• Title/Summary/Keyword: RATIO OF THE FLOWERING

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Varietal Difference of Dry Matter Production and Photosynthetic of Middle and Lower Leaves in Soybean

  • Cho, Jin-Woong;Kim, Choong-Soo;So, Jung D.
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.48 no.1
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    • pp.25-30
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    • 2003
  • This research was conducted to compare the dry matter production and the yield productivity among nine soybean cultivars by measuring the photosynthetic ability of the middle and lower leaves at the flowering and the seed development stages. The leaf greenness(SPAD value) were ranged as 32-42 at the flowering stage. Also, They were ranged as 25-40 and 38-51 at the fifth leaf and the seventh leaf, respectively. The photosynthetic ability at the flowering and the seed development stage showed significant differences among soybean cultivars, and the photosynthetic ability at the seed development stage showed higher difference among cultivars than the flowering stage. The variation of the photosynthetic ability at the flowering and the seed development stage also was significant among cultivars. The light saturation point at the flowering stage was about 1500 $\mu$mol $m^{-2}$ $s^{-1}$ PAR, and the seed development stage was about 1000 $\mu$mol $m^{-2}$ $s^{-1}$ PAR. The photosynthesis showed the high negative correlation with the leaf area and the positive correlation with the leaf area ratio. Also, photosynthesis at seed development stage showed positive correlation with grain yields but there was not significant between photosynthesis and yields at flowering stage..

Effect of Regulation of Leaf to Fruit Ratio on the Fruit Growth and Quality of 'Haryejosaeng' Satsuma Mandarin in Non-Heated Plastic Film House (엽과비 조절이 무가온 하우스 하례조생 감귤의 비대 및 과실품질에 미치는 영향)

  • Kang, Seok-Beom;Joha, Jae-Ho;Moon, Young-Eel;Lee, Hae-Jin;Han, Seung-Gap;Park, Kyung-Jin;Kim, Sang-Suk;Choi, Young-Hun
    • Korean Journal of Environmental Agriculture
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    • v.37 no.3
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    • pp.207-212
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    • 2018
  • BACKGROUND: Recently, the need for a method to cultivate 'Haryejosaeng' Satsuma mandarin has been increasing. However, there is limited information available as this is a new Satsuma mandarin cultivar, which was bred by the RDA in 2004. Many farmers who cultivate this cultivar follow the cultivation method similar to that used for 'Miyagawa' Satsuma mandarin, and suffer low production of optimum-sized fruits. METHODS AND RESULTS: This study was conducted to find out the optimum ratio of leaf-to-fruit for the stable production of high quality 'Haryejosaeng' Satsuma mandarin fruits in a non-heated plastic film house. Seven-year-old 'Haryejosaeng' Satsuma mandarin trees were used in the study. Before the treatment, the leaf-to-fruit ratio ranged from 5.7 to 17.9. The treatments included 10, 20, 30, and 40 leaves per fruit. The fruits were removed if over fruiting was observed at day 60 after full bloom. We investigated the fruit size and quality on the day of harvest. Flowering and fruiting patterns in each treatment were recorded for the following year. In the experiments, the flower-to-leaf ratio was 1.12 to 1.74. As the leaf-to-fruit ratio decreased, the fruit size and weight also decreased. Contrarily, the higher the ratio of leaf-to-fruit, the higher fruit size and weight were. It was noted that the ratio of 20:1 was ideal to produce the M grade optimum-sized Satsuma mandarin fruits on the day of harvest. However, higher ratio might result in fruits weighting above 100 g. There was no difference among the treatments in terms of fruit quality, such as total soluble solid contents, titratable acid, and color. In the subsequent years, flowering and fruiting in the treatments were lowered when the leaf number per fruit was 10, but they were improved when the leaf number per fruit was above 20. CONCLUSION: Based on the above results, the optimum ratio of leaf-to-fruit was found to be 20:1 for flowering and fruiting of 'Haryejosaeng' Satsuma mandarin. It is important that optimum ratio of leaf-to-fruit is set as a standard to produce good grade and quality of 'Haryejosaeng' Satsuma mandarin fruits.

Effects of C-MH on Yield and Pure Seed Ratio in Peanut(Arachis hypogaea L.) (개화유제제 C-MH 처리가 땅콩수량과 정입율에 미치는 영향)

  • 오윤섭;정영근;김종태;박기훈;이강세
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.42 no.5
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    • pp.609-614
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    • 1997
  • C-MH(Choline salt of maleic hydrazide, 39%) has been applied on peanut(Arachis hypogaea L.) plant in 1994∼1995 on three different times of 24 days after flowering (DAF), 28 DAF and 31 DAF and on three different levels of 0.2, 0.1. 0.067%, respectively. Main stem length was noticeably retarded by 38∼44% compared to that of non-treatment. Branch numbers were not changed by C-MH treatments. Ratio of flowering inhibition was 38% in 0.2% concentration and 22% in 0.067% at 28 days after flowering treatment compared to that of control. Ratio of pure seed was slightly enhanced by 3% in 28 DAF treatments. Yield productivity was increased by 7% in 0.1%, at 28 DAF treatment compared to that of non-treatment (3.2MT /ha).

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Effect of Delayed Sowing on Growth, Flowering Date, and Yield in Sesame

  • Lee, Sung-Woo;Kang, Churl-Whan;Kim, Dong-Hwi;Shim, Kang-Bo
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.46 no.2
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    • pp.130-133
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    • 2001
  • The purpose of this study was to investigate the decreased ratio of growth and yield by delayed seeding and flowering because drought of spring season often cause to delay seeding and sprout emergence. Equation of linear regression, y=-11.914x+818.61 ($R^2$=0.916) and y=-16.96lx+913.98 ($R^2$=-0.885) were derived from relationship between sowing date and yield of leading variety, Yangbaeckkae in 1999 and 2000, respectively. Yield was decreased by 7, 24, 40, 57, 74%, respectively, according as sowing date was delayed more 5, 15, 26, 36, 46 days than May 15, standard sowing date under the culture mulched with black P.E. film. Number of capsules per plant and length of stem bearing capsule were greatly decreased, while plant height, stem diameter, and day to flowering were affected little by delayed seeding date. Equation of linear regression, y=-0.7081x+41.04 ($R^2$=0.861) was derived from relationship between flowering date and yield of 33 accessions. Yield was decreased by 7.7, 8.3, 9.2, 10.1, 11.2%, respectively, according as flowering date was delayed more 1, 2, 3, 4, 5 days than July 3, normal flowering date of Yangbaeckkae when it was sown on May 15, and the more flowering date was delayed, the more yield was decreased. Number of capsules per plant and length of stem bearing capsules were greatly decreased, but plant height and harvest index were decreased little by delay of flowering date

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Flowering and Pod Setting Characteristics of Cassia tora L. Grown under Different Planting Time (파종기이동에 따른 결명(Cassia tora L.)의 개화의 결협특성)

  • Kwang-Ho Kim
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.34 no.3
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    • pp.246-251
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    • 1989
  • A medicinal legume crop, Cassia tora L., was grown with four different seeding dates in 1986 field condition to find the flowering and pod setting characteristics. Initial flowering date and flowering duration were almost same between plants sown from April 20 to May 30, but those of plants seeded at June 20 were significantly delayed and shortened. Last flowering date, however, was not different between plants sown from April 20 to June 20. C. tora plants showed indeterminate flowering habit, and bloomed vigorously from fourth date after initial flowering. Numbers of flowers, ovules and pods per plant were decreased along with delaying seeding date, and ovule to flower ratio and pod to flower ratio were greatly decreased in June 20 seeding plot. Flowers bloomed on second week from initial flowering showed the highest number of ovules and pods, and flowers bloomed after early September did not develop to matured pods. Maximum values of pod length, number of seeds per pod and 1000-grain weight were obtained from flowers bloomed on second week from initial flowering of plants sown from April 20 to May 30, and first week in June 20 seeding plot.

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Flowering and Fruiting of Characteristics of Short Flowering Period Lines in Peanut (땅콩 단기개화성 선발 계통의 개화 및 결실 특성)

  • ;Jeom-Ho Ryu
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.47 no.6
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    • pp.437-442
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    • 2002
  • To breed high quality and yield peanut variety according to select the short flowering duration, fifteen germplasms (1 virginia,7 spanish,6 valencia types and var, Daekwang) were investigated the flowering habit and agronomic characteristics from 1998 to 1999. Emergence date of the selected short flowering duration germplasms (SPFGs) was earlier 1-3 days and middle or small seed than that of var, Daekwang. Main stem length was longer 57cm but the number of branches, pods, 100-seed weight, and pod weight per plant was reduced 25%, 23%, 42%, 46%, respectively, in SPFCs comparing to var, Daekwang. The flowering date in SPFGs was similar but the flowering duration was earlier 5-16 days than that of var, Daekwang (52 days). Varieties that flowered shorter duration than 50 days were 18.8% among the SPFGs. The number of total flowers in SPFGs was fewer 50% than that of var, Daekwang. The rate of flowering inhibition were 50-52% than that of var Daekwang. The frequencies of flowering duration (under 50 days) were 7.7% in virginia, 46.2% in spanish, 53.9% in valencia. The effect of shading treatment on rate of flowering inhibition were 11%, but number of branches and pods were reduced by 27-31% in valencia type compared to non-shade. Correlation coefficient was significant positively ($r=0.9314^*$ virginia, $r=0.9551^*$ spanish, $r=0.9551^*$ valencia) between the air temperature and flower number, The frequency of peg and pod number on 1st to 2nd nodes in SPFGs were more 3-12%, 21-26% than that of var. Daekwang. The rate of mature pods at 80 days after flowering were higher 12-17% than that of var, Daekwang (68%). Correlation coefficient was high significant negatively between date of first flower and flowering date, the ratio of mature pod.

Heritability and Correlation Coefficients in Edible Oil Crops in Korea (우리나라 식용유지 자원식물의 상관 및 유전력)

  • SangRaeLee
    • Korean Journal of Plant Resources
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    • v.1 no.1
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    • pp.1-7
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    • 1988
  • This experiment were carried out to study the heritability, genotypic, pheno-typic and environmental correlation in four edible oil crops. Heritabilities of flowering date, maturing date, plant height and weight of 1, 000 grains in rape were high. A highly significant positive correlation was found between flowering date and maturing date, plant hight and ear length, number of pods per ear and flowering date, maturing date and plant hight, The number of seed per pod showed also significant positive correlation with flowering or maturing date as well as with the relationship between weight of 1, 000 grains and plant height or ear length inrapeseed, respectively. Heritabilities of maturing date, length of stem with eapsule and number of seed per capsule were high, in sesame. Genotypic correlation between plant height and length of stem with capsule, length of stem with capsule and number of capsule per plant, number of capsule per plant and weight of 1, 000 grains, weight of 1, 000 grains and yield were highy positive in sesame. Heritabilities of flowering date, length of main stem, weight of 100 grains and number of shells per square meter in peanut were high, There was positive genotypic correlation between length of main stem and yield, number of shells per quare meter and matured seed ratio, number of shells per square meter and yield, 100 grains weight and yield. On the other hand, a significant negative correlation appeared between flowering date and yield. Heritabilities of days to flowering, stem length, stem diameter and weight of 1, 000 grains in perila were high. There was positive genotypic correlation between stem length and stem diameter, number of pods per plant, stem weight etc, between number of internodes and number of pods per plant, stem weight, number of valid branches and number of pods plant as well, respectively. While, a significant negative correlation was observed between number of valid branches and weight of 1, 000 grains, between number of pods per plant and weight of 1, 000 grains.

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Characteristics of Wine Fermented with Fruit of Flowering Cherry and Honey (버찌와 꿀을 함께 발효한 버찌-꿀 술의 발효특성)

  • Jang, Ki-Hyo
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.12 no.7
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    • pp.3103-3108
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    • 2011
  • This work was aimed to evaluate supplementation of honey as sole carbon source on the fermentation characteristics of wine fermented with fruit of flowering cherry and honey(flowering cherry-honey wine). Physiochemical changes of flowering cherry-honey wine(2 L) were investigated during 30 days in fermentation by strain of Saccharomyces bayanus (EC-118). At the beginning of fermentation, fructose was most abundant sugar then glucose and sucrose were followed. As fermentation proceeded, utilization of glucose by S. bayanus (EC-118) was faster than fructose, so that the ratio of fructose/glucose was increased. During fermentation for 30 days, pH and viable yeast count was changed rapidly between 0 to 5 days, while $^{\circ}Brix$(%) decreased gradually for 30 days. Final total titratable acidity, pH, $^{\circ}Brix$(%) and ethanol content of flowering cherry-honey wine were 0.43%, pH 3.5, $9.7^{\circ}Brix$(%) and 14%, respectively. Our finding demonstrate that flowering cherry-honey could be benefical supplements for wine production.

Effect of Foliar Application of Gibberellic Acid and Machine Oil Emulsion Mixture on Flowering and Fruit Quality of Satsuma Mandarin (C. unshiu Marc. cv. Miyagawa) Cultivated on Open Fields

  • Kang, Seok-Beom;Moon, Young-Eel;Han, Seung-Gab;Choi, Young-Hun
    • Korean Journal of Soil Science and Fertilizer
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    • v.47 no.6
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    • pp.480-485
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    • 2014
  • In satsuma mandarin (C. unshiu Marc. cv. Miyagawa), alternate bearing is frequently occurred. It is very difficult to control and maintain the optimum production because satsuma mandarin is a very sensitive citrus cultivar. We carried out the experiment to find out the effects of foliar application of gibberellic acid ($GA_3$) and machine oil emulsion mixture on flowering and fruit quality of satsuma mandarin grown on open field. The treatments were composed of control (no application), $GA_3$ (25, 50 and $100mg{\cdot}L^{-1}$), machine oil emulsion 100 times and mixture of $GA_3$ (25 and $50mg{\cdot}L^{-1}$) with machine oil emulsion 100 times on 16 year-old 'Miyagawa' satsuma mandarin on December 30, 2012. Foliar application of $GA_3$ during winter season led to a reduction of the flowering in the following year. $GA_3$ decreased flowering in dose dependant manner. However, application of $GA_3$ and machine oil emulsion (100 times-diluted mixture) inhibited effectively the flowering compared to $GA_3$ only. Also, flower-leaf ratio was significantly decreased by the application of $GA_3$ 25 (0.54) and $50(0.41)mg{\cdot}L^{-1}$ with machine oil emulsion mixture in comparison to $GA_3$ 25 (0.86) and $50(0.60)mg{\cdot}L^{-1}$ only. The number of leaves per fruit increased in application of $GA_3$ and machine oil emulsion mixture as concentration of $GA_3$ increased. Fruit weight and sugar-acid ratio also increased in comparison to the control whereas fruit size, soluble solid content and acidity remained unchanged. From the results, it was suggested that $GA_3$ application can reduce the number of flowers on the alternate bearing of satsuma mandarin. Moreover, application of $GA_3$ (25 and $50mg{\cdot}L^{-1}$) with machine oil emulsion 100 times mixture can reduce the flowering effectively without altering fruit maturity and soluble solid contents. Therefore, it can be concluded that the application of $GA_3$ 25 and $50mg{\cdot}L^{-1}$ with machine oil emulsion 100 times might be useful in controlling alternate bearing in satsuma mandarin.

Variation of Sex Ratio and Its Relationship with some Major Characteristics Collection of Hemp (대마 수집 계통의 성비 변이와 주요 특성과의 관계)

  • 박희진
    • Korean Journal of Plant Resources
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    • v.8 no.1
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    • pp.89-94
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    • 1995
  • The physiological variation and major characteristics of the collected hemp from Mokpo and Suwon region are studied for the basic materials of hemp dioecism's developmental rate adjustment and the physiological function. The results ate following. Female's flowering date in Aug., 10, and male’s in July, 26. In sex ratio, The collected hemp from Mokpo is $47{\sim}53%$ and Suwon in $49{\sim}51%$. The correlation between many other charaoters and sex ratio Show a negative correlation in male. Flowering date, stem diameter, fresh stem yield and hemp skin yield show a psitive correlation. Fiber leght and hemp skin yield show a negative correlation.

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