• 제목/요약/키워드: Protein Mixtures

검색결과 196건 처리시간 0.027초

버섯 균사체에 의한 암세포 성장억제 효과 (Antiturmor Activities of Protein-bound Polysaccharide Extracted from Mycelia of Mushroom)

  • 권석형;김춘년;김철용;권석태;박기문;황보식
    • 한국식품영양학회지
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    • 제16권1호
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    • pp.15-21
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    • 2003
  • 버섯 균사체로부터 분리한 단백다당체의 Th1 cell 증식효과 및 각종 암세포에 대한 세포독성을 조사하였다. 단백다당체 시료는 영지버섯, 아가리쿠스, 표고버섯, 운지버섯, 그리고 상황버섯을 10$0^{\circ}C$에서 3시간 열수 추출하는 방법으로 조제하였다. Th1 cell의 세포증식을 조사한 결과, 10mg/$m\ell$ 농도에서 모든 시료가 40% 이상 억제하는 효과가 있는 것으로 나타났다. 7 종류의 암세포를 이용한 암세포 생존율을 조사한 결과, 1mg/$m\ell$ 농도에서 P388D1와 L1210에서 아가리쿠스는 2.4%와 39.7%, 표고버섯은 48.4%와 52.5%의 생존율을 보였다. Sarcoma 180으로 복수암을 유발시킨 마우스에게 아가리쿠스와 표고버섯으로부터 추출한 단백다당체를 섭취시킬 경우 생존율이 27~40%까지 유의적으로 증가하는 것으로 나타났다.

HIV-1 Vaccine Development: Need For New Directions

  • Cho Michael W.
    • 한국미생물학회:학술대회논문집
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    • 한국미생물학회 2000년도 추계학술발표대회
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    • pp.78-82
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    • 2000
  • The AIDS epidemic continues unabated in many part of the world. After near two decades, no vaccine is available to combat the spread of this deadly disease. Much of the HIV -1 vaccine effort during the past decade has focused on the viral envelope glycoprotein, largely because it is the only protein that can elicit neutralizing antibodies (Nabs). Eliciting broadly cross-reactive Nabs has been a primary goal. The intrinsic genetic diversity of the viral envelope, however, has been one of the major impediments in vaccine development. We have recently completed a comprehensive study examining whether it is possible to elicit broadly acting Nabs by immunizing monkeys with mixtures of envelope proteins from multiple HIV -1 isolates. We compared the humoral immune responses elicited by vaccination with either single or multiple envelope proteins and evaluated the importance of humoral and non-humoral immune response in protection against a challenge virus with a homologous or heterologous envelope protein. Our results show that (1) Nab is the correlate of sterilizing immunity, (2) Nabs against primary HIV -1 isolates can be elicited by the live vector-prime/protein boost approach, and (3) polyvalent envelope vaccines elicit broader Nab response than monovalent vaccines. Nonetheless, our findings clearly indicate that the increased breadth of Nab response is by and large limited to strains included in the vaccine mixture and does not extend to heterologous non-vaccine strains. Our study strongly demonstrates how difficult it may be to elicit broadly reactive Nabs using envelope proteins and sadly predicts a similar fate for many of the vaccine candidates currently being evaluated in clinical trials. We have started to evaluate other vaccine candidates (e.g. genetically modified envelope proteins) that might elicit broadly reactive Nabs. We are also exploring other vaccine strategies to elicit potent cytotoxic T lymphocyte responses. Preliminary results from some of these experiments will be discussed.

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다중 회귀분석에 의한 이상혼합물(二相混合物)의 수분함량 예측 (Application of Response Surface Analysis for Predicting Moisture Content of Binary Mixture)

  • 윤회남;김호;신용달;유무영
    • 한국식품과학회지
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    • 제18권2호
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    • pp.82-87
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    • 1986
  • 옥수수전분과 분리대두단백 혹은 옥수수전분과 카제인으로 제조된 이상혼합물(二相混合物)의 수분흡수율 측정 분석 하였으며, 다중회귀분석법을 이용(利用) 혼합물(混合物)의 구성비와 수분활성도의 수치(數値)로부터 혼합물(混合物)의 수분함량을 예측가능케 하는 다중회귀방정식을 구하였다. 옥수수전분과 분리대두단백으로 구성된 13개의 실험구에서 수분함량 측정치(値)와 예측치(値)를 비교했을때 최대오차는 6.06%이었고, 오차의 절대치(値) 평균은 2.60%로 나타난다. 그리고 옥수수전분과 카제인으로 구성된 이상혼합물(二相混合物)은 최대오차 -4.39%, 오차의 절대치 평균은 단지 2.12%로 측정치(値)와 예측치(値) 거의 일치함을 보여 주었다. 또한 중량비(比) 50 : 50인 이상혼합물(二相混合物)의 수분흡습곡선을 비교 분석하였을 때도 측정한 흡습곡선과 예측한 흡습곡선 간(問)에는 거의 일치하는 것으로 나타났다.

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혼파초지에서 메탄발효폐액의 시용이 식생구성 , 수량 및 목초품질에 미치는 영향 (The Effects of Liquid Waste from Methane Fermentation on Botanical Composition , Dry Matter Production and Nutrient Quality of Pasture Mixtures)

  • 김정갑;신재성;임동규
    • 한국초지조사료학회지
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    • 제7권2호
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    • pp.103-108
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    • 1987
  • The experiment was carried out to determine the optimum application rate of liquid waste from methane fermentation (LW) and its effect on botanical composition, dry matter yields and nutrient quality of pasture mixtures. Experimental fields was designed as a randomized block treated with NPK chemical fertilizer (NPK = 28-20-24 kg/lOa), NPK + Water 28 ton, 112 NPK + LW 28 ton, 112 NPK + LW 42 ton, LW 28 ton, LW 42 ton and LW 56 ton/lOa at Livestock Experiment Station in Suweon, 1985. The results obtained are summarized as follows: 1. Vegetation of introduced pastures, both in grasses and legumes, was markedly increased in the plots treated with methane-liquid waste. However, heavy application of liquid waste tended to increase of native weeds such as Polygronum spp., Rumex spp. and Lactuca spp. 2. Crude protein contents was increased in the plants applied with liquid waste, but NFE was decreased compared with those of chemical fertilizer applied. The concentrations of crude fat and crude fibre were, however less affected by the fertilizer resource. Among cell-wall constituents, cellulose content was decreased as the liquid waste application rate increased, while hemicellulose showed a negative association. 3. Productivity of the pasture was increased as the liquid waste application rate increased. The highest dry matter yields was obtained in the plot treated with LW 42 ton/lOa by 71 1 kg/lOa, which shows about 71% increments compared with those of chemical fertilizer treated. Net energy yields, both in starch value and NEL, were also markedly increased under liquid waste application. As a results, the optimum application rate of methane-liquid waste was found to be 42 ton in 10 a.

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The Concept of Standardized Ileal Amino Acid Digestibilities: Principles and Application in Feed Ingredients for Piglets

  • Urbaityte, R.;Mosenthin, R.;Eklund, M.
    • Asian-Australasian Journal of Animal Sciences
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    • 제22권8호
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    • pp.1209-1223
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    • 2009
  • In this review, the terminology that is used to describe ileal amino acid (AA) digestibilities in piglet feed ingredients is defined. If one accepts that the determination of AA digestibilities should be based on the ileal analysis method, one should consider that ileal digesta contains variable amounts of endogenous crude protein (CP), which originates mainly from digestive secretions, sloughedoff epithelial cells and mucins. The ileal endogenous CP and AA losses are separated into basal ileal endogenous CP and AA losses ($IAAL_{B}$), which are not influenced by the feed ingredient composition, and specific ileal endogenous CP and AA losses ($IAAL_{S}$), which are induced by feed ingredient characteristics such as level and type of fiber and anti-nutritional factors (ANF). Depending how ileal endogenous CP and AA losses are considered in the measurement of CP and AA digestibilities, digestibility values are expressed as apparent (AID), standardized (SID), or true (TID) ileal digestibilities of CP and AA. The main concern associated with the use of AID values in diet formulation for pigs is that they are not additive in mixtures of feed ingredients. Consequently, the concept of standardized ileal CP and AA digestibilities was introduced by correcting AID values for basal ileal endogenous CP and AA losses ($IAAL_{B}$). The correction for both $IAAL_{B}$ and $IAAL_{S}$ yields TID values, however, routine procedures to measure $IAAL_{S}$ are not yet available. In principle, SID values should be preferred, because they represent the fundamental properties of the feed ingredient. There exist only few reports on SID of CP and AA in feedstuffs frequently used in piglet nutrition. These include soybeans (SB), soybean meal (SBM), soy proteins (SP), soy protein concentrate (SPC), soy protein isolate (SPI), corn gluten (CG), wheat gluten (WG), pea protein (PeaP), potato protein (PotP), fish meal (FM) and whey proteins (WP), but the results obtained are inconsistent. Differences in SID values within feed ingredients may, at least in part, be attributed to different processing conditions or inherent differences of the assay feed ingredients. Moreover, there is some evidence that the determination of SID values and $IAAL_{B}$ in piglets may be confounded by the dietary CP level of the assay diet, age and (or) body weight (BW), the level of feed intake or the methodological approach used to determine $IAAL_{B}$.

Influence of Feeding Processed Cottonseed Meal on Meat and Wool Production of Lambs

  • Nagalakshmi, D.;Sastry, V.R.B.;Rao, V. Kesava
    • Asian-Australasian Journal of Animal Sciences
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    • 제15권1호
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    • pp.26-33
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    • 2002
  • In order to assess the effect of feeding raw or processed cotton (Gossypium) seed meal (CSM) on meat and wool production, 30 male crossbred lambs (3-4 months) of uniform body weight were assigned equally to five dietary treatments in a completely randomised design. The CSM was processed by three different methods i.e., cooking the meal at $100^{\circ}C$ for 45 minutes, treatment with 1% calcium hydroxide ($Ca(OH)_2$) for 24 h and iron treatment in the ratio of 1 part free gossypol (FG) to 0.3 parts of iron for 30 minutes. The lambs were fed isonitrogenous and isocaloric concentrate mixtures, containing 30% deoiled peanut meal (reference diet) and 40% of either raw, cooked, $Ca(OH)_2$ or iron treated CSM for 180 days. The raw and variously processed CSM replaced about 50% nitrogen of reference concentrate mixture. The concentrate mixtures were fed to meet 80% of the protein requirements (NRC, 1985) along with ad libitum chopped maize (Zea mays) hay. The slaughter weight, empty body weight and carcass weight was higher ($p{\leq}0.01$) in lambs fed cooked CSM incorporated diets, compared to diets containing deoiled peanut meal (DPNM). These parameters were not influenced by feeding diets containing either raw, $Ca(OH)_2$ or iron treated CSM in comparison DPNM diets. The carcass length, loin eye area and edible and inedible portion of carcass and the meat: bone ratio in whole carcass were also not affected by feeding CSM based diets. Among various primal cuts, the yield of legs was lower ($p{\leq}0.05$) from raw CSM fed lambs in comparison to DPNM fed lambs. The fat content in the Longissimus dorsi muscle was reduced ($p{\leq}0.05$) in lambs fed processed CSM based diets compared to those fed DPNM diet. Replacing DPNM with either raw or processed CSM based diets did not influence the sensory attributes and overall acceptability of meat. The wool yield was higher ($p{\leq}0.05$) in iron treated CSM fed lambs. The fibre length and fibre diameter were comparable among lambs on various dietary regimes. Among lambs fed variously processed CSM diets, the feed cost per kg of edible meat production was lower ($p{\leq}0.05$) on $Ca(OH)_2$ treated CSM, followed by cooked CSM diet and then on raw CSM based diets compared to DPNM diet. The CSM after 1% $Ca(OH)_2$ treatment or cooking for 45 minutes appears to be a satisfactory protein supplement in lamb diets for meat and wool production to replace at least 50% nitrogen of scarce and costly peanut meal.

Turf Grass 초종의 건물수량 및 사료가치 비교연구 (A Comparative Study on Dry Matter Yield and Quality of Turf Grasses)

  • 이형석;이인덕;이중해
    • 한국초지조사료학회지
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    • 제23권3호
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    • pp.187-192
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    • 2003
  • 본 시험은 국내에 도입된 잔디형(turf type) 초종을 공시하여 이들 초종의 수량과 사료가치 등을 상호 비교하여 혼파초지를 조성하는데 활용 가능성을 검토하고자 시험을 수행하였다. 시험은 1999년 9월부터 2002년 12월까지 충남대학교 생명과학대학내 부속 초지시험포장에서 수행하였다. 공시된 잔디형 초종은 Kentucky bluegrass(Newport), red fescue(Salem), creeping bentgrass(Crenshaw), perennial ryegrass(Palmer II), tall fescue(Rebell Jr.) 및 redtop(Barricuda) 등 6초종 이었으며, 얻어진 시험결과는 다음과 같다. 1. 3년 평균 ha당 건물수량은 tall fescue (11,439kg)와 red top(11,312kg)이 다른 초종에 비하여 높았다(P <0.05). 2. 조단백질 함량과 건물소화율이 높은 초종은 creeping bentgrass, perennial ryegrass 및 Kentucky blueuass 등이었으며, 상대적으로 낮은 초종은 redtop, red fescue 및 tall fescue 이었다. 3. 3년 평균 ha당 조단백질 수량(CPDM)은 Kentucky bluegrass(2,329kg)와 redtop(2,300kg)이 높았던 반면에, red fescue(1,646kg)가 가장 낮은 결과를 나타내었다(p<0.05). 가소화건물수량(DDM)은 tall fescue(8,995kg)와 redtop(8,896kg)이 높았던 반면에, creeping bentgrass(7,152kg)와 red fascue(6,966kg)는 낮은 편이었다(p<0.05). 이상의 결과를 종합해 볼 때, 혼파초지에 보조초종으로 기대되는 잔디형 초종은 tall fescue, Kentucky bluegrass 및 redtop 이라 하겠다.

해조류(톳, 감태) 혼합물의 사료 내 첨가가 넙치의 선천성 면역과 질병저항성에 미치는 영향 (Effects of Dietary Supplementation of Alga Mixtures (Hizikia fusiformis and Ecklonia cava) on Innate Immunity and Disease Resistance Against Edwardsiella tarda in Olive Flounder (Paralichthys olivaceus))

  • 김성삼;장지웅;송진우;임세진;정준범;이상민;김강웅;손맹현;이경준
    • 한국수산과학회지
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    • 제42권6호
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    • pp.614-620
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    • 2009
  • We report non-specific immune responses and its disease resistance against Edwardsiella tarda by alga mixture (HE; Hizikia:Ecklonia) in olive flounder for the first time. Five isonitrogenous (44% crude protein) and isocaloric (17.1 MJ $kg^{-1}$) diets were formulated to have 0%, 2%, 4%, 6% and 8% of the alga mixture. One of five experimental diets was fed triplicate groups of fish (30 fish/group) to apparent satiation in a flow through system. After a two week feeding, blood was sampled at 3, 6, 12, 24 h after the last feeding for a kinetic measurement of nitroblue tetrazolium (NBT) activity and healthy fish with similar sizes in each tank were selected and injected with 1 mL of E. tarda suspension ($1.0\times10^7$ CFU/mL) to evaluate the disease resistance of the fish. Dietary supplementation of alga mixtures resulted in significantly higher non-specific immune responses compared with the fish fed the control diet. The cumulative mortality was significantly lower in the fish groups fed alga mixture containing diets than control group in the challenge test with E. tarda. Therefore, the results in this study indicate that dietary supplementation of Hizikia and Ecklonia mixtures enhance the non-specific immune responses and a disease resistance of olive flounder.

알칼리제가 밀가루의 리올로지와 국수의 성질에 미치는 영향 (Effects of Alkaline Reagent on the Rheological Properties of Wheat Flour and Noodle Property)

  • 김성곤;김흥래;방정범
    • 한국식품과학회지
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    • 제28권1호
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    • pp.58-65
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    • 1996
  • 탄산나트륨, 탄산칼륨과 이들의 혼합염(탄산나트륨/탄산칼륨=0.7-2.0)이 밀가루의 아밀로그래프에 의한 호화성질과 파리노그래프에 의한 반죽성질을 조사하였다. 알칼리제 혼합염(0.16%)이 국수의 성질에 미치는 영향도 아울러 검토하였다. 소금(0.17%)과 알칼리는 아밀로그래프의 호화개시 온도를 감소시켰고 최고점도를 증가시켰으며 그 효과는 탄산나트륨이 가장 현저하였다. 최고점도는 알칼리의 농도가 증가할수록 증가하였고 동일한 농도에서는 혼합비율에 따른 차이는 없었다. 파리노그래프의 흡수율은 소금에 의하여 감소되었고 알칼리제에는 영향을 받지 않았으나 소금과 알칼리제가 동시에 존재할 때는 소금의 효과가 감소하였다. 소금과 알칼리제는 반죽의 안정도를 크게 증가시켰으며 소금의 효과가 더욱 뚜렸하였다. 그러나 소금의 존재시 알칼리제 단독 또는 혼합 사용하였을 때는 농도에 관계없이 알밀로그람과 파리노그람 특성값은 큰 차이를 보이지 않았다. 알칼리제 혼합염의 첨가에 따라 건면의 황색도와 파쇄력이 증가하였고 파쇄력은 혼합비율 1.0에서 가장 큰 값을 보였다. 삶은 국수의 경우 무게와 부피증가 정도는 알칼리제 혼합염의 첨가에 따라 큰 변화가 없었으나 전단력과 압착력은 혼합비율 1.0에서 가장 높은 값을 보였다.

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Physico-chemical properties of late-incubation egg amniotic fluid and a potential in ovo feed supplement

  • Omede, A.A.;Bhuiyan, M.M.;lslam, A.F.;Iji, P.A.
    • Asian-Australasian Journal of Animal Sciences
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    • 제30권8호
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    • pp.1124-1134
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    • 2017
  • Objective: This study explored the physico-chemical properties of late-incubation egg amniotic fluid and a potential in ovo feed (IOF) supplement. Methods: Amniotic fluid was collected from broiler breeders (Ross 308, 51 weeks and Cobb 500, 35 weeks) on day 17 after incubation. A mixture of high-quality soy protein supplement - Hamlet Protein AviStart (HPA) was serially diluted in MilliQ water to obtain solutions ranging from 150 to 9.375 mg/mL. The mixtures were heat-treated (0, 30, 60 minutes) in a waterbath ($80^{\circ}C$) and then centrifuged to obtain supernatants. The amniotic fluid and HPA supernatants were analysed for their physico-chemical properties. Results: Only viscosity and $K^+$ were significantly (p<0.05) different in both strains. Of all essential amino acids, leucine and lysine were in the highest concentration in both strains. The osmolality, viscosity and $pCO_2$ of the supernatants decreased (p<0.05) with decreasing HPA concentration. Heat treatment significantly (p<0.05) affected osmolality, pH, and $pCO_2$, of the supernatants. The interactions between HPA concentration and heat treatment were significant with regards to osmolality (p<0.01), pH (p<0.01), $pCO_2$ (p<0.05), glucose (p<0.05), lactate (p<0.01) and acid-base status (p<0.01) of HPA solutions. The $Ca^{2+}$, $K^+$, glucose, and lactate increased with increasing concentration of HPA solution. The protein content of HPA solutions decreased (p<0.05) with reduced HPA solution concentrations. The supernatant from 150 mg/mL HPA solution was richest in glutamic acid, aspartic acid, arginine and lysine. Amino acids concentrations were reduced (p<0.05) with each serial dilution but increased with longer heating. Conclusion: The values obtained in the primary solution (highest concentration) are close to the profiles of high-protein ingredients. This supplement, as a solution, hence, may be suitable for use as an IOF supplement and should be tested for this potential.