• Title/Summary/Keyword: Salt concentration

Search Result 1,751, Processing Time 0.029 seconds

Nutritional Components and Antioxidant Activities of Commercial Loquat (Eryobotrya japonica) Leaf Tea (시판 비파나무잎차의 영양성분 및 항산화 활성)

  • Jeong, Chang-Ho;Kim, Il-Hun;Shim, Ki-Hwan;Bae, Young-Il
    • Journal of agriculture & life science
    • /
    • v.45 no.4
    • /
    • pp.105-112
    • /
    • 2011
  • Nutritional components and antioxidant activities of commercial loquat leaf tea (CLLT) were evaluated. Proximate compositions were as follows; moisture 5.34%, crude protein 8.38%, crude fat 13.26%, nitrogen free extract 46.21%, crude fiber 19.24% and crude ash 7.57%, respectively. Ascorbic acid and total phenolics content of CLLT was 0.47 mg/100 g and 42.55 mg/GAE g, respectively. Mineral elements were Ca 1,624.01 mg/100 g, K 1,099.66 mg/100 g, and Mg 192.70 mg/100 g, respectively. Amino acid contents of CLLT were very rich in glutamic acid 565.98 mg/100 g and deficient in cystine 12.97 mg/100 g. The 2,2'-azino-bis (3-ethylbenzthiazoline-6- sulfonic acid) diammonium salt (ABTS), 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activities of hot water extract from CLLT were 72.51% and 90.11%, respectively at a concentration of $1,000{\mu}g/mL$. Reducing power and ferric reducing antioxidant power (FRAP) of hot water extract from CLLT were increased in a dose dependent manner. Therefore, these results suggest that the hot water extract of CLLT possess antioxidant activities and thus it has great potential as a source for functional food such as natural antioxidant.

Antioxidant activities of ethanol extracts from barley sprouts (새싹보리 에탄올 농도별 추출물의 산화방지 활성)

  • Chae, Kyu Seo;Ryu, Eun Hye;Kim, Ki Deok;Kim, Yong-Suk;Kwon, Ji Wung
    • Korean Journal of Food Science and Technology
    • /
    • v.51 no.5
    • /
    • pp.486-491
    • /
    • 2019
  • Phenolic compounds and antioxidant activities of ethanol extracts from barley sprouts were evaluated in this study. Barley sprouts were extracted using water and ethanol in various concentration (25, 50, and 75%) using reflux extraction methods. Ultra performance liquid chromatography (UPLC) analysis showed that barley sprouts are mainly composed of rutin, gallic acid, ferulic acid, and ${\rho}$-coumaric acid. The 75% ethanol extracts had higher total polyphenol contents ($44.01{\pm}1.32mg/g$) and total flavonoid contents ($102.96{\pm}2.49mg/g$). 2,2-diphenyl-1-picrylhydrazyl radical scavenging activity ($EC_{50}$ value: $1.65{\pm}0.02mg/mL$) and 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt radical scavenging activity ($EC_{50}$ value: $1.67{\pm}0.02mg/mL$) of the 75% ethanol extracts of barley sprouts were found to be the most effective. The 75% ethanol extracts of barley sprouts exhibited a strong reducing activity and ferric reducing antioxidant activity. As a result, the 75% ethanol extracts of barley sprouts showed stronger antioxidant activity than other extracts.

Quality Characteristics of Kimchi Prepared for the Winter around Chonnam Area (전남지역 김장 배추김치의 품질 특성)

  • 박복희;조희숙;유맹자
    • Korean Journal of Human Ecology
    • /
    • v.6 no.2
    • /
    • pp.57-65
    • /
    • 2003
  • To investigate quality characteristics of kimchi prepared for the winter around Chonnam area, home made kimchi samples collected from 22 area, and they were stored at -1${\pm}$1$^{\circ}C$. The results were as follows : The pH and acidity of kimchi samples were 4.75 and 0.84%. respectively. Salt concentration was 3.50% and in Redox potential measurement, Eh value was -134.08mV. Ascorbic acid and reducing sugar contents were 10.l8mg% and 13.25mg%, respectively, In color measurement, L value was 52.29 and a and b values were 19.68 and 27.69, respectively. Total viable count was 5.5${\times}$10$\^$6/ and lactic acid bacteria count and yeast were 4.6${\times}$10$\^$5/ and 8.8${\times}$10$\^$5/. respectively. Properties of hardness of kimchi measured instrumentally was 9.26kgf. Alcohol insoluble solids(AIS) content was 5.53% and hot water soluble pectin(HWSP) content and sodium hexametaphosphate soluble pectin(NaSP) content were 17.35% and 29.65%, respectively, also hydrochloric acid soluble pectin(HClSP) content was 53.0%.

  • PDF

Studies on the split application of potassium on paddy -The amount of potash to be applied for basal and top dressing in case of liming (수도(水稻)에 대(對)한 가리분시(加里分施)에 관(關)한 연구(硏究) -석회(石灰)의 시용(施用)과 가리(加里)의 기추비량(基追肥量)-)

  • Oh, Wang Keun;Kim, Sung Bae
    • Korean Journal of Soil Science and Fertilizer
    • /
    • v.8 no.4
    • /
    • pp.177-181
    • /
    • 1975
  • The pot experiment was conducted primarily to clarify the relationship between lime application and they amount of potassium for the basal and top dressings on paddy rice. (Orizae sativa L. cultivar; variety Jinheung) The soils mixed with lime and without lime were separately filled in to 0.2827 a. open-bottom concretepots. The soil with lime was treated with slaked lime, at two weeks before transplanting to correct soil pH. around 7.0. The total amount of potassium 12 kilograms per 10a was applied by two or three split doses during transplanting, 19 days after transplanting and primodial stages. The results of experiment obtained are summarized as follows: 1. The application of potash in the rate of 4kg per 10a or less for basal dressing and the remaining amount of potash for top dressing at 19 days after transplanting and primodial stage or one top dressing, at primodial stage have increased the yield of paddy with increased number of panicles per hill, milliequivalent ratio of $K^-/Ca^{++}+Mg^{++}$ in leaves in the later stage of growth, number of ripened grains per panicle, and rate of grain maturity. 2. On the other hand, the greater the amount of potassium given for the basal dressing (over 4kilograms per 10a), the smaller number of tillers and panicles were resulted. And the tendency was considered chiefly due to high salt concentration at the early stage of rice growth.

  • PDF

Comparision of Cation-Anion Balance in Leaves on the Stalk Positions of Young Tobacco Plant (담배식물(植物)의 엽서별(葉序別) 이온균형(均衡) 비교(比較))

  • Lee, Yun-Hwan
    • Korean Journal of Soil Science and Fertilizer
    • /
    • v.19 no.3
    • /
    • pp.223-229
    • /
    • 1986
  • These studies were investigated ionic balance of leaves from different stalk positions of tobacco plant (cv. NC82) grown on pots supplied with nitrate salts solution in the phytotrone. The results of studies are summerized as follows: 1. In comparision with the leaves along the stalk positions, lower position contained higher proportion of total cation and total anion including organic acid, but their concentration lessened gradually at the upper stalk. The ratio in amounts of inorganic cations and anions in leaf laminae depended on their stalk positon, being more than three times in the fifth, but becoming about 1.3 in the tenth. 2. Inorganic cations in the laminae were mostly $K^+$, $Ca^{{+}{+}}$, and $Mg^{{+}{+}}$, comprising about 80% of total with the first two regardless of their stalk positions. Among these two ions $Ca^{{+}{+}}$ tended to become higher at lower stalks, while $K^+$ was higher in younger and became lower when leaves got older and/or more number of leaves were emerged. 3. Total cations were balanced with inorganic and organic acid anions. Composition of inorganic and organic anions were different along stalk positions, ionic balance was governed by organic acid anions dominantly in older leaves, but by inorganic anions in the younger leaves. 4. The discrepancy in the balance between total cations and anions was more pronounced in the older leaves containing higher amount of cations and organic acids. It was suggested that discrepancy was due to precipitation of oxalate as Ca-salt which was not dissolved in the methylation solution of measurement employed.

  • PDF

Effects of Different NaCl Concentrations on the Growth of Suaedu asparagoides, Suaeda maritima, and Salicornia herbacea (염분농도에 따른 나문재, 해홍나물, 퉁퉁마디의 생장반응)

  • Nam, Yu-Kyeong;Baik, Jung-Ae;Chiang, Mae-Hee
    • Korean Journal of Soil Science and Fertilizer
    • /
    • v.40 no.5
    • /
    • pp.349-353
    • /
    • 2007
  • To investigate the effect of NaCl concentration on plant growth in three halophytes, Suaeda asparagoides, Suaeda maritima, and Salicornia herbacea, and to select afforestation species for reclaimed land along the shore, this experiment was conducted by ebb and flow system added fertilize of 1/2 Hoagland solution and halophytes were cultured for 4 month treated by 0, 50, 200, 400 mM NaCl, respectively. The shoot height was increased with 0 and 50 mM NaCl treatment of Suaeda asparagoides and Suaeda maritima and decreased with 200, 400 mM NaCl treatment, whereas them of Salicornia herbacea was increased by 200 mM NaCl treatment. The higher NaCl concentrations, the lower fresh and dry weight in Suaeda asparagoides. In case Suaeda maritima and Salicornia herbacea, fresh and dry weight was increased by 200 mM NaCl treatment. The higher NaCl concentrations, the lower chlorophyll contents in shoot of all treatment. The proline contents of 400 mM treatment in Suaeda maritima was higher than them of other treatments. The shoot water potential was generally lower in 50mM as compared to the control in Suaeda asparagoides, Suaeda maritima, significantly.

Effects of calcium and magnesium-balanced deep sea water on antioxidation in kidney cells (칼슘과 마그네슘이 조절된 해양심층수가 신장세포에서 항산화에 미치는 영향)

  • Jo, So Min;Nam, Jain;Park, Geonhee;Kim, Byeong Goo;Jeong, Gwi-Hwa;Hurh, Byung Serk;Kim, Ji Yeon
    • Journal of Applied Biological Chemistry
    • /
    • v.64 no.2
    • /
    • pp.165-170
    • /
    • 2021
  • In this study, the antioxidant effects of mineral-containing deep sea water (DSW) on kidney function was confirmed using a cell model. DSW samples were prepared with different mineral concentrations including calcium and magnesium-the main minerals found in DSW-to derive the following sample groups: trace minerals (TM), high magnesium (HM), high magnesium, low salt (HMLS) and high magnesium, high calcium (HMHC). The purpose of this preparation was to determine the optimal calcium/magnesium ratio in DSW. Human embryonic kidney (HEK293) cells were exposed to sodium chloride (NaCl) for 2 h to induce release of reactive oxygen species (ROS). Thereafter, the cells were treated with the respective DSW samples before ROS concentrations, as well as antioxidant enzyme activity and protein levels, were measured. Among the water samples, HMLS showed the most protective effect against ROS, whereas the intracellular glutathione content was highest in cells from the HMLS- and HMHC-treated groups. However, TM- and HMHC-treated cells showed similar tendencies to the control group, in terms of mRNA expression of antioxidant genes. These results suggested that DSW may aid in preventing renal oxidative stress caused by excessive sodium intake. Furthermore, it was determined that HMLS and HMHC water samples displayed good antioxidant effects in the kidney cell model, based on the combined results of ROS concentration and antioxidant marker measurements.

Determination of Sodium Alginate in Processed Food Products Distributed in Korea

  • Yang, Hyo-Jin;Seo, Eunbin;Yun, Choong-In;Kim, Young-Jun
    • Journal of Food Hygiene and Safety
    • /
    • v.36 no.6
    • /
    • pp.474-480
    • /
    • 2021
  • Sodium alginate is the sodium salt of alginic acid, commonly used as a food additive for stabilizing, thickening, and emulsifying properties. A relatively simple and universal analysis method is used to study sodium alginate due to the complex pretreatment process and extended analysis time required during the quantitative method. As for the equipment, HPLC-UVD and Unison US-Phenyl column were used for analysis. For the pretreatment condition, a shaking apparatus was used for extraction at 150 rpm for 180 minutes at room temperature. The calibration curve made from the standard sodium alginate solution in 5 concentration ranges showed that the linearity (R2) is 0.9999 on average. LOD and LOQ showed 3.96 mg/kg and 12.0 mg/kg, respectively. Furthermore, the average intraday and inter-day accuracy (%) and precision (RSD%) were 98.47-103.74% and 1.69-3.08% for seaweed jelly noodle samples and 99.95-105.76% and 0.59-3.63% for sherbet samples, respectively. The relative uncertainty value was appropriate for the CODEX standard with 1.5-7.9%. To evaluate the applicability of the method developed in this study, the sodium alginate concentrations of 103 products were quantified. The result showed that the detection rate is highest from starch vermicelli and instant fried noodles to sugar processed products.

Monitoring the Growth of Juvenile Chum Salmon (Oncorhynchus keta) Released to Taehwa River of Korea (태화강 내 연어(Oncorhynchus keta) 치어의 방류에 따른 성장 모니터링)

  • Hur, Jun Wook;Yoon, Ji Woo;Lim, Han Kyu
    • Journal of Marine Life Science
    • /
    • v.6 no.2
    • /
    • pp.106-116
    • /
    • 2021
  • To secure basic data by monitoring the growth of salmon (Oncorhynchus keta) released to the Taehwa River. After discharge, the characteristics of the young salmon distribution and migration rate habitat were investigated for two years. A total of 4 points [Sunbawi bridge (St.1), Guyeong bridge (St.2), Samho bridge (St.3), and Myeongchon bridge (St.4)] were investigated. The survey of 2017 indicating an increase of 10 mm in average length and 0.8 g in average weight, and the survey of 2018 indicating an increase of 10 mm in average length and 0.5 g in average weight. Among 39 species, 10 insectivorous and 12 omnivorous, are believed to compete with young salmon for food. 6, 5, 6 and 8 predatory fish species has emerged at each site, respectively. According to this study, it is believed that St.1 and St.2 points are more proper as discharge location of young salmon because these two points have less varied in depth, flow rate, salt concentration etc. In addition, it is thought that the night or dawn time in early January is the best discharge time of young salmon fish because predatory fish such as Korean piscivorous chub and bass etc. does not eat food actively at that time.

Study on the Habitat Environment of Sulf Clam, Tresus Keenae (왕우럭조개의 서식환경에 관한 연구)

  • Kim, C.W.;Jeong, D.S.;Choi, S.J.;Kang, H.S.
    • Journal of Practical Agriculture & Fisheries Research
    • /
    • v.23 no.2
    • /
    • pp.15-24
    • /
    • 2021
  • For the aquaculture industrialization of surf clam (Tresus keenae), it is important to basic data on the marine environment of the habitat of surf clam (T. keenae). In this study, we investigated the marine environment of habitat of surf clam (T. keenae) and sought to basic data for the preparation of surf clam (T. keenae) for artificial seed production. The water temperature of the habitat of surf clam (T. keenae) was the lowest in winter and appeared high in summer. The salt concentration showed it range from 31.2 to 33.9 psu. The pH showed it range from 7.69 to 8.70, with high pH in winter and low pH in summer. The dissolved oxygen(DO) was showed it range from 6.20 to 10.24 mg / L and the autumn was relatively higher than the spring and winter. The species composition of phytoplankton was about 30 to 40 species, and most of them were diatoms. The abundance of seasonal phytoplankton showed it range from 23.5 to 61.3 cells / ml, showing seasonal differences. The expression of dominant species also showed a difference depending on the season. As for the particle size composition of the sediment, sandy silt was the most distributed. Flow velocities appeared at 50-80 cm / s in the southeast direction at ebb tide and at 60-100 cm / s in the northwest direction at flood tide. The results of this study can be used as basic data for providing knowledge about the habitat and marine environment of surf clam (T. keenae) and for studying shellfish that inhabit the sedimentary layer.