical Study on Stress Experienced by Physical therapist Students during Clinical Training)

  • 박성하;정한신
    • 대한물리치료과학회지
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    • 제10권1호
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    • pp.58-64
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    • 2003
  • The study was done in order to better understand the stress which physical therapist experience during clinical training. Clinical training was not confined to understanding training facts and concepts of physical therapist. The data were collected from November 1 to December 15, 2002 and 129 valid questionnaires were obtained and analyzed. They were analyzed by the percent, frequency, t-test, one-way ANOVA and Pearson Correlation Coefficient. The results of the study were as follows: 1. There were in satisfaction degree of major 42.6% of the subjects was revealed as "satisfied" and in satisfaction degree of clinical training 24.0% of the subjects was revealed as "satisfied". 2. There were much stress in relation of physical therapist was revealed as the most severe stress at a mean 15.98 and environment was revealed as severe stress at a mean 12.94. in role was revealed as the lessor stress at a mean 4.12. 3. The state anxiety degree which physical therapist students experience during clinical training was revealed as "moderate" anxiety. 4. There were significant difference between relation of physical therapist and satisfaction degree of clinical training (p<0.05), between ideal and values of physical therapist and health condition(p<0.05), between relation of tint and satisfaction degree of major(p<0.05), between education the characteristic which it will pull out and satisfaction degree of major(p<0.05), satisfaction degree of clinical training(p<0.05).

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서울과 충주시 거주자의 삶의 질과 주거환경 만족도 비교 (The Comparison of Quality of Life and Housing Satisfaction between Seoul and Chung-Ju City Residents)

  • 신영숙
    • 대한가정학회지
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    • 제36권12호
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    • pp.175-189
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    • 1998
  • The purpose of this study were 1) to investigate the degree of quality of life and housing satisfaction and the variables to affect it, 2) to identify housing and community satisfaction between Seoul and Chung-Ju city residents and to compare it if there were any differences. The results were Seoul city residents' life and housing satisfactions are more higher than Chung-Ju's and housing variable influenced relatively higher degree to life satisfaction. Prefered housing and community features were identified and community satisfaction variables were investigated.

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포항시 노후 주거지의 거주자 의식과 주거환경정비방향 (A Study on Inhabitant's Mental and Residential Environment Improvement of Old Residential Area in Pohang)

  • 권용일;한상훈
    • 한국주거학회논문집
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    • 제22권1호
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    • pp.75-84
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    • 2011
  • This study examines the characteristics and the degree of inhabitant's mental against to their residential environment which was developed within the boundary of Haedo Dong in Pohang City during the 1970s and the early of 1980s and currently designated as programed site for Urban Maintenance Project. Findings from the study are as follows; First, the numbers of household occupied by lessee were greater than the numbers of household occupied by homeowner. Second, most of the lessee was living in single family household. Third, although the degree of satisfaction for their residential environment was not so good in general perspectives the degree of satisfaction of the long term residents for their residential environment was slightly higher than the others. Fourth, the degree of satisfaction for their neighborhood was the most while the degree of satisfaction for public facilities such as parks was the least. Fifth, Urban maintenance project shall be proceeded to raise re-settlement ratio of residents, to enforce a business by steps, to lead positively participation of a resident and to enlarge role of administration.

미용서비스업 DM의 인식이 만족도와 구전의도에 미치는 영향 - 20~40대 여성을 대상으로 - (The Effect of Awareness of DM in Beauty art on Satisfaction and Intention of Word-of-Mouth - On Women in Their Twenties to Forties -)

  • 박은준;김성남
    • 한국의류산업학회지
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    • 제9권4호
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    • pp.431-440
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    • 2007
  • The study of the awareness on DM, the degree of satisfaction, and intention of word-of-mouth has found that when the confidence factor is stressed, intention of word-of-mouth is seen to rise, and when the perception factor is placed emphasis on, intention of word-of-mouth is also seen to be on the rise. The 790 questionnaires collected were analyzed by frequency, factor analysis, confidence degree, and regression analysis. This means that the higher the degree of satisfaction by means of the recognition, attention, trust of DM advertisement, the relationship reenforcement of DM advertisement and transmission of information is, the higher intention of word-of-mouth is. Beauty art business is characteristic of visits being connected with sales. The awareness has an effect on the degree satisfaction, and it affects intention of word-of-mouth. Therefore, it is thought that Beauty art business requires systematic, analytic and unique DM advertisement.